NewConcrete Superintendent Synerfac Technical StaffingConcrete SuperintendentCharleston, SCThe ideal candidate for this role will be able to travel to job sites from charleston to savannah, managing teams with effective leadership and efficient communication. Job Responsibilities: - Supervise daily operations on construction sites to ensure project milestones are met in a timely manner with safety as a top priority.
NewGeneral Manager - Charleston, SC PetcoGeneral Manager - Charleston, SCGoose Creek, SCWe are 29,000+ strong and together we nurture the pet-human bond in more than 1,500 Petco stores across the U.S., Mexico and Puerto Rico, 250+ Vetco Total Care hospitals, hundreds of preventive care clinics and eight distribution centers. \n As a General Manager , you bring this purpose to life by leading a high-performing Pet Care Center that puts pets first, inspires partners, delights customers, and delivers strong business results.
NewChef De Cuisine Alteno By Chef Johnny CurielChef De CuisineCharleston, SC$80,000–$95,000 / yearInspired by the rustic dishes of his upbringing and the regional flavors of Los Altos, Alteno offers a fresh, thoughtful take on traditional Mexican cooking think bold flavors and a clear respect for regional ingredients. We have a fun high-energy atmosphere at Alteno and pride ourselves on our attention to detail in every component of our dishes paired with impeccable service and exceptional hospitality.
Residency Associate Program Director in Charleston, SC TeamHealthResidency Associate Program Director in Charleston, SCCharleston, SCFull timeWe are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.
NewSous Chef Quarter FrenchSous ChefCharleston, SC$50,000–$60,000 / yearThis role is for a leader who understands that great restaurants are built through consistency, preparation, teamwork, and an unwavering commitment to the guest experience. We're looking for someone who still gets excited about a busy dining room, takes pride in every plate that leaves the kitchen, and believes there is always more to learn.
NewGM/AGM AlteñoGM/AGMCharleston, SC$65,000–$80,000 / yearWe're looking for experienced hospitality leaders with strong operational expertise, leadership skills, and a passion for creating exceptional dining experiences. Your Role: As General Manager and Assistant Manager, you will: Lead pre-opening preparations, including staff recruitment, training, and systems implementation.
NewSuperintendent (Electrical) Feyen ZylstraSuperintendent (Electrical)Ladson, SCThis role is responsible for providing a leadership liaison between the field staff and the Operations team to ensure the successful execution of the project through employee coaching and performance management as well as ensuring that the field adheres to safety principles, manages cost, meets the schedule and provides a quality end-product. Job Description Feyen Zylstra is a team of hardworking thinkers and doers who use their brains and brawn to solve the most complex problems associated with the design, installation, and maintenance of electrical and low voltage systems.
NewSuperintendent ROBBINS CONSTRUCTION GROUP LLCSuperintendentNorth Charleston, SC$85,000–$120,000 / yearEnsure a healthy and safe work environment: actively participate and lead safety meetings and successfully complete annual safety training. Continuously maintain a positive working relationship with clients, architects, subcontractors, city officials, and neighboring businesses.
NewAssistant Production Supervisor, Encapsulation - Weekend Shifts ThorneAssistant Production Supervisor, Encapsulation - Weekend ShiftsSummerville, SCWorking alongside experienced Production Leadership, you'll gain hands-on experience managing daily operations, coaching team members, solving operational challenges, and driving continuous improvement within our Encapsulation department. You'll play an active role in delivering safe, efficient, and high-quality manufacturing while building the leadership capabilities needed to advance into a Production Supervisor role.
NewBanquet Server/Bartender (On Call) Kiawah Island ClubBanquet Server/Bartender (On Call)Johns Island, SCThe On-Call Banquet Server/Bartender is responsible for delivering exceptional food and beverage service during private events, weddings, Member functions, and club-sponsored gatherings. This flexible, on-call position is ideal for hospitality professionals who thrive in fast-paced event settings and are available to work evenings, weekends, and holidays based on business needs.
NewSous Chef Indigo HallSous ChefCharleston, SCThe Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning, preparing, and serving high-quality meals to residents and guests. Assist the Executive Chef with daily kitchen operations, including meal preparation, cooking, and plating.
NewSous Chef - Cassique Kiawah Island ClubSous Chef - CassiqueJohns Island, SCJoin the team of talented professionals led by Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with the latest technology. At Voysey's, our fine dining steak centric concept features in-house dry aged Prime steaks on our custom wood fire grill as well as local seafood and handmade pastas.
NewShop Supervisor Herc Rentals IncShop SupervisorSummerville, SC$70,000–$80,000 / yearAn individual in this position will be responsible for the training, development and management of all of the heavy equipment mechanics, yard workers and utility workers, appraising their performances and utilizing the most cost-effective means for maintenance and repair of all rental and service equipment. Develop consistent and regular schedules for all of the mechanics and yard technicians to perform various types of maintenance on heavy equipment, construction equipment and various pieces of machinery.
NewChef, Weekdays AVI FoodsystemsChef, WeekdaysLadson, SCProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food.
NewPastry Sous Chef, Independent Living, Full Time Bishop Gadsden Episcopal RetirementPastry Sous Chef, Independent Living, Full TimeCharleston, SCInterpersonal skills are necessary for exchanging information as well as maintaining a courteous relationship with the residents, families, visitors and Bishop Gadsden employees. Bishop Gadsden is known as the Southeast's leading life care retirement community, located on James Island.
NewSous Chef Opportunities | Award-Winning Restaurant Group Haake RecruitingSous Chef Opportunities | Award-Winning Restaurant GroupCharleston, SC$58,000–$65,000 / yearDrive High-Volume & Events (Fried Chicken & Oyster Concept): Help lead a large kitchen team through busy, fast-paced services and execute private events seamlessly in our dedicated event space, as well as off-site catering events. We operate two distinct, neighboring locations, and are hiring for specific needs at both: The Classic Tavern: Recently praised by major local press as a "titan" of its category, this is an old-fashioned American tavern serving exceptional burgers, comfort food, and classic cocktails.
NewSous Chef Taco BoySous ChefFolly Beach, SCTeam Leadership: Lead by example, managing day-to-day staffing requirements, assigning tasks, and setting performance and development goals for team members to ensure a well-functioning kitchen. Responsibilities: Culinary Excellence: Showcase your culinary prowess by preparing and cooking a variety of Mexican-inspired dishes with finesse, catering to regular guests and special functions alike.
NewFOOD SERVICE MANAGER - THE CITADEL Chartwells HEFOOD SERVICE MANAGER - THE CITADELCharleston, SC$60,000–$65,000 / yearJob Summary As a Food Service Manager/Assistant Director of Dining Services at The Citadel in beautiful and historic Charleston, SC , you'll play a pivotal role in delivering exceptional dining and event experiences at one of the nation's premier leadership institutions. If you thrive in a fast-paced environment, enjoy leading teams, and take pride in creating outstanding guest experiences, this is an opportunity to make a lasting impact on a historic campus community.
NewBusiness Manager Sealand Adventure Sports LLCBusiness ManagerSullivans Island, SCOur dream manager should have a history in management and the passion to make Sealand Adventure Sports great! Perform other tasks (replenish office supplies, manage rentals, pickup, delivery and more.).
NewRestaurant General Manager Discrete Listing - Multi-Regional Restaurant CompanyRestaurant General ManagerCharleston, SCThis is a hands-on leadership role for someone who thrives in fast-paced service environments, builds strong teams, and understands how to balance hospitality, operations, and financial performance. This is an opportunity to step into a leadership role with a growing restaurant group and help shape the success of a high-profile location in one of the area’s strongest dining markets.