210 Results for

Restaurant Jobs in Falmouth, MA

Jobs

New!

Edgartown, MA6 days ago

This role includes enhancing the customer experience by ensuring smooth transaction processing, resolving issues promptly, lobby management and creating a welcoming environment. As a Branch Operations Manager, you ensure the branch operates efficiently and securely while delivering exceptional customer experiences and fostering team member growth.

Barnstable, MA9 days ago

This role is integral to the growth and success of our catering operations, focusing on driving sales, building and maintaining client relationships, and ensuring the seamless execution of events. - Identify potential clients and cultivate strong relationships through networking, cold calling, and face-to-face meetings.

Fall River, MA30+ days ago

$60,000–$60,000 Per Year

Location: Primo on Water Street Restaurant, 36 Water Street, Fall River, Ma. This role is ideal for someone with strong leadership, creativity, and a passion for hospitality.

Yarmouth, MA13 days ago

$22–$24 Per Hour

Gypsy Sol is a brand-new restaurant and cocktail destination inside Uncommoner Hotel — a vibrant, upscale small-plate concept inspired by travel, ritual, fire, spice, and hospitality culture. We’re building something unique on Cape Cod: elevated food and beverage in an energetic, design-forward atmosphere focused on experience as much as execution.

Yarmouth, MA30+ days ago

$9–$12 Per Hour

Our program centers around **elevated small plates and a creative, high-energy cocktail experience**, led by an Executive Chef from Boston known for developing upscale restaurant concepts. We are looking for **Bartenders / Mixologists** at all levels—from strong entry-level to experienced professionals—who want to grow within a thoughtful, high-level program.

Fall River, MA30+ days ago

$60,000–$60,000 Per Year

Prepping ingredients, chopping veggies, portioning proteins, and keeping your station stocked and clean. We’re looking for someone who’s comfortable in a busy kitchen, must be skilled in Sautee, Grill, Fry, and Pizza Making .

Fall River, MA30+ days ago

$30,000–$65,000 Per Year

The Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. The successful candidate will have excellent communication and customer service skills and be able to work efficiently in a fast-paced environment.

New!

Raynham, MA5 days ago

$68,000–$75,000 Per Year

This role involves supervising kitchen staff, managing inventory, and maintaining a clean and organized kitchen. Maintain open communication with the Executive Chef and provide updates on kitchen performance.

Oak Bluffs, MA30+ days ago

$50,000–$60,000 Per Year

A large portion of the work force on the Island now commutes daily from Woods Hole including some of our employees and managers. This would include scheduling a staff of about 20 employees in season, monitoring that staff in executing the daily duties and overseeing all daily operations at our 3 locations.

Oak Bluffs, MA21 days ago

We are located overlooking Oak Bluffs harbor with half outside seating and inside seating. Applicants would hopefully have a mature personality and good communication skills with a take charge mentality.

Assonet, MA30+ days ago

$54,000–$59,200 Per Year

If you're ready to take on interesting challenges and play an essential part in a mission-driven home health care organization, consider joining Crystal Springs as our new full-time Program Director! This is a dynamic position where you skillfully oversee the various administrative, clinical, and therapeutic operations of our group home, delivering exceptional home health care to our residents.

Fall River, MA24 days ago

At least 2 years of supervisory or lead experience in manufacturing, warehouse, food production, seafood, meat, poultry, produce, or another fast-paced operation. Raw Seafoods, Inc. is looking for a hands-on Production Floor Supervisor to lead daily operations in our seafood production room.

Assonet, MA30+ days ago

$20–$26.50 Per Hour

Your ability to connect with neighbors, community members, family members, colleagues, and funding sources will be crucial in creating a supportive network. With exceptional programs and a dedicated team, we offer specialized educational, therapeutic, and residential services within our residential community.

Mashpee, MA30+ days ago

$80,000–$110,000 Per Year

The Operations Manager is responsible for leading field execution across our client’s residential design-build division. Provide technical guidance on layout, grading, elevations, and sequencing.

Fall River, Massachusetts30 days ago

$60,000–$70,000

We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. You will be responsible for providing guests with a memorable dining experience by adhering to our Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success.

Edgartown, MA18 days ago

$80,000–$85,000 Per Year

Conduct hands-on teaching and training in commissary kitchen by working closely with chefs and cooks, as well as other team members as applicable who work in BOH to ensure consistent and high level of food preparation, execution and presentation. Attend operations meetings and banquet event order meetings and communicate to the team the challenges from past events, nuances of upcoming events and other important issues.

