Panera BreadAssistant General Manager Panera BreadAssistant General ManagerPapillion, NEBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
Panera BreadTeam Manager Panera BreadTeam ManagerOmaha, NEBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Panera BreadGeneral Manager Panera BreadGeneral ManagerOmaha, NEBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
cumberlandfarmsincStore Manager cumberlandfarmsincStore ManagerLincoln, NEDuring supervisory weeks (in between training weeks) Managers In Training work a variety of shifts, alongside team members, putting their leadership training to practice. During official training weeks, Managers In Training work alongside Training Managers, gaining insight and best practices for managing a convenience store location.
30hopRestaurant Manager 30hopRestaurant ManagerOmaha, NESimilar job titles: Front of House Manager, Restaurant Manager, Hospitality Manager, Dining Room Manager, Service Manager, Assistant Restaurant Manager, Guest Experience Manager, Events & Hospitality Manager, FOH Operations Manager, Bar & Restaurant Manager. Originally established in Iowa, we’ve continued expanding across multiple states while staying focused on great food, genuine hospitality, and creating opportunities for our teams to grow.
Darden Restaurants IncRestaurant Manager Darden Restaurants IncRestaurant ManagerOmaha, NEn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Longhorn SteakhouseRestaurant Manager Longhorn SteakhouseRestaurant ManagerOmaha, NEOur Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.
Raising Cane's USA LLCRestaurant Manager Raising Cane's USA LLCRestaurant ManagerNorfolk, NE$20.50–$21.50 / hourIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
IHOPRestaurant Manager IHOPRestaurant ManagerGrand Island, NE$17–$20Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.
Denny's CorpRestaurant Manager - Franchise Denny's CorpRestaurant Manager - FranchiseOmaha, NEThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
Kidlavie Nebraska LlcFamily Restaurant & Park Manager – Kidlavie Nebraska LLC Kidlavie Nebraska LlcFamily Restaurant & Park Manager – Kidlavie Nebraska LLCOmaha, NEWe are expanding in Omaha and are seeking an experienced Restaurant and Park Manager who can confidently, reliably, and professionally oversee both the restaurant and the indoor entertainment park operations. Kidlavie is a modern indoor family entertainment center and café where families can enjoy high-quality food, a safe play area, birthday parties, and exceptional service.
First Watch Restaurant Group IncRestaurant Operations Manager First Watch Restaurant Group IncRestaurant Operations ManagerBellevue, NEGuided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well.
Love's Travel Stops & Country StoresAssistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantSidney, NEWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Love's Travel Stops & Country Stores IncAssistant Manager - Restaurant (Sidney, NE, US, 69162) Love's Travel Stops & Country Stores IncAssistant Manager - Restaurant (Sidney, NE, US, 69162)Sidney, NEWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Texas RoadhouseRestaurant Manager Texas RoadhouseRestaurant ManagerOmaha, NebraskaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Raising Cane's USA LLCRestaurant Zone Manager Raising Cane's USA LLCRestaurant Zone ManagerGrand Island, NE$18.25–$18.75 / hourRequirements for Success: • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing • Self-driven, flexible, and highly energetic with strong written and verbal communication skills • Able to work effectively and efficiently both independently and collaboratively • Able to recognize problems, set goals, execute and convert plans into action to solve problems • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training • Must complete all required Raising Cane's company training programs • 1+ years of restaurant or retail management experience, or Raising Cane's advanced crew experience • Must be 18 years of age or older • High school diploma or equivalent preferred. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.
Red Robin Gourmet Burgers IncRestaurant Assistant General Manager Red Robin Gourmet Burgers IncRestaurant Assistant General ManagerPapillion, NE$55,000–$70,500 / yearThe Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager - Taco John's Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager - Taco John'sAlliance, NETaco John's Alliance, NE is calling all motivated candidates who are interested in a Full Timeand Part TimeShift Manager Position to apply to join our amazing quick-service restaurant team! Your reliability and consistency of showing up to work on time and with a positive attitude ensure your success as a Shift Manager at Taco John's!
Taco John's - Paxton Keiser EnterprisesRestaurant Assistant Manager - Taco John's Taco John's - Paxton Keiser EnterprisesRestaurant Assistant Manager - Taco John'sGering, NETaco John's Gering is calling all motivated candidates who are interested in a Full TimeAssistant Manager (Day shift and Night Shift) to apply to join our amazing quick-service restaurant team! Your reliability and consistency of showing up to work on time and with a positive attitude ensure your success as a Shift Manager at Taco John's!
