Bo-Mac Contractors, LtdSteel Erection Superintendent - Greater New Orleans, LA Bo-Mac Contractors, LtdSteel Erection Superintendent - Greater New Orleans, LANew Orleans, LAPREFERED EXPERIENCEPreference given to candidates with a minimum of 5 years of work experience as a steel erection supervisor at meets or exceeds performance expectations. Bo-Mac Contractors, Ltd. is an E-Verify employer and all candidates must be willing to submit to any job related background check, medical exam, and drug screen that are required during the hiring process.
1BritcomArea Manager 1BritcomArea ManagerNew Orleans, LAWe are seeking a confident, safety-oriented Area Manager with good commercial instincts to complement our team in the Baton Rouge or New Orleans, Lousiana area. By connecting global resources and local experience, Keller develops innovative, practical, and cost-effective solutions to geotechnical challenges.
StarbucksStarbucks Shift Supervisor StarbucksStarbucks Shift SupervisorCovington, LA$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
StarbucksShift Supervisor StarbucksShift SupervisorCovington, LA$19.37–$21.99Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
GPS HospitalityBurger King Shift Leader GPS HospitalityBurger King Shift LeaderSlidell, LAShift Leaders are trained to perform all the duties performed by the Team Members, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779.
GPS HospitalityBurger King Restaurant General Manager GPS HospitalityBurger King Restaurant General ManagerCovington, LAIf you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779. We are looking for Restaurant General Managers (RGM) to join our team.
GPS HospitalityBurger King Restaurant Assistant Manager GPS HospitalityBurger King Restaurant Assistant ManagerKenner, LAThe RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. They do this by learning, managing and teaching restaurant systems effectively to achieve goals, develop people and provide excellent service.
GPS HospitalityBurger King Team Member GPS HospitalityBurger King Team MemberSlidell, LACrew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever suits your schedule. To be successful in this role, Team Members must be able to smile, maintain eye contact, have a cheerful and positive attitude.
Murray ResourcesSupply Chain & Operations Manager Murray ResourcesSupply Chain & Operations ManagerNew Orleans, LA$100,000–$110,000 / yearA well-established distribution center is seeking an Supply Chain/Operations Manager to lead warehouse operations, supply chain activities, and distribution performance across a growing product-based business. The ideal candidate is a results-driven, hands-on leader with experience in warehouse management, inventory control, logistics, and global sourcing.
Emerging Blue, Inc.VP of Operations Emerging Blue, Inc.VP of OperationsNew Orleans, LAOptimize and redesign an end-to-end omni-channel order lifecycle spanning DTC e-commerce, retail, and wholesale (BOPIS, ship-from-store, store-to-home, EDI, and 3PL integrations) to ensure speed, accuracy, and cost efficiency. Own performance management for operations: OTIF, fill rate, inventory accuracy, cycle count variance, order lead time, WISMO contacts per order, logistics cost per unit, NPS/CSAT, and defect rates.
Emerging Blue, Inc.Wholesale Operations Director Emerging Blue, Inc.Wholesale Operations DirectorNew Orleans, LAThe Director will oversee the execution of wholesale selling strategies, streamline operational workflows, enhance sell-in and sell-through optimization, and ensure seamless coordination between Sales, Planning, Customer Service, Logistics, Marketing, and Finance. If you excel at building scalable systems, driving operational excellence, and supporting high-performing teams, this is an opportunity to make a significant impact within a fast-growing independent brand.
Oceana GrillBusser Oceana GrillBusserNew Orleans, LAYou will contribute to an exceptional dining experience by cleaning tables, removing dirty dishes, replacing table linens, setting tables, and servicing items to guests such as water, coffee, and condiments. With special attention to the details, you care about performing quality work and overall contributing to a friendly and productive team atmosphere.
Hideout BarServer Hideout BarServerNew Orleans, LAYou will be helping to create exceptional experiences for our customers during their dining experience with us by taking and serving food and drink orders and resolving customer issues. A natural people person with an eye for the details, you are looking to join a hard-working and efficient team that cares about great food and customer experience.
