36 Results for

Sous Chef Jobs in Queen, OH

Jobs

New!

Cleveland, OH1 day ago

$60,000–$70,000

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Cleveland, OH5 days ago

Just steps from the vibrant East 4th Street Entertainment District and a 10-minute walk from all major sporting and entertainment venues, the hotel offers 293 rooms and 14,000 square feet of meeting and event space. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.

New!

Cleveland, OH1 day ago

Just steps from the vibrant East 4 th Street Entertainment District and a 10-minute walk from all major sporting and entertainment venues, the hotel offers 293 rooms and 14,000 square feet of meeting and event space. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.

Akron, OH29 days ago

Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following: A family culture and atmosphere.

HIRAM, OH30+ days ago

Cleveland, OH8 days ago

Provides effective service and efficient food production operations for one or more of the following areas: specialty functions (catering), trayline, cafeteria, retail outlets and room service functions. • Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21-25 of the Ohio Administrative Code.

New!

Cleveland, OH1 day ago

$22–$25 Per Hour

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Text JOB to 75000 and search requisition ID number 1518739.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.

New!

Beachwood, OH4 days ago

$55,000–$60,000 Per Year

About Troon:Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Willoughby, OH30+ days ago

Assists in maintaining department work areas and equipment in a clean and safe manner by participating in cleaning duties, following sanitation schedule, and disposing of food and waste properly for tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment. Ensures that all residents’ dietary needs are being met through nutritional recipes and menu plans reviewed by the Registered Dietitian or Dietetic Technician and that food is delivered in accordance with prescribed diet orders in the Plan of Care.

New!

Cleveland, OH5 days ago

$65,000–$75,000 Per Year

Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Paid Time Off* Holiday Time Off (varies by site/state)* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)* Paid Parental Leave* Personal LeaveAssociates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Akron, OH8 days ago

Akron, OH14 days ago

$66,008.80–$86,000.20 Per Year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

Beachwood, OH30+ days ago

$80,000–$100,000 Per Year

Cleveland, OH30+ days ago

The Executive Catering Chef is responsible for the overall culinary performance of the catering division, including execution, systems, team leadership, and financial results. This role ensures that all catering experiences—both in production and on-site—are executed with consistency, efficiency, and a high level of hospitality.

New!

Cleveland, OH3 days ago

$28–$32

Problem solver and analytical thinker works constructively to solve problems and learn from mistakes, anticipates the needs of personnel and guests, “sees around corners”- works proactively to prevent issues from arising, exercises common sense and good judgment. This job requires a firm commitment of only 2 shifts a month, with a maximum of 10 shifts a month available if the employee choses to take on additional shifts.

New!

Akron, OH5 days ago

Ensures that all local, state, and federal regulations for food service operations are effectively carried out in all kitchen facilities* Ensures proper use, maintenance, and repair of kitchen equipment, placing work orders as needed for facility repair and maintenance.* Education and Experience* Education: Associate's or Bachelor's Degree in Culinary Arts required; Bachelor's degree in culinary, hospitality, Business or related field is required.

New!

Berea, OH1 day ago

Duties and Responsibilities: The following duties are not to be considered a complete list of duties and responsibilities assigned to this position* Works in conjunction with the Executive Chef* Lead in the kitchen and cold prep in the Executive Chef's absence* Works directly with Catering Manager and Executive Chef to ensure the highest quality of catering* Planning and directing food preparation- the Chef De Cuisine is most often responsible for managing kitchen staff to ensure food is prepared properly.* Managing kitchen staff as a supervisor for the Chefs, Cooks and Cold Production Team.* Chef De Cuisine oversees training of new employees* Quality Control- the Chef De Cuisine is responsible for ensuring that food that leaves the kitchen is of the highest quality* Prepare high quality food for all areas according to production sheets & banquet event orders, observing proper temperatures, timing, and sanitation procedures.*

Cleveland, Ohio30+ days ago

$85,000–$90,000 Per Year

Overview: Morton's the SteakhouseCleveland, OHMorton’s The Steakhouse offers Executive Chefs the opportunity to lead at the highest level of culinary excellence. From Singapore to Cleveland, Morton’s is renowned for world‑class steak and seafood, an award‑winning wine program, and memorable dining experiences.

New!

Cleveland, OH1 day ago

Sub Specialties: All Food Service. Specialty Type: Food Service.

New!

Cleveland, OH5 days ago

Kitchen Managers assist in building the business strategy for the unit, manage employee development and otherwise assist the General Manager in meeting or exceeding business objectives for the unit. Specific duties include, but are not limited to: The primary responsibility of all back of house operations including quality, food production, inventory, food ordering, housekeeping, and menu management.