Taco John's - Bremer Restaurant ManagementHiring Assistant Restaurant Manager Taco John's - Bremer Restaurant ManagementHiring Assistant Restaurant ManagerOmaha, NE$17–$20 / hourAs Assistant Manager, you'll be more than a shift supervisor-you'll help drive the business: Partner with the General Manager to hit sales, labor, and profit goals. If you thrive in fast-paced environments, know how to build strong teams, and desire to be developed to a GM-this is your opportunity.
Bosselman Food Services, IncRestaurant General Manager Bosselman Food Services, IncRestaurant General ManagerGrand Island, Nebraska$60,000–$80,000 / yearThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Coordinates all maintenance issues to upper management and arranges for preventive maintenance or repair on restaurant equipment as necessary along with properly maintaining the facility and grounds.
Perkins - Northcott HospitalityAssistant Restaurant Manager Perkins - Northcott HospitalityAssistant Restaurant ManagerNorth Platte, NEConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Love's Travel Stops & Country StoresGeneral Manager - Restaurant Love's Travel Stops & Country StoresGeneral Manager - RestaurantSyracuse, NEWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General ManagerNebraska City, NENebraska City, NE, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-2067680-3nttttttnnttttttntttttttCompanyntttttttKFC - FMI llcnttttttn nttttttntttttttDate Postednttttttt06/11/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Vincenzo’s RistoranteRestaurant General Manager Vincenzo’s RistoranteRestaurant General ManagerLincoln, NE$60,000–$60,000Will be required to pass the Certified Food Protection Manager (CFPM) certification requirements within 30-days of being hired, if not already a CFPM certificate holder. Proud to have been voted “Best of Omaha” 2006-2017 by Omaha Magazine and named “Lincoln’s Top Italian Restaurant” by the Lincoln Journal Star.
Culver'sRestaurant Manager Culver'sRestaurant ManagerOmaha, NE$20–$25In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Perkins - Northcott HospitalityRestaurant and Bakery Kitchen Manager Perkins - Northcott HospitalityRestaurant and Bakery Kitchen ManagerNorth Platte, NEConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Perkins - Northcott HospitalityRestaurant Service Manager Perkins - Northcott HospitalityRestaurant Service ManagerNorth Platte, NEConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
First Watch Restaurants, Inc.Restaurant Operations Manager First Watch Restaurants, Inc.Restaurant Operations ManagerOmaha, NebraskaGuided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Burger KingRestaurant General Manager Burger KingRestaurant General ManagerSouth Sioux City, NE$50,000–$50,000The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
Wendy'sWendy's General Manager - Bellevue New Restaurant Wendy'sWendy's General Manager - Bellevue New RestaurantBellevue, NE$50,000–$65,000We are seeking career-minded, motivated individuals with excellent interpersonal skills who have the ability to build a team that works together to provide superior service with a passion for being the best in the business. As leaders and role models, our managers set the tone for the fun, family environment in our restaurants.
Wendy'sWendy's Assistant Manager - Bellevue New Restaurant Wendy'sWendy's Assistant Manager - Bellevue New RestaurantBellevue, NE$16–$19We are seeking career-minded, motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together to increase profits, provide superior service and have a passion for being the best in the business. Our generous and competitive compensation package includes: medical, dental and vision plan, a paid structured training program, vacation and sick leave, direct deposit, and unlimited opportunities for growth and personal development based on performance.
Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager- Taco John's Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager- Taco John'sScottsbluff, NEYour reliability and consistency of showing up to work on time and with a positive attitude ensure your success as a Shift Manager at Taco John's! Taco John's of Scottsbluff, NE is immediately hiring motivated candidates who are interested in a Full- TimeShift Manager position.
Wendy'sWendy's Shift Manager - Bellevue New Restaurant Wendy'sWendy's Shift Manager - Bellevue New RestaurantBellevue, NE$15–$18We are currently hiring for Shift Supervisors who are motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together, increase profits, and provide superior service. We are looking for people who have a passion for serving fresh, quality food and providing fast, friendly service to their customers.
Runza®Runza Restaurant General Manager Runza®Runza Restaurant General ManagerOmaha, NE$60,000–$60,000Bonus pay, Supplemental income, Paid time off, Flexible schedule, Employee discount, Paid training, Profit sharingJob Type. At Runza®, we rise each morning to provide exceptional food and service.