Off the Hook RestaurantsKitchen Restaurant Team Member Off the Hook RestaurantsKitchen Restaurant Team MemberHammond, LAOur goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. Embrace the energetic atmosphere, collaborate with your team, and help ensure every meal meets our premium Real Cajun Real Fast dishes.
Off the Hook RestaurantsGuest Connector Restaurant Team Member Off the Hook RestaurantsGuest Connector Restaurant Team MemberHammond, LAOur goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. You'll play a key role in creating a welcoming atmosphere, maintaining a clean and organized Guest Connector station, and supporting your team to deliver exceptional service.
Oceana GrillFOH/BOH Operations Manager Oceana GrillFOH/BOH Operations ManagerNew Orleans, LAWe are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Shift: 10 hour shift.
Oceana GrillBartender Oceana GrillBartenderNew Orleans, LAAttempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patron, Balance cash receipts, Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws, Serve wine, and bottled or draft beer, Take beverage orders from serving staff or directly from patrons, Clean bars, work areas, and tables. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks, Serve food items to customers seated at the bar, Slice fruit for garnishing drinks, arrange bottles and glasses to make attractive displays.
Archbishop Hannan High SchoolDirector, Theater Program (High School) Archbishop Hannan High SchoolDirector, Theater Program (High School)Covington, LATemporaryThe Theater Director will oversee all aspects of the school's drama productions and drama club while mentoring students in grades 8–12 through meaningful creative experiences. Archbishop Hannan High School is seeking an enthusiastic and visionary Theater Director to lead our Blackfriars Drama Program beginning with the 2026–2027 academic year.
Applebrook Homes LLC.Lead Bartender Applebrook Homes LLC.Lead BartenderNew Orleans, LAAble to safely lift, pull and push up to 20 pounds | Able to stand, walk, stoop, kneel, bend, and reach | Physically able to stand and move around for long periods of time | Subject to environmental conditions, work activities can occur inside and outside. We offer a Company culture that is centered around teamwork, diversity, mutual respect, combined with supportive interactions with an experienced leadership team dedicated to Team Member success.
Hideout BarFOH/BOH Operations Manager Hideout BarFOH/BOH Operations ManagerNew Orleans, LAWe are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Shift: 10 hour shift.
Nola's CookeryBartender Nola's CookeryBartenderNew Orleans, LAAttempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patron, Balance cash receipts, Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws, Serve wine, and bottled or draft beer, Take beverage orders from serving staff or directly from patrons, Clean bars, work areas, and tables. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks, Serve food items to customers seated at the bar, Slice fruit for garnishing drinks, arrange bottles and glasses to make attractive displays.
Oceana GrillFood Runner Oceana GrillFood RunnerNew Orleans, LAAs a food runner you will also assist other restaurant staff members with duties such as clearing and cleaning tables, maintaining cleanliness in the kitchen and customer areas and returning plates to the kitchen. You will need to know the table numbers and seat numbers to accurately deliver the right food to the right table and correct guest at the table.
Nola's CookeryServer Nola's CookeryServerNew Orleans, LAYou will be helping to create exceptional experiences for our customers during their dining experience with us by taking and serving food and drink orders and resolving customer issues. A natural people person with an eye for the details, you are looking to join a hard-working and efficient team that cares about great food and customer experience.
Hideout BarBartender Hideout BarBartenderNew Orleans, LAAttempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patron, Balance cash receipts, Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws, Serve wine, and bottled or draft beer, Take beverage orders from serving staff or directly from patrons, Clean bars, work areas, and tables. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks, Serve food items to customers seated at the bar, Slice fruit for garnishing drinks, arrange bottles and glasses to make attractive displays.
Nola's CookeryFOH/BOH Operations Manager Nola's CookeryFOH/BOH Operations ManagerNew Orleans, LA$60,000–$65,000 / yearWe are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Pay: $60,000.00 - $65,000.00 per year.
