NewSuperintendent - Marine Construction JobotSuperintendent - Marine ConstructionCharleston, SC$120,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from Jobot, and/or its agents and contracted partners.
Tool & Die Supervisor Aminov Search PartnersTool & Die SupervisorCharleston, SC$80,000–$80,000 / yearAs part of the job, you’ll be responsible for executing machine tooling actions across various conventional machines, ensuring product tooling dies meet exact production specifications, and maintaining comprehensive records of tooling requirements. Critical skills include the capacity to comprehend technical instructions, safety protocols, machine operations, and the ability to execute precise mathematical calculations involving measurements, fractions, and decimals.
Assistant General Manager (AGM) Felix Cocktails et CuisineAssistant General Manager (AGM)Charleston, SC$60,000–$70,000 / yearOwned and operated by F lix Landrum, whose parents are both from Paris, the eponymous restaurant evokes his love for the city and serves as a neighborhood cornerstone for long, leisurely gatherings, whether that be over brunch, lunch, dinner, or drinks. At Felix and La Cave, we're building something we're genuinely proud of: two upscale, high-volume restaurants with a close-knit team, a strong culture, and real staying power.Retail Food Service Manager - Charleston Southern Univ - South Carolina AramarkRetail Food Service Manager - Charleston Southern Univ - South CarolinaNorth Charleston, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.Residency Associate Program Director in Charleston, SC TeamHealthResidency Associate Program Director in Charleston, SCCharleston, SCFull timeWe are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.Sous Chef Seabrook Island ClubSous ChefSeabrook Island, SCdiv>Assumes managerial responsibility in the absence of the Executive Chef & Executive Sous Chef. Verifies that all sanitation, nutrition, and safety practices are maintained by kitchen employees.Shift Supervisor StarbucksShift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.Starbucks Shift Supervisor StarbucksStarbucks Shift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.shift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWY Starbucksshift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWYNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.NewFood Service Manager AramarkFood Service ManagerCharleston, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.Frozen Food/Dairy Manager Piggly WigglyFrozen Food/Dairy ManagerLadson, SCA qualified applicant would be able to: Provide service and encourage co-workers to provide quality service by providing a friendly environment, initiating eye contact and greeting guests, asking if they are finding everything or how you can help them, having a solid product knowledge, and thanking them for shopping at the Pig. We are looking for a talented Frozen Food / Dairy Manager who is responsible for outstanding guest service and maintaining adequate levels of quality products and a clean, organized dairy and frozen food section in compliance with Company policy and Guest expectations.General Manager Burger King - EYASGeneral ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in Raleigh and surrounding areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Shift Manager Burger King - EYASShift ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Front of House Manager Marbled & FinFront of House ManagerCharleston, SCA modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Host/Maitre D' 167 Hospitality GroupHost/Maitre D'Charleston, SC$20–$25 / hourp>If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers. This position works closely with the management team to communicate private events, special requests, seating during service, and training new maitre d’ hires.Line Cook at 167 Sushi Bar 167 Hospitality GroupLine Cook at 167 Sushi BarCharleston, SC$30–$35 / hourp>The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.167 HOSPITALITY - SERVER/BARTENDER 167 Hospitality Group167 HOSPITALITY - SERVER/BARTENDERCharleston, SCAll front of house are responsible to engage with the guests, input orders into a touchscreen POS system, pour wine, clear tables, clean and reset dining room, as well as deliver dishes to the tables. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.Barback/Server Assistant/Bar Prep 167 Hospitality GroupBarback/Server Assistant/Bar PrepCharleston, SC$20–$27 / hourp>Looking for individuals that have a positive attitude, take initiative, compose great team work and can demonstrate good judgment, decision making, and problem solving skills. If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers.Sushi Chef with 167 Sushi Bar 167 Hospitality GroupSushi Chef with 167 Sushi BarCharleston, SC$65,000–$75,000 / yearp>Please visit the 167 Hospitality Group website to apply at: https://www.167hospitality.com/careers. