Line cook Nils Mediterranean Cuisine Wilmington, NCLine cookWilmington, NC$16–$20 / hourAbout Nils Mediterranean Cuisine: We're a Mediterranean restaurant dedicated to showcasing bold, fresh flavors and time-honored cooking techniques. Join the culinary team at Nils Mediterranean Cuisine, where you'll bring authentic Mediterranean flavors to life in a vibrant Wilmington kitchen.
NewLine Cook High HamptonLine CookJackson County, NC$20–$30 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques. Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including a final presentation for delivery to guests.
NewLine Cook / Sous Chef Iyla's Southern KitchenLine Cook / Sous ChefRaleigh, NC$13–$15 / hourIyla's Southern Kitchen is growing, and we're looking for 2-3 passionate Line Cooks to join us at Iyla's Southern Kitchen inside Morgan Street Food Hall in Raleigh. We're a vibrant Southern kitchen bringing authentic, flavorful dishes to the Raleigh food scene.
NewKitchen Manager/ Chef Stumble StilskinsKitchen Manager/ ChefGreensboro, NC$55,000–$62,000 / yearIn this role, you will lead our line cooks by example, keep ticket times fast during our busy lunch, dinner, local event rushes, game nights, and handle the day to day inventory and organizing that keeps our kitchen running smoothly. Fast-Paced Capability : Ability to manage a heavy ticket volume during major local events, trivia nights, lunch & dinner rushes with an organized approach.
PT Restaurant Cook LeximaPT Restaurant CookRoanoke Rapids, NC$14–$15 / hourThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
NewRestaurant Team Member - Cook Noodles & CompanyRestaurant Team Member - CookRaleigh, NC$11–$16 / hourWe are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We are proud to be recognized on Forbes' Best Employers for Diversity , Forbes' Best Employers for Women , and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Restaurant Line Cook Great Wolf Resorts IncRestaurant Line CookConcord, NCHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
Restaurant Cook Life Time IncRestaurant CookNCThe Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. Maintains LifeCafe and kitchen cleanliness, including, but not limited to, sweeping, mopping, cleaning kitchen equipment, and washing dishes.
NewCook - Coinjock Marina Restaurant Acme Marina Management LLCCook - Coinjock Marina RestaurantCoinjock, North CarolinaThe Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. Required Knowledge, Skills and Abilities: Ability to exercise good judgment in evaluation situations and making decisions.
EXPERIENCED COOKS FOR HIGH-VOLUME RESTAURANT LIONHEART HOSPITALITY LLC dba Craft Public HouseEXPERIENCED COOKS FOR HIGH-VOLUME RESTAURANTCary, NC$17–$20 / hourWe're looking for hard-working and reliable professionals who have a passion for food and take pride in their work. If you're looking for a fresh start in a thriving local business, we would love to hear from you!
Experienced Cook - Dogwood Restaurant - $22.81/hr. Marriott International IncExperienced Cook - Dogwood Restaurant - $22.81/hr.Charlotte, NCDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
LINE COOK , PREP COOK, BREAKFAST COOK - FULL and PART Time! Sage Hospitality Resources LLCLINE COOK , PREP COOK, BREAKFAST COOK - FULL and PART Time!Charlotte, NCTo ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. Lifting, pushing, pulling and carrying: Position regularly involves lifting food cases and metros weighing up to 70 lbs.
Night Line Cook The Village TavernNight Line CookGreensboro, North CarolinaAs a Line Cook, you will prep and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
NewLine Cook Midwood SmokehouseLine CookCharlotte, NCLine Cook daily responsibilities include: Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results. Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work!
Line Cooks O'Charley's Team MembersLine CooksHickory, North CarolinaAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
Line Cook| Midwood Smokehouse Birkdale Midwood SmokehouseLine Cook| Midwood Smokehouse BirkdaleHuntersville, NC$17–$20Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work! Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.
Line Cook| Midwood Smokehouse Midwood SmokehouseLine Cook| Midwood SmokehouseCharlotte, NC$20Midwood Smokehouse is dedicated to doing barbecue right—no pellets, no gas, no power outlets, just hardwood and hard work! Create mouth-watering barbecue dishes from scratch, following our recipes to produce consistent and high-quality results.
Line Cook 5 Points Public HouseLine CookAlbemarle, NC$12–$18 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Simply Crepes of OberlinLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook Ninety Nine Restaurant & Pub Team MembersLine CookWilmington, North CarolinaAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook | Cocinero De La Linea Torchy's TacosLine Cook | Cocinero De La LineaRaleigh, NC$10–$15 / hourFull timeTrabajo en equipo: Trabajar en cercana colaboración con otros miembros del equipo de la cocina para garantizar que todos los alimentos se preparen de manera oportuna y correcta, lo que contribuye a un funcionamiento fluido de la cocina. En un restaurante de ritmo rápido y alto volumen, serás responsable de: Freidora: Dominar la estación de fritura, asegurándose de que todos los productos fritos se cocinen a la perfección con la textura crujiente y el sabor adecuados.
Line Cook High Tide HospitalityLine CookCharlotte, NCOverall, working for High Tide Hospitality can provide a fulfilling work environment that values diversity, offers competitive wages, and provides various benefits to its employees. This requires attention to detail, knowledge of different cooking techniques, and the ability to multitask in a fast-paced kitchen environment.