Edgartown, MA30+ days ago

$21.93–$21.93 Per Year

Harbor View Hotel Management LLC is seeking Line Cooks for the 2026 Summer Season who will be responsible for: setting up, cleaning and sanitizing workstation and for checking quality of ingredients and inventory of items used at workstations; preparing, seasoning, and cooking: soups, meats, vegetables, desserts, and other food items in a restaurant. Six (6) months of successful culinary experience in fine dining or high-volume environment at high-end resort, restaurant or club.

Edgartown, MA30+ days ago

$6.75–$6.75 Per Hour

What we are looking for: Someone who has a desire to help others by providing exceptional customer service to our guests and takes pride in your work. Join the dynamic team at the Harbor View Hotel the most luxurious waterfront hotel on Martha's Vineyard!

Edgartown, MA18 days ago

$19–$23 Per Hour

As Harbor View Hotel enters its 135th year of providing memorable luxury services to our guests, we are seeking a Restaurant Host/Hostess for the 2026 summer season whom will work between our three (3) restaurants: Bettini, Behind the View and Roxy Pool Bar. Ability to repetitively stand, walk, bend, kneel, and ascend and descend stairs and lift over 20 pounds.

Edgartown, MA18 days ago

$7–$7 Per Hour

Must adhere to all state, federal, and corporate liquor regulations pertaining to the serving of alcoholic beverages to minors and intoxicated guests, ensuring all laws are followed. Harbor View Hotel is seeking an experienced bartender to join our fine dining food and beverage team.

Mashpee, Massachusetts8 days ago

$18–$24

Credentials and Experience:High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Restaurant Supervisor:The Club at New Seabury in Mashpee, MA is seeking a Seasonal Restaurant Supervisor for one of its five venues.

Falmouth, MA30+ days ago

Maintain and communicate all administrative tasks and documentation related to department needs including seasonal staffing needs, payroll approval, signed product orders, invoices and all other documents in support of the Store Controller. Effectively utilize the space of the department to produce improved displays and make recommended floor moves and product placement ideas to the Merchandising team and company Buyers.

Norton, MA11 days ago

$140,000–$185,000 Per Year
Full-time

ProfileA successful Senior Superintendent - Large Projects should have:Proven track record of successfully managing large-scale construction projects. If you're ready to take on a leadership role and contribute to high-profile projects in Norton, we encourage you to apply today!

New!

Norton, MA4 days ago

$140,000–$185,000 Per Year
Full-time

ProfileA successful Senior Superintendent - Large Projects should have:Proven track record of successfully managing large-scale construction projects. DescriptionThe Senior Superintendent - Large projects will:Manage all on-site construction activities to ensure projects are completed on schedule and within budget.

Raynham, MA30+ days ago

$80,000–$99,000 Per Year

Schlow Restaurant Group is expanding to Raynham, MA, and we’re seeking a talented, passionate Executive Chef to lead our culinary team at an exciting new concept. We pride ourselves on creating memorable dining experiences driven by thoughtful service, inventive menus, and warm, welcoming atmospheres.

Plymouth, MA16 days ago

$202,510–$225,010 Per Year

Manages and integrates all day-to-day activities related to the operations, maintenance and construction of Company substations, including preventive maintenance and system (station and transmission line) construction improvement processes and projects. Mental Aspects: Work involves calculating, comparing, technical writing, editing, planning, evaluating, interpreting, organizing, consulting, analyzing, designing, documenting, specifying, coordinating, implementing and presenting.

New!

Brewster, MA5 days ago

$15–$18 Per Hour

As a family-owned company with over 30 years of experience throughout Massachusetts and Rhode Island, we offer a unique blend of healthcare and hospitality through a full continuum of premier services. S/he performs duties under the direction of the Dining Room Manager, to assure that quality food service is provided to meet the needs of residents .

Norton, MA24 days ago

$45,000–$65,000 Per Year
Full-time

Green Garden Products, a subsidiary of Central Garden & Pet, the number one supplier of top-quality flower seeds and non-GMO vegetable seeds for the gardening industry, is now seeking a Production Supervisor for the Norton, MA facility. At Central Garden & Pet (NASDAQ: CENT and CENTA), we believe home is at the center of our lives, and our employees are driven by our purpose to nurture happy and healthy homes.

New!

Nantucket, MA5 days ago

If you're passionate about healthy comfort food and ready to create a lasting impact, we invite you to join us in making our guests—and team members—happy every day. This is a unique opportunity to help build a vibrant team culture, foster guest happiness, and grow your career with an innovative, expanding organization that values work-life balance and team wellbeing.

