SSPNewWok Cook SSPWok CookSalt Lake City, UT$18–$20At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
Zippidy Do DahRestaurant Line Cook - Kitchen Assistant Zippidy Do DahRestaurant Line Cook - Kitchen AssistantAmerican Fork, UT$11–$14 / hourSki Daddy's in American Fork, UT is calling all energetic go-getters that are passionate about cooking mouthwatering dishes to apply to join our amazing food service team as a full-time OR part-time Restaurant Line Cook - Kitchen Assistant! Additionally, we offer our part-time employees 50% off meals on shift and our full-time employees insurance, free meals on shift, potential performance bonuses, and additional PTO.
Legacy Village of Sugar HouseKitchen / Line Cook Legacy Village of Sugar HouseKitchen / Line CookSalt Lake City, UTLegacy Village of Sugar House in Salt Lake City, UT is calling all creative individuals to apply to join our culinary food team as a full-time or part-time Kitchen / Line Cook! Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected.
The WesternerFood Service Line Cook The WesternerFood Service Line CookWest Valley City, UTOur multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! The Westerner is currently hiring for a full-time Food Service Line Cook to join our restaurant cooking team to prepare and serve the delicious food that our customers love in the West Valley City, UT area.
REH Services, LLCBanquet Line Cook REH Services, LLCBanquet Line CookSalt Lake City, UT$18–$20 / hourPart timeMust be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.
SSP AMERICALine Cook SSP AMERICALine CookSALT LAKE CITY, UT$18–$20 / hourAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every team member has the product and tools easily accessible during their shift. Here are a few things you can expect as a Line Cook at SSP: * Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
PF ChangsLine Cook PF ChangsLine CookSalt Lake City, UT$17.50–$21.50 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Sundance Mountain ResortLine Cook - Experienced Sundance Mountain ResortLine Cook - ExperiencedSundance, UT$22–$23 / hourResponsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel, reach with hands and arms, talk or hear, and taste or smell.
Larry H Miller Theatres IncDaybreak - Line Cook (Ages 16+, part-time) Larry H Miller Theatres IncDaybreak - Line Cook (Ages 16+, part-time)South Jordan, UT$14–$19 / hourPart timeThis exciting venue features theatre exhibition, bowling, a new scratch kitchen restaurant, and an arcade, located adjacent to the Ballpark at America First Square, home of the Salt Lake Bees. Select appropriate knives, hand tools, utensils and equipment to portion, cut, slice, broil, roast, carve, skewer and garnish product.
The Sidecar CafeLine Cook The Sidecar CafeLine CookSpringville, UT$16–$19Designed as a streamlined, fast-moving counterpart to Strap Tank Brewery, Strap Tank Express delivers the soul of the original brewpub—vintage motorcycle culture, house-crafted beer, and unmistakable character—without the formality or wait. Blending the charm and accessibility of Sidecar Cafe with the DNA of Strap Tank, the space is built for locals and travelers alike—those looking for quality food, a great drink, and an experience that feels intentional but effortless.
REH Services, LLCPT Line Cook REH Services, LLCPT Line CookSalt Lake City, UTPart timeEnsure work station area, including shelves, tables, grills fryers, pasta, boilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized always following safety and sanitation policies and processes of the company. The Line Cook is responsible for preparing and seasoning various kinds of food items, including vegetables, meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome service.
Thomas CuisineNewLine Cook - Corporate Dining Thomas CuisineLine Cook - Corporate DiningSalt Lake City, UTOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high-quality service. As a Line Cook, you'll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.
Market Street Grill and Oyster BarLine Cook Market Street Grill and Oyster BarLine CookSouth Jordan, UT$17–$19Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread. • Must be able to stand for the entire length of your shift, lift a minimum of 30 pounds, continuous use of hands and arms, continuous bending, reaching and twisting as well as have good energy and stamina.
Hidden Valley Country ClubNewLine Cook Hidden Valley Country ClubLine CookSandy, UTKeep all food items for the line properly covered, dated and rotated to ensure proper quality control and little waste. Employees are regularly exposed extreme cold, extreme heat, moving mechanical parts as well as toxic or caustic chemicals.
Applebee'sLine Cook Applebee'sLine CookWest Jordan, UT$16–$19 / hourApplebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Davidson Hospitality GroupLine Cook Davidson Hospitality GroupLine CookAlta, Utah$20–$24 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Snowpine LodgeLine Cook Snowpine LodgeLine CookAlta, Utah$20–$24 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
American Cruise LinesNewLine Cook American Cruise LinesLine CookSandy, UTLine CookAmerican Cruise Lines, the largest cruise line in the United States, is looking to add Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries across the nation from contemporary riverboats to paddlewheel queens for a steamboat experience.
