15 Results for

Pastry Chef Jobs in Arizona

Jobs

Scottsdale, Arizona30+ days ago

This role is responsible for developing and executing all pastry and dessert offerings, managing daily production, and supporting the culinary team in delivering an exceptional guest experience. Develop seasonal dessert menus in collaboration with the Executive Chef, reflecting The Americano’s modern Italian-inspired concept.

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Scottsdale, AZToday

Phoenix, AZ30+ days ago

Actively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.

Sedona, AZ30+ days ago

At Enchantment, we work together to create and deliver personalized extraordinary experiences for all guests and team members here at the resort. Supervision Exercised: Directly manage a team of 4-8 employees, including pastry sous chefs, bakers, and other support staff.

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Phoenix, AZToday

Additional Information** Pastry, Evening Shift preferred**Job Number** 26060904**Job Category** Food and Beverage & Culinary**Location** 5350 E Marriott Dr, Phoenix, Arizona, United States, 85054VIEW ON MAP ( E Marriott Dr%2C Phoenix%2C Arizona%2C United States%2C 85054)**Schedule** Full Time**Located Remotely?** N**Position Type** Non-Management**POSITION SUMMARY**The JW Marriott Phoenix Desert Ridge Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Oro Valley, AZ30+ days ago

The Pastry Cook is responsible for preparing high-quality pastry items, including breakfast pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, amenities, displays/centerpieces, and special request items. Primarily responsible for food preparation; significant time spent standing, handling food and kitchen tools, and lifting or carrying items.

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Tempe, AZToday

As a member of our pastry team, you will be responsible for preparing baked goods, syrups, jams and more at the direction of our Executive Pastry Chef. -Operate slicing, cutting, and wrapping equipment .

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Tempe, AZToday

$15.15–$15.25 Per Hour

Responsibilities* Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results* Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed* When it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks great* Keep it clean! North Italia is offering:* Flexible scheduling* Hospitality training* Health benefits including medical, dental and vision (after 25 hours/week average)* Paid time off (after 25 hours/week average)* Discounted shift meals* 35% discount for your party when dining in as a guest* Eligible for up to 50% next day pay (exclusions apply)* Career growth opportunitiesHandmade With Love From Scratch DailyWhether you're looking for a change or starting a career from scratch, North is the perfect place for you.

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Scottsdale, AZToday

Executive Chef Sam DeMarco has curated a modern Mediterranean cuisine centric menu highlighting the fresh and bold flavors of the season.**The Independent and free-thinking, we believe the pursuit of skill and knowledge is a lifelong engagement; our goals are to enrich and add dimension to the lives of our guests.

Scottsdale, Arizona30+ days ago

Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.

Scottsdale, Arizona30+ days ago

Qualifications:Previous pastry or baking experience preferred, but not required for the right candidate with a strong work ethic and desire to learn. Maintain consistency, quality, and presentation for all plated desserts and pastry menu items.

Chandler, AZ30+ days ago

Part-time

Ensures budgeted food percentages are achieved through effective control measures including portion controls, kitchen timings, food inventory rotation measures, receiving and food storage procedures, inventory controls, effective purchasing procedures, kitchen security procedures and waste control. This position oversees the direction of the culinary team’s daily activities in accordance with the Food and Beverage policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment by performing the following duties, as well as demonstrating the GILA WAY.

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Scottsdale, AZToday

Boasting 241 stylish guest rooms and 13,000 sq ft of versatile meeting space across 11 rooms, Hotel Valley Ho is more than just a place to stay-it's a dynamic environment that seamlessly blends comfort with career opportunities. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.

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Scottsdale, AZToday

On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.

Flagstaff, AZ30+ days ago

Under general direction from the Sous Chef, Restaurant Chef, Executive Chef, Pastry Manager and/or Travel Center Supervisor - maintains an efficient restaurant and travel center operations by preparing hot and cold food items in accordance with production requirements, recipes and established policies and procedures.

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Pastry Chef Jobs in Arizona

Pastry Chef The Americano

Pastry Chef The Americano Restaurant

Pastry Chef The Walt Disney Company

Executive Pastry Chef New Enchantment LLC

Chef de Partie - Pastry Kitchen Marriott

Pastry Cook - Hilton Tucson El Conquistador Hilton

Baker/Pastry Team Member Tempe Public Market Cafe

Pastry Cook/Baker North Italia

AM Baker/Pastry Cook (Mid-Level) - Andaz Scottsdale Hyatt

Pastry Cook (Upscale / Fine Dining) Catch

Pastry Cook The Americano

Fine Dining Executive Chef Gila River Gaming Enterprises Inc.

Pasty Cook II - Hotel Valley Ho Pyramid Global Hospitality

Line Cook Maggiano's

Cook Navajo Nation Gaming Enterprise

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