577 Results for

Restaurant Jobs in Johns Island, SC

Jobs

New!

Charleston, SC2 days ago

Full-time

We are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.

Charleston, SC13 days ago

$25–$55 Per Hour

Cocktail Boys Party Hosts for Bachelorette Parties, Bachelor Parties & Group Trips No bartending experience needed just confidence, charm, and great energy. The Cocktail Crew Male & Female Bartenders for Private Events You'll serve beer, wine, and cocktails at weddings, corporate events, and private parties.

Summerville, SC11 days ago

We're looking for people who genuinely love connecting with guests, sharing their passion for great food and beverages, and creating memorable moments. We're seeking servers who thrive in a fast-paced environment, take pride in hospitality, and genuinely enjoy working as part of a cohesive team.

Summerville, SC11 days ago

$55,000–$62,000 Per Year

This is your opportunity to showcase your expertise in menu development, seasonal specials, and kitchen management while building and leading a talented culinary team. We're seeking an experienced chef who thrives on creativity, organization, and mentorship to lead our kitchen operations and elevate our dining experience.

Seabrook Island, SC13 days ago

Assumes managerial responsibility in the absence of the Executive Chef & Executive Sous Chef. Verifies that all sanitation, nutrition, and safety practices are maintained by kitchen employees.

Charleston, SC9 days ago

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?

Charleston, SC22 days ago

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.

New!

Charleston, SCToday

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

New!

Johns Island, SC3 days ago

$19–$19

To supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. Ensure guests receive polite, friendly service from the deli department staff.

Johns Island, SC8 days ago

$18–$20 Per Hour

Looking for part time or full time experienced line cooks . Great working environment.

Johns Island, SC30 days ago

$17–$19 Per Hour

Day time and night time positions available. Parttime and fulltime positions offered.

Johns Island, SC30 days ago

$45,000–$60,000 Per Year

Duties include labor scheduling, truck ordering, training and organizing. Looking for an experienced assistant kitchen manager.

Johns Island, SC30 days ago

$50,000–$60,000 Per Year

Krazy Owls is Hiring ASP. Friendly working environment.

North Charleston, SC14 days ago

PHYSICAL DEMANDS: The physical demands are those required in a professional office setting and higher education teaching environment: communicating with coworkers, presenting to a classroom of students (virtual classrooms for on-line), demonstrating procedures and techniques, and getting to and from appropriate classes and offices. First and foremost, their role as Faculty members is to engage students, foster learning, role model professionalism, and ultimately produce competently trained students prepared for professional careers.

North Charleston, SC11 days ago

$75,000–$100,000 Per Year

So, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time. Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability.

New!

North Charleston, South Carolina4 days ago

$16–$18

Loss Prevention:Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement, and heightened Loss Prevention awareness. Responsible for security of the building including entrance/exit control (Associate entry/egress, receiving door, daily trash removal, etc.), Electronic Article Surveillance (EAS) devices daily function check, Cash Office security, armored carrier pick-ups, and register area.

New!

Summerville, South Carolina4 days ago

$18–$19

Performs cleaning tasks such as sweeping, mopping, dusting, wiping counters and mirrors, replenishing restroom supplies, and disinfecting high-touch areas including the front-end, sales floor and restrooms to help maintain merchandise, customer and Team areas. Expedites newly received merchandise receipts to the sales floor with a sense of urgency, merchandising all items per company best practice to the monthly presentation guidelines and maintaining merchandise/brand name familiarity within departments to assist Customers.

North Charleston, SC22 days ago

The candidate will support inventory management, tool control, material handling, and warehouse/production coordination activities in a manufacturing environment. •Inventory toolboxes and generate reports using Microsoft Excel and PowerPoint.

Charleston, SC30+ days ago

Organizes, directs and implements programming, to include programs in Boys & Girls Clubs of America's five Core Program Areas. Works in partnership with the Campus Director to ensure that a myriad of pro-social and youth development opportunities are available to all Club members.

New!

Charleston, South Carolina1 day ago

$85,000–$100,000

Credentials Our staff is SHRM (Society of Human Resource Management) certified and has over 15 years experience handling human resource and recruiting needs in the hospitality industry. Qualifications of Restaurant District Manager:3+ years of current Restaurant District Management experience in a fast casual atmosphere, responsible for 5 plus locations.

Ladson, SC16 days ago

$52,000–$75,000 Per Year

Back of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Ladson, SC24 days ago

$13–$17 Per Hour

We are looking for a motivated Shift Leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The Shift Leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling cash up, and reporting any issues to the manager.

Ladson, SC18 days ago

$60,000–$80,000 Per Hour

Ultimately, you will ensure our restaurants runs smoothly and customers have pleasant dining experiences. We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment.