The Grand America HotelNewBanquet Line Cook The Grand America HotelBanquet Line CookSalt Lake City, UT$18–$20 / hourMust be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner.
Strap Tank BreweryNewLine Cook Strap Tank BreweryLine CookLehi, UT$17–$20Guests enjoying Strap Tank Brewery are welcome to walk over to the museum to see an all original 1907 Strap Tank, only one of three in existence, along with an entire collection of extremely rare and vintage bikes. "Built on the same property as [Legends Motorcycle Museum], which Salisbury also owns, the brewery is designed to look like the original Harley Davidson motorcycle factory in Milwaukee.".
Sundance Mountain ResortFoundry Grill Lead Line Cook Sundance Mountain ResortFoundry Grill Lead Line CookSundance, UT$25–$27 / hourSupport and participate in environmental programs associated with position for example minimize waste recycle conserve energy purchase and use sustainable products educate co-workersguests on environmental ethic support vendors with similar environmental ethic decrease pollution levels minimize the use of toxic chemicals restore wild life habitats carpool with co-workers to minimize carbon emissions. Responsibilities include interviewing hiring and training employees planning assigning and directing work appraising performance rewarding and disciplining employees addressing complaints and resolving problems.
WavetronixLine Cook (Full time) at Wavetronix Springs campus WavetronixLine Cook (Full time) at Wavetronix Springs campusSpringville, UTThat commitment extends beyond the work itself — our Springville campus is designed to help people make a living together, with on-site restaurants, thoughtfully designed gardens and gathering spaces, learning programs, and festivals and events that welcome families throughout the year. We are looking for someone with the following characteristics: People First: more focused on getting things done and solving hard problems than on the drama that may be swirling, naturally drawn to mentoring and teaching others, pro-actively collaborates with a small team, adds energy to team efforts.
Benihana RestaurantsNewLine Cook Benihana RestaurantsLine CookSalt Lake City, UTReports any unsanitary equipment, storage/work areas and/or products to the Head Kitchen Chef.* Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times.* Here are some of the sizzling benefits of working for us:* Fun working environment: You will work in a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.*
Cinemark USA, IncLine Cook Cinemark USA, IncLine CookWest Jordan, UTLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Thomas Management LLCNewLine Cook - Corporate Dining Thomas Management LLCLine Cook - Corporate DiningSalt Lake City, UTPart timeOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high‑quality service. As a Line Cook, you’ll play a key role in our commercial kitchen by preparing and executing menu items during service with speed, precision, and consistency.
Heirloom Restaurant GroupNewWeekend Brunch Cook Heirloom Restaurant GroupWeekend Brunch CookSalt Lake City, UTCollaboration: Coordinate with other kitchen staff and front of house to ensure a smooth flow of orders during service. Follow food safety and sanitation guidelines to maintain a clean and safe kitchen environment.
Lolo Hawaiian BBQLine Cook / Prep Cook Lolo Hawaiian BBQLine Cook / Prep CookDraper, UTLoLo Hawaiian BBQ is dedicated to bringing the customer the best Hawaiian dining experience by serving a delicious selection of “plate lunch” food and American cuisine, with exceptional service in a beautiful and comfortable atmosphere. At Lolo Hawaiian BBQ, we want to give our customers the warmth and welcome of the island through our food and our atmosphere.
HallPassLine Cook HallPassLine CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. 1-2 years or recent fry cook experience in a high volume restaurant.
Troon Golf LLCLine Cook Troon Golf LLCLine CookHighland, UTWe are looking for individuals who take pride in their craft and are committed to delivering an exceptional country club dining experience to our members and guests. Minimum Qualifications: Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.
Dave & Buster'sNewLine Cook Dave & Buster'sLine CookSalt Lake City, UTMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.* Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.*
PEG CompaniesNewLine Cook PEG CompaniesLine CookSalt Lake City, UTThis role supports the day-to-day operations of a limited-service kitchen, focusing on consistency, quality, and efficient service rather than full-scale restaurant service. The Line Cook prepares a focused selection of menu items-primarily light meals and tapas-following AC Hotel recipes and presentation guidelines.
Lodging DynamicsLine Cook Lodging DynamicsLine CookPark City, UTOrganize all of the various prep items needed from different areas to ensure that all items are in place and ready for service. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Chili's Grill & BarLine Cook - American Fork Chili''s Heart of House Chili's Grill & BarLine Cook - American Fork Chili''s Heart of HouseAmerican Fork, UTProperly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
Texas Roadhouse Holdings LLCNewLine Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillSandy, UTIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Longhorn SteakhouseLine Cook Longhorn SteakhouseLine CookWest Valley City, UTYour schedule Your way - conveniently swap shifts using your team member app Competitive pay every week Shift meals - sides salads soups and more Anniversary Pay Home for the Holidays - Closed on Thanksgiving and Christmas Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels, and more See full list here. Apply To Go Specialist 11346 River Heights Drive South Jordan, UT To Go Specialist 963 E. Fort Union Blvd Midvale, UT To Go Specialist 3019 S 5600 W West Valley City, UT.
