582 Results for

Restaurant Jobs in James Island, SC

Jobs

New!

Charleston, SC1 day ago

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

New!

Charleston, SC3 days ago

Full-time

We are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.

New!

Charleston, SC3 days ago

Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?

New!

Charleston, SC3 days ago

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.

New!

Johns Island, SC4 days ago

$19–$19

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. Ensure guests receive polite, friendly service from the deli department staff.

P1 Charleston, SC11 days ago

$17–$21 Per Hour

Pearlz is powered by the Homegrown Hospitality Group—a dynamic collective of 9 unique restaurant concepts across 15+ locations in South Carolina, including Charleston, Columbia, and Myrtle Beach. Please note: This role involves regular exposure to common food allergens (such as shellfish, dairy, nuts, gluten, etc.), which is unavoidable in our kitchen environment Learn more about our company HERE.

Charleston, SC24 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in the Raliegh and surrounding areas who share our commitment to hospitality, integrity, and team growth. Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

Charleston, SC11 days ago

A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.

Charleston, SC10 days ago

Regularly inspect ongoing work, ensuring adherence to architectural and engineering specifications - Implement and monitor safety protocols, ensuring a safe working environment for all on-site personnel. Lead and coordinate efforts of subcontractors, tradespeople, and construction teams ensuring effective communication and collaboration.

Summerville, SC9 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

North Charleston, SC30+ days ago

We offer experiences for everyone: drop-ins, birthday parties, group events, team-building outings, holiday/summer camps, after-school, homeschool hang, sensory-friendly time, toddler time, youth/adult classes, competitions. Works in conjunction with the General Manager to develop competent and productive staff by planning, organizing, and implementing employee training with a strong emphasis on safety, quality customer service, and business development.

Summerville, SC9 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in Raleigh and surrounding areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

Charleston, SC15 days ago

All front of house are responsible to engage with the guests, input orders into a touchscreen POS system, pour wine, clear tables, clean and reset dining room, as well as deliver dishes to the tables. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.

Charleston, SC9 days ago

$20–$25 Per Hour

This position works closely with the management team to communicate private events, special requests, seating during service, and training new maitre d’ hires. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.

Charleston, SC19 days ago

$30–$35 Per Hour

The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.

Charleston, SC19 days ago

$60,000–$73,000 Per Year

The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.

Charleston, SC9 days ago

$20–$27 Per Hour

Looking for individuals that have a positive attitude, take initiative, compose great team work and can demonstrate good judgment, decision making, and problem solving skills. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.

Mt. Pleasant, SC30+ days ago

Qualifications:--Bachelor's degree in Chemical Engineering or a related discipline.--8-15 years of relevant experience in chemical, pharmaceutical, or process safety management sectors.--Extensive knowledge of batch process manufacturing, including cycle times and equipment capacity.--In-depth understanding of environmental regulations, OSHA, PSM, and ISO 9001 compliance.--Proficiency in Statistical Process Control (SPC) and Statistical Quality Control (SQC) methodologies.--Must be legally authorized to work in the United States. Responsibilities:--Manage and oversee daily production operations to consistently meet or exceed quality and output targets.--Lead a team of 10-30 professionals across Operations, Maintenance, and E&I centered on safety and continuous improvement.--Enhance production efficiency through the refinement of SOPs and optimization of batch processes.--Align budget management with strategic business objectives.--Implement

Charleston, SC19 days ago

$25–$45 Per Hour

Bartenders tired of late nights and inconsistent money. Weeknights close at 10pm, weekends we close at 12am.

North Charleston, SC30+ days ago

$16.50–$16.50 Per Hour

If in-room dinning is being offered, server/bartender is responsible for delivery of food ordered to the room within thirty minutes of order time. Bartender is responsible for following all recipes on our drink menu and reporting any broken or spilled alcoholic beverages on the waste sheet.

Charleston, SC19 days ago

$25–$50 Per Hour

The Moxy Hotel is looking for a passionate and hands-on Bar Supervisor to help lead our vibrant bar team and create unforgettable guest experiences. If you thrive in a fast-paced environment, love hospitality, and bring positive energy to every shift, we want to meet you.