Tides- Folly Beach, SC8 days ago

Ideal candidates thrive in a fast-paced environment, enjoy working with people, and help create a welcoming and organized guest experience from start to finish. Perched right over the sand on Folly Beach, Koko’s on the Pier is your go-to for ocean views, tiki drinks, and craveable coastal bites.

Tides- Folly Beach, SC17 days ago

If you’re fired up by the rhythm of a fast-paced kitchen and take pride in turning fresh ingredients into unforgettable coastal dishes, Koko’s on the Pier is where you belong—come cook with a view, energy, and a team that brings the heat every shift. Responsibilities include food prep, cooking, portion control, cleaning workstations, maintaining sanitation, and supporting daily kitchen operations in a fast-paced environment.

Mt Pleasant, SC30+ days ago

$14–$16 Per Hour

If you enjoy working with people, staying organized, and being part of a fun team environment, this is a great opportunity to grow your customer service skills in the barbering industry. Join Floyd's 99 Barbershop as a Front Desk Host and be the first face clients see when they walk into our high-energy, customer-focused shop!

New!

CHARLESTON, SC1 day ago

As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. With a warm, family-friendly atmosphere, The James serves familiar, comforting dishes with genuine hospitality—creating a welcoming community space that guests love to return to.

CHARLESTON, SC8 days ago

Locally operated by The Neighborhood Dining Group—the team behind acclaimed restaurants like Husk, Delaney Oyster House, Minero, and Marbled & Fin—The James upholds a culture rooted in quality, service, and people-first leadership. With a warm, family-friendly atmosphere, The James serves familiar, comforting dishes with genuine hospitality—creating a welcoming community space that guests love to return to.

The Vendue- Charleston, SC30+ days ago

$80,000–$85,000 Per Year

General cooking appliances including, but not limited to, the following: Gas Range, Grill, Charbroiler, Fry-o’later, meat slicer, food processor, blender, convection oven, steam table, hot holding cabinets, sharp knives. Charleston’s first-ever hotel dedicated to the arts, The Vendue, inspires guests and team members alike with an ever-changing canvas of art for all the senses.

Tides- Folly Beach, SC18 days ago

Be the first smile guests see at Pinky’s on the Beach—where your energy sets the tone for unforgettable experiences in a lively, beachfront atmosphere. We are seeking a friendly and organized Host to welcome guests, manage seating, and create a positive first impression for every customer.

The Vendue- Charleston, SC30+ days ago

$20–$30 Per Hour

The main duties include taking orders, delivering food and beverages, and maintaining a clean and organized workspace, all with outstanding communication skills, a friendly demeanor, and the ability to work well in a fast-paced environment. In compliance with state regulations, ensure all tables and chairs are kept clean during service and after closing and maintain a clean and organized workspace, including condiment stations, menus, and utensils.

Goose Creek, SC30+ days ago

The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team's capabilities and raise restaurant performance.

Goose Creek, SC30+ days ago

The SM supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people. The Shift Manager (SM)is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations.

North Charleston, SC30+ days ago

Those of Senior Project Manager plus: Full understanding of the roles, responsibilities, and duties of all subordinate staff, including all levels of Superintendent and Project Management, and the coordination of these positions. The PEX/OM may report directly to the Business Unit Leader, or to a Vice-President of Operations (if the Business Unit's operational structure has this position), according to the structure of the Business Unit.

Goose Creek, SC30+ days ago

The Vendue- Charleston, SC30+ days ago

Any combination of education and experience equivalent to graduation from high school or any other combination of training or experience that provides the required knowledge, skills, and abilities. They are responsible for our reservation and seating system and ensuring a memorable dining experience by providing exceptional customer service and maintaining a well-organized front-of-house environment.

Johns Island, SC10 days ago

Operated by The Neighborhood Dining Group (Husk, Delaney Oyster House, The James, Marbled & Fin), Minero pays tribute to Mexico’s rich culinary heritage while infusing the vibrant flavors and traditions of the American South. You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service.

The Vendue- Charleston, SC30+ days ago

This position supports the team through attentive table maintenance, food running, and guest interaction, while also executing all cocktails for the dining room with precision and efficiency. Charleston’s first-ever hotel dedicated to the arts, The Vendue, inspires guests and team members alike with an ever-changing canvas of art for all the senses.

Goose Creek, South Carolina30+ days ago

Requirements:Extensive working knowledge of the mobile crane industry, including crawler cranes, rough terrain cranes, all-terrain cranes, gantry cranes, and tower cranes. The Operations Manager will report directly to the President of Allstate Crane, which is under new management, and is responsible for overseeing the day-to-day operations of the Goose Creek, SC facility.