Village Inn Walker GroupRestaurant Supervisor Village Inn Walker GroupRestaurant SupervisorOmaha, NEThe Restaurant Supervisor supports the General Manager in leading daily restaurant operations, ensuring exceptional guest service, and developing a strong team. We’re looking for a Restaurant Supervisor / Manager who is passionate about hospitality, enjoys leading teams, and thrives in a fast-paced restaurant environment.
Raising Cane's USA LLCAssistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderOmaha, NEIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Davidson Hospitality GroupOrleans Room - Restaurant Supervisor Davidson Hospitality GroupOrleans Room - Restaurant SupervisorOmaha, NebraskaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
The Cottonwood HotelNewRestaurant Supervisor - Orleans Room The Cottonwood HotelRestaurant Supervisor - Orleans RoomOmaha, NebraskaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. You'll set the tone for hospitality excellence, coach team members to deliver outstanding service, and help create the warm, welcoming atmosphere that keeps guests coming back for breakfast, brunch, dinner, and everything in between.
Southeast Community CollegeCourse Restaurant Support Staff - PT Southeast Community CollegeCourse Restaurant Support Staff - PTLincoln, NEUnder the general direction and supervision of the Culinary/Hospitality Program Director and Front of House Manager, the Restaurant Server will perform duties and various activities as needed within the restaurant as deemed necessary. Position Title Course Restaurant Support Staff - PT Department Course Restaurant Location Lincoln Job Category Support Staff Job Type PT Posting Number 02161 Position End Date.
The Capitol District MarriottNewRestaurant Supervisor The Capitol District MarriottRestaurant SupervisorOmaha, NEFull timeAs a Restaurant Supervisor you’ll take charge of a diverse array of dining experiences, assisting in overseeing everything from the Society 1854 Restaurant, The Burdock and Bitters Lobby Lounge, In-Room Dining, and the lively Pano Pool Bar. Located in the heart of downtown Omaha, this upscale hotel offers world-class hospitality to guests and is ranked one of the leading hotels in the city.
CyHawk HospitalityRestaurant Server CyHawk HospitalityRestaurant ServerLincoln, NebraskaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
CyHawk HospitalityRestaurant Server Waiter Waitress CyHawk HospitalityRestaurant Server Waiter WaitressOmaha, NebraskaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Chick-fil-A Legacy VillageRestaurant Team Lead Chick-fil-A Legacy VillageRestaurant Team LeadOmaha, NEBilingual applicants are encouraged to apply Requirements/Responsibilities Restaurant Team Lead / Crew Lead / Shift Manager Responsibilities Include: * Participating operationally in day to day activities in high-volume fast-paced restaurant. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager very helpful to your success at this job.
CyHawk HospitalityRestaurant Line Cook CyHawk HospitalityRestaurant Line CookOmaha, NebraskaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Qdoba Restaurant CorporationRestaurant Shift Lead - NE Qdoba Restaurant CorporationRestaurant Shift Lead - NEOmaha, NE$15.50–$17.50 / hourAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). • Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience.
Bosselman Food Services, IncRestaurant Supervisor - Thunder Road Sports Bar Bosselman Food Services, IncRestaurant Supervisor - Thunder Road Sports BarGrand Island, NebraskaThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Generates fun and excitement through personality and positive attitude to help ensure many return visits from guests.
Bosselman Food Services, IncRestaurant Supervisor - Thunder Road Grill Bosselman Food Services, IncRestaurant Supervisor - Thunder Road GrillGrand Island, NebraskaThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Generates fun and excitement through personality and positive attitude to help ensure many return visits from guests.
Qdoba RestaurantsRestaurant Shift Lead - NE - Q-002625-L Street-Omaha, NE (Omaha, NE) Qdoba RestaurantsRestaurant Shift Lead - NE - Q-002625-L Street-Omaha, NE (Omaha, NE)Omaha, NE$17–$19 / hourEncourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).
Qdoba RestaurantsNewRestaurant Shift Lead - NE - Q-003055-Yankee Hill-Lincoln, NE (Lincoln, NE) Qdoba RestaurantsRestaurant Shift Lead - NE - Q-003055-Yankee Hill-Lincoln, NE (Lincoln, NE)Lincoln, NE$17–$19 / hourEncourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).