NordstromNewLine Cook - Nordstrom Grill - City Creek Center NordstromLine Cook - Nordstrom Grill - City Creek CenterSalt Lake City, UT$20.10–$20.90 / hourFor Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Nordstrom is proud to offer a variety of benefits to support employees and their families, including:* Medical/Vision, Dental, Retirement and Paid Time Away* Life Insurance and Disability* Merchandise Discount and EAP ResourcesA few more important points.
SNOWPINE LODGENewCook - 1886 SNOWPINE LODGECook - 1886MIDWAY, UTQualifications** - High school diploma or equivalent - Culinary arts education or relevant training is a plus - Basic knowledge of food preparation techniques and kitchen equipment - Ability to work in a fast-paced environment and handle multiple tasks - Strong attention to detail and a passion for cooking - Willingness to learn and take direction from senior chefs - Excellent communication and teamwork skills - Availability to work flexible hours, including evenings, weekends, and holidays **Benefits** Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. With newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences.
Noodles & CoRestaurant Team Member Cook Noodles & CoRestaurant Team Member CookDraper, UT$11–$17 / hourWe are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Noodles & CompanyNewRestaurant Team Member - Cook Noodles & CompanyRestaurant Team Member - CookWest Valley City, UTWe are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens runningsmoothly and consistently. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Eight Settlers Restaurant and DistilleryCook Eight Settlers Restaurant and DistilleryCookCottonwood Heights, UT$16–$20A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for experienced cooks to fill our vacant spots in our kitchen staff and contribute to the overall excellence of our restaurant.
Eight Settlers Restaurant and DistilleryCook-Cottonwood Heights Eight Settlers Restaurant and DistilleryCook-Cottonwood HeightsCottonwood Heights, UTA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for experienced cooks to fill our vacant spots in our kitchen staff and contribute to the overall excellence of our restaurant.
Davidson Hospitality GroupCook - 1886 Davidson Hospitality GroupCook - 1886Midway, UtahWith newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
Texas Roadhouse IncLine Cook Texas Roadhouse IncLine Cookriverton, UTOur Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.
Texas RoadhouseNewLine Cook - No Experience Required Texas RoadhouseLine Cook - No Experience RequiredSalt Lake City, UTIf you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Toasters DeliNewBreakfast Line Cook, Sandwich Maker Toasters DeliBreakfast Line Cook, Sandwich MakerSalt Lake City, UTToasters Deli is locally owned and operated company that is proudly serving high quality food and excellent service to local clientele for over 20 years. Come join our great team with AWESOME benefits like; tip share, employee discounts, flexible schedule, fun environment, daylight shifts and much more!
Thomas CuisineNewLine/Prep Cook - Corporate Dining Thomas CuisineLine/Prep Cook - Corporate DiningSalt Lake City, UTOur corporate dining spaces feature state-of-the-art kitchen design, cutting-edge tools, and a polished atmosphere that supports efficiency, teamwork, and high-quality service. If you thrive in a fast-paced environment, take pride in quality execution, and enjoy being part of a team that delivers high-quality meals every service, this is the perfect opportunity for you.
Homestead Midway UtahCook - 1886 Homestead Midway UtahCook - 1886Midway, UtahWith newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub—creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
Erboc IncLine/Prep Cook- No Nights, Weekends, Major Holidays Erboc IncLine/Prep Cook- No Nights, Weekends, Major HolidaysSalt Lake City, UT$13–$17.50 / hourWe need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.
Legacy House of Spanish ForkSenior Living Cook / Kitchen Chef Legacy House of Spanish ForkSenior Living Cook / Kitchen ChefSpanish Fork, UTLegacy House of Spanish Fork is currently hiring for a full-time or part-time Senior Living Cook / Kitchen Chef to be a part of our culinary team in the Spanish Fork, UT area. In addition to competitive pay and our supportive culture, we offer our Senior Living Cooks / Kitchen Chefs the following benefits: An annual Lagoon day.
LupessaPrep Cook LupessaPrep CookSalt Lake City, UTWe are now hiring for our team and are looking for qualified candidates who are passionate about bringing smiles to our customers and providing excellent hospitality. Perform side work duties as directed by your Manager, BOH Supervisor, or Line Cooks.