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.Chef de Cuisine Avocet Hospitality GroupChef de CuisineThe Vendue- Charleston, SC$80,000–$90,000 / yearWe work hand-in-hand with local farmers to "revive" seasonal, indigenous ingredients, injecting a unique spin onto our menu that nods directly to our fair city. Leadership Persona: A hands-on leader who thrives under pressure, communicates clearly in English, and maintains an organized, collaborative kitchen family.Barback - The Rooftop Avocet Hospitality GroupBarback - The RooftopThe Vendue- Charleston, SC$18–$22 / hourEnsuring cleanliness by collecting dirty glasses, wiping down bar counter, polishing glassware, bussing tables, keeping storage areas clean and organized, and putting away product orders in designated areas. Keeping the bar area loaded by stocking ice, juice, liquor, beer, and wine; cutting fruit and garnishes for drinks; and bringing out clean glassware.Assistant Manager PopeyesAssistant ManagerNorth Charleston,, SC$20–$20SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world.Restaurant Manager PopeyesRestaurant ManagerNorth Charleston,, SCThis unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Shift Leader PopeyesShift LeaderSummerville,, SC$10–$12This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Restaurant General Manager PopeyesRestaurant General ManagerNorth Charleston,, SC$950–$950This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Director of Development James Island Christian SchoolDirector of DevelopmentCharleston, SCAs a vital member of the school leadership team, the Director of Development at James Island Christian School plays a crucial role in advancing the mission and vision of our Christ-centered educational institution. This role not only supports the operational aspects of fundraising but also fosters lasting relationships that deepen community engagement and enhance the school's mission to cultivate academic excellence.Area Manager Community Concierge ServicesArea ManagerNorth Charleston, SCYou will be responsible for new community rollouts, building and supporting your team including all district managers, visiting clients and working in the field. This role requires regular travel between the low country/coastal area of SC/GA/Myrtle Beach/Wilmington NC and surrounding areas.Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCBorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourWhether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SCLine Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewFOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearSo, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time. Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability.Import Operations Manager BunzlImport Operations ManagerLadson, SCFull timeWith more than 10,000 team members and over 400,000 supplies, Bunzl is recognized as a leading supplier across North America—and proudly certified as a Great Place to Work®. The Import Operations Manager will provide leadership to the branch and manage a variety of general warehouse activities in an accurate, efficient and cost-effective manner.12345678910Resume ResourcesFree Resume TemplatesFree Resume Builder
Retail Food Service Manager - Charleston Southern Univ - South Carolina AramarkRetail Food Service Manager - Charleston Southern Univ - South CarolinaNorth Charleston, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
Residency Associate Program Director in Charleston, SC TeamHealthResidency Associate Program Director in Charleston, SCCharleston, SCFull timeWe are the industry leader in providing integrated hospital-based services offering the ability to grow professionally through CME and training created and provided by the TeamHealth Institute. Our philosophy is as simple as our goal is singular: we believe better experiences for clinicians lead to better outcomes for patients, partners, and physicians alike.
Sous Chef Seabrook Island ClubSous ChefSeabrook Island, SCdiv>Assumes managerial responsibility in the absence of the Executive Chef & Executive Sous Chef. Verifies that all sanitation, nutrition, and safety practices are maintained by kitchen employees.Shift Supervisor StarbucksShift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.Starbucks Shift Supervisor StarbucksStarbucks Shift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.shift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWY Starbucksshift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWYNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.NewFood Service Manager AramarkFood Service ManagerCharleston, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.Frozen Food/Dairy Manager Piggly WigglyFrozen Food/Dairy ManagerLadson, SCA qualified applicant would be able to: Provide service and encourage co-workers to provide quality service by providing a friendly environment, initiating eye contact and greeting guests, asking if they are finding everything or how you can help them, having a solid product knowledge, and thanking them for shopping at the Pig. We are looking for a talented Frozen Food / Dairy Manager who is responsible for outstanding guest service and maintaining adequate levels of quality products and a clean, organized dairy and frozen food section in compliance with Company policy and Guest expectations.General Manager Burger King - EYASGeneral ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in Raleigh and surrounding areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Shift Manager Burger King - EYASShift ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Front of House Manager Marbled & FinFront of House ManagerCharleston, SCA modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Host/Maitre D' 167 Hospitality GroupHost/Maitre D'Charleston, SC$20–$25 / hourp>If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers. This position works closely with the management team to communicate private events, special requests, seating during service, and training new maitre d’ hires.Line Cook at 167 Sushi Bar 167 Hospitality GroupLine Cook at 167 Sushi BarCharleston, SC$30–$35 / hourp>The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.167 HOSPITALITY - SERVER/BARTENDER 167 Hospitality Group167 HOSPITALITY - SERVER/BARTENDERCharleston, SCAll front of house are responsible to engage with the guests, input orders into a touchscreen POS system, pour wine, clear tables, clean and reset dining room, as well as deliver dishes to the tables. