OHSO Brewery and DistilleryNewO.H.S.O. Executive Chef OHSO Brewery and DistilleryO.H.S.O. Executive ChefPhoenix, AZGuests can brew their own beer at our nano-brewery in Arcadia, tour our distillery in North Scottsdale, dine in the middle of our two-story brewery in Gilbert, or check out our production facility in Paradise Valley. Cost Shared Medical Insurance/Vision and Dental (After 60 days)PTO (After 90 probationary period)Bonus Program Inclusion (FOH/BOH/Production ONLY)Free shift meals50% off Food .
Oak View GroupTeam Sous Chef | Full-Time | Phoenix Mercury Training Facility Oak View GroupTeam Sous Chef | Full-Time | Phoenix Mercury Training FacilityPhoenix, Arizona$22–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Driftwood Hospitality ManagementNewSous Chef Driftwood Hospitality ManagementSous ChefScottsdale, AZOversee the menu creation of our staff restaurant to ensure the highest quality of product for our internal customers; Promote teamwork within the Kitchen department and maintain strong working relationships with all supporting departments; Participate in media and community opportunities to showcase food and beverage products and promote the hotel. Ensure that all kitchen equipment is in good working order and is properly maintained; Actively participates in the hotel's Department Head and Food & Beverage meetings, holds regular departmental communication meetings and supports participation of colleagues in the various hotel committees .
PF ChangsSenior Sous Chef Kitchen Manager PF ChangsSenior Sous Chef Kitchen ManagerChandler, AZ$72,501–$92,492.40 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
P.F. Chang'sNewSous Chef Kitchen Manager P.F. Chang'sSous Chef Kitchen ManagerChandler, AZ$67,009.80–$87,001.20 / yearReferral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location). Job Responsibilities:Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shift .
Trevor's LiquorKitchen Manager Trevor's LiquorKitchen ManagerScottsdale, AZIf you are a passionate and experienced Kitchen Manager looking for an exciting opportunity in the hospitality industry, we would love to hear from you. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.
Luci's Urban ConceptsBack of House Manager/Kitchen Manager Luci's Urban ConceptsBack of House Manager/Kitchen ManagerPhoenix, AZ$53,000–$58,000 / yearResponsibilities would include creating a new menu, performing cooking duties, supervising kitchen staff, monitoring stock levels, and taking on culinary tasks as they arise. Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing.
El Encanto RestaurantsAssistant Kitchen Manager El Encanto RestaurantsAssistant Kitchen ManagerCave Creek, AZEl Encanto Mexican Restaurants in Cave Creek, Arizona is actively seeking an Assistant Kitchen Manager to come grow with us! Do you have experience leading a kitchen or maybe you are looking for a company that believes developing people is the most important thing we can do while creating an exceptional culinary experience for our guests!
Cantina GuerosAssistant Kitchen Manager - Cantina Gueros Cantina GuerosAssistant Kitchen Manager - Cantina GuerosPeoria, AZWe are a constantly growing brand under the leadership of an excellent Culinary Director whose vision for the future presents us with new opportunities to create new and seasonal dishes in an effort to cultivate an exciting environment for our team and guests. The culture at each of our locations includes having a strong passion for providing amazing experiences for our guests and a fun, positive atmosphere for our team members.
Cooper's Hawk Winery & RestaurantsNewAssistant Executive Kitchen Manager Cooper's Hawk Winery & RestaurantsAssistant Executive Kitchen ManagerAvondale, AZFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Square One ConceptsNewAssistant Kitchen Manager Square One ConceptsAssistant Kitchen ManagerPhoenix, AZ$62,000–$65,000 / yearSquare One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as an Assistant Kitchen Manager. Education and Experience:Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment.
El Encanto RestaurantsKitchen Manager El Encanto RestaurantsKitchen ManagerCave Creek, AZ$60,000–$70,000 / yearTo deliver the Best Sonoran Mexican Food, in the most Enchanting Environments with Exceptional Service delivered by our incredible El Encanto family - Allowing us to Create Generations of Memories. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs.
Oregano'sKitchen Manager Oregano'sKitchen ManagerSCOTTSDALE, AZ$60,000–$70,000We value our employees and offer a comprehensive benefits package to support your overall well-being: Comprehensive Health Coverage: Enjoy medical, dental, and vision insurance options starting on the 1st of the month following your hire date. Financial Security: Protect yourself and your family with life insurance, accidental death and dismemberment insurance, and short-term and long-term disability coverage.