Charleston, SC14 days ago

$80,000–$108,000

Responsible for troubleshooting, maintenance, repair and preventative care for multiple stamping products and maintenance support of related equipment in addition to operation and use of various machine shop equipment. §Machine tooling actions on conventional machines, including but not limited to; lathes, milling machines, drill presses, surface grinders, CNC, and band saws.

P1 Charleston, SC10 days ago

$17–$21 Per Hour

Pearlz is powered by the Homegrown Hospitality Group—a dynamic collective of 9 unique restaurant concepts across 15+ locations in South Carolina, including Charleston, Columbia, and Myrtle Beach. Please note: This role involves regular exposure to common food allergens (such as shellfish, dairy, nuts, gluten, etc.), which is unavoidable in our kitchen environment Learn more about our company HERE.

Charleston, SC10 days ago

A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.

Charleston, SC9 days ago

Regularly inspect ongoing work, ensuring adherence to architectural and engineering specifications - Implement and monitor safety protocols, ensuring a safe working environment for all on-site personnel. Lead and coordinate efforts of subcontractors, tradespeople, and construction teams ensuring effective communication and collaboration.

Charleston, SC23 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in the Raliegh and surrounding areas who share our commitment to hospitality, integrity, and team growth. Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

Summerville, SC8 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

Summerville, SC8 days ago

We own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in Raleigh and surrounding areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.

North Charleston, SC30+ days ago

We offer experiences for everyone: drop-ins, birthday parties, group events, team-building outings, holiday/summer camps, after-school, homeschool hang, sensory-friendly time, toddler time, youth/adult classes, competitions. Works in conjunction with the General Manager to develop competent and productive staff by planning, organizing, and implementing employee training with a strong emphasis on safety, quality customer service, and business development.

Charleston, SC14 days ago

All front of house are responsible to engage with the guests, input orders into a touchscreen POS system, pour wine, clear tables, clean and reset dining room, as well as deliver dishes to the tables. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.

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Restaurant Jobs in Johns Island, SC

Residency Associate Program Director in Charleston, SC TeamHealth

Model Bartender Cocktail Boys & The Cocktail Crew

Servers Lowcountry Public House

Head Chef Lowcountry Public House

Sous Chef Seabrook Island Club

Food Service Director - Charleston Southern Univ - South Carolina Aramark

Food Service Manager - College of Charleston Aramark

Chef Manager - College of Charleston - South Carolina Aramark

Bench - Assistant Deli Manager FT Lowes Foods

Kitchen Line Cook Krazy Owls

Line Cook Krazy Owls

Assistant Kitchen Manager Krazy Owls

Kitchen Manager Krazy Owls

Program Director Radiologic Technology Southeastern College

HVAC Operations Manager 5 Star Charleston, LLC

Area Supervisor Ross Dress For Less

Area Supervisor - Stock Team Ross Dress For Less

ECBVIB-Production/Inventory Coordinator B - E29-Production Coordinator Lancesoft

Program Director- Tri-County ( Meeting Street Academy) Boys & Girls Club Crescent Region

District Manager Andreoni Recruiting Consultants

General Manager Marco's Pizza 8128

Shift Leader Marco's Pizza 8128

Area Supervisor Marco's Pizza 8128

Server Assistant / Host Avocet Hospitality Group

Line Cook -Koko's Avocet Hospitality Group

Front Desk Host Floyds 99 Barbershop - Mt. Pleasant

Sous Chef The James

Line Cook The James

Chef de Cuisine - Revival Avocet Hospitality Group

Host - Pinky's on the Beach Avocet Hospitality Group

Fine Dining Server Avocet Hospitality Group

General Manager - 3220 Burger King - KR

Shift Manager - 3220 Burger King - KR

General Manager - 5162 Burger King - KR

Shift Manager - 5162 Burger King - KR

Operations Manager BE&K Building Group

Shift Manager - 4544 Burger King - KR

Host - Fine Dining Avocet Hospitality Group

Line Cook Minero

Service Bartender / Server Assistant Avocet Hospitality Group

Operations Manager ICON Fabrication, LLC.

Tool & Die Supervisor Gables Search Group

Lead Line Cook Homegrown Hospitality Group

Front of House Manager Marbled & Fin

Traveling Superintendent - Commercial Construction Premier Exteriors, LLC

Burger King General Manager Burger King - EYAS

Shift Manager Burger King - EYAS

General Manager Burger King - EYAS

Assistant Manager - North Charleston Adrenaline Monkey

167 HOSPITALITY - SERVER/BARTENDER 167 Hospitality Group

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