Line Cooks The Village TavernLine CooksWinston-Salem, North CarolinaIf you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Part-Time Line Cook Cinemark Holdings IncPart-Time Line CookAsheville, NC$15–$17.64 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Full-Time Line Cook Cinemark Holdings IncFull-Time Line CookAsheville, NC$15–$17.64 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Cinemark Holdings IncLine CookCharlotte, NC$14–$16.84 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
Line Cook Simply Crepes of RaleighLine CookRaleigh, NC$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook (Glenaire) Scotia VillageLine Cook (Glenaire)Cary, North CarolinaThe cook will also work with their team members in the kitchen to execute signature dishes, assisting the executive sous chef and chef de cuisine with their daily tasks. Beyond simply preparing the food by following your restaurant’s recipes, line cooks must prepare food in a consistent and timely fashion.
Lead Line Cook - Caroline's Oyster Bar White Lodging Services CorporationLead Line Cook - Caroline's Oyster BarCharlotte, NCIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLine Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookCharlotte, NC$16–$19 / hourA TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.
Line Cook/Prep Cook A Thyme SavorLine Cook/Prep CookWilmington, North CarolinaLiz has extensive catering experience and has helped manage our catering business with a dedication to details and processes that have allowed our company to grow exponentially and become a premier catering company in eastern NC. We source local, fresh & high quality ingredients whenever possible to ensure a delicious experience and, of course, support our small businesses in Eastern North Carolina!
Night Cook The Village TavernNight CookWinston-Salem, North CarolinaAs a Line Cook you will prep and prepare delicious dishes in a fast-paced environment, while maintaining a safe and clean environment. Village Tavern has IMMEDIATE OPENINGS for our BOH TEAM at our original location in Reynolda Village!
NewLead Line Cook - Caroline's Oyster Bar White LodgingLead Line Cook - Caroline's Oyster BarCharlotte, NCIf you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do . You'll step into a SousChef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.
NewLINE COOK LM RestaurantsLINE COOKDurham, NC$12–$18 / hourLM Restaurants is an award-winning family-owned restaurant company focused on nourishing our people, community, and our world. We are large enough to provide the stability and comprehensive benefits of a large company, yet small enough to consider our team members family.
Line Cook Reid's Fine FoodsLine CookCharlotte, North CarolinaReid's specializes in superior meats, wines, regional provisions, locally grown produce, seasonally fresh meals & gift baskets for our loyal customer base. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
Line Cook Tazza KitchenLine CookCary, NC$17–$22 / hourPart timeTazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application !
Line Cook Green Sage CafeLine CookAsheville, NCThe Line Cook's primary role is the accurate, efficient and timely preparation, cooking and assembly of prep and menu items in the kitchen with the goal of giving customers the best eating experience possible from the back of the house. We are seeking individuals who can uphold the value our company has in preparing healthy and delicious meals by following simple recipes using organic, all-natural, and local ingredients.
Line Cook Cooper's Hawk Winery & RestaurantsLine CookGreensboro, NCFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook Pack's TavernLine CookAsheville, NCFull timeWe're committed to quality food, strong teamwork, and creating a workplace where people feel supported and valued. Pack's Tavern is hiring an experienced Line Cook to join our fast-paced kitchen team in downtown Asheville.
Lead Line Cook| Little Mama's Southpark Little Mama's Italian KitchenLead Line Cook| Little Mama's SouthparkCharlotte, NC$24Little Mama's Italian Kitchen, a distinguished member of the FS Food Group family, is celebrated for its commitment to delivering authentic Italian cuisine in a warm and inviting atmosphere. We are currently seeking skilled and passionate Lead Line Cook to join our culinary team and contribute to the creation of exceptional dining experiences.
NewLINE COOK ALAMARC LLCLINE COOKRaleigh, NC$17–$23 / hourPosition requires prolonged standing, bending, twisting and repetitive hand and wrist motion. As a line cook at The Cowfish you will provide a great guest experience by preparing and.
Line Cook CARPE VINUM LLCLine CookSalisbury, NCIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook OASIS SPORTS BAR LLCLine CookCharlotte, NCThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons and experienced with Pizza, Wings, Burgers, Sandwiches, Fries, and so forth. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook Another Broken Egg CafeLine CookConcord, NCPhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook TOP THIS CATERING LLCLine CookCary, NCIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook (Part-Time, $19.00/hr.) Graylyn Conference Center Wake Forest UniversityLine Cook (Part-Time, $19.00/hr.) Graylyn Conference CenterWinston Salem, NCRequired Education, Knowledge, Skills, Abilities:* High school graduate with one year's experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience.* Demonstrated knowledge of high-volume food production.* In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment.
NewLine Cook Savor LabsLine CookRaleigh, NCThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position,you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Line Cook - Winding River Grille GreatLife GolfLine Cook - Winding River GrilleBolivia, NC$17–$18 / hourFull timeReports to executive chef, prepares various pantry products for various food outlets such as restaurant, banquet operations, snack bar and beverage cart. Maintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment.
Line Cook - Heritage Golf Club GreatLife GolfLine Cook - Heritage Golf ClubWake Forest, NC$16–$20 / hourPart timeMaintains a clean and sanitary work station area including tables, shelves, walls, grills, fryers, sauté burners, range, and refrigeration equipment. The employee is occasionally required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; and stoop, kneel or crouch.
Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center Wake Forest UniversityLine Cook (Full-Time, $19.00/hr.) Graylyn Conference CenterWinston Salem, NCRequired Education, Knowledge, Skills, Abilities: High school graduate with one year's experience in a hotel kitchen or fine restaurant, or an equivalent combination of education and experience. In order to provide a safe and productive learning and living community, Wake Forest University conducts background investigations and drug screens for all final staff candidates being considered for employment.