149 Results for

Kitchen Supervisor Jobs in Tennessee

Jobs

Nashville, TN

$16.66–$16.66 / hour

Collaboration: Working closely with other kitchen staff, including cooks, dietary aides, and food service managers, to ensure timely meal service and adherence to dietary requirements. Managing food inventory, including keeping an accurate count of supplies, submitting monthly reports to the Health Coordinator, and requesting approval for any menu changes.

2 days ago

Gatlinburg, TN

Must be able to perform the tasks outlined above ("Essential Duties"); must be able to stand for long periods, work with agility, and occasionally work long hours; must be able to see, hear, and speak (for communication and safety); must be able to test products by taste, color, and smell; must be able to lift up to 50 lbs. In addition to the personal traits required of all Diverse Concepts employees (positive, teachable, outgoing), must display skills or ability to develop skills in leadership, communication, interpersonal relations, and organization.

26 days ago

Nashville, TN

$20–$22 / hour
Temporary
Contractor

Collaboration: Working closely with other kitchen staff, including cooks, dietary aides, and food service managers, to ensure timely meal service and adherence to dietary requirements. Inventory Management: Assisting in managing food inventory by tracking ingredients, notifying supervisors of low stock, and helping with the receipt and storage of food supplies.

29 days ago

Franklin, TN

Must be self-disciplined, take initiative, and have excellent communication and leadership skills with a focus on treating the entire team with dignity and respect. ESSENTIAL QUALIFICATIONSA minimum of 3 years of experience in varied kitchen positions including food preparation, line cook, fry cook and expediter.

24 days ago

Nashville, TN

li>Lead daily operations, including task delegation, shift checklists, cleaning and temperature logs, kitchen opening/closing, and line support as needed. You'll lead the line, support the team, and maintain a clean, efficient kitchen that can handle the heat of a high-volume, music-driven venue.

30+ days ago

Nashville, TN

$18–$20 / hour

p>Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer. As a Suites Kitchen Expo Supervisor, you will be responsible for ensuring all food service and hospitality operations are efficiently carried out while providing an exemplary guest experience.

30+ days ago

Lenoir City, TN

Requirements/Responsibilities Restaurant Kitchen Manager We are looking for applicants who exhibit the following qualities: * Consistency and Reliability * Cheerful and Positive Attitude * Values Teamwork * Loves Serving and Helping Others Applicants must be able to: * Work Quickly and Efficiently * Follow Food Safety and Cleanliness Guidelines * Maintain Proper Quality Parameters Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary. The responsibility of our kitchen manager is to oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.

21 days ago

Nashville, TN

In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Role Summary: To prepare, cook and present food safely, quickly and efficiently, with the key aim of delivering food to our customers within 90 seconds.

30+ days ago

Nashville, TN

30+ days ago

Nashville, TN

30+ days ago

Nashville, TN

Back of House positions include: breading table, chicken fryers, cold prep, working the line (reading the screens and preparing sandwiches ), making dough (breakfast), grill, dish. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.

30+ days ago

Nashville, Tennessee

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Role Summary: To prepare, cook and present food safely, quickly and efficiently, with the key aim of delivering food to our customers within 90 seconds. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.

16 days ago

Nashville, TN

30+ days ago

Nashville, TN

30+ days ago

Clarksville, TN

li>Talking: Expressing or exchanging ideas by means of the spoken word including those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.

Prepares meals, utilizing staff, volunteers, and other applicable resources and maintains the cleanliness of the kitchen, dining areas, loading docks, and any other areas that affect the food handling process.

30+ days ago

Nashville, TN

Purpose: The Kitchen Manager responsibilities are, to prepare purchase, display and promote juices, growlers, sandwiches, deli meats and cheeses, sides and salad bar and to supervise staff to assist with meeting objectives for sales, margin, inventory turns, labor and customer service. The major challenges to this position are to remain abreast of changing owner/customer needs, effective selling techniques, providing the atmosphere in which the product is presented and to supply high quality product that are well merchandised at all times.

30+ days ago

ROCKY TOP, Tennessee

Benefits Link:

Click here for more benefits information. Qualifications:

Associate’s degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred.

23 days ago

Nashville, TN

li>Staff are responsible for maintaining the cleanliness, care, and proper storage of all kitchen equipment, utensils, refrigerators, stoves, stockrooms, dining rooms, counters, cabinets, and food preparation areas.

All Food Service staff are expected to participate in expanding menu offerings and selections to enhance the food service program and organizational reputation.

12 days ago

Lebanon, TN

$16.50–$17.50 / hour

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf.

18 days ago

Nashville, TN

Checks, prior to the start of the shift, the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and small wares to ensure sufficient quantity for the demands of the business. POSITION SUMMARY: The primary function of the Line Cook role is to prepare ingredients and maintain stations used in the cooking process while ensuring the kitchen remains clean, sanitized, and operating safely.

1 day ago

Pigeon Forge, TN

Must be able to operate a point of sale terminal, make change correctly, and complete credit card transactions. Under the guidance of a supervisor, maintain kiosk records with information on products used and food served to customers.

