Kitchen Manager/ Chef Stumble StilskinsKitchen Manager/ ChefGreensboro, NC$55,000–$62,000 / yearIn this role, you will lead our line cooks by example, keep ticket times fast during our busy lunch, dinner, local event rushes, game nights, and handle the day to day inventory and organizing that keeps our kitchen running smoothly. Fast-Paced Capability : Ability to manage a heavy ticket volume during major local events, trivia nights, lunch & dinner rushes with an organized approach.
NewKITCHEN MANAGER Redhawk GastropubKITCHEN MANAGERTwin Falls, ID$50,000–$55,000 / yearJob Description While our Assistant Kitchen Manager is responsible for a variety of managerial tasks, common duties include: Manage inventory so that all necessary ingredients are stocked for service. An excellent Assistant Kitchen Manager will possess a diverse set of skills.
NewExperienced Kitchen Manager Rusty Tractor RestaurantExperienced Kitchen ManagerElma, WA$23–$28 / hourWe re looking for an experienced, hands-on Kitchen Manager to lead our back-of-house. Manage inventory: ordering, receiving, stock rotation (FIFO), and waste control.
NewKitchen Manager Talkin' TacosKitchen ManagerForsyth, GAYou’ll coach and develop the culinary team, oversee daily kitchen operations, protect food quality and safety, and help drive a profitable, high-performing restaurant. \n At Talkin’ Tacos, leadership isn’t just about running shifts—it’s about building culture, growing people, and raising the bar.
NewKitchen Manager -Beck's Chillicothe Beck Oil Company of IllinoisKitchen Manager -Beck's ChillicotheChillicothe, IL$18–$22 / hourKitchen Manager - Beck's Chillicothe Ready to lead a kitchen where quality, teamwork, and great food matter? Beck's Chillicothe is looking for a Kitchen Manager to lead our kitchen team and oversee daily food service operations.
Kitchen Manager - Dixon, IL New Horizon FoodsKitchen Manager - Dixon, ILDixon, ILThe Food Service Director will play a key role in managing the operation, leading the team, and delivering an exceptional dining experience. Position Summary We are seeking an experienced and motivated Food Service Director to oversee daily food service operations.
NewFront Of House Manager Cork & Pig TavernFront Of House ManagerMidland, TXManaging at Cork & Pig Tavern, you can expect a supportive environment where you can strive for excellence, serving elevated and delectable cuisine as well as beverages from our curated and craveable cocktail, wine, and craft beer menu. We strive to provide an unforgettable casual fine dining experience for each and every one of our guests, and a healthy and nurturing environment for each and every team member who joins us in our endeavor.
NewCook (Kitchen, Prep) Hendersonville Eggs Up GrillCook (Kitchen, Prep) HendersonvilleHendersonville, NCThis team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.”
Lead Kitchen Staff Factory Coffee - DowntownLead Kitchen StaffKalamazoo, MIWe source coffee from around the world, intentionally supporting farms who are taking measures to be community-driven: employing environmentally-friendly initiatives, properly training and fairly compensating employees, and amplifying women and marginalized folks in the coffee growing industry. Factory Coffee is comprised of an inclusive team of creative artists, musicians, coffee aficionados, designers, plant-lovers and change-makers with a shared vision of collaboration, community and joy in the coffee space.
NewKitchen Cooks Wanted $500 sign on bonus SCP Redmond HotelKitchen Cooks Wanted $500 sign on bonusRedmond, OR$21–$22 / hourTeam Collaboration: Work closely and openly communicate with the culinary team, including chefs and other kitchen staff, to maintain a smooth flow of operations and to assist with any special requests or requirements. The Kitchen Cook is primarily responsible for assisting in various kitchen aspects, including food preparation, cooking, and maintaining a clean and organized workspace.
NewKitchen Staff Sweet Basil Thai & SushiKitchen StaffCrescent Springs, KYAbility to stand for extended periods and perform physically demanding tasks including working near high temperature area. This paid position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting.
PM Kitchen Supervisor Arthur'sPM Kitchen SupervisorCincinnati, OH$25–$30 / hourRequired skills include two or more years working in a professional kitchen, ability to stay calm and lead a team under pressure, proper food handler certification, ability to multi-task and work in a fast paced environment, excellent communication, problem-solving & organizational skills, and adequate strength, stamina & physical fitness to stand for hours at a time and lift heavy items. managing plate quality and presentation, following health and safety rules for food storage & cleaning, maintaining inventory, and training the pm team to effectively and efficiently prep and cook menu items.
NewShift Lead - BOH (Pizza Kitchen) Station St. HelenaShift Lead - BOH (Pizza Kitchen)St Helena, CA$18.70–$25.30 / hourMaintain a clean and organized environment, including lockers, restrooms, chairs, tables, speed racks, ovens, hoods, shelves, walk in refrigerator/freezer, garbage bins/garbage areas, etc. Problem Solving: Proactively identify and resolve operational challenges, such as equipment malfunctions, staffing issues, or supply shortages.
Lead Cook / Kitchen Lead – Boutique Hotel (Palm Springs) Casa Palma Hotel & Bungalows Palm SpringsLead Cook / Kitchen Lead – Boutique Hotel (Palm Springs)Palm Springs, CA$26–$32 / hourKitchen Ownership: Manage daily food prep lists, track inventory, prevent waste, and maintain clean, organized cold-storage and dry spaces. Experience: 2+ years of solid line cook, solo cook, or lead kitchen experience in full-service, high-end casual, or boutique hotel environments.
Bar Manager / Working Manager Mad Oak Bar ‘N’ YardBar Manager / Working ManagerOakland, CA$24–$26 / hourMad Oak is a busy, independently owned neighborhood bar with an indoor bar, patio, roof deck, food program, DJs, private events, watch parties, trivia, and other weekly programming. The right person is an experienced bartender who enjoys being behind the bar and engaging with guests but is also ready to take responsibility for the entire operation during their shifts.
NewRestaurant Manager California Pizza KitchenRestaurant ManagerBoston, MA$65,000–$70,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewChef Manager AramarkChef ManagerDover, OH$60,000–$68,000 / yearBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Restaurant Store Manager Braum'sRestaurant Store ManagerSHERMAN, TX$83,500–$87,500 / yearGeneral Manager's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Restaurant Manager - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!
NewKitchen Lead Rusty Tractor RestaurantKitchen LeadElma, WA$22–$28 / hourLead shifts including problem-solving, schedule troubleshooting, and planning. WA State ServeSafe Certification / Certified Food Protection Manager (CFPM).
Floor manager Old Key Lime HouseFloor managerLantana, FLGuest Experience & Issue Resolution : Greet and engage guests personally (especially VIPs or those with waterfront views), handle complaints, special requests, and ensure personalized, upscale service. Revenue & Operational Efficiency : Drive sales through upselling awareness, manage labor costs, handle POS functions (comps, voids, promos), cash handling, and closing duties.