shift manager - Store# 15703, HYANNIS, CHRISTMAS TREE PROMENADE Starbucksshift manager - Store# 15703, HYANNIS, CHRISTMAS TREE PROMENADEHyannis, MA$22.04–$24.7901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift manager - Store# 07418, FALMOUTH ROUTE 28 Starbucksshift manager - Store# 07418, FALMOUTH ROUTE 28Falmouth, MA$22.04–$24.7901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Sous Chef Brickstone Brewhouse TavernSous ChefRaynham, MA$68,000–$75,000 / yearThis role involves supervising kitchen staff, managing inventory, and maintaining a clean and organized kitchen. Maintain open communication with the Executive Chef and provide updates on kitchen performance.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Now Hiring Chili'sLine Cook - Now HiringSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Somerset Chili's Chili'sLine Cook - Somerset Chili'sSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Full Time Chili'sLine Cook - Full TimeSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeSomerset, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Raynham Chili's Chili'sLine Cook - Raynham Chili'sRaynham, MA$15–$22.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Operations Manager, Residential Design-Build Bloom Partners Talent SolutionsOperations Manager, Residential Design-BuildMashpee, MA$80,000–$110,000 / yearThe Operations Manager is responsible for leading field execution across our client’s residential design-build division. Provide technical guidance on layout, grading, elevations, and sequencing.
Packaging Supervisor - MDI Aequor Technologies LLCPackaging Supervisor - MDIFall River, MA$76,000–$103,000 / yearThe incumbent will serve as a key resource for conducting product complaints, supporting packaging, and packaging components within approved procedures and regulatory requirements. The job duties for this position include but are not limited to the following : Managing shifts and controls activities in the absence of the Packaging Manager.
Bartender / Mixologist – Gypsy Sol | The UnCommoner Hotel Uncommoner HotelBartender / Mixologist – Gypsy Sol | The UnCommoner HotelYarmouth, MA$9–$12 / hourOur program centers around **elevated small plates and a creative, high-energy cocktail experience**, led by an Executive Chef from Boston known for developing upscale restaurant concepts. We are looking for **Bartenders / Mixologists** at all levels—from strong entry-level to experienced professionals—who want to grow within a thoughtful, high-level program.
Dishwasher - Gypsy Sol Restaurant Uncommoner HotelDishwasher - Gypsy Sol RestaurantYarmouth, MA$18 / hourWe serve elevated small plates, craft cocktails, and hospitality-driven experiences in a beautiful waterfront setting. We’re looking for a reliable, hardworking Dishwasher / Kitchen Steward to join our growing team.
Line Cook - Gypsy Sol Restaurant Uncommoner HotelLine Cook - Gypsy Sol RestaurantYarmouth, MA$23–$25 / hourGypsy Sol is a brand-new restaurant and cocktail destination inside Uncommoner Hotel — a vibrant, upscale small-plate concept inspired by travel, ritual, fire, spice, and hospitality culture. We’re building something unique on Cape Cod: elevated food and beverage in an energetic, design-forward atmosphere focused on experience as much as execution.
LINE COOK — $20–$25/hr | Join a Professional Kitchen Team Primo Hospitality Solutions LLCLINE COOK — $20–$25/hr | Join a Professional Kitchen TeamFall River, MA$25 / hourIf you’re tired of being overworked, underappreciated, or stuck in a deadend kitchen, this is your chance to level up. Following prep lists, recipes, and systems that make your job easier.
Garden Shop Manager Mahoney's Garden CenterGarden Shop ManagerFalmouth, MAFull timeMaintain and communicate all administrative tasks and documentation related to department needs including seasonal staffing needs, payroll approval, signed product orders, invoices and all other documents in support of the Store Controller. Effectively utilize the space of the department to produce improved displays and make recommended floor moves and product placement ideas to the Merchandising team and company Buyers.
