Wash and clean receiving, trash and other kitchen-related areasSweep and mop kitchen floorsStore all dishes and other wares in proper areasClean dish machine and dish area after each meal periodMaintain inventories of soap, chemicals, and paper towelsTransfer supplies and equipment between storage and work areasHandle all china and glassware carefully to minimize breakageContinuously inspect floors in kitchen areas to ensure they remain clean, clear of debris, and dryAssist in completing weekly kitchen cleaning and maintenance listClean and safely store all brooms, mops, and other cleaning equipment in their proper placesQualifications: Must be able to stand for long periods and lift at least 50 pounds. Break down boxes, crates, and removes debrisExamine garbage for misplaced silverware, dishes, glassware, and other reusable itemsWash and polish all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc.