Retail Assistant Store Manager SkechersRetail Assistant Store ManagerShelby Township, MichiganServing over 180 countries and territories, Skechers connects customers to products through department and specialty stores, e-commerce and digital stores, and through our more than 5,300 Skechers retail locations. Team Leadership : Mentor, coach, and motivate employees to achieve sales management goals, deliver outstanding customer service, and foster a positive work environment.
Assistant Manager Culvers RestaurantAssistant ManagerOakland, MIThey build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy.
General Manager Culvers RestaurantGeneral ManagerClarkston, MIThey build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy.
Restaurant Team Member Papa John'sRestaurant Team MemberShelby, MichiganMany Restaurant Team Members have moved into Delivery Driving, running shifts or even to become the General Manager of a restaurant. Everybody loves pizza, which means they also love the people who are behind the scenes working to deliver it.
General Manager The Big SaladGeneral ManagerAnn Arbor, MichiganAbout The Big Salad The Big Salad is an exciting fast casual restaurant that offers gourmet salads, soups, sandwiches and smoothies. Our Salad Chef then 'builds' the salad to the guest's exact specifications - giving the guest The Big Salad unique experience!
Facilities Manager (Detroit) (P1-6377247-1) Panda Restaurant Group IncFacilities Manager (Detroit) (P1-6377247-1)Detroit, MIRemote$112,500–$158,000 / yearSummary of Job Description: The Facilities Manager (FM) is responsible for planning and managing the repair and maintenance for up to 60-100 stores in one (occasionally two) Region(s) and provides training to store managers on facility maintenance and repairs. This position searches, evaluates, and negotiates and contracts with regional vendors to provide preventative maintenance and needed repair services to assigned stores.
Bakery Manager Nothing Bundt CakesBakery ManagerSterling Heights, Michigan$22–$29 / hourEmployees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.
Dining Services Manager I - Farmington Hills, MI Compass Group USA IncDining Services Manager I - Farmington Hills, MIFarmington Hills, MIAssists in the responsibility for all food service-related activities and be primarily involved in meal services in a seated dining room setting; including quality improvement, sanitation, infection control and all facility-related activities. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
Shift Manager - FT Arby's Restaurant Group IncShift Manager - FTMI$14–$15 / hourInspire and supporting your team to provide their best service to customers in ensuring they meet their hunger needs to fulfill their DReaM's in making a difference in our communities. Additional benefits to you can include; free and discounted meal benefit, comfortable working attire (you can wear JEANS!), career advancement opportunities, as well as health benefits!
Manager Data Operations & Annotations, Autonomy Data Zipline International IncManager Data Operations & Annotations, Autonomy DataDetroit, MI$150,000–$180,000 / yearOur customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. Today, Zipline operates on four continents, makes a delivery somewhere in the world every 30 seconds, and has completed millions of deliveries to date, including blood, vaccines, medical supplies, food, and retail products.
Shift Manager Chicken Shack YpsilantiShift ManagerYpsilanti, Michigan$18–$22 / hourThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Assistant General Manager Chicken Shack YpsilantiAssistant General ManagerYpsilanti, Michigan$18–$25 / hourThose applying for a position with a franchisee or licensee of Detroit’s Original Chicken Shack are not applying for to work at Detroit’s Original Chicken Shack Corporation or any of its affiliates. Franchisees and licensees are independent business owners and employers who are responsible for their own employment practices, including setting their own wage and benefit programs.
Entry Level Manager Culver'sEntry Level ManagerTaylor, MichiganBuild and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. Responsibilities: Run shifts effectively to provide great food and excellent guest service.
RN Magnet Program Manager Corewell HealthRN Magnet Program ManagerSouthfield, MIServe as Magnet advisor/liaison to site nursing leadership, nursing councils, unit-based Magnet committees and nursing community; by keeping informed of Magnet Program initiatives and initiating plans for meeting objectives. Analyzes unit/department data related to nurse sensitive indicators, patient satisfaction, quality data and nurse satisfaction in comparison to established benchmarks; apprises leadership of standings; and develops action plans to obtain.
Corporate Catering Manager Suser Restaurant GroupCorporate Catering ManagerWhite Lake, Michigan$35–$40 / hourCatering Coordinator Responsibilities:- Organize and coordinate all events with a timeline to ensure that every event runs smoothly and efficient- Maintain an inventory off all catering supplies, both on and off site- Manage staffing schedules and labor costs- Welcome all guests in a courteous and timely manner - Assist sales coordinator as needed- Oversee and assist in set up and breakdown of events both on and off site- Sanitation and cleaning - Maintain a high professional demeanorCatering Coordinator Requirements:- High school diploma- Prior experience in food service or hospitality- Ability to work in a fast-paced environment - Excellent verbal and written communication skills- Organized and punctual- Ability to stand and walk for up to 8 hours at a time- Able to lift over 30 pound's Complete our short application today! The catering coordinators responsibilities will include welcoming guests, coordinating décor, event planning, communication with our Chef's, maintaining inventory, supervising event staff and ensuring that the facility meets all sanitation and health regulations.
Social Work Case Manager PRN Corewell HealthSocial Work Case Manager PRNTaylor, MichiganThese interventions may include, but are not exclusive to: alternate site coordination, discharge planning, addressing all forms of identified abuse/neglect, adoption, substance use disorders, assisting with end of life decisions, providing appropriate referral resources, bereavement support, adjustment counseling, facilitating guardianships and behavioral health concerns (including psychiatric transfers). Essential Functions Conducts psychosocial assessments with patient and or family to assist with identified psychosocial needs or who may be identified to require an alternate site of care post discharge and executes a plan.
Social Work Care Manager Corewell HealthSocial Work Care ManagerRoyal Oak, MIThese interventions may include, but are not exclusive to: alternate site coordination, discharge planning, addressing all forms of identified abuse/neglect, adoption, substance use disorders, assisting with end of life decisions, providing appropriate referral resources, bereavement support, adjustment counseling, facilitating guardianships and behavioral health concerns (including psychiatric transfers). From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do.
RISE Restaurant Development Program Chick-fil-ARISE Restaurant Development ProgramLincoln Park, MichiganThe RISE Restaurant Development Program is a 2-year intensive leadership experience designed to develop high-capacity leaders for future restaurant ownership, senior leadership roles, or advanced Chick-fil-A leadership pathways. Participants will receive hands-on operational leadership experience while engaging in structured development focused on people leadership, business acumen, culture building, and community impact.
Assistant Manager (P1-1364822-3) Panda Restaurant Group IncAssistant Manager (P1-1364822-3)Flint, MIWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Catering Manager - Detroit, MI Compass Group USA IncCatering Manager - Detroit, MIDetroit, MI$50,000–$60,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.