New!

New Bedford, MA4 days ago

$16.47–$23.41 Per Hour

Perform a variety of duties including but not limited to prepare short-order foods, made to order foods and Garde Manger needed for all departmental feeding responsibilities, monitor food produced for quality, temperature and flavor; identify any issues via tasting, portioning and visual appearance and make corrections; extend accurately recipes to ensure proper yields and maintain meal costs, etc. Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home.

New!

Fall River, Massachusetts5 days ago

$19–$25.25 Per Hour

Opportunity Information: Worldpac, a leading name in automotive parts distribution, is looking for a Branch Operations Lead that will be responsible for assisting Assistant Branch Operations Manager and Branch Operations Manager in leading daily warehouse operations. While performing the duties of this job, the team member is regularly exposed to moving mechanical parts and occasionally exposed to high places, fumes, or airborne particles, and toxic or caustic chemicals.

Martha's Vineyard, Massachusetts30+ days ago

Overview: Will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant, washing dishes and cooking materials by machine or hand, and maintaining kitchen work areas and equipment in clean condition. Qualifications: Six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.

New Bedford, Massachusetts18 days ago

$16.32–$22.94 Per Hour

Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Provide support for the main kitchen of the Food & Nutrition Department including set up all stations and perform positions, break down stations completely ensuring they are cleaned and sanitized.

New Bedford, Massachusetts30+ days ago

$16.32–$22.94 Per Hour

Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Provide support for the Retail areas of the Food & Nutrition Department including set up all stations and perform positions, break down stations completely ensuring they are cleaned and sanitized.

New Bedford, Massachusetts30+ days ago

$17.90–$29.99 Per Hour

Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Responsibilities: Under general supervision of the Manager, Patient Services provides the shift to shift leadership for the Patient Services Department.

New!

Fall River, Massachusetts5 days ago

$38.90–$65.37 Per Hour

Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world-class, comprehensive healthcare close to home. Demonstrated knowledge of budgeting principles including ability to prepare and interpret financial reports and develop business plans for capital equipment required.

Martha's Vineyard, Massachusetts30+ days ago

Overview: The responsibilities include but are not limited to taking food and beverage orders, retrieve and serve alcoholic and nonalcoholic beverages and to serve food to the guest according to the resorts food and beverage specifications, courteously and efficiently. In addition to performance of the essential functions, this position may be required to perform a combination of additional supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel .

Buzzards Bay, Massachusetts23 days ago

Building and maintaining positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction with the company's products or services, ultimately aiming to retain them as long-term customers. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility.

Plymouth, Massachusetts30+ days ago

This position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.

West Harwich, Massachusetts10 days ago

About Vinfen: Established in 1977, Vinfen is a nonprofit, health and human services organization and a leading provider of community-based services to individuals with mental health conditions, intellectual and developmental disabilities, brain injuries, and behavioral health challenges. Vinfen's 3,500 dedicated employees are experienced, highly-trained professionals who provide a full range of supportive living, health, educational, and clinical services in over 550 sites throughout Massachusetts and Connecticut.

Falmouth, MA30+ days ago

Full-time

Actively pursue group, corporate, and local negotiated business, building relationships with companies, organizations, and event planners. From large weddings to intimate dinners this role will oversee and work closely with the Banquet team on executing one of a kind events.

New!

Falmouth, MA4 days ago

$27–$40 Per Hour

Leader Bank, a rapidly growing community bank and mortgage lender, is seeking a key member for its branch leadership team. This role focuses on delivering exceptional client service, driving sales and service goals, and overseeing branch operations and compliance.

Hyannis, MA7 days ago

$25–$35 Per Hour

Culinary degree or equivalent experience; Minimum 4 years of restaurant and/or banquet hall experience; High school diploma or equivalent preferred. Cape Cod Central Railroad is seeking a skilled and reliable Sous Chef to join our kitchen team for the 2026 Season and beyond.

Westport, MA30+ days ago

$1,500–$1,600

BITTERSWEET FARM, a Lafrance Hospitality property, is currently accepting applications to fill Dishwasher part time & full time positions for functions and events. If this sounds like a great place to work, it is, and you could be part of the family!

Westport, MA30+ days ago

$15–$17

Ten Cousins' Italian made, wood fired oven creations feature creative pizzas, wings and sandwiches. Applicants should be hard working, friendly, motivated and responsible individuals who enjoy being part of a team.