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.Barback/Server Assistant/Bar Prep 167 Hospitality GroupBarback/Server Assistant/Bar PrepCharleston, SC$20–$27 / hourp>Looking for individuals that have a positive attitude, take initiative, compose great team work and can demonstrate good judgment, decision making, and problem solving skills. If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers.Sushi Chef with 167 Sushi Bar 167 Hospitality GroupSushi Chef with 167 Sushi BarCharleston, SC$65,000–$75,000 / yearp>Please visit the 167 Hospitality Group website to apply at: https://www.167hospitality.com/careers. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.Chef de Cuisine Avocet Hospitality GroupChef de CuisineThe Vendue- Charleston, SC$80,000–$90,000 / yearWe work hand-in-hand with local farmers to "revive" seasonal, indigenous ingredients, injecting a unique spin onto our menu that nods directly to our fair city. Leadership Persona: A hands-on leader who thrives under pressure, communicates clearly in English, and maintains an organized, collaborative kitchen family.Barback - The Rooftop Avocet Hospitality GroupBarback - The RooftopThe Vendue- Charleston, SC$18–$22 / hourEnsuring cleanliness by collecting dirty glasses, wiping down bar counter, polishing glassware, bussing tables, keeping storage areas clean and organized, and putting away product orders in designated areas. Keeping the bar area loaded by stocking ice, juice, liquor, beer, and wine; cutting fruit and garnishes for drinks; and bringing out clean glassware.Assistant Manager PopeyesAssistant ManagerNorth Charleston,, SC$20–$20SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world.Restaurant Manager PopeyesRestaurant ManagerNorth Charleston,, SCThis unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Shift Leader PopeyesShift LeaderSummerville,, SC$10–$12This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Restaurant General Manager PopeyesRestaurant General ManagerNorth Charleston,, SC$950–$950This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.Director of Development James Island Christian SchoolDirector of DevelopmentCharleston, SCAs a vital member of the school leadership team, the Director of Development at James Island Christian School plays a crucial role in advancing the mission and vision of our Christ-centered educational institution. This role not only supports the operational aspects of fundraising but also fosters lasting relationships that deepen community engagement and enhance the school's mission to cultivate academic excellence.Area Manager Community Concierge ServicesArea ManagerNorth Charleston, SCYou will be responsible for new community rollouts, building and supporting your team including all district managers, visiting clients and working in the field. This role requires regular travel between the low country/coastal area of SC/GA/Myrtle Beach/Wilmington NC and surrounding areas.Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCBorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourWhether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SCLine Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.NewFOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearSo, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time. Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability.Import Operations Manager BunzlImport Operations ManagerLadson, SCFull timeWith more than 10,000 team members and over 400,000 supplies, Bunzl is recognized as a leading supplier across North America—and proudly certified as a Great Place to Work®. The Import Operations Manager will provide leadership to the branch and manage a variety of general warehouse activities in an accurate, efficient and cost-effective manner.12345678910Resume ResourcesFree Resume TemplatesFree Resume Builder
Shift Supervisor StarbucksShift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Starbucks Shift Supervisor StarbucksStarbucks Shift SupervisorNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
shift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWY Starbucksshift supervisor - Store# 11202, INT'L BLVD & BENTONVILLE PKWYNorth Charleston, SC$20–$22.70Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Superintendent - Top Charleston GC! Michael Page USASuperintendent - Top Charleston GC!Charleston, SC$115,000–$140,000 / yearFull timeTalented business development leaders for each local office win new business and sustain repeat clients, securing a strong project backlog! Ideally have experience with ground up/ new build projects, including oversight of site work phases .
Traveling Hospitality Superintendent Michael Page USATraveling Hospitality SuperintendentCharleston, SC$100,000–$125,000 / yearFull timeA leading hospitality GC is seeking a Superintendent to join a high-profile, historic hotel renovation in Charleston, SC. A specialized hospitality contractor delivering hotel and resort renovations nationwide, recently acquired by a top $2B construction firm.
CHARLESTON - Superintendent (Ground Up) Michael Page USACHARLESTON - Superintendent (Ground Up)Charleston, SC$120,000–$150,000 / yearFull timeOffers long-term stability, a strong backlog, and a culture where field leaders are trusted and empowered to run projects. A top-performing GC with deep expertise in municipal construction, including K-12, civic, and public safety projects.
