NewCook - Hearst Castle AramarkCook - Hearst CastleLos Osos, CA$20–$20Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
AM Line Cook I The Cliffs Hotel and SpaAM Line Cook IPismo Beach, CAPosition Summary: Line Cook I is responsible for preparing a variety of products including meats, seafood, poultry, vegetables, sauces, broths, breads and other edible products using a variety of equipment and utensils according to the Daily Prepare List. The Cliffs Hotel & Spa is a locally owned business and proud supporter of our local Central Coast Community, providing donations and hosting community-focused programs throughout the year including free and philanthropic events.
AM Line Cook I Cliffs Hotel and SpaAM Line Cook IPismo Beach, CAPosition Summary: Line Cook I is responsible for preparing a variety of products including meats, seafood, poultry, vegetables, sauces, broths, breads and other edible products using a variety of equipment and utensils according to the Daily Prepare List. The Cliffs Hotel & Spa is a locally owned business and proud supporter of our local Central Coast Community, providing donations and hosting community-focused programs throughout the year including free and philanthropic events.
PM Line Cook II The Cliffs Hotel and SpaPM Line Cook IIPismo Beach, CAPosition Summary: Cooks and prepares a variety of products including meats, seafood, poultry, vegetables, sauces, broths, breads and other edible products using a variety of equipment and utensils according to the Daily Prepare List. The Cliffs Hotel & Spa is a locally owned business and proud supporter of our local Central Coast Community, providing donations and hosting community-focused programs throughout the year including free and philanthropic events.
PM Line Cook II Cliffs Hotel and SpaPM Line Cook IIPismo Beach, CAPosition Summary: Cooks and prepares a variety of products including meats, seafood, poultry, vegetables, sauces, broths, breads and other edible products using a variety of equipment and utensils according to the Daily Prepare List. The Cliffs Hotel & Spa is a locally owned business and proud supporter of our local Central Coast Community, providing donations and hosting community-focused programs throughout the year including free and philanthropic events.
Line Cook Novo RestaurantLine CookSan Luis Obispo, CAMonitor cooking times and temperatures to ensure that food is cooked and presented correctly, in high quality and in a timely fashion. We welcome applicants from a wide variety of identities, ideas, perspectives and experiences and encourage people from underrepresented backgrounds to apply.
Line Cook Madonna InnLine CookSan Luis Obispo, CA$22–$25Demand for public areas to handle the rooms encouraged us in April 1960 to start construction of the main inn, which was to eventually consists of the wine cellar, bakery, coffee shop, dining room, the cocktail lounge, banquet rooms, ladies’ boutique, men’s gift shop, and the gourmet shop. This position will be trained both in the Steak House and the Coffee Shop, so prior experience cooking different cuts of steak over open fire preferred.
PM Line Cook Luna Red RestaurantPM Line CookSan Luis Obispo, CAThis role requires a thorough understanding of all ingredients and preparation techniques used on the menu, adherence to portion sizes and cooking methods, and collaboration with the kitchen team to ensure timely and high-quality food service. Monitor cooking times and temperatures to ensure that food is cooked and presented correctly, in high quality and in a timely fashion.
Line Cook Chumash EnterprisesLine CookSanta Ynez, CaliforniaAt the end of each work shift, ensures workstations, cooking ranges, and associated equipment have been properly cleared of cookware and food items, and the surfaces of equipment and stations are completely cleaned and sanitized. Teamwork: Working as a productive member of a cohesive group toward a common goal and contributing to team development and effective team dynamics.
Banquet Cook Madonna InnBanquet CookSan Luis Obispo, CA$23.50–$28Demand for public areas to handle the rooms encouraged us in April 1960 to start construction of the main inn, which was to eventually consists of the wine cellar, bakery, coffee shop, dining room, the cocktail lounge, banquet rooms, ladies’ boutique, men’s gift shop, and the gourmet shop. Sometimes prepping for banquet events the next day, sometimes working the Line in either the Copper Cafe or Alex Madonna's Gold Rush Steak House, etc.
Prep Cook VPB Management II LLCPrep CookPismo Beach, CAPart timeComplete opening duties as assigned, including setting up the physical aspect of the station: grill, pantry, make preparation list of necessary food items, requisition all listed food items and transport from walk-in, etc. to assigned station. Ability to transport cases of received goods to the work station; pots and pans of food from storage/prep areas to the serving line.
