Panini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting) Saint Park IncPanini Kabob Grill - Cook Cocinero Prep Back of the House ($21.00 Starting)San Diego, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
VP, General Manager PCI ServicesVP, General ManagerSan Diego, CA$223,840–$265,000 / yearExtensive experience building and leading high-performing, cross-functional organizations, including talent development, organizational design, succession planning, and leadership team effectiveness. Minimum of 15+ years of progressive leadership experience within the pharmaceutical, biotechnology, CDMO, or other highly regulated manufacturing industries, including significant executive-level operational leadership responsibilities.
Dishwasher (Part-time) Alta Vista Senior LivingDishwasher (Part-time)Vista, CAWe are a drug-free workplace, and all employees will undergo background and drug screenings to ensure a safe, reliable, and productive work environment. In this role, you will be responsible for maintaining a clean and efficient kitchen environment by washing dishes, utensils, and cooking equipment.
Bartender Scratch Restaurants GroupBartenderLa Jolla, CAFull timeAs the only FOH member in the room, this role’s primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey pairings, and a la carte beverage service. Guided by our Head Chef, our team honors Japanese tradition while embracing inventive techniques and unexpected flavors, crafting moments that linger long after the last bite is served.
Busser True Food KitchenBusserSan Diego, CAWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. Committed to delivering exceptional service and warm hospitalityExperience in a fast-paced, fun restaurant environment is a plusFlexible availability to work nights, weekends, and holidays.
Seasonal Barback (Part-Time) - Cutwater Anheuser-Busch InBevSeasonal Barback (Part-Time) - CutwaterSan Diego, CAROLE SUMMARY: The Seasonal Barback performs daily bar operations and maintains established operating procedures to provide the highest level of customer services while creating a positive environment and experience for guests. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.
Seasonal Dishwasher (Part-Time) - Cutwater Anheuser-Busch InBevSeasonal Dishwasher (Part-Time) - CutwaterSan Diego, CAROLE SUMMARY: The Seasonal Dishwasher is responsible for cleaning pans, pots, dishes, and other elements used in the Tasting Room and Kitchen. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.
General Manager - BRAND NEW LOCATION Better Buzz Coffee CompanyGeneral Manager - BRAND NEW LOCATIONSan Marcos, California$32–$35 / hourThe General Manager is the most senior leader within a Better Buzz café and is accountable for delivering consistent, brand-defining guest experience, building and developing a high-performing team, and operating a profitable, compliant business. The General Manager executes goals, solves problems, leads with integrity and sound judgment, and serves as an example of excellence for guests, team members, and the wider Better Buzz community.
Food Service Manager Amity FoundationFood Service ManagerVista, CaliforniaIn addition, as a faculty member, the kitchen manager will ensure the maintenance of contract audit documentation, equipment, and supplies. Manage kitchen staff, including assigning specific tasks and shifts to ensure efficient operation.
Director Medical Development, MRD Breast Portfolio AbbottDirector Medical Development, MRD Breast PortfolioSan Diego, CaliforniaThe Director Medical Development, MRD Breast Portfolio, will be responsible for clinical and translational leadership in the development and execution of the company’s precision oncology strategies; including, but not limited to, the design and implementation of next-generation sequencing (NGS) based assays, focused on the development, validation, and regulatory approval of diagnostic tests designed to help determine the most appropriate therapies for breast cancer patients, monitor therapy effectiveness, and detect the presence of residual disease. Include, but are not limited to, the following: Develop the overall vision and strategy for one or more specific Precision Oncology (PO) products, including, but not limited to, the Oncotype DX recurrence score; OncoExTra and therapy selection portfolio; the molecular residual disease (MRD) liquid biopsy portfolio, and digital pathology algorithms, as apply to the clinical care of breast cancer patients, in partnership with internal and cross-functional stakeholders including commercial, product, compliance, market access, and regulatory.