Westport, MA30+ days ago

$20–$25

This position requires strong leadership skills, and a passion for delivering exceptional food quality in a fast-paced environment. You will work closely with event coordinators to create memorable dining experiences for our guests.

New Bedford, MA16 days ago

This role is perfect for someone who thrives in a fast-paced kitchen environment, leads by example, and takes pride in delivering high-quality food and service. We are looking for a motivated and hands-on Kitchen Manager / Line Cook to join our team at the New Bedford Harbor Hotel at 222 Union Street!

Hyannis, MA27 days ago

The calm gulf waters, friends enjoying games in the sand and a need for replenishment from the warm Florida sun. Shift leader position, will be running shifts, dealing with customer issues.

New!

Dartmouth, MA6 days ago

$16–$19

Our toasted wraps, sandwiches, flatbreads and quesadillas are made to suit your individual tastes with quality meats, fresh produce and flavorful sauces. Tropical Smoothie Cafe’s menu boasts bold, flavorful smoothies with a healthy appeal, all made-to-order with quality ingredients.

Plymouth, MA30+ days ago

Requires providing hospitality by responsiveness to guest needs – answering any questions and following up regarding food, drinks, etc. We’re building our brand and are looking for employees to join the Bertucci’s family and help us grow – brick by brick through innovation and excellence.

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Restaurant Jobs in Falmouth, MA

Branch Operations Manager, Martha's Vineyard, Edgartown, MA Santander Holdings USA Inc

Catering Sales Manager MARGARITAVILLE RESORT CAPE COD

Sous Chef Primo Hospitality Solutions LLC

Line Cook - Gypsy Sol Restaurant Uncommoner Hotel

Bartender / Mixologist – Gypsy Sol | The UnCommoner Hotel Uncommoner Hotel

Line Cook Primo Hospitality Solutions LLC

Experienced Bartenders Primo Hospitality Solutions LLC

Sous Chef Brickstone Brewhouse Tavern

Asst. Manager Vineyard Enterprises Inc

FOH Manager T P Panacy LLC dba Sandbar

Program Director Crystal Springs Inc.

Production Floor Supervisor – Seafood Processing Raw Seafoods, Inc.

Adult Residential Assistant Program Director Crystal Springs Inc.

Operations Manager, Residential Design-Build Bloom Partners Talent Solutions

Restaurant Manager 110 Grill

Sous Chef HARBOR VIEW HOTEL

Line Cook HARBOR VIEW HOTEL

Restaurant Server HARBOR VIEW HOTEL

Restaurant Host/Hostess - Summer 2026 Season HARBOR VIEW HOTEL

Seasonal Restaurant Bartender HARBOR VIEW HOTEL

Restaurant Supervisor The Club at New Seabury

Garden Shop Manager Mahoney's Garden Center

Senior Superintendent - Large Projects Michael Page International

Senior Superintendent - Large Projects - Norton, MA Michael Page International

Executive Chef — Schlow Restaurant Group | Raynham, MA SCHLOW RESTAURANT GROUP LLC

Director, Substation Operations Eversource

Dining Server Wingate Healthcare

Production Supervisor Central Garden & Pet

Restaurant Executive Chef/General Manager New Day Executive Search

Food Service Specialist Southcoast Health System

Branch Operations Lead Worldpac

Line Cook (Full Time Seasonal 2026) Winnetu Oceanside Resort

Food Service Worker Southcoast Health System, Inc.

Food Service Worker-Retail Southcoast Health System, Inc.

Food Service Worker Lead Southcoast Health System, Inc.

Manager, Business Operations Same Day Surgi-Clinic Southcoast Health System, Inc.

Bartender (Full Time Seasonal 2026) Winnetu Oceanside Resort

Food Service Director Trinity Services Group

Food Service Supervisor Trinity Services Group

Program Director (Mental Health Services) Vinfen

General Manager The Coonamessett

Assistant Branch Manager Leader Bank

Kitchen Sous Chef - Hyannis, Cape Cod, MA MASSACHUSETTS COASTAL RAILROAD LLC

Dishwasher Bittersweet Farm Lafrance Hospitality

Host / Hostess / Busser Lafrance Hospitality

Banquet Chef Lafrance Hospitality

Kitchen Manager / Line Cook, New Bedford Harbor Hotel, Downtown New Bedford, MA Lafrance Hospitality

Shift leaders Tropical Smoothie Cafe

Shift Leader Tropical Smoothie Cafe

Bertucci's-Foodserver / Waitstaff Earl Enterprises

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