Cook Pacifica HotelsCooksan luis obispo, CA$18–$19.57 / hourCore functions of the position, but are not limited to the following; Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to restaurant and hotel guests. Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel.
Cook Sycamore Mineral Springs ResortCookSan Luis Obispo, CAStand and walk for long periods of time or an entire shift, repetitive motions of hands, wrists and fingers, climb stairs, balance, stoop, squat, bend, twist, kneel, reach, grasp, shake, stir, pour, and squeeze with both hands. While performing the duties of this job, the employee is exposed to weather conditions prevalent at the time, frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.
Cook (Bowling Center) United States Air ForceCook (Bowling Center)Vandenberg AFB, CAVandenberg is also located northwest of Los Angeles so visits to popular theme parks like Disneyland and Universal Studios can be taken on the weekends or take a drive up north to visit the historical city of San Francisco. Qualifying Experience: Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity.
NewPastry Cook I The Chumash Casino ResortPastry Cook ICAAt the end of each work shift, ensures workstations, cooking ranges, and associated equipment have been properly cleared of cookware and food items, and the surfaces of equipment and stations are completely cleaned and sanitized. Teamwork: Working as a productive member of a cohesive group toward a common goal and contributing to team development and effective team dynamics.
Cook SAN LUIS OBISPO COUNTY OFFICE OF EDUCATIONCookSan Luis Obispo, CA$19.58–$39.79 / hourIn specifically identified positions, assist students with kitchen duties including inventory, planning meals, cooking, serving, and clean up. Salary Step placement is determined by directly related experience and education per Merit System Rule 4872.1.
PIZZA TEAM MEMBER LINE COOK FOH BOH ETC Coastal Viking Llc Viking Tower PizzaPIZZA TEAM MEMBER LINE COOK FOH BOH ETCSolvang, CAA fast-paced, high-energy pizza spot where the music’s up, the oven’s hot, and the team’s solid. If you’ve got hustle, good vibes, and like being part of something fun — keep reading.
Cook Red LobsterCookSanta Maria, CA$16.90–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
Dietary and Food Cook SevitaDietary and Food CookSan Luis Obispo, CADietary and Food Cook job in San Luis Obispo, CA, US | Maintenance/Housekeeping/Food Services jobs at Sevita. Maybe you would like to consider the Categories below : 7ecbc9cfcbad46af819ee9d428daf1c9.
NewPastry Cook I Chumash EnterprisesPastry Cook ISanta Ynez, CaliforniaAt the end of each work shift, ensures workstations, cooking ranges, and associated equipment have been properly cleared of cookware and food items, and the surfaces of equipment and stations are completely cleaned and sanitized. Teamwork: Working as a productive member of a cohesive group toward a common goal and contributing to team development and effective team dynamics.
Dietary Aide | Cook Crestwood Behavioral Health IncDietary Aide | CookLompoc, CAChampion Healing Center has innovative trauma-informed recovery programs that are based on Crestwood's commitment to providing a continuum of care that puts persons served with significant mental health issues on the road to recovery. About the Campus: Crestwood Champion Healing Center is a Mental Health Rehabilitation Center (MHRC) located in Lompoc, a beautiful Central Coast city in Santa Barbara County, known as "The City of Arts and Flowers."
Dietary Cook Pennant ServicesDietary CookSanta Maria, CaliforniaThe Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.
Dietary Cook Santa Maria TerraceDietary CookSanta Maria, CaliforniaThe Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Our senior living community is currently seeking a Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community.
Cook Red Lobster Hospitality LLCCookSanta Maria, CACookShare by Email Share on LinkedIn Share on X Share on Facebook Careers Search Jobs Cook Apply Apply Existing Employee. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems.
Cook - Franchise Denny's CorpCook - FranchiseSanta Maria, CAThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling.
