Food Safety Specialist SteritechFood Safety SpecialistAtlanta, GABy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Safety / EHS Manager - Food Manufacturing Impact StaffingSafety / EHS Manager - Food ManufacturingTucker, GA$75,000–$100,000 / yearYou'll provide safety and environmental leadership by implementing, communicating, and sustaining plant systems, conducting regular audits, and reporting results to the Plant Manager and leadership team. Develop emergency response team and ensure appropriate training in emergency response, spill response, disaster preparedness, and crisis management.
Food Safety Technician 1 - OW B Shift - 6Am - 6Pm King's HawaiianFood Safety Technician 1 - OW B Shift - 6Am - 6PmOakwood, GAPhysical demands: While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk or hear. Follows and maintains the warehouse sanitation program utilizing a Master Cleaning Schedule and ensures implementation of accurate procedures in all King's Hawaiian warehouses.
Manager In Training - Qa/Food Safety Operations Wayne Farms, Inc.Manager In Training - Qa/Food Safety OperationsOakwood Corporate Office, GAIdentify opportunities for improvement, including underlying root cause, suggest solutions and work with various departments to implement a creative solution to permanently remedy issues. The Manager in Training (MIT) Program at Wayne-Sanderson Farms (WSF) is a structured 12-month training program designed to cultivate early talent into future leaders within the company.
Manager in Training - QA/Food Safety Operations Wayne Farms LLCManager in Training - QA/Food Safety OperationsOakwood, GAIdentify opportunities for improvement, including underlying root cause, suggest solutions and work with various departments to implement a creative solution to permanently remedy issues. The Manager in Training (MIT) Program at Wayne-Sanderson Farms (WSF) is a structured 12-month training program designed to cultivate early talent into future leaders within the company.
Sr. Manager, Quality Assurance Shake Shack IncSr. Manager, Quality AssuranceAtlanta, GAReporting to the Vice President, Global Quality Assurance and Commercialization, this role partners closely with Supply Chain, Culinary, Operations, Training, Legal, and external suppliers to strengthen quality programs, resolve product quality issues, support commercialization, and protect the brand through practical, risk-based quality assurance leadership. Leads quality strategy and risk management for new product development, LTOs, supplier transitions, and product or process changes, partnering with Culinary, Commercialization, Supply Chain, Operations, and suppliers to establish quality requirements, assess risk, and ensure successful implementation.
Regulatory Affairs Specialist (Foods) The Clorox CompanyRegulatory Affairs Specialist (Foods)Alpharetta, GA$90,900–$170,100 / yearThis role requires strong cross-functional collaboration, working daily with partners across R&D (e.g., Product Development), Product Safety, Legal, Corporate Quality, Government Affairs, and Consumer Affairs. Work with Consumer Affairs to develop consumer-facing responses, providing regulatory guidance to ensure accuracy, consistency, and appropriate interpretation of product claims, ingredients, and safety information.
QA Technician B-Shift (Food Manufacturing) Dessert Holdings Inc.QA Technician B-Shift (Food Manufacturing)Kennesaw, Georgia$18–$20 / hour1-3 years of quality assurance, food manufacturing, or food safety experience preferred. Verify sanitation effectiveness using ATP testing and environmental monitoring.
QA Technician Swing Shift (Food Manufacturing) Dessert Holdings Inc.QA Technician Swing Shift (Food Manufacturing)Kennesaw, GeorgiaSchedule : Swing Shift | Full-Time / 4-days a week based on Business Needs | Onsite Join Our Quality Team! 1-3 years of quality assurance, food manufacturing, or food safety experience preferred.
Food Service Shift Lead - Convenience Store MCK GroupFood Service Shift Lead - Convenience StoreDecatur, GA$17–$20 / hourJob Title: Food Service Shift Lead Department: Food Service Operations Reports To: Store Manager / Assistant Store Manager Employment Type: Full-Time or Part-Time Location: [Store Name and Location] Pay Range: [Insert Hourly Rate]. Safely operate fryers, ovens, grills, microwaves, warmers, coolers, freezers, coffee equipment, beverage machines, and other food service equipment.