King's Fish House - TempeNewKitchen Manager King's Fish House - TempeKitchen ManagerTempe, AZYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
New Freedom Behavioral HealthNewKitchen Manager (KITMGR-01) New Freedom Behavioral HealthKitchen Manager (KITMGR-01)Phoenix, AZWe are a dynamic, compassionate, and peer-driven community dedicated to empowering justice-involved and formerly incarcerated individuals to successfully rebuild their lives and reintegrate into society. Oversee inventory management, including receiving deliveries, rotating stock, labeling products, and monitoring safe storage of food and cleaning chemicals.
Avolta AGGuy Fieris Kitchen Manager Avolta AGGuy Fieris Kitchen ManagerPhoenix, AZKitchen Manager BF1028 Summary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to-day supervision of and assignment of work to non-management associates. This position is also responsible for implementing kitchen and culinary changes, as well as performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing.
Cooper's Hawk Winery & RestaurantsNewKitchen Manager Cooper's Hawk Winery & RestaurantsKitchen ManagerAvondale, AZFull timeAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Texas RoadhouseNewAssistant Kitchen Manager (West Irvington) Texas RoadhouseAssistant Kitchen Manager (West Irvington)Tucson, AZAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Texas Roadhouse IncAssistant Kitchen Manager Texas Roadhouse IncAssistant Kitchen ManagerPrescott, AZConducts formal line Taste and Temp checks • Ensures proper handling, maintenance, and storage of all items • At the direction of Kitchen Manager, manages inventory and tracks waste • Monitors and maintains cleanliness and proper maintenance of equipment directly or through staff • Ensures consistency in food and service to increase sales • Understands and practices safe food handling procedures • Ensures Back of House employees are following established recipes and procedures • Creates a safe environment and assists in developing Back of House employees • Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager, your responsibilities would include: • Supervises and oversees the production of food • In conjunction with all management, enforces compliance with all employment policies in area of responsibility • Monitors tickets and sets the pace during peak hours • Manages through "hands on" supervision of the restaurant.
Cooper's Hawk Winery & RestaurantsNewExecutive Kitchen Manager Cooper's Hawk Winery & RestaurantsExecutive Kitchen ManagerSurprise, AZFull timeAs Executive Kitchen Manager, you’ll oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu that is thoughtfully paired with our Cooper’s Hawk wines. the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Tokyo JoesNewKitchen Manager Tokyo JoesKitchen ManagerSurprise, AZ$18.35–$22We are committed to a menu with great nutritional integrity and believe strongly that when you Eat Good you Feel Good. COGS management: Ordering, receiving, managing invoices and returns, inventory, pars.
Square One ConceptsNewPrep/Pantry Cook Square One ConceptsPrep/Pantry CookScottsdale, AZPantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished.* Duties/Responsibilities:* Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.*
Texas RoadhouseNewKitchen Manager Texas RoadhouseKitchen ManagerPhoenix, AZDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant . At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Breeze UnlimitedKitchen Manager Breeze UnlimitedKitchen ManagerScottsdale, AZ$45,000–$60,000Ling & Louie's Asian Bar and Grill is seeking a hands-on, results-driven Kitchen Manager to lead back-ofhouse operations while championing food quality, kitchen culture, and operational excellence. Partner with the General Manager to ensure BOH staffing aligns with business volume and financial goals.
Troon Golf, L.L.C.NewKitchen Manager | Glenrosa Troon Golf, L.L.C.Kitchen Manager | GlenrosaTempe, AZProblem Solver: Address guest concerns and resolve issues efficiently, ensuring a positive dining experience.* Team Player: Collaborate with the culinary team to optimize workflow and ensure seamless service.* As a Kitchen Manager, you'll play a vital role in the smooth operation of our kitchen, working alongside our talented culinary team to deliver exceptional dining experiences.
LOVECRAFT BEER SHOP AND ALE HOUSEKITCHEN MANAGER LOVECRAFT BEER SHOP AND ALE HOUSEKITCHEN MANAGERPhoenix, AZYou’ll work closely with the General Manager and Owners, with a real voice in shaping the culinary direction of the restaurant, increasing revenue, crafting standout dining experiences, and bringing special events and chef-driven dinners to life. Actively Work: Lead daily kitchen operations through active, hands-on management, including food preparation, line cooking, quality control, and service support.
Square One Concepts IncNewPrep/Pantry Cook Square One Concepts IncPrep/Pantry CookPhoenix, AZPantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished. Duties/