Sr. Solution Architect - Utilities EsriSr. Solution Architect - UtilitiesOakland, CaliforniaAct as a leader and empower the team by strategically leading all stages of the implementation process through mentoring, active coaching, budget and portfolio review and alignment, risk management, and personnel management efforts. Work closely and actively with Professional Services customers and partners to identify, design, and certify key GIS workflows for the ArcGIS enterprise platform and non-Esri platforms.
Service Assistant La Fontaine RestaurantService AssistantWalnut Creek, CARequirements/Responsibilities Service Assistant Requirements: * 18 years old or older * Ability to handle a fast-paced working environment * Experience with customer service preferred Responsibilities May Include: * Provide service to guests and bring requested items to the guest’s table in an efficient and timely manner. * Keep the dining area clean, which may include mopping, wiping down counters and other Maintain communication with the servers, hosts, chefs and other staff members to ensure an efficient working relationship.
NewLine Cook EPIC SteakLine CookSan FranciscoThe following duties expected of a line cook: - Station Set Up - Food Prep - Cook - Stock Station - Clean up Requirements/Responsibilities - Minimum of 2 years of experience in kitchen preparation and cooking. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.
New["Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport","Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport"] Davidson Hospitality | Management["Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport","Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport"]MillbraeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
New["Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport","Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport"] Davidson Hospitality Group["Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport","Prep Cook I (Entry-Level)-Grab & Go-Aloft Hotel San Francisco Airport"]MillbraeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Area Sales & Catering Coordinator Sage HospitalityArea Sales & Catering CoordinatorSan Francisco, California$33–$34 / hourFull timeResponsibilities: Area Sales & Catering Coordinator The Sales & Catering Coordinator role supports the Sales and Catering team by managing event administration, coordinating client details, and ensuring a seamless experience for guests from planning through post-event follow-up. This role serves as a key liaison between clients and hotel departments, helping execute successful meetings, events, and group stays while delivering exceptional customer service.
KP833 - Full-Time Night Housekeeper - Atherton, CA British American Household StaffingKP833 - Full-Time Night Housekeeper - Atherton, CAAtherton, CaliforniaApproximately three shifts working alongside another night housekeeper and two shifts working independently. This position will work alongside the current night housekeeper for part of the week while also independently managing overnight housekeeping responsibilities.
Cook Hospital Housekeeping SystemsCookMountain View, AlabamaFounded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).
General Manager Saul's Restaurant & DelicatessenGeneral ManagerBerkeley, CA$115,000–$125,000 / yearAs a General Manager your duties will include: Manage the execution of service from 8am-9pm by working closely with the Leadership Team including scheduling all FOH teams and managing time off requests and stepping in for coverage as needed. The General Manager (GM) takes full charge of directing the operations of the restaurant and its success focusing on quality control, ordering supplies, creating efficiencies in processes, and developing team members through coaching and training.
Program Manager Eat Real CertifiedProgram ManagerSan Francisco, CaliforniaRemoteWe are pioneering a model that delivers the values of a nonprofit — accountable, transparent, impact-driven, and heart-led — with the tactics and structure of the most effective start-ups — agile, experimental, industrious, and compact. Advance the certification experience: Leverage your expertise to refine Eat Real’s tools and processes, helping districts implement real food changes more effectively and ensuring customer success.
Social Media and Content Specialist Eat Real CertifiedSocial Media and Content SpecialistSan Francisco, CaliforniaRemoteWe believe every child deserves a healthy, delicious future on a livable planet, and public school cafeterias are the most impactful solution to solving America’s children’s health crisis. Through our award-winning K-12 certification program, we give foodservice leaders the framework and support they need to make school menus delicious, nutritious, and responsibly sourced.
Restaurant Positions - San Francisco B Hospitality CorpRestaurant Positions - San FranciscoSan Francisco, CAButler Hospitality is operating the Food and Beverage Departments with our partner hotels, entering the SAN FRANCISCO MARKET! Familiarity with working with customers, or previous restaurant experience.
Food Expeditor TroonFood ExpeditorPleasant Hill, CaliforniaAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. The ideal candidate thrives in a fastâpaced setting, communicates clearly, and supports both dining and event operations with consistency and professionalism.
Banquet Captain/Cafe Server TroonBanquet Captain/Cafe ServerPalo Alto, CaliforniaAbility to read and speak English may be required to perform the duties of the job (e.g., the associates may be required to communicate with English-speaking customers or co-workers, the manuals for the equipment the associates may use are in English). Ensures food is served at the appropriate temperature; food is placed properly on the table; sufficient food is available; and upsell opportunities are met.
CDL Class A Driver - Touch Freight Routes Performance Food Group CoCDL Class A Driver - Touch Freight RoutesPetaluma, CAThe Driver, Formula CDL-A is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, and overnight and drive and drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations. Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from between 10-35 pounds and up to between approximately 60 and 90 pounds, depending on the location, Performance Foodservice, Transportation, • 1+ years foodservice distribution industry experience.
Area Sales & Catering Coordinator Sage Hospitality Resources LLCArea Sales & Catering CoordinatorSan Francisco, CA$33–$34 / hourThe Sales & Catering Coordinator role supports the Sales and Catering team by managing event administration, coordinating client details, and ensuring a seamless experience for guests from planning through post-event follow-up. This role serves as a key liaison between clients and hotel departments, helping execute successful meetings, events, and group stays while delivering exceptional customer service.
Senior Staff Client Platform Engineer NVIDIA CorpSenior Staff Client Platform EngineerSanta Clara, CAIn this role, you will set the vision for platform service delivery, lead multi-functional initiatives, and drive measurable improvements in reliability, security, and developer productivity through advanced software engineering practices. This Senior Staff Client Platform Engineer role is a high-impact technical leadership position dedicated to architecting the NVIDIA's next-generation client platforms.
Nutrition & Food Services Leader 2 - Senior Living - Atherton Place WellStar Health System IncNutrition & Food Services Leader 2 - Senior Living - Atherton PlaceAtherton, CAResponsibilities: Core Responsibilities and Essential Functions: Ensures the Safety of customers and Team Members (according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Engages in Efforts to Create a World Class Work Environment: Monitors work groups to ensure adherence to uniform specifications and takes immediate corrective action when not in compliance.
0.0 Performance Food Group Co0.0Petaluma, CAThe Driver, Formula CDL-A is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, and overnight and drive and drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations. Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from between 10-35 pounds and up to between approximately 60 and 90 pounds, depending on the location, Performance Foodservice, Transportation, • 1+ years foodservice distribution industry experience.
Catering Assistant Live Nation Entertainment IncCatering AssistantSan Francisco, CA$22.40–$28 / hourThese businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.