Dietitian (RD/RDN) - Acute Care (Hybrid) SodexoDietitian (RD/RDN) - Acute Care (Hybrid)FLINT, MI$61,710–$79,860What You'll Do: provide exceptional nutrition care to patients in the inpatient setting, including critical care units; be well versed in the Nutrition Focused Physical Exam and Malnutrition Identification; work rotating weekends and holidays providing hospital-wide coverage; be knowledgeable of the Nutrition Care Process; and. Sodexo is hiring a Registered Dietitian for a full time hybrid inpatient role at McLaren Flint Hospital, a 378-bed tertiary teaching hospital and level III trauma center located in Flint, Michigan .
NewTravel RDN - Registered Dietitian Nutritionist - $2,356 per week Trustaff AlliedTravel RDN - Registered Dietitian Nutritionist - $2,356 per weekSault Sainte Marie, MITrustaff Allied is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Sault Sainte Marie, Michigan. Dietitian job duties include creating menu plans, overseeing the preparation of food, and educating patients, particularly in relation to their specific plan of care.
NewTravel RDN - Registered Dietitian Nutritionist - $2,246 per week Magnet MedicalTravel RDN - Registered Dietitian Nutritionist - $2,246 per weekSault Sainte Marie, MINutritional Program Development : Develop and implement nutrition education programs or workshops for different groups, such as schools, corporate offices, or community centers. Dietary Planning : Design personalized meal plans for individuals with special dietary needs (e.g., food allergies, intolerances, chronic diseases, or cultural preferences).
NewTravel Clinic RDN - Registered Dietitian Nutritionist - $2,072 per week AMN Healthcare AlliedTravel Clinic RDN - Registered Dietitian Nutritionist - $2,072 per weekJackson, MI$2,041–$2,103Clinical dieticians, dietician, acute, acute care, hospital, nursing care, healthcare, health care, nutrition, nutritional, nutrition programs, medical, weight management, patient care AMN Healthcare Allied Job ID #3539784. At AMN Healthcare, we strive to be recognized as the most trusted, innovative, and influential force in helping healthcare organizations provide quality patient care that continually evolves to make healthcare more human, more effective, and more achievable.
NewRegistered Dietitian (RD/RDN) - Inpatient Acute Care SodexoRegistered Dietitian (RD/RDN) - Inpatient Acute CareBAY CITY, MI$56,270–$72,820What You'll Do: provide exceptional nutrition care to patients in the inpatient setting, including critical care units; be well versed in the Nutrition Focused Physical Exam and Malnutrition Identification; work rotating weekends and holidays providing hospital-wide coverage; be knowledgeable of the Nutrition Care Process; and. What You Bring: Registered Dietitian credential; excellent interpersonal communication skills to interact with a wide variety of individuals and groups; strong verbal and written communication skills; strong time management skills; and.
NewTravel RDN - Registered Dietitian Nutritionist - $2,515 per week ISC HealthcareTravel RDN - Registered Dietitian Nutritionist - $2,515 per weekSault Sainte Marie, MIBacked by more than 40 years of experience in the staffing industry, ISC is a full-service healthcare professional and nurse staffing agency with the reach and resources to transform your job hunt. ISC Healthcare is seeking a travel RDN - Registered Dietitian Nutritionist for a travel job in Sault Sainte Marie, Michigan.
NewTravel RDN - Registered Dietitian Nutritionist - $2,166 per week Arrow Healthcare StaffingTravel RDN - Registered Dietitian Nutritionist - $2,166 per weekJackson, MIPay package is based on 8 hour shifts and 40.0 hours per week (subject to confirmation) with tax-free stipend amount to be determined. We specialize in local/ travel nursing, medical laboratory, pharmacy, radiology/imaging, therapy, and executive/leadership recruitment.
Clinical Nutrition Manager SodexoClinical Nutrition ManagerLANSING, MImanage a clinical nutrition program within the acute care setting; supervise a team of inpatient dietitians across four accounts (5.5 FTE); collaborate on the implementation and management of Sodexo’s meal service program and menu management system; foster a culture of learning that promotes career growth and professional development; and. For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).