Charleston, SC30+ days ago

$16–$19 Per Hour

This role works in a visible kitchen environment preparing light food items using rapid-cook equipment such as a TurboChef oven, maintaining cleanliness and organization, and assisting the bar team with stocking and operational support. Prepare and finish menu items using rapid-cook equipment and simple prep techniques.

North Charleston, SC30+ days ago

If you're a seasoned sheet metal leader who thrives in fast-paced, complex environments-and particularly if you're passionate about government or military project work-RQC offers a rare opportunity to grow your leadership career, contribute to meaningful public infrastructure, and shape next-level commercial construction. Additionally, all candidates must successfully pass a drug screening and commercial criminal background check, including a stricter Department of Defense background check, for access to job site at military base (if applicable for position being hired for).

North Charleston, SC10 days ago

$120,000–$160,000 Per Year

Additionally, all candidates must successfully pass a drug screening and commercial criminal background check, including a stricter Department of Defense background check, for access to job site at military base (if applicable for position being hired for). Our culture is built around safety, quality, teamwork, and mission success, creating an environment where employees are supported both personally and professionally while working on challenging and rewarding projects.

Ladson, SC30+ days ago

If you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.

Summerville, SC30+ days ago

$13–$16 Per Hour

Whether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.

Charleston, SC30+ days ago

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .

Charleston, SC30+ days ago

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area.

Charleston, SC30+ days ago

Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).

Charleston, SC9 days ago

As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. This is a unique opportunity for a hospitality-focused leader to join a nationally recognized restaurant group that celebrates innovation, mentorship, and excellence in service.

Charleston, SC25 days ago

$14–$17 Per Hour

We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.

Charleston, SC25 days ago

$50,000–$75,000 Per Year

Back of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Charleston, SC25 days ago

$60,000–$85,000 Per Year

Ultimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.

Charleston, SC21 days ago

$14–$17 Per Hour

Johns Island, SC30+ days ago

$45,000–$60,000 Per Year

Duties include labor scheduling, truck ordering, training and organizing. Looking for an experienced assistant kitchen manager.

Johns Island, SC30+ days ago

$50,000–$60,000 Per Year

Krazy Owls is Hiring ASP. Friendly working environment.

Johns Island, SC9 days ago

$18–$20 Per Hour

Looking for part time or full time experienced line cooks . Great working environment.

Johns Island, SC30+ days ago

$17–$19 Per Hour

Day time and night time positions available. Parttime and fulltime positions offered.

North Charleston, SC15 days ago

PHYSICAL DEMANDS: The physical demands are those required in a professional office setting and higher education teaching environment: communicating with coworkers, presenting to a classroom of students (virtual classrooms for on-line), demonstrating procedures and techniques, and getting to and from appropriate classes and offices. First and foremost, their role as Faculty members is to engage students, foster learning, role model professionalism, and ultimately produce competently trained students prepared for professional careers.

North Charleston, SC12 days ago

$75,000–$100,000 Per Year

So, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time. Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability.

New!

North Charleston, South Carolina5 days ago

$16–$18

Loss Prevention:Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement, and heightened Loss Prevention awareness. Responsible for security of the building including entrance/exit control (Associate entry/egress, receiving door, daily trash removal, etc.), Electronic Article Surveillance (EAS) devices daily function check, Cash Office security, armored carrier pick-ups, and register area.

New!

Summerville, South Carolina5 days ago

$18–$19

Performs cleaning tasks such as sweeping, mopping, dusting, wiping counters and mirrors, replenishing restroom supplies, and disinfecting high-touch areas including the front-end, sales floor and restrooms to help maintain merchandise, customer and Team areas. Expedites newly received merchandise receipts to the sales floor with a sense of urgency, merchandising all items per company best practice to the monthly presentation guidelines and maintaining merchandise/brand name familiarity within departments to assist Customers.

North Charleston, SC23 days ago

The candidate will support inventory management, tool control, material handling, and warehouse/production coordination activities in a manufacturing environment. •Inventory toolboxes and generate reports using Microsoft Excel and PowerPoint.