Assistant Program Operations Manager RA256 People IncorporatedAssistant Program Operations Manager RA256Somerset, MAWe offer a supportive work environment, Employee Recognition Program, Professional Development, opportunities for growth as well as industry-leading wages and a comprehensive benefit package that includes: **For employees working in benefit eligible positions only** . Quality treatment, contract compliance, budget management, facilities, hiring, training and retraining staff, and ensuring proper coverage is maintained to meet the individuals’ needs while tracking overtime.
Assistant Operations Manager - Scrap Metal Recycling - Base Salary to 100k/year - Westport, MA Allsearch RecruitingAssistant Operations Manager - Scrap Metal Recycling - Base Salary to 100k/year - Westport, MAWestport, MA$90,000–$100,000 / yearThe Assistant Operations Manager will work closely with operations leadership, production teams, maintenance personnel, and EHS staff to help drive operational efficiency, throughput, and safe processing practices within a high-volume scrap recycling environment. Assist in managing daily recycling facility operations, including ELV processing, scrap yard material flow, shredder support operations, ferrous and non-ferrous material processing, and inbound/outbound scrap handling .
Assisant Program Operations Manager RA54 People IncorporatedAssisant Program Operations Manager RA54Fall River, MAWe offer a supportive work environment, Employee Recognition Program, Professional Development, opportunities for growth as well as industry-leading wages and a comprehensive benefit package that includes: **For employees working in benefit eligible positions only** . Quality treatment, contract compliance, budget management, facilities, hiring, training and retraining staff, and ensuring proper coverage is maintained to meet the individuals’ needs while tracking overtime.
T&D Superintendent Aspen Technical Staffing, IncT&D SuperintendentDartmouth, MAResponsible for the oversight of the following project work activities: high voltage transmission lines, transmission line steel structures, drilled piers, high voltage duct bank installation, spread footings, grounding, environmental requirements, substation equipment, substation structures, substation electrical, and substation controls. The T&D Superintendent will provide field leadership and coordination for a variety of transmission and substation construction activities, working closely with project management, subcontractors, engineering teams, and client representatives to deliver successful project outcomes.
NewLine Cook The Club at New SeaburyLine CookMashpee, Massachusetts$22–$26Position Overview: Line Cooks reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. The Club at New Seabury in Mashpee, MA is seeking qualified Seasonal Full-Time Line Cooks to assist with kitchen duties.
NewDishwasher The Club at New SeaburyDishwasherMashpee, Massachusetts$15–$20Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins. Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
Restaurant Server HARBOR VIEW HOTELRestaurant ServerEdgartown, MA$6.75 / hourWhat we are looking for : Someone who has a desire to help others by providing exceptional customer service to our guests and takes pride in your work. Join the dynamic team at the Harbor View Hotel the most luxurious waterfront hotel on Martha's Vineyard!
NewMorning Food & Beverage Supervisor HARBOR VIEW HOTELMorning Food & Beverage SupervisorEdgartown, MA$25–$30 / hourWhat we are looking for : An outgoing and professional Food & Beverage Supervisor who has a desire to help others by providing exceptional customer service to our guests and takes pride in their work. Maintain high levels of guest satisfaction by creative problem solving, anticipating needs, and looking for ways to Surprise and Delight.
NewSeasonal Restaurant Bartender HARBOR VIEW HOTELSeasonal Restaurant BartenderEdgartown, MA$7 / hourMust adhere to all state, federal, and corporate liquor regulations pertaining to the serving of alcoholic beverages to minors and intoxicated guests, ensuring all laws are followed. Harbor View Hotel is seeking an experienced bartender to join our fine dining food and beverage team.
NewOutdoor Grill Cook - 8AM - 5PM (Immediate Start) HARBOR VIEW HOTELOutdoor Grill Cook - 8AM - 5PM (Immediate Start)Edgartown, MA$21–$25 / hourThis role requires the ability to work efficiently in an outdoor environment, manage multiple orders, and ensure a clean and organized grilling station. Prepare and grill meats, seafood, vegetables, and other menu items according to recipes and customer preferences.