Nutrition Specialist Oakland CountyNutrition SpecialistPontiac, MI$47,787–$64,025 / yearProviding nutrition counseling and care plans for eligible WIC families • Offering breastfeeding promotion and education activities • Referring participants to appropriate Health Division, County, or community resources • Performing health screenings and minor laboratory tests at WIC clinics and community organizations • Verifying program eligibility and general office duties. As one of Michigan's leading public service organizations, we are committed to strengthening communities, delivering essential services, and improving the quality of life for nearly 1.3 million residents.
NewNutrition Program Liaison The Senior AllianceNutrition Program LiaisonDearborn, MichiganDevelop relationships with contracted vendor(s) staff, volunteers and meal provider(s) to support coordination between TSA, Wayne County and the meal provider. Requirements: Position requires the ability to work collaboratively with multiple organizations and individuals to achieve a common goal.
Nutrition Services Team Lead Trinity HealthNutrition Services Team LeadGrand Rapids, MIThe Nutrition Services Team Lead provides daily leadership and operational oversight for nutrition services staff within a hospital setting. Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings.
Clinical Nutrition Service Technician Corewell HealthClinical Nutrition Service TechnicianGrand Rapids, MichiganAnswers customer/care team phone calls to assist with the nutritional care of patients by initially screening patients for nutritional risk, coordinating menu selection, educating patients that are on less complex diets and maintains pertinent patient information in appropriate software program to ensure the patient's nutritional needs are met. 2 years of relevant experience customer-facing service on phone or face to face; customer service and/or managed health care, elevated diet and nutrition software knowledge, time management, organizational and risk mitigation skills.
NewNutrition Assessor The Senior AllianceNutrition AssessorDearborn, MichiganGeneral Job Description: The Nutrition Assessor is responsible for traveling to delivered meals program participants, including program applicants, homes within The Senior Alliance service area to conduct thorough assessments, reassessments, and evaluations, ensuring their needs are effectively identified and addressed. Education: High school diploma or equivalent Experience: At least two years' experience in program intake or customer service in private industry or public grant funded programs such as those under the Older Americans Act.
Manager Clinical Nutrition Beacon Health SystemManager Clinical NutritionKalamazoo, MIDemonstrates the interpersonal and communication skills (both verbal and written) necessary to deal effectively with all levels of Beacon Kalamazoo /Beacon Health System associates, customers and vendor representatives, as well as administer policies/procedures, prepare reports, provide training, etc. Supporting the Director of Nutritional Services in ongoing efforts to achieve targeted cost savings for the Department and continually striving, through purposeful efforts, to attain savings targets in future years.
Food and Nutrition Trinity HealthFood and NutritionMuskegon, MIPromotes positive customer service relations between Nutrition Services and Nursing units, patients, families, and all other people they meet. Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings.
Hospital Cooks within Food and Nutrition Services Trinity HealthHospital Cooks within Food and Nutrition ServicesGrand Rapids, MIKitchen Operations: Operating and cleaning various kitchen equipment, managing inventory, and ensuring proper storage and labeling of food items. Promotes positive customer service relations between Nutrition Services and Nursing units, patients, families, and all other people they meet.
Nutrition Services Supervisor Trinity HealthNutrition Services SupervisorGrand Rapids, MIMaintains open dialogue with Director (GM), managers, dietitians, supervisors, nursing, and support services staff regarding all aspects of patient meal service. Communicates daily with coworkers and other team members to ensure that food is served in a safe and attractive manner that results in high customer satisfaction as it pertains to taste, temperature, and presentation.
Hospital Food and Nutrition Services Trinity HealthHospital Food and Nutrition ServicesGrand Rapids, MichiganWe will provide you with on-the-job training for : Food Service Worker, Cooks, Retail Candidates, Cafeteria Servers, Food Runners (full time and part time, 1st and 2nd shift available). Benefits available immediately on day one-Health, Dental, Vision, Unlimited career growth opportunities with one of the largest Catholic healthcare organizations in the country.
