16 Results for

Cook Jobs in Syracuse, NY

Jobs

Skaneateles, NY

$17–$20 / hour

A line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service. This position also includes cooking fresh pasta to order along with cooking meats and fish to temp.

30+ days ago

New York

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Butler Hospitality is operating the Food and Beverage Departments with our partner hotel The Sheraton-Tribeca in NY, New York.

Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.

17 days ago

Syracuse, NY

$18.50–$20 / hour

li>Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment. In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen..

2 days ago

Syracuse, NY

$18.50–$20 / hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

30+ days ago

Syracuse, New York

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Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.

30+ days ago

Oswego, New York

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The Line/ Prep Cook is responsible for the daily preparation of food items in the pantry, fry and/ or stations or other areas of the kitchen. In addition, the Line Cook cleans the kitchen and all kitchen equipment, organizes deliveries, trains new cooks and completes a daily inventory.

30+ days ago

Aurora, NY

$21–$25

Under the direction of the Chef de Cuisine and Sous Chef, the Lead Line Cook is responsible for providing quality and consistent pub style cuisine to the patrons of the Fargo Bar & Grill. Maintain quality levels as set by Chef de Cuisine and Sous Chef, ensure they are adhered to especially in the absence of either chef.

30+ days ago

Syracuse, New York

$18.50–$20 / hour

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

30+ days ago

Camillus, NY

$16.18–$19.52 / hour

Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!

30+ days ago

Usa, New York

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We are looking for a professional Part-time Line Cook to prepare food to the chef’s specifications and to set up stations for the menu.

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

30+ days ago

Auburn, NY

Moro's Table, Auburn's premier fine dining restaurant, is looking to hire a Line Cook to join our team. A line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service.

30+ days ago

New York

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Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks.

New York State’s Pay Transparency Law requires employers to include a range of pay for.

17 days ago

New York

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Maintain cleanliness and organization of the kitchen, including proper storage of food items, cleaning surfaces, and disposing of waste.

Set up and stock workstations with necessary ingredients and cooking equipment, following food safety and sanitation guidelines.

17 days ago

New York

Click here to learn more about what makes Crowne Plaza Suffern a one-of-a-kind in the northeast.

If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love for all that New York has to offer, this could be the perfect home for you!

30+ days ago

At the counter, our cheese experts and mongers serve thousands of neighborhood regulars, commuters, and tourists every year at our two locations-the Bleecker Street flagship retail experience, which also includes our mac & cheese counter, and our shop in Grand Central Market. So, we made Murray's products available online at murrayscheese.com and in-store with a curated selection of specialty cheese in more than a thousand Kroger and Kroger-owned stores nationwide (and, growing every day!).

28 days ago

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Cook Jobs in Syracuse, NY

Line Cook Moros Garage Inc

Line Cook-Tribeca B Hospitality Corp

Line Cook | Part-Time | NBT Bank Stadium AEG Presents

Line Cook | Part Time | NBT Bank Stadium Oak View Group

Line Cook P.F. Chang's

Dockside Bar & Grill - Line Cook Broadwell Hospitality Group

Lead Line Cook Inns of Aurora

Line Cook | Part-Time | NBT Bank Stadium Oak View Group

Line Cook Red Robin

Line Cook Ravenwood Golf Club

Line Cook Moros Bistro Inc

Line Cook Cote Nyc

Line Cook Cipriani

Line Cook - $20/hr Empire Executive Inn

Line Cook - Bleecker (Evergreen) Murray's Cheese LLC

Part-time Line Cook - Bleecker Murray's Cheese LLC

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