Charleston, SC30+ days ago

Organizes, directs and implements programming, to include programs in Boys & Girls Clubs of America's five Core Program Areas. Works in partnership with the Campus Director to ensure that a myriad of pro-social and youth development opportunities are available to all Club members.

New!

Charleston, South Carolina2 days ago

$85,000–$100,000

Credentials Our staff is SHRM (Society of Human Resource Management) certified and has over 15 years experience handling human resource and recruiting needs in the hospitality industry. Qualifications of Restaurant District Manager:3+ years of current Restaurant District Management experience in a fast casual atmosphere, responsible for 5 plus locations.

Ladson, SC19 days ago

$60,000–$80,000 Per Hour

Ladson, SC17 days ago

$52,000–$75,000 Per Year

Ladson, SC25 days ago

$13–$17 Per Hour

Mt Pleasant, SC30+ days ago

$14–$16 Per Hour

If you enjoy working with people, staying organized, and being part of a fun team environment, this is a great opportunity to grow your customer service skills in the barbering industry. Join Floyd's 99 Barbershop as a Front Desk Host and be the first face clients see when they walk into our high-energy, customer-focused shop!

Goose Creek, SC30+ days ago

The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team's capabilities and raise restaurant performance.

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Restaurant Jobs in James Island, SC

Chef Manager - College of Charleston - South Carolina Aramark

Residency Associate Program Director in Charleston, SC TeamHealth

Food Service Director - Charleston Southern Univ - South Carolina Aramark

Food Service Manager - College of Charleston Aramark

Bench - Assistant Deli Manager FT Lowes Foods

Lead Line Cook Homegrown Hospitality Group

Burger King General Manager Burger King - EYAS

Front of House Manager Marbled & Fin

Traveling Superintendent - Commercial Construction Premier Exteriors, LLC

Shift Manager Burger King - EYAS

Assistant Manager - North Charleston Adrenaline Monkey

General Manager Burger King - EYAS

167 HOSPITALITY - SERVER/BARTENDER 167 Hospitality Group

Host/Maitre D' 167 Hospitality Group

Line Cook at 167 Sushi Bar 167 Hospitality Group

Sushi Chef with 167 Sushi Bar 167 Hospitality Group

Barback/Server Assistant/Bar Prep 167 Hospitality Group

Area Production Leader - Chemical Plants Genie Matthews and Associates

Part-Time Bartender -- Consistent Schedule, No Super Late Nights Lexima

Server/Bartender IMAGE NORTH CHARLESTON LLC

Bar Supervisor – Moxy Hotel Lexima

Food & Bar Support Attendant Lexima

Sheet Metal Superintendent - Healthcare RQ Construction

Mechanical Piping Superintendent - Healthcare RQ Construction

Fabrication Shop Manager Palmetto State Glass

Front of the House Team Member - Summerville Viva Chicken

Host/Hostess - We Do Days! Ruby Slipper Restaurant Group

Busser/Food Runner - We Do Days! Ruby Slipper Restaurant Group

Line Cook - We Do Days! Ruby Slipper Restaurant Group

Front of House Manager Husk

Shift Leader Marco's Pizza 8511

General Manager Marco's Pizza 8511

Area Supervisor Marco's Pizza 8511

Shift leader Marco's Pizza 8511

Assistant Kitchen Manager Krazy Owls

Kitchen Manager Krazy Owls

Kitchen Line Cook Krazy Owls

Line Cook Krazy Owls

Program Director Radiologic Technology Southeastern College

HVAC Operations Manager 5 Star Charleston, LLC

Area Supervisor Ross Dress For Less

Area Supervisor - Stock Team Ross Dress For Less

ECBVIB-Production/Inventory Coordinator B - E29-Production Coordinator Lancesoft

Program Director- Tri-County ( Meeting Street Academy) Boys & Girls Club Crescent Region

District Manager Andreoni Recruiting Consultants

Area Supervisor Marco's Pizza 8128

General Manager Marco's Pizza 8128

Shift Leader Marco's Pizza 8128

Front Desk Host Floyds 99 Barbershop - Mt. Pleasant

General Manager - 3220 Burger King - KR

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