Sr. Superintendent - Higher Education Projects - Charleston Michael Page USASr. Superintendent - Higher Education Projects - CharlestonCharleston, SC$130,000–$170,000 / yearFull timeCommunicate project expectations, updates, and changes to all stakeholders, including clients, architects, engineers, and construction teams. Our client consistently lands on the top 400 ENR list year after year for their outstanding work specifically in the healthcare industry.
NewGeneral Manager AramarkGeneral ManagerMt. Pleasant, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
NewFood Service Manager AramarkFood Service ManagerCharleston, SCLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
Warehouse Operations Manager Company ConfidentialWarehouse Operations ManagerCharleston, SC$85,000–$95,000 / yearThis person will carry a high degree of responsibility to make sure the facility is meeting its goals, has the personnel needed to deliver a high volume of client orders on short notice, and working with supervisors and hourly employees to help facilitate their growth. --Responsibilities: The Warehouse Operations Manager will oversee all warehouse operations day-to-day, and will be responsible for scheduling, budgeting, forecasting and labor planning to ensure client orders are fulfilled.
Superintendent Blythe Development CoSuperintendentCharleston, SCBlythe Development's operations include clearing, grading, storm drainage, sanitary sewer, waterline, curb and gutter, sidewalk, concrete paving, retaining walls, culverts, bridges, stone base and asphalt paving. This large, experienced workforce enables Blythe Development to self-perform 80% of site groundwork, which gives them greater control than competitors who must subcontract the bulk of the job.
Frozen Food/Dairy Manager Piggly WigglyFrozen Food/Dairy ManagerLadson, SCA qualified applicant would be able to: Provide service and encourage co-workers to provide quality service by providing a friendly environment, initiating eye contact and greeting guests, asking if they are finding everything or how you can help them, having a solid product knowledge, and thanking them for shopping at the Pig. We are looking for a talented Frozen Food / Dairy Manager who is responsible for outstanding guest service and maintaining adequate levels of quality products and a clean, organized dairy and frozen food section in compliance with Company policy and Guest expectations.
General Manager Burger King - EYASGeneral ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for General Managers in Raleigh and surrounding areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
Shift Manager Burger King - EYASShift ManagerSummerville, SCWe own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
Front of House Manager Marbled & FinFront of House ManagerCharleston, SCA modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
Host/Maitre D' 167 Hospitality GroupHost/Maitre D'Charleston, SC$20–$25 / hourp>If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers. This position works closely with the management team to communicate private events, special requests, seating during service, and training new maitre d’ hires.
Line Cook at 167 Sushi Bar 167 Hospitality GroupLine Cook at 167 Sushi BarCharleston, SC$30–$35 / hourp>The hot kitchen will be in small teams, with team members working grill, fry, and sautée, plating dishes such as bao buns, yaki, tsukune, and kraage. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.
167 HOSPITALITY - SERVER/BARTENDER 167 Hospitality Group167 HOSPITALITY - SERVER/BARTENDERCharleston, SCAll front of house are responsible to engage with the guests, input orders into a touchscreen POS system, pour wine, clear tables, clean and reset dining room, as well as deliver dishes to the tables. Now hiring multiple positions for: 167 Raw Oyster Bar, 167 Sushi Bar, and Bar167 In Charleston South Carolina.
Barback/Server Assistant/Bar Prep 167 Hospitality GroupBarback/Server Assistant/Bar PrepCharleston, SC$20–$27 / hourp>Looking for individuals that have a positive attitude, take initiative, compose great team work and can demonstrate good judgment, decision making, and problem solving skills. If you think you would be a great fit, please apply at: https://www.167hospitality.com/careers.
Sushi Chef with 167 Sushi Bar 167 Hospitality GroupSushi Chef with 167 Sushi BarCharleston, SC$65,000–$75,000 / yearp>Please visit the 167 Hospitality Group website to apply at: https://www.167hospitality.com/careers. The menu is seafood driven with traditional Japanese cuisine and techniques, with a rotating specials board based on fresh fish and seasonal produce.
Chef de Cuisine Avocet Hospitality GroupChef de CuisineThe Vendue- Charleston, SC$80,000–$90,000 / yearWe work hand-in-hand with local farmers to "revive" seasonal, indigenous ingredients, injecting a unique spin onto our menu that nods directly to our fair city. Leadership Persona: A hands-on leader who thrives under pressure, communicates clearly in English, and maintains an organized, collaborative kitchen family.