NewDishwasher/Steward (PM Shift 2pm - 10pm) HARBOR VIEW HOTELDishwasher/Steward (PM Shift 2pm - 10pm)Edgartown, MA$18–$21 / hourEmployee Housing: Housing is provided if needed to be located on the bus route. Assist in cleaning, stocking, organization, of food storage areas.
NewLine Cook HARBOR VIEW HOTELLine CookEdgartown, MA$21.93 / yearHarbor View Hotel Management LLC is seeking Line Cooks for the 2026 Summer Season who will be responsible for: setting up, cleaning and sanitizing workstation and for checking quality of ingredients and inventory of items used at workstations; preparing, seasoning, and cooking: soups, meats, vegetables, desserts, and other food items in a restaurant. Six (6) months of successful culinary experience in fine dining or high-volume environment at high-end resort, restaurant or club.
Sous Chef HARBOR VIEW HOTELSous ChefEdgartown, MA$80,000–$85,000 / yearConduct hands-on teaching and training in commissary kitchen by working closely with chefs and cooks, as well as other team members as applicable who work in BOH to ensure consistent and high level of food preparation, execution and presentation. Attend operations meetings and banquet event order meetings and communicate to the team the challenges from past events, nuances of upcoming events and other important issues.
Line Cook 110 GrillLine CookPlymouth, Massachusetts$18–$22We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!
T&D Superintendent (Eversource - DER Program) GTT, LLCT&D Superintendent (Eversource - DER Program)Dartmouth, MAResponsible for the oversight of the following project work activities: high voltage transmission lines, transmission line steel structures, drilled piers, high voltage duct bank installation, spread footings, grounding, environmental requirements, substation equipment, substation structures, substation electrical, and substation controls. Verify material deliveries meet specifications and are being stored properly and required preventative maintenance and/or temporary heating is being performed by the subcontractor (this potentially is coordinated with the Materials Manager).
General Manager KidStrong PlymouthGeneral ManagerPlymouth, MAKidStrong is coming to Plymouth and here's your opportunity to step into a leadership role where you’ll help shape KidStrong Plymouth from the very beginning and build a lasting impact in our community. Drive sales, keep members happier than a kid in a candy store, and make every day at KidStrong extraordinary!
Shift Leader Dunkin' Brands Group IncShift LeaderMAWhat You Bring to the Table: • Previous experience in food service or retail (leadership experience is a plus!) • A positive attitude and strong communication skills • Ability to multitask and stay cool under pressure • Willingness to work flexible hours, including early mornings, weekends, and holidays • A team-first mindset and a passion for great coffee and customer service. Perks & Benefits: • Competitive hourly pay + tips • Flexible scheduling • Paid training and development • Discounted tuition for you and your family through SNHUE • Employee discounts on all your Dunkin' favorites • Opportunities to grow into management roles.
NewAssistant Branch Manager The Cooperative Bank of Cape CodAssistant Branch ManagerMA$29–$33 / hourThe Assistant Branch Manager collaborates with the Branch Manager - Small Business Specialist to inspire and guide the team, aligning efforts to achieve branch goals and deliver exceptional, personalized service to our community. Customer Service - Exceptional customer-focused skills to manage difficult and complicated situations; responding promptly to customer needs, responds to request for service and assistance.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerMA$900–$1,100 / weekFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Great restaurants don't just happen - they're led by managers who bring energy, positivity, and support every shift.
Assistant Manager Dunkin' Brands Group IncAssistant ManagerFall River, MA$17.50–$18 / hourThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.
Bartender (Per-Diem) Zeiterion Theatre IncBartender (Per-Diem)New Bedford, MAPart timeWe celebrate equity and are committed to creating an inclusive, thriving environment for all employees, including but not limited to a culture of antiracism in which we build policies, procedures, and a safe space for people from all backgrounds to feel safe and seen in our employ, in our seats, and on our stage. Their main duties include assisting the Event Manager in setting up and breaking down the bar and concession inventory on show days/nights, serving patrons while creating an inviting patron experience and ensuring accuracy in all cash handling procedures.