NewFood Service Supervisor - Atlanta YDC - Atlanta GA (CCR) Juvenile Justice, Department ofFood Service Supervisor - Atlanta YDC - Atlanta GA (CCR)Atlanta, GeorgiaHigh school diploma/GED and two (2) years of experience in the area of assignment, which includes one (1) year in a lead worker, team leader, or supervisory role; or one (1) year of experience at the lower level Food Svc Worker 3 (FFS012) or position equivalent.--Note: An equivalent combination of knowledge, education, job or intern experience, training, or certifications that provides the necessary knowledge and skills to successfully perform the job at the level listed may be substituted year-over-year.
Technical Sales Manager: Health & Wellness, Food & Bev - Kennesaw, GA Archer Daniels Midland CoTechnical Sales Manager: Health & Wellness, Food & Bev - Kennesaw, GAKennesaw, GAWithin the fields of probiotics and postbiotics, ADM's capabilities cover the entire process from strain discovery to commercial production, developing new functional, scientifically-documented biotic strains that address today's consumer needs. In this role, you will partner closely with Key Account Managers and customers to drive market expansion and pipeline development by delivering technical expertise, enabling innovation and translating microbiome science into commercially viable solutions.
Director Of Food And Beverage InvitedDirector Of Food And BeverageWoodstock, GAIn this leadership role, the Director will oversee the entire front-of-house service teams, manage vendor relationships, and lead initiatives to enhance member satisfaction through innovative programming, pricing strategies, and promotion of club events. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.
Quality Assurance Food Manufacturing Integrity Staffing SolutionsQuality Assurance Food ManufacturingAtlanta, GAJoin a dynamic team where your attention to detail helps ensure the highest product quality and safety, supporting both laboratory and production operations, and making a real impact on the food you enjoy every day. You'll receive training in rapid microbiological testing and work closely with plant management, production teams, and other departments to verify product specifications before packaging and shipment.
Food Runner Renaissance Atlanta ConcourseFood RunnerAtlanta, Georgia$15–$16Food Runners should be comfortable being active throughout the shift, including standing and walking for extended periods, navigating busy restaurant environments, and moving across uneven or occasionally slippery surfaces. Most importantly, our Food Runners help create the kind of unexpected, memorable dining moments that guests associate with Renaissance Hotels—where every detail contributes to a stay worth talking about.
Regional Food Service Director - Remote/ Travel Position Food Management Group, Inc.Regional Food Service Director - Remote/ Travel PositionAtlanta, GARemote$70,000–$80,000 / yearIn the remote capacity, you will work closely with Food Service Directors and the corporate team to ensure completion of monthly operational requirements, support audit readiness, drive accountability, and assist with various operational and administrative initiatives across accounts. This is an excellent opportunity for an experienced and driven Regional Food Service Manager who can operate independently while providing high-level operational oversight across multiple healthcare facilities.
Food Expeditor (AM and PM shifts available) Druid Hills Golf ClubFood Expeditor (AM and PM shifts available)Atlanta, GA$21 / yearManage ticket timing aggressively, tracking ticket ages and prioritizing long tickets to maintain optimal dining room service pacing. Take active ownership of the expediter line, managing ticket flow, callouts, and kitchen pacing with a clear, loud, and confident command presence.
Category Manager - Fresh Foods RaceTrac Petroleum IncCategory Manager - Fresh FoodsAtlanta, GAThe Category Manager, Fresh Foods is responsible for leading the strategy, development, and execution of fresh food products, programs, and initiatives that drive sales, margin growth, and overall category performance. Lead, mentor, and develop the fresh foods category team, ensuring they have the tools, knowledge, and support needed to drive category growth.
Director Of Food And Beverage Loews HotelsDirector Of Food And BeverageAtlanta, GAWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Executive Director, Local Food Distributor The Common MarketExecutive Director, Local Food DistributorAtlanta, GAWe are a mission-driven food distributor — a social enterprise that moves millions of dollars of regionally sourced food from family farms to schools, hospitals, and other institutions. As Executive Director, you are the senior leader accountable for the full performance of the Southeast Chapter — leading operations, revenue, and team execution across a complex regional business.