098- LANGENSTEINS - RIVER RIDGEExperienced Kitchen Manager 098- LANGENSTEINS - RIVER RIDGEExperienced Kitchen ManagerRiver Ridge, LA
Savard GroupDock Superintendent Savard GroupDock SuperintendentNew Orleans, LAOversee maintenance, inspection, and repair of dock equipment (cranes, forklifts, pumps, generators. Key Requirements:Must have experience in Marine repair, shipyard or heavy industrial environments.
Bobby Hebert's Cajun CannonFOH/BOH Operations Manager Bobby Hebert's Cajun CannonFOH/BOH Operations ManagerMetairie, LAWe are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Shift: 10 hour shift.
Our Mom's RestaurantAssistant General Manager Our Mom's RestaurantAssistant General ManagerHammond, Louisiana$42,000–$50,000Position Summary:The Assistant General Manager supports the General Manager in overseeing all daily restaurant operations. The AGM acts as a leader on the floor, maintaining accountability, culture, and execution.
Our Mom's RestaurantLine Cook Our Mom's RestaurantLine CookHammond, Louisiana$12–$14This role bridges the gap between the kitchen team and management by ensuring food is prepared correctly, systems are followed, and the kitchen operates with consistency, cleanliness, and urgency. Core Responsibilities:Line Execution:Ensure all food is prepared to recipe spec and plated correctly.
Ruby Slipper Restaurant GroupBartender - We Do Days! Ruby Slipper Restaurant GroupBartender - We Do Days!New Orleans, LAAt the intersection of culture, community, cravings, and cocktails is a past time that for decades has lived rent free in our minds and souls: Brunch! Each server’s primary objective is to embody that brunch life and give our guests a little lagniappe to create those raving Ruby fans!
Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days! Ruby Slipper Restaurant GroupBusser/Food Runner - We Do Days!New Orleans, LABorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Take soiled tableware to dish room and unload, sort, and stack silverware, dishes, glassware, etc. in designated areas in the soiled dish drop off area.
Ruby Slipper Restaurant GroupLine Cook - We Do Days! Ruby Slipper Restaurant GroupLine Cook - We Do Days!New Orleans, LAResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Our Mom's RestaurantGeneral Manager Our Mom's RestaurantGeneral ManagerHammond, LouisianaPosition Summary:The General Manager is responsible for overseeing all aspects of restaurant operations, ensuring exceptional guest experiences, strong financial performance, and a positive team culture. This role leads both Front of House (FOH) and Back of House (BOH) teams, drives sales, and maintains operational excellence.
Laketown Village Residential Care and Memory CareServer/Dining Services Partner Laketown Village Residential Care and Memory CareServer/Dining Services PartnerKenner, LAMore importantly, do you want to know that every day you are making a difference in a resident’s life in a senior living building? Prepares food items and serves food to Residents within scheduled time frame.
Ruby Slipper Restaurant GroupRestaurant Assistant General Manager / AGM - We Do Days! Ruby Slipper Restaurant GroupRestaurant Assistant General Manager / AGM - We Do Days!New Orleans, LABorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Born from a small storefront in New Orleans’ Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!).
National Automotive Training AcademyGM TECHNICIANS $30 $60+ PER HOUR NO CAP ON INCOME DOMINATE YOUR PAYCHECK NOW National Automotive Training AcademyGM TECHNICIANS $30 $60+ PER HOUR NO CAP ON INCOME DOMINATE YOUR PAYCHECK NOWSlidell, LA$24–$51Matt Bowers Chevrolet is loading the shop and needs A, B, C Level Techs and MASTER TECHNICIANS who are ready to step into a high-volume GM store where the work is there, the support is real, and the pay is at the TOP of the market. We are a high-output GM store built for technicians who want to earn more and work smarter.
Ruby Slipper Restaurant GroupHost/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!New Orleans, LAAt the intersection of culture, community, cravings, and cocktails is a past time that for decades has lived rent free in our minds and souls: Brunch! Manage the efficient and timely seating of our Guests to a table that best serves their wishes.