Seasonal Bartender (Part-Time) - Cutwater Anheuser-Busch InBevSeasonal Bartender (Part-Time) - CutwaterSan Diego, CAROLE SUMMARY: The Seasonal Bartender performs daily bar operations and maintains established operating procedures to provide the highest level of customer services while creating a positive environment and experience for guests. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.
Seasonal Host (Part-Time) - Cutwater Anheuser-Busch InBevSeasonal Host (Part-Time) - CutwaterSan Diego, CAROLE SUMMARY: The Seasonal Host is responsible greeting customers as they enter a restaurant, giving them menus and explaining the service model. We believe our people are our greatest asset, and we're looking for passionate people like you to join our journey of working hard while having fun.
NewAssistant Manager(07703) - 702 Highland Ave. Domino's Pizza IncAssistant Manager(07703) - 702 Highland Ave.National City, CACLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Must navigate adverse terrain including multi-story buildings, private homes and other delivery sites while carrying product.
NewAssistant Manager(08548) - 1854 Marron Road Domino's Pizza IncAssistant Manager(08548) - 1854 Marron RoadCarlsbad, CACLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Must navigate adverse terrain including multi-story buildings, private homes and other delivery sites while carrying product.
NewGeneral Manager(07702) - 3520 Ashford St Domino's Pizza IncGeneral Manager(07702) - 3520 Ashford StSan Diego, CAWith proper experience our Assistants and General Managers earn $21 to $276 per hour including sick pay, possible vacation pay and health care. We live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time.
NewSOUS CHEF The Wild Thyme CompanySOUS CHEFSan Diego, CAServing as the bridge between kitchen production and event execution, this role partners closely with the Chef de Cuisine and Executive Chef to prepare culinary teams for success, oversee assigned events, maintain exceptional food quality, and mentor Event Chefs and kitchen staff. The ideal candidate is highly organized, thrives in fast-paced environments, leads confidently under pressure, and is passionate about creating memorable guest experiences through exceptional food and hospitality.
Events Operations Supervisor (Bowling and Family Entertainment) Round1Events Operations Supervisor (Bowling and Family Entertainment)Escondido, California$24–$25.75Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. We’re looking for a Supervisor to help lead the team at our brand-new family entertainment facility opening soon at North County Mall, Escondido!
Events Operations Manager (Bowling and Family Entertainment Establishment) Round1Events Operations Manager (Bowling and Family Entertainment Establishment)Escondido, California$26–$28.25Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. The Bowling Manager is responsible for the sales, profits, staffing, image and operation of the bowling department, including rentals and parties.
Panini Kabob Grill - Server, Busser, Host (+TIPS/UP/TO/$800/A/WEEK) Saint UTCPanini Kabob Grill - Server, Busser, Host (+TIPS/UP/TO/$800/A/WEEK)San Diego, CA$17.75 / hourLevel 2 Expo/Runner Opening/Closing Station, Monitoring Food Quality, Bagging and serving Orders Correctly, Complete Food Menu Knowledge, Keeping Dining Room Clean, Locate Items Requested By Guests, KDS Knowledge, Handing Orders To Guests, POS Payment, Knowledge Answering Phones. Level 3 Cashier/Server Opening/Closing Station, Excellent Guest Service, Basic Math Skills, Serving Food, Serving Drinks, Serving Tables (Table Set Up), Prices Knowledge, POS Order Taking Knowledge, Taking Phone Orders, Bussing Tables.
Front Desk Host Floyds 99 Barbershop - San Diego - Mission HillsFront Desk HostSan Diego, CAFull timeFront Desk Host (The Face of Floyd's) – San Diego, CA $18.55/hr + Bonus | Weekly Pay | Growth Opportunities Floyd's 99 Barbershop isn't your average shop-and this isn't your average front desk job. If you're someone who brings energy into a room, connects easily with people, and can keep things running smoothly while having fun doing it - we want to meet you!