30+ days ago

Nashville, TN

If you're looking for a work environment that is genuinely Nashville, and soulfully inspired the Loews Nashville Hotel at Vanderbilt Plaza on West End is the perfect place for you! Loews Nashville Hotel at Vanderbilt Plaza is proud to announce we've been named to the 2025 TopWorkplaces list!

30+ days ago

Nashville, TN

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

30+ days ago

Nashville, TN

Who WeAre: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Today

Nashville, TN

30+ days ago

Clarksville, Tennessee

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Click below to review information about our company's use of the federal E-Verify program to check work eligibility:

In English.

In Spanish.

29 days ago

Nashville, TN

Commercial Use Machines & Tools, including but not limited to:blenders, choppers, cubers, dicers, graters, grinders, peelers, processors, and/or slicers, broilers, deep fryers, griddles, grills, heat lamps, high pressure steamers, microwave ovens, ovens, pizza ovens, ranges, rice cookers, rotisseries, smokers, steamers, toasters, waffle irons, dishwashers, food warmers, mixers, knives, scales, fire extinguishers, ice dispensers. Oversee the continuous coaching and training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials.

12 days ago

Franklin, TN

Commercial Use Machines & Tools:blenders, choppers, cubers, dicers, graters, grinders, peelers, processors, and/or slicers,broilers, deep fryers, griddles, grills, heat lamps, high pressure steamers, microwave ovens, ovens, pizza ovens, ranges, rice cookers, rotisseries, smokers, steamers, toasters, waffle irons. Domestic Tools:apple corer, double boilers, garnishing tools, kitchen or food thermometers, kitchen tongs, knife sharpener, Mandolin, melon or butter baller, Sifter, strainers or colanders, trash compactors, vegetable brush, whipped cream maker.

25 days ago

Memphis, Tennessee

p>The Avaline at River Oaks, a Claiborne Senior Living managed community, is hiring a Kitchen Assistant / Dishwasher to help create a welcoming, high-quality dining experience for our residents.

Play a key role in creating a clean, safe, and welcoming dining experience

12 days ago

the Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences.

Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.

30+ days ago

Henry County, TN

p>For more information, visit the link below:

https://www.tn.gov/content/dam/tn/environment/job-announcements-/preferred-service/00010500_tsp_asst_kitchen_mgr_plsp_tdec-job-opp_ps_ua.pdf.

For the past five years, the candidate''s driver record must not have record of the following violations: driving under the influence (DUI), reckless driving, license suspension for moving violations, more than 4 moving violations.

3 days ago

Germantown, TN

Full time

Transports all clean small wares to their proper storage place; assist chef in washing, peeling, cutting of food; sweeps and mops all hard floor surfaces during shift; cleans up all spills of hard floor surfaces; discards broken and chipped glass and plat ware after showing to supervisor. Keeps all storage facilities clean and organized; follows all scheduled cleaning assignments; Informs Sous Chef or their designee of any janitorial items needed to complete job.

30+ days ago

Pigeon Forge, TN

Restaurant Cooks work in a team-oriented, high-volume, fast-paced, guest-centric environment. Coordinate food orders to support timely and efficient delivery to each table.

8 days ago

Nashville, TN

Ensures Guest satisfaction throughout the meal service, including drink refills, pre-bussing and removal of empty plates. Ability to stand, walk, and carry food trays for prolonged periods of time.

17 days ago

Pigeon Forge, TN

Ensures Guest satisfaction throughout the meal service, including drink refills, pre-bussing and removal of empty plates. Ability to stand, walk, and carry food trays for prolonged periods of time.

8 days ago

Pigeon Forge, TN

Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers . Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner .

30+ days ago

Pigeon Forge, TN

Ensures Guest satisfaction throughout the meal service, including drink refills, pre-bussing and removal of empty plates. Ability to stand, walk, and carry food trays for prolonged periods of time.

30+ days ago

Nashville, TN

17 days ago

p>As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

30+ days ago

Knoxville, TN

$45,700–$54,340

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

25 days ago

Spring Hill, TN

$98,000–$135,000 / year

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

30+ days ago

Memphis, TN

Coordinates human resource functions along with the General Manager as they pertain to kitchen employees, including but not limited to the following: recruiting, interviewing, hiring, and terminating employees, overseeing that employee files are kept up to date and that all appropriate information is sent to the proper place, training employees, scheduling employees, performance evaluations of employees, and employee meetings. Complies with the requirements of the Memphis and Shelby County Health Department—Administers in-house training and testing to kitchen employees on health department regulations.

30+ days ago

Morristown, TN

$16–$18.40 / hour

p>What You'll Do as a Kitchen Manager:

Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.

4 days ago

Smyrna, Tennessee

p>Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company.

Be sure to follow us on Facebook, Instagram, Twitter, and LinkedIn to be informed of the dates for our upcoming hiring events.

30+ days ago

Pigeon Forge, TN

strong>We are proud to be a Military Friendly Employer and strongly encourage applications from veterans, active-duty service members transitioning to civilian careers, and military spouses.. You'll lead day-to-day culinary operations, bring our Celebrity Chef'svision to life, and inspire your team to level up their skills.

