13 Results for

Chef Jobs in Syracuse, NY

Jobs

Sonesta White Plains, NY30+ days ago

$70,000–$75,000 Per Year

This job requires ability to perform the following: Carrying or lifting items weighing up to 50 pounds Moving about the kitchen Handling food, objects, products and utensils Bending, stooping, kneeling Other: Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the hotel, the brand and the Company. Interact with outside contacts: Guests – to ensure their total satisfaction Vendors – to order supplies and equipment and ensure best prices and quality Health Department and other regulatory agencies – regarding safety matters and kitchen inspections GUEST EXPERIENCE Review the following day’s menus and complete requisitions for food and supplies needed from various storerooms; maintain inventory control procedures.

Marcellus, NY30+ days ago

$30,000–$42,000 Per Year

Kless Myers Golf Management is seeking a seasonal Executive Chef for our Sunset Ridge and Owasco CC locations. 40-45 hour work week shifts typically between 12 pm and 9 pm M-F, weekends/Holidays are rare.with a salary/commission package up to .

Jamesville, New York30+ days ago

$22.88–$24.50 Per Hour

Creates, promotes and maintains collaborative relationships and partnerships with peers and staff throughout the organization using active listening, unbiased and nonjudgmental language, and open communication style. Supervises and trains cooking staff to ensure the cleanliness and organization of the kitchen, day-to day execution of menus, and also a high quality in appearance, cleanliness, and service from the staff.

Aurora, NY20 days ago

$18–$20

Under the direction of the Executive Chef and Banquet Chef de Cuisine, the banquet chef is responsible for providing quality and consistent cuisine to the patrons of all events for the Inns of Aurora. Maintain quality levels as set by the executive chef and Banquet chef de cuisine, ensure they are adhered to especially in the absence of either chef.

The Benjamin Royal Sonesta New York, NY30+ days ago

$36.06–$38.46 Per Hour

Go Beyond @Sonesta Hotels We are an organization built on people, thoughts, and ideas, all working toward fulfilling our simple mission: to wow every guest, team member, partner, and community we operate in by delivering quality, value, and amazing hospitality. Must be able to communicate effectively, both verbally and in writing, with all levels of employees and guests in an attentive, friendly, courteous, and service-oriented manner.

NY, NY30+ days ago

$21–$23

Diverse Menu Preparation: Prepare various dishes, including stir-fried noodles, rice, vegetables, meats, seafood, and curries, ensuring the perfect balance of flavors and textures. Culinary Mastery: Showcase your in-depth knowledge of Wok cooking using stir-frying techniques, deep frying, steaming, and Asian flavor profiles.

Queens County, NY12 days ago

$20–$25 Per Hour

As Clew's Kitchen expands, the right candidate will have the opportunity to take on greater responsibility including managing additional kitchen staff and playing a central role in shaping how the business operates day to day. You'll work closely with the founder, take ownership of day-to-day kitchen operations, and have the potential to step up and keep the business running independently including during a period of maternity leave.

Columbus Circle, New York30+ days ago

$125,000–$180,000 Per Year

The family is specifically seeking a chef with previous restaurant experience who is able to create cohesive menus with various worldwide flavor profiles. The chef should be comfortable with vegetarian meal preparation, though the family does eat some meat, they also enjoy vegetarian meals.

New!

Syracuse, New York1 day ago

$18.50–$20 Per Hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Syracuse, NY30+ days ago

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.- Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.-

Fayetteville, NY13 days ago

This role works closely with the Executive Chef and kitchen team to prepare dishes efficiently and maintain a clean and organized workstation. Maintain a clean and organized workstation during and after service.

Fayetteville, NY13 days ago

Position Summary: The Prep Cook supports daily kitchen operations by preparing ingredients, stocking stations, and maintaining a clean and organized workspace. Responsibilities include washing, chopping, and measuring ingredients, performing basic cooking tasks, and assisting kitchen leadership in ensuring all stations are ready for service.

Syracuse, NY30+ days ago

Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems.

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Chef Jobs in Syracuse, NY

Jobs

Executive Sous Chef - Sonesta White PlainsSonesta

Executive ChefSunset Ridge Golf Club

Sous Chef - JamesvilleLoretto

Banquet ChefInns of Aurora

Sous ChefSonesta

Wok Chef ( Must have experience using a 14inch Wok)Orbital Kitchens

Chef / Kitchen Operations ManagerClew's Kitchen

AS692 - Full-Time Chef - Upper West SideBritish American Household Staffing

Line Cook | Part-Time | NBT Bank StadiumOak View Group

Shaughnessy's - Line Cook- PART TIME - Marriott Downtown SyracuseCrescent Hotels & Resorts, LLC

Line CookApizza Alimentari

Prep CookApizza Alimentari

GRILL COOK (FULL TIME)Compass Group, North America

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