SCA Cook II Sodexo SASCA Cook IICAResponsibilities include: Prepare large quantities, by various methods of cooking, meat, poultry, fish, and vegetables, seasons and cooks all cuts of various meats, fish, and poultry, boils, steams, or fries vegetables, makes gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Cook III Auberge Resorts LLCCook IIILos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Cook I Auberge Resorts LLCCook ICAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
SCA Senior Cook (Conformance) Sodexo SASCA Senior Cook (Conformance)CAResponsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookSanta Maria, CA$16.90–$28.20 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Prep Cook Landry'sPrep CookSan Luis Obispo, CALandry's - Cerro Vista Circle - Responsibilities: Prepare and present high-quality menu items in a fast-paced kitchen.
COOK SPECIALIST I State Of CaliforniaCOOK SPECIALIST ISan Luis Obispo, CA$3,799–$4,656If you choose to not apply electronically, a hard copy application package may be submitted through an alternative method listed below: Address for Mailing Application Packages You may submit your application and any applicable or required documents to: Department of State Hospitals DSH - Atascadero Postal Attn: DSH - Atascadero Employment Office PO Box 7005 Atascadero, CA 93423-7005 Address for Drop-Off Application Packages You may drop off your application and any applicable or required documents at: Department of State Hospitals DSH - Atascadero Drop Off DSH - Atascadero Employment Office 10333 El Camino Real Atascadero, CA 93422 Building 105 08:00 AM - 04:30 PM Required Application Package Documents The following items are required to be submitted with your application. COOK SPECIALIST I Additional Documents Job Application Package Checklist Duty Statement Position Details Job Code #: JC-515903 Position #(s): 455-548-2185-005 Working Title: Cook Specialist I Classification: COOK SPECIALIST I $3,799.00 - $4,656.00 A New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable.
CORRECTIONAL SUPERVISING COOK (CORRECTIONAL FACILITY) State Of CaliforniaCORRECTIONAL SUPERVISING COOK (CORRECTIONAL FACILITY)San Luis Obispo, CA$4,586–$5,639Under the direction of the Food Administrator I/II, Correctional Facility (CF) or the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF, supervises and trains staff and inmate-workers responsible for preparing meals for patients in a correctional health care facility and oversees the preparation and dispensing of therapeutic diets per physician orders. To facilitate the successful reintegration of the individuals in our care back to their communities equipped with the tools to be drug-free, healthy, and employable members of society by providing education, treatment, rehabilitative, and restorative justice programs, all in a safe and humane environment.
COOK SPECIALIST II State Of CaliforniaCOOK SPECIALIST IISan Luis Obispo, CA$4,239–$5,206Located on the central coast of California, the Department of State Hospitals - Atascadero is in the vicinity of destination locations such as San Luis Obispo, Paso Robles, and Morro Bay, with easy access to beautiful beaches, serene natural settings, and many historical landmarks. The incumbent will be responsible for the following duties but not limited to: Cooks and dispenses food required on the regular/modified menus while adhering to requirements for physical exertion, infection control and food safety/Hazard Analysis Critical Control Points (HACCP).
Cook II Auberge Resorts LLCCook IILos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coast's land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Mattei's Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
Pool Cook II - Seasonal Auberge Resorts LLCPool Cook II - SeasonalLos Olivos, CAToday, guests can savor farm-driven menus that celebrate the Central Coasts land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Opened in February 2023 in charming Los Olivos, The Inn at Matteis Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life.
COOK (FULL TIME) Compass Group North AmericaCOOK (FULL TIME)San Luis Obispo, CABecause this position requires you to perform services in an educational facility there may be periods when the Company does not require you to perform work such as winter and summer breaks when food service needs decline or cease. Voluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program.
SENIOR COOK (FULL TIME) Compass Group North AmericaSENIOR COOK (FULL TIME)San Luis Obispo, CAFor positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work, such as winter and summer breaks when food service needs decline or cease.
COOK, SR (FULL TIME) Compass Group North AmericaCOOK, SR (FULL TIME)San Luis Obispo, CABecause this position requires you to perform services in an educational facility there may be periods when the Company does not require you to perform work such as winter and summer breaks when food service needs decline or cease. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation reports and logs as assigned.
Prep Cook and Pizza Dough Master Coastal Viking Llc Viking Tower PizzaPrep Cook and Pizza Dough MasterSolvang, CAWe’re looking for a Pizza Dough Makerand Baker who takes pride in crafting the perfect base for every slice. Apply in person 436 Alisal Rd Solvang, Ca or email us at Vikingtowerpizza@gmail.com.