Our Mom's RestaurantHost Our Mom's RestaurantHostHammond, LouisianaThis role manages guest flow, sets the tone for hospitality, and ensures smooth seating and communication between the front and back of house. Communicate guest needs, large parties, and special requests to management and staff.
Our Mom's RestaurantServer Our Mom's RestaurantServerHammond, LouisianaPosition Summary:The Server is responsible for delivering a high-quality guest experience through attentive service, product knowledge, and efficient execution. Cleanliness & Organization:Keep your section clean at all times (tables, floors, surrounding areas).
Our Mom's RestaurantDishwasher Our Mom's RestaurantDishwasherHammond, Louisiana$10–$12The Dishwasher is responsible for maintaining cleanliness and organization of all dishes, utensils, and kitchen equipment to support smooth kitchen operations. Responsibilities:Wash dishes, glassware, utensils, and kitchen equipment quickly and thoroughly.
Five O Fore GolfServer Five O Fore GolfServerNew Orleans, LADemonstrating a strong level of communication and interpersonal skills, a server will be processing orders and serving food & beverage items to customers, ensuring 100% guest satisfaction. Adhering to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests.
Five O Fore GolfBartender Five O Fore GolfBartenderNew Orleans, LAAs a Bartender, you will be responsible for providing incredible guest service and member experiences through beverage services (both alcoholic and non-alcoholic) to the guests of the property. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
Stoa GroupIT Operations Lead Stoa GroupIT Operations LeadHammond, LAStoa Group is a vertically integrated real estate company focused on developing and building large-scale multifamily communities across the Gulf Coast and Carolinas. This is an in-office role based in Hammond, LA (5 days per week) travelling to properties and job sites across our Gulf Coast and Southeast portfolio as needed.
CAZA CollectiveDirector of Operations (Luxury Fine Jewelry) CAZA CollectiveDirector of Operations (Luxury Fine Jewelry)Greater New Orleans, LAWe are representing a well-established luxury fine jewelry retailer seeking a hands-on Director of Operations to lead day-to-day store operations, people leadership, and operational execution across the business. This role is ideal for a proven luxury retail operator who thrives in a fast-paced, high-touch environment, front-facing leadership, retail execution, and operational performance.
Mambo'sServer Mambo'sServerNew Orleans, LAYou will be helping to create exceptional experiences for our customers during their dining experience with us by taking and serving food and drink orders and resolving customer issues. A natural people person with an eye for the details, you are looking to join a hard-working and efficient team that cares about great food and customer experience.
Mambo'sFOH/BOH Operations Manager Mambo'sFOH/BOH Operations ManagerNew Orleans, LAWe are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Shift: 10 hour shift.
Mambo'sBartender Mambo'sBartenderNew Orleans, LAAttempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patron, Balance cash receipts, Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws, Serve wine, and bottled or draft beer, Take beverage orders from serving staff or directly from patrons, Clean bars, work areas, and tables. Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks, Serve food items to customers seated at the bar, Slice fruit for garnishing drinks, arrange bottles and glasses to make attractive displays.
Ochsner HealthAVP - HR Business Partner Ochsner HealthAVP - HR Business PartnerJefferson, LouisianaThe AVP of Human Resources, Business Partner manages assigned regional client base by supporting regional & division leaders to develop and implement people strategies to positively impact business goals; drives performance management outcomes at the regional & division level to optimize work force; designs and executes on organizational level staffing plans to ensure the region has enough of the right skills and capabilities to achieve business objective; drives staffing needs and ensures work force planning and quality of hires at the region level; manages risk and ensures state of readiness for compliance with employment law, regulatory requirements and work place safety; ensures effective communications across the division, develops and implements strategies for to drive employee engagement and retention. Ochsner Health healed more than 876,000 people from across the globe in 2019, providing the latest medical breakthroughs and therapies, including digital medicine for chronic conditions and telehealth specialty services.
Link Restaurant GroupSous Chef - Peche Link Restaurant GroupSous Chef - PecheNew Orleans, LALink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.