Line Cook Nick's on BroadwayLine CookProvidence, RI$17–$23 / hourWe are looking for candidates that are excited about food, enjoy fast pace kitchens, teamwork, learning and making people happy through food and hospitality. Our menus revolve around locally sourced seafood, meats and produce, focussing on Rhode Island and greater New England.
NewSaute & Line Cook Perro SaladoSaute & Line CookNewport, RI$20–$24 / hourWe're a family owned Mexican Restaurant, located off of historic Washington Square, looking for someone passionate about food for a saut & line cook position. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
NewShip Superintendent NSC StaffingShip SuperintendentNorth Kingstown, RINSC Staffing is seeking an experienced Ship Repair Superintendent to oversee major ship repair projects across Navy, MSC, Coast Guard, NOAA, and commercial vessels. This role demands strong leadership, technical knowledge, and the ability to manage multiple complex projects in a fast paced shipyard environment.
NewShip Repair Superintendent WalashekShip Repair SuperintendentNorth Kingstown, RIPossess a valid driver's licenseExcellent communication and organizational skillsAttention to detail and problem-solving skillsExcellent time management skills and the ability to prioritize workMust have strong work ethic, be se1f-motivated, and able to multitaskStrong computer skills and proficient in all Microsoft Office suite applicationsAble to work in a fast-paced environment with ongoing deadlines Ability to understand and administer OSHA, ABS Classification guidelines, USCG, NAVSEA and SOLAS requirements Working Conditions:Open-air conditions such as noisy, hot, cold, as well as in an office controlled environment. Able to comprehend and utilize blueprints, sketches, drawings, technical manuals, and work process instructions in order to ensure that multiple assigned Foremen and superintendents adhere to all technical requirements, company policies, and are properly manned.
NewHead of Plant Operations Mini Melts of America IncHead of Plant OperationsNorwich, CTBacked by significant investment and sustained double-digit growth, Mini Melts pairs a beloved consumer product with a rapidly scaling manufacturing and distribution operation — and we're building the executive leadership team to match. This role sets direction for the site's leadership team, makes final decisions on operational and capital matters within approved budget, and has the authority to act immediately in urgent situations without prior approval.
NewBanquet Bartender - The Starting Gate GreathorseBanquet Bartender - The Starting GateHampden, MAComplete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, and completing daily cleaning checklists. Your Role:Follow all state and local laws for serving alcohol responsibly (i.e., last call times).Prepare drink orders for guests according to specified recipes using measuring systems.
NewExecutive Chef Gecko Hospitality (Brian Blum)Executive ChefNewport, RI$105,000–$120,000 / yearCovering MA, NH, ME, VT, RI, and CT, the branch connects top-tier management and executive talent with leading hospitality organizations.\r\n\r\nLed by experienced former hospitality operators, including Franchise Partners Evan Kaplan and Brian Blum, the New England team leverages their firsthand industry knowledge to carefully assess candidates for both operational competency and cultural fit.\r\n\r\nKey Focus Areas:\r\n\r\nTarget Sectors: Restaurants (quick service to fine dining), hotels, resorts, private clubs, casinos, catering, and corporate dining.\r\nRoles Services: Executive search, talent strategy, organizational design, and leadership pipeline development.\r\n\r\nOperating exclusively within the hospitality niche, the firm provides customized, relationship-driven recruitment solutions that accelerate business performance and advance professional careers.
NewSuperintendent Peckham IndustriesSuperintendentPalmer, MA$115,000–$132,000 / yearStrengthen coordination and project outcomes by maintaining clear, professional communication with internal teams, customers, owners, and subcontractors, and resolving issues proactively. The ideal candidate brings strong leadership experience in heavy highway asphalt paving, with a proven ability to drive production, maintain quality, and uphold a safety-first culture.
NewChef DLG Restaurants INCChefAttleboro Falls, MAThis role oversees sanitation, cleanliness, portion and cost control, menu development, and the training and development of all kitchen staff. · Technology Skills – Familiarity with POS systems, online ordering platforms, scheduling software (e.g., HotSchedules), and Microsoft Excel.
NewChef Pizza JChefProvidence, RIIf you have a passion for creating meals that pioneer the food world universe while honoring the classics we want to meet you. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers.
NewLatin Cuisine Chef Castle Cantina LLCLatin Cuisine ChefLeicester, MA$900–$1,000 / weekPosition Summary The Latin Cuisine Chef is responsible for preparing and cooking high-quality Latin cuisine while maintaining consistency, cleanliness, and efficiency in the kitchen. You will work closely with the kitchen team to support smooth service, manage food preparation workflows, and contribute to an organized, safe, and welcoming dining experience.
NewCHEF (FULL TIME) Chartwells K12CHEF (FULL TIME)Norwich, CTWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
NewAutomotive Shop Manager/Foreman Safeway Oil Change & Automotive ServicesAutomotive Shop Manager/ForemanWarwick, RIJob Description We are looking for an Automotive Diagnostic / Repair Technician to join our team! Perform quality inspections prior to returning the vehicle to the customer.
NewDining Services - Manager in Training Healthcare Services Group, Inc.Dining Services - Manager in TrainingHampden, MAMust obtain Food Protection Manager (FPM), Food Service Manager (FSM), Long-Term Care Food Service (LTC-FSM), and CDM,CFPP ( where required by state regulations ) certifications during the development program. Join Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account!
NewProduction Supervisor GreenKiss Staffing Solutions, Inc.Production SupervisorWarwick, RI$65,000–$75,000 / yearOur team of dedicated talent acquisition specialists delivers customized staffing solutions, including contract, contract-to-hire, on-site managed services, and direct professional placements. The Production Supervisor is responsible for planning, directing, and overseeing daily operations of assigned bar soap production lines.
NewFOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITY Chartwells HEFOOD SERVICE MANAGER - RESIDENTIAL DINING - EAST CONNECTICUT STATE UNIVERSITYWindham, CT$70,000–$75,000 / yearWorking as a Director of Dining Services , you are responsible for overseeing day-to-day operations for a dining account. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf.
NewRestaurant Manager VILLAGE PIZZA INCRestaurant ManagerCentral Falls, RIPizza is our specialty & quality is our tradition.\r\nThings to know about us:\r\n-We have been in business for 50 years\r\n-We serve one of the largest delivery menus around & add new products several times a year to keep our customers excited.\r\n-Our portions are very generous & highest quality. -We serve one of the largest delivery menus around & add new products several times a year to keep our customers excited.
NewAssistant Manager, Dairy Queen Grill & Chill Enduring Group LLCAssistant Manager, Dairy Queen Grill & ChillCranston, RIMaintain a positive working relationship with all restaurant employees to foster and promote a cooperative and pleasant working climate, which will be conducive to maximize employee morale, productivity and efficiency. Staff, train and develop hourly employees through hiring, orientations, ongoing feedback, use of Training materials, establishment of performance expectations and by conducting performance reviews.
NewServer Bartender A&N RESTAURANTS INCServer BartenderWorcester, MABoth Bartenders and Servers will be trained on our POS system, while learning our menu and will be taught opening and closing procedures to ensure the restaurant stays in top shape to give all our guests the best possible experience. \nCompany Description Wicked Wing Co.'s Worcester location earned "Best New Restaurant" by Worcester Magazine in 2016, and Masslive ranked Wicked Wing Co. 3rd best wings in Massachusetts!
NewBartender Gios Pizzeria IncBartenderHampden, MAConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.