1 day ago

nashville, TN

SAFETY AND SECURITY: Follow the hotel’s recommended safety, security and emergency procedures; follows hotel procedures for key control, lifting heavy objects and/or using chemicals; reports potential security risks and hazardous conditions to management. PERSONAL DEVELOPMENT: Accept opportunities to learn new skills, improve performance or cross-train for other hotel positions; solve routine problems that occur on the job; ask questions when not sure how to complete something; learn new skills as quickly as most others in the same job.

4 days ago

Nashville, TN

$58,000–$65,000

The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men’s Journal. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville.

25 days ago

Bristol, TN

em> You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible Create a well-maintained, safe, secure, and sanitary environment for all guests and staff Managing food costs, tracking waste, and controlling kitchen labor costs Understanding, managing, and practicing safe food-handling procedures Collaborate with the rest of the management team to drive financial results and optimize profitability in your location PERKS! There's nothing better than improving someone's experience or encouraging your team to elevate their performance Requirements: 21+ years of age 3+ years of Restaurant/Hospitality experience Proficient in managing the cost of goods sold and labor Ability to lead a team to create a memorable guest experience Proven experience in kitchen management Strong business acumen The ability to work weekends, nights, and holidays Not afraid to work in a fast-paced, noisy environment with distracting conditions What will you be doing daily?

30+ days ago

Nashville, TN
$52,000–$65,000
The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men’s Journal. Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home.
25 days ago

Mount Juliet, Tennessee
li>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.
Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
30+ days ago

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Kitchen Supervisor Jobs in Tennessee

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Food Service Worker Expedite Talent Solutions

Hourly Kitchen Supervisor at Scout's in Franklin A Marshall Hospitality

Kitchen Supervisor - Category 10 Nashville Ryman Hospitality Properties Inc

Suites Kitchen Expo Supervisor, Bridgestone Arena Delaware North Companies Inc

Kitchen Manager/team leader Chick-fil-A - Lenoir City

AM Kitchen Team member- Full-time Chick-fil-A Church Street - Nashville

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Cook / Food Prep / Kitchen / Full Time / ChickFilA Bellevue Chick-fil-A Charlotte Pike - Nashville

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Kitchen Staff / Full Time / Opening Day Shift - Charlotte Pike Chick-fil-A Charlotte Pike - Nashville

Kitchen Manager City Of Clarksville

Kitchen Manager The Turnip Truck

Food Service Director/ Kitchen Manager Healthcare Services Group, Inc.

Kitchen Team Lead (Full-Time) Department for Persons with Disabilities

KITCHEN UTILITY LEAD (FULL TIME AND PART TIME) Compass Group North America

Line Cook - Jason Aldean's Kitchen + Rooftop Bar, Nashville TC Restaurant Group

Cashier - Concessions - 450 - Paula Deens Family Kitchen -Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne's

Cook I - Banquet Kitchen Loews Hotels Holding Corp

Cook I - Mason''''s Kitchen (AM Shift Availability) Loews Hotels Holding Corp

Cook I - Mason's Kitchen (AM Shift) Loews Hotels

Cook I - Mason's Kitchen (AM Shift) Loews Vanderbilt Hotel

K Kitchen Assistant Manager Circle K Stores

Kitchen Manager at Puckett's in Nashville A Marshall Hospitality

Assistant Kitchen Manager at Puckett's in Franklin A Marshall Hospitality

Kitchen Assistant / Dishwasher The Avaline at River Oaks

Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

TENNESSEE STATE PARKS (TSP) ASSISTANT KITCHEN MANAGER - 06232026-78733 State of Tennessee

Kitchen Utility Worker The Village at Germantown

Cook - 450 - Paula Deens Family Kitchen -Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne's

Restaurant Server - 465 - Paula Deens Family Kitchen - Nashville, TN (Nashville, TN) Focus Brands - Auntie Anne's

Restaurant Server - 450 - Paula Deens Family Kitchen -Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne's

Host/Hostess - 450 - Paula Deens Family Kitchen -Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne's

Server - 450 - Paula Deens Family Kitchen -Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne's

Restaurant Host/Hostess - 465 - Paula Deens Family Kitchen - Nashville, TN (Nashville, TN) Focus Brands - Auntie Anne's

Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.

Kitchen Leader Chick-fil-A

Kitchen Manager Texas Roadhouse Holdings LLC

Assistant Kitchen Manager Huey's Restaurant

Kitchen Manager - Morristown TN Casey's General Stores Inc

Kitchen Manager Stars and Strikes

Assistant Kitchen Manager - Guy Fieri's Downtown Flavortown Pigeon Forge Downtown Flavortown Pigeon Forge LLC

Kitchen Steward Margaritaville Hotel Nashville

Kitchen Manager Martin's Bar-B-Que Joint

Kitchen Manager Dave & Buster's Entertainment Inc

Assistant Kitchen Manager Martin's Bar-B-Que Joint

Chef / Kitchen Manager Jim 'N Nick's Careers

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