NewProduct Development Chef Blount Fine FoodsProduct Development ChefFall River, MassachusettsWe are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Collaborate and set key attributes and key product notes with quality assurance, quality control and production to develop “in line” and finished product specifications.
Field Operations Lead Blue Water AutonomyField Operations LeadNew Bedford, MassachusettsAuthor detailed daily operational test reports to document the step-by-step execution of internal, and customer facing efforts to test and evaluate USV platforms and new capabilities pre-deployment and during sea trials. This role blends leadership and hands-on execution guiding a team of multi-discipline Field Technicians while actively supporting vessel integration, sea trials, and mission operations.
Packaging Manager Blount Fine FoodsPackaging ManagerFall River, MassachusettsWe are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Departmental responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
Operations Manager StoresOperations ManagerFalmouth, MassachusettsResponsibilities include training and reinforcing sales techniques for store Crew Members, ensuring excellent customer service, providing thorough sales and product training, and meeting/exceeding the annual sales goal. To view eligibility and additional information on these benefits, along with starting pay ranges for select states, please visit our benefits page at www.embbenefits.com/wm-home/ .
Production Lead Blount Fine FoodsProduction LeadFall River, MassachusettsWe are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Essential Duties: Responsible for guiding, training, and leading their team to ensure the accurate and efficient packaging of Division 3 Bulk/Retail products.
Dishwasher Part-Time Maplewood Senior LivingDishwasher Part-TimeWest Yarmouth, MAPosition Summary: The Dishwasher performs a variety of food service functions in maintaining clean and sanitary conditions of food services, facilities, and equipment. Responsible for the proper washing of china, flatware, glassware and other kitchen equipment including machine rinse pressure and water temperature.
Dishwasher Full-Time Maplewood Senior LivingDishwasher Full-TimeWest Yarmouth, MAPosition Summary: The Dishwasher performs a variety of food service functions in maintaining clean and sanitary conditions of food services, facilities, and equipment. Responsible for the proper washing of china, flatware, glassware and other kitchen equipment including machine rinse pressure and water temperature.
NewRestaurant Management Dunkin' Brands Group IncRestaurant ManagementFall River, MA$58,000–$60,000 / yearHas a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals and teaches others. Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.
Lead Server - Senior Living Dining Services Sunrise Senior Living LLCLead Server - Senior Living Dining ServicesPlymouth, MALead Dining Server - Inspire Service Excellence in Senior Living Lead Dining Server | Senior Living Dining. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals - at work and in your life.
Assistant General Manager MV Transportation IncAssistant General ManagerMAMV Transportation is seeking an Assistant General Manager for proposed business to provide support, leadership and direction to assigned operating personnel to ensure delivery of the division business plan in our fast-paced transit business. Where permissible under applicable state and local law, applicants may be subject to a pre-employment drug test and background check after receiving a conditional offer of employment.
Restaurant Crewmember Raising Cane's USA LLCRestaurant CrewmemberFall River, MALift and carry, push or pull heavy objects up to 50 pounds • Kneel, bend, twist or stoop • Ascend or descend stairs • Reach and grasp objects (including above head and below waistline) • Excellent verbal and written communication • Ability to show up to scheduled shifts on time • Cleaning tables, floors and other areas of the Restaurant • Taking orders from Customers and processing payments efficiently • Follow proper safety procedures when handling and/or preparing food • Ability to multitask. ADDITIONAL REQUIREMENTS: • Must be 16 years of age or older • Provide all Customers with quick and friendly service • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service • Work under pressure and at a fast pace • Align with Raising Cane's culture by balancing Working Hard and Having Fun • Take initiative • Comply with Company policies.