Nutrition and Dietetics Technician, Registered (Part Time & Full Time) Nutritious LifestylesNutrition and Dietetics Technician, Registered (Part Time & Full Time)Saint LouisNutritious Lifestyles is seeking a part time Nutrition and Dietetics Technician, Registered (NDTR) to join our team at a high-acuity, fast-paced healthcare facility located within a beautiful 5-star resort-style environment . Provide nutrition care to support rehabilitation for Orthopedic, Stroke Recovery, Cardiac Care, Pulmonary Rehabilitation, Wound Care, Infection Management, and renal disease with in-house dialysis services.
Supervisor Nutrition Services Corewell HealthSupervisor Nutrition ServicesTroy, MIFrom workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Director of Engineering Manufacturing Process, Packaging, and Infrastructure (Nutrition Portfolio) Coca-ColaDirector of Engineering Manufacturing Process, Packaging, and Infrastructure (Nutrition Portfolio)St LouisCollaborative Leadership, Communication, Computer-Aided Design (CAD), Data Compilation, Good Manufacturing Practices (GMP), Lean Six Sigma (LSS), Manufacturing Analytics, Mechanical Engineering, Microsoft Office, Process Control, Process Engineering, Production Processes, Quality Engineering, Risk Assessments, Statistical Process Control (SPC), Supply Chain Processes Pay Range: Key responsibilities include leading cross-functional teams, managing OEMs and integrators, and ensuring successful deployment of technical solutions that improve capability, capacity, and system performance across the network.
NUTRITION SOUS CHEF (HARRISON CAMPUS) Covenant HealthCareNUTRITION SOUS CHEF (HARRISON CAMPUS)SAGINAW, MichiganFull timeResponsibilities: Work with all production staff members including cooks, prep cooks, procurement specialists and anyone who has hands-on food job functions to insure proper execution of food items in a safe and correct manner according to department, hospital, state and local regulatory guidelines. Constant standing, walking, reclining, lifting, carrying, pushing, pulling, climbing, balancing, stooping, kneeling, crouching, squatting, crawling, twisting and reaching.
SEH-FOOD & NUTRITION COOK/AIDE University of Michigan Health-SparrowSEH-FOOD & NUTRITION COOK/AIDEMIGeneral Purpose of Job: The Food and Nutrition Staff work under direct and indirect supervision, performing various activities and services related to the preparation of and distribution of food and meals for the hospital. Reviews production sheets and menus to determine type and amount of food to be prepared for breakfast, lunch, dinner and special events when needed.
SCH FOOD & NUTRITION COOK/AIDE University of Michigan Health-SparrowSCH FOOD & NUTRITION COOK/AIDEClinton, MIGeneral Purpose of Job: The Food and Nutrition Staff work under direct and indirect supervision, performing various activities and services related to the preparation of and distribution of food and meals for the hospital. General Requirements • None Work Experience • None Education • High school diploma or GED Specialized Knowledge and Skills Required: • Ability to work in close cooperation with others.
Nutrition Services Attendant Corewell HealthNutrition Services AttendantTroy, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Nutrition Services Lead Corewell HealthNutrition Services LeadGrand Rapids, MIWe require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do.
Nutrition Services Dish Relief Corewell HealthNutrition Services Dish ReliefGrand Rapids, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Nutrition Services Cook Relif Corewell HealthNutrition Services Cook RelifGrand Rapids, MIFrom line cooking and prep cooking to vegetable prep, short order cooking, catering, and mise en place, you'll have the opportunity to showcase your culinary skills and make a positive impact on those we serve every day. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Nutrition Services Senior Corewell HealthNutrition Services SeniorGrand Rapids, MIWe require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do.