New!

Akron, OH1 day ago

Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste areas, etc.* Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation.* Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

New!

Akron, OH1 day ago

Reporting Structure* Reports to the Kitchen Manager, Sous Chef or Executive ChefDay to Day* Operate dishwashing machines and hand wash dishes, pots, pans, utensils, and glassware.* Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Solon, OH8 days ago

$80,000–$85,000 Per Year
Full-time

Arrow Senior Living manages a collection of senior living communities that offer varying levels of care including independent living, assisted living, and memory care in 34 properties currently in 6 states (Missouri, Kansas, Iowa, Illinois, Ohio, Arkansas) and employs nearly 2,200 employees! Keywords: chef, sous chef, kitchen manager, chef manager, cook, restaurant, food service, chef's assistant, culinary, food manager, dietary cook .

Orange Village, Ohio30+ days ago

Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station.

New!

Cleveland, OH1 day ago

$60,000–$70,000 Per Year

You'll spend most of your time on the floor during service - register, expo, counter, leading the team by example - and the rest of your week on the management work that actually moves the restaurant forward: scheduling, labor cost, payroll, hiring, training, and constantly improving the guest experience. We're building a brand that stands for craft, ownership, and hospitality, with our sights set on becoming one of Cleveland's best restaurants, and eventually the best pizzeria in the world.

North Olmsted, OH13 days ago

Line Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on uneven ground, carry and lift up to fifty (50) pounds. Read English menus to accurately and quickly prepare menu items for the day and in accordance with projected ratios no later than 10 minutes prior to the opening unit.

Akron, OH30+ days ago

Part-time

To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

New!

Independence, OH4 days ago

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Seven Hills, OH17 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

Seven Hills, OH17 days ago

Full-time

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

Mentor, Ohio30+ days ago

$65,000–$75,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Cleveland, OH4 days ago

$22–$25 Per Hour

RIDGEWOOD GOLFHourly Range: $22 - $25.00Part Time - Non-Benefit10/14/2025 01:30PM EDTOpen Until Filled51135 - Kitchen Manager - Ridgewood Event Center.pdf

Cleveland, OH30+ days ago

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

New!

Cleveland, OH1 day ago

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements:* Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.*

Macedonia, OH18 days ago

$19–$20

Chick-fil-A Shift Manager Responsibilities: · Open and/or close the restaurant leading the shift as a key holder in a “hands on” management position. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Seven Hills, OH9 days ago

Full-time

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Sous Chef Jobs in Queen, OH

Sous Chef - Cleveland Zoo Aramark

Sous Chef Hyatt Hotels

Sous Chef Hyatt

Sous Chef (University of Mount Union) AVI Foodsystems

Sous Chef (Hiram College) AVI Foodsystems

Sous Chef-Food Services Old Brooklyn; Days MetroHealth

SOUS CHEF (FULL TIME AND PART TIME) Compass Group USA

Beechmont Country Club - Jr. Sous Chef Troon Golf, L.L.C.

Sous Chef Ohio Living Breckenridge Village

Sous Chef Compass Group USA

Sous Chef Ohio Living Rockynol

Assistant Executive Chef / Kitchen Manager PF Changs

Executive Chef / Kitchen Manager PF Changs

Executive Catering Chef Spice Catering Co

Part Time Event Chef - Truss Events Harbor Bay Hospitality

Operations Manager-Executive Chef Akron Children's Hospital

Chef De Cuisine Baldwin Wallace University

Executive Chef Morton's The Steakhouse

OH - Executive Chef -- $27 MedNinjas

Chef Town Hall

Pantry Cook Invited

Dishwasher Invited

Culinary Director (Full Time) Arrow Senior Living-Ohio

Back of House Team Member Firebirds Wood Fired Grill

General Manager Good Pizza

Cook - Closed - Harry Buffalo - North Olmsted, OH (North Olmsted, OH) Harry Buffalo | Corporate Management Group

Cook Brookdale Senior Living

Kitchen Managers TopGolf

Assistant Executive Kitchen Manager Cooper's Hawk Winery & Restaurants

Kitchen Manager Cooper's Hawk Winery & Restaurants

Senior Kitchen Manager BJ's Restaurants

KITCHEN MANAGER City of Parma, OH

Restaurant Kitchen Manager M.O.R. Enterprise, LLC dba Golden Corral

Restaurant Kitchen Manager/key holder Golden Corral Restaurants

Kitchen Manager BOH Chick-fil-A

General Manager Cooper's Hawk Winery & Restaurants

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