Barback - The Rooftop Avocet Hospitality GroupBarback - The RooftopThe Vendue- Charleston, SC$18–$22 / hourEnsuring cleanliness by collecting dirty glasses, wiping down bar counter, polishing glassware, bussing tables, keeping storage areas clean and organized, and putting away product orders in designated areas. Keeping the bar area loaded by stocking ice, juice, liquor, beer, and wine; cutting fruit and garnishes for drinks; and bringing out clean glassware.
Assistant Manager PopeyesAssistant ManagerNorth Charleston,, SC$20–$20SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world.
Restaurant Manager PopeyesRestaurant ManagerNorth Charleston,, SCThis unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.
Shift Leader PopeyesShift LeaderSummerville,, SC$10–$12This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.
Restaurant General Manager PopeyesRestaurant General ManagerNorth Charleston,, SC$950–$950This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick-service restaurants, with over 2,700 restaurants in the U.S. and around the world. SBH locations have been recognized at the Popeyes International Franchise Conference multiple times for our training expertise and we currently have 5 training store restaurants.
Director of Development James Island Christian SchoolDirector of DevelopmentCharleston, SCAs a vital member of the school leadership team, the Director of Development at James Island Christian School plays a crucial role in advancing the mission and vision of our Christ-centered educational institution. This role not only supports the operational aspects of fundraising but also fosters lasting relationships that deepen community engagement and enhance the school's mission to cultivate academic excellence.
Area Manager Community Concierge ServicesArea ManagerNorth Charleston, SCYou will be responsible for new community rollouts, building and supporting your team including all district managers, visiting clients and working in the field. This role requires regular travel between the low country/coastal area of SC/GA/Myrtle Beach/Wilmington NC and surrounding areas.
Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!Charleston, SCBorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch .
Front of the House Team Member - Summerville Viva ChickenFront of the House Team Member - SummervilleSummerville, SC$13–$16 / hourWhether you’re greeting guests at the register, keeping orders moving, delivering food with pride, or maintaining a clean and inviting dining room, you’ll play a key role in bringing the Viva Chicken experience to life. Our Front of the House team sets the tone by welcoming guests, keeping the energy flowing, and creating the kind of experience that makes people want to come back again and again.
NewChef de Cuisine: New Concept - Opening Fall 2026 Neighborhood Dining GroupChef de Cuisine: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewHost HuskHostCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.
NewPastry Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupPastry Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
Busser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!Charleston, SC
Line Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!Charleston, SCResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
NewFront of House Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFront of House Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewSommelier/Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupSommelier/Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewPatio/Bar Server HuskPatio/Bar ServerCharleston, SCAs part of The Neighborhood Dining Group (Husk, Delaney Oyster House, Minero, The James, Marbled & Fin), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston. We celebrate the soul of Southern food through ingredient-focused cooking and a deep respect for heritage ingredients.
NewFOH Manager/Bar Manager: New Concept - Opening Fall 2026 Neighborhood Dining GroupFOH Manager/Bar Manager: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewSous Chef: New Concept - Opening Fall 2026 Neighborhood Dining GroupSous Chef: New Concept - Opening Fall 2026Charleston, SCCheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
Fabrication Shop Manager Palmetto State GlassFabrication Shop ManagerLadson, SCIf you thrive in a fast-paced environment where your leadership guides skilled teams to success, this role will give you the chance to make a real impact-ensuring smooth operations, strong quality, and seamless project coordination every day. Experienced leader with a background as a Shop Foreman or Fabrication Shop Manager, ideally in commercial glass or related construction fields.
HVAC Operations Manager 5 Star Charleston, LLCHVAC Operations ManagerNorth Charleston, SC$75,000–$100,000 / yearSo, when your air conditioner stops working or your house is constantly uncomfortably warm or cold-you want a reliable and professional service technician to solve your heating and cooling issues right, the first time. Benefits: Health insurance expense share, vehicle provided or auto allowance, immediate sick and vacation pay accrual, 7 holidays, uniforms provided, commission as a function of company profitability.
Import Operations Manager BunzlImport Operations ManagerLadson, SCFull timeWith more than 10,000 team members and over 400,000 supplies, Bunzl is recognized as a leading supplier across North America—and proudly certified as a Great Place to Work®. The Import Operations Manager will provide leadership to the branch and manage a variety of general warehouse activities in an accurate, efficient and cost-effective manner.