NewNutrition Services Technician Associate Corewell HealthNutrition Services Technician AssociateStevensville, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Clinical Nutrition Services Corewell HealthClinical Nutrition ServicesGrand Rapids, Michigan1 year of relevant experience Customer- facing Service on phone or face to face; customer service and/or managed health care, Basic Diet and nutrition knowledge, time management, organizational and risk mitigation skills. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
NewNutrition Services Associate Deli Corewell HealthNutrition Services Associate DeliGrand Rapids, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
NewNutrition Svcs. Attendant Corewell HealthNutrition Svcs. AttendantTroy, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Nutrition Services Technician Corewell HealthNutrition Services TechnicianReed City, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
NewNutrition Services Tech Corewell HealthNutrition Services TechRoyal Oak, MIThis includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category.
Dairy Nutrition Consultant Continental Search & Outplacement, Inc.Dairy Nutrition ConsultantLansing, MIAn established dairy nutrition consulting group seeks experienced Dairy Consultant to service existing clientele and develop new business in Central/Eastern MI . In this role, you will work with large and progressive dairy producers achieve their goals by providing optimal nutrition consultation and innovative solutions.
Nutrition Care Technician Tenet Healthcare CorpNutrition Care TechnicianDetroit, MIPromotes the values of the DMC by demonstrating behaviors supportive of a commitment to quality, community welfare, respect and involvement, teamwork, open and effective communication, innovation and education and efficient and effective use of resources. Experts in pediatric critical care, rehabilitation, and neonatal and perinatal medicine provide care for thousands of children every year at Children's Hospital of Michigan, Children's Hospital of Michigan - Troy and six ambulatory sites.
NewNutrition Assessment Manager The Senior AllianceNutrition Assessment ManagerDearborn, MichiganGeneral Job Description: The Nutrition Assessment Manager oversees the Nutrition Assessment team and processes at The Senior Alliance for the Home Delivered Meals program, which includes managing a team of staff, conducting nutrition assessments as needed, and managing assessment scheduling and data collection. Manage home delivered meals nutrition assessment process, including receiving applications, contacting nutrition program applicants to introduce the program, conducting initial assessment questions for intake, scheduling in-person assessments, managing wait-lists, and enrolling eligible participants into the program.
Manager, Regional Clinical Nutrition and Wellness - West Region -- Remote Trinity HealthManager, Regional Clinical Nutrition and Wellness - West Region -- RemoteLivonia, MIRemote$98,240–$147,360 / yearExperience in contract management organizations or system self operated sites, field operations management, project management, and implementing best practices in a regionally integrated service support group, leading cross-functional work teams, with demonstrated results in increasing Patient Satisfaction scores within budgeted costs. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
Manager, Regional Clinical Nutrition and Wellness - West Region Trinity HealthManager, Regional Clinical Nutrition and Wellness - West RegionLivonia, Michigan2. Experience in contract management organizations or system self operated sites, field operations management, project management, and implementing best practices in a regionally integrated service support group, leading cross-functional work teams, with demonstrated results in increasing Patient Satisfaction scores within budgeted costs. Excellent leadership, analytical, organizational, planning, delegation, coaching, communication (verbal, written and interpersonal), and computer (MS Word, Excel, Outlook, PowerPoint) skills; with a continuous improvement mindset and ability to challenge conventional thinking at all levels of the organization.
DIRECTOR OF FOOD AND NUTRITION, RECOVERY CENTER Compass Group North AmericaDIRECTOR OF FOOD AND NUTRITION, RECOVERY CENTERMIThe Director provides strategic and operational oversight for all food and nutrition activities, including patient dining services, retail café operations, coffee shop, lounges, and catering services. Excellent written and verbal communication skills, with the ability to communicate effectively across all levels of the organization, including leadership, clients, customers, and frontline associates.
Pediatric Nutrition Office Sales Specialist - Southeast Detroit Abbott LaboratoriesPediatric Nutrition Office Sales Specialist - Southeast DetroitDetroit, MI$61,300–$122,700 / yearOur portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our nutrition business develops science-based nutrition products for people of all ages, from helping babies and children grow, to keeping adult bodies strong and active.
