UNKNOWN

FEED

Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in the broiler and sauté stations, as well as the grill and other stations as needed. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).

HOUR

Sonesta Great Bay Beach Resort & Casino

Line Cook

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Roots Ocean Prime is seeking experienced and highly motivated Line Cooks to join our culinary team at our newest location in Darien, Connecticut. Structured training and education programs, including Junior Sous and Leader-in-Training (LIT) opportunities for career development.

Harvest Restaurant Group LLC

LINE COOK - ROOTS OCEAN PRIME STEAKHOUSE CONNECTICUT

FULL_TIME

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted

PM Line Cook- Part-time

partner JazzHR

Via our partnership with Lift Wellness Group, our employees and their loved ones gain immediate access to mental and behavioral health resources from licensed care professionals at an affordable price point. Recruit a GM or EC = $2000 | AGM, Manager, Executive Sous, or Sous = $1000 | Server, Bartender, or Cook = $500 | Hourly Support Staff = $250.

Barcelona Wine Bar

Line Cook-Stamford

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Sonesta

Line Cook - Fairfield

Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve. 3+ years professional culinary experience in a fast paced role in the service industry (i.e. restaurants), high volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).

Red Rabbit

Lead Cook/Line Cook - In School (No Nights/Weekends) - Bronx, NY

As an associate of Maplewood Senior Living, you will have the ability to make a profound difference in the lives of seniors each and every day. Ability to receive and properly store food deliveries, including and the receipt and storage of overnight deliveries.

Maplewood Senior Living

Line Cook - Per Diem

a.café is a sophisticated take on a European-style café and espresso bar, serving artisan coffees, organic loose-leaf teas, and delicious breakfast options. Enhance kitchen and organization reputation by accepting ownership for accomplishing new and different requests and exploring opportunities to add value to job accomplishments.

Franklin Hospitality Management LLC

Our touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.

BarTaco

ADAPTED_NOW

We're seeking dedicated Dishwashers and Line Cooks to support our fast-paced kitchen operations and help create memorable dining experiences for our guests. Join the culinary team at Terrace On The Park, an iconic event and wedding venue known for its stunning panoramic city views and elegant ballrooms.

Terrace On The Park

Dishwashers, Line Cooks

Poached

Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives.

Atrium Hospitality LP

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

The Palm

Line Cook (Upscale / Fine Dining)

[AW]-iCims

Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways.

Manhatta

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Inspir Carnegie Hill LLC

Appcast PX 2

This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Concord Hospitality Enterprises Co

Line Cook - Hilton Garden Inn Roslyn

PART_TIME

Working alongside a team of skilled chefs in a modern, all-electric kitchen, you’ll prepare, cook, and plate dishes that reflect both timeless technique and modern refinement. Join Tallow Steakhouse as part of the opening team at Shaver Food Hall, a landmark destination redefining the Midtown dining scene.

TALLOW STEAKHOUSE LLC

TS- Line Cook

Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful preparations.

Ci Siamo

Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship. Union Square Cafe—the flagship business that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved restaurants for over 40 years.

Union Square Cafe

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

Line Cook Jobs in New Canaan, CT

Line Cook Sonesta Great Bay Beach Resort & Casino

LINE COOK - ROOTS OCEAN PRIME STEAKHOUSE CONNECTICUT Harvest Restaurant Group LLC

PM Line Cook- Part-time Salted

Line Cook-Stamford Barcelona Wine Bar

Line Cook Sonesta

Line Cook - Fairfield Barcelona Wine Bar

Lead Cook/Line Cook - In School (No Nights/Weekends) - Bronx, NY Red Rabbit

Line Cook - Per Diem Maplewood Senior Living

Line Cook Franklin Hospitality Management LLC

Line Cook BarTaco

Dishwashers, Line Cooks Terrace On The Park

Line Cook Atrium Hospitality LP

Line Cook (Upscale / Fine Dining) The Palm

Line Cook Manhatta

Line Cook - Per Diem Inspir Carnegie Hill LLC

Line Cook - Hilton Garden Inn Roslyn Concord Hospitality Enterprises Co

TS- Line Cook TALLOW STEAKHOUSE LLC

Line Cook Ci Siamo

Line Cook Union Square Cafe

Line Cook Daily Provisions

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