Pediatric Nutrition Office Sales Specialist - Southeast Detroit AbbottPediatric Nutrition Office Sales Specialist - Southeast DetroitDetroit, MichiganContinuous sitting for prolonged periods (more than 2 consecutive hours in an 8 hour day), Driving a personal auto or company car or truck, or a powered piece of material handling equipment, Keyboard use (greater or equal to 50% of the workday) . Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines.
Multiple Food and Nutrition Opportunities Available Now in Battle Creek***SIGN ON BONS*** Bronson Battle Creek HospitalMultiple Food and Nutrition Opportunities Available Now in Battle Creek***SIGN ON BONS***Battle Creek, MIAll members of the Bronson Food & Nutrition team are expected to consistently deliver the highest level of service to all customers; demonstrate a willingness and desire to work as a part of a team and contribute to a safe and positive environment; work independently and manage time effectively; follow basic instructions and pay attention to detail in the completion of assigned duties. Maintains a safe workplace by keeping work area free of hazards, ensuring that all equipment, counters, utensils, and assigned work areas are properly cleaned and maintained, and correcting and/or properly reporting any safety hazards.
Driver- Food and Nutrition Services (4.5 hours per day) Grand Rapids Public SchoolsDriver- Food and Nutrition Services (4.5 hours per day)Grand Rapids, MIWhile performing the duties of this job, the employee is required to stand, walk, sit, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk, and hear (in a quiet or noisy environment) and taste or smell. While performing the duties of this job, the employee is required to compare, analyze, communicate both orally and in writing, copy, coordinate, instruct, compute, synthesize, evaluate, use interpersonal skills, compile, and negotiate.
PATIENT SERVICES MANAGER, FOOD AND NUTRITION - TRAVELING ROLE Compass Group North AmericaPATIENT SERVICES MANAGER, FOOD AND NUTRITION - TRAVELING ROLEDearborn, MI$74,000–$78,000 / yearWhile performing the duties of this Job, the employee is occasionally exposed to wet and/or humid conditions; moving mechanical parts; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; extreme heat; risk of electrical shock and risk of radiation. The employee is occasionally required to stand; sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crawl and taste or smell.
NUTRITION OPERATOR (PART TIME) Compass Group North AmericaNUTRITION OPERATOR (PART TIME)Saginaw, MIWe're TouchPoint Support Services, and our mission is to serve up hospitality for patients, families, and visitors at Ascension Health hospitals across the U.S. From meals to facilities to patient support, our work creates moments that matter. Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
Food and Nutrition Opportunities Available Now in Paw Paw ***SIGN ON BONUS AVAILABLE FOR SOME POSITIONS*** Bronson Battle Creek HospitalFood and Nutrition Opportunities Available Now in Paw Paw ***SIGN ON BONUS AVAILABLE FOR SOME POSITIONS***MIAll members of the Bronson Food & Nutrition team are expected to consistently deliver the highest level of service to all customers; demonstrate a willingness and desire to work as a part of a team and contribute to a safe and positive environment; work independently and manage time effectively; follow basic instructions and pay attention to detail in the completion of assigned duties. Maintains a safe workplace by keeping work area free of hazards, ensuring that all equipment, counters, utensils, and assigned work areas are properly cleaned and maintained, and correcting and/or properly reporting any safety hazards.
Instructor - Part Time (Nutrition and Food Science Applicant Pool) Schoolcraft CollegeInstructor - Part Time (Nutrition and Food Science Applicant Pool)MIMasters degree in Nutrition Food Science or Dietetics or a Masters degree and a minimum of 18 graduate credit hours in Nutrition Food Science or Dietetics. Ability to make effective and persuasive speeches and presentations on controversial or complex topics to top management, public groups, and/or boards of trustees.
Animal Nutrition Lead Association of Zoos and AquariumsAnimal Nutrition LeadSaginaw, MIThis role performs and leads the acquisition, preparation, storage, and delivery of diets for the Zoo''s resident animals while providing day-to-day supervision, training, and support to Animal Nutrition staff. AZA-accredited zoos and aquariums, Related Facilities, Commercial Members, Conservation Partners and Society Partners may post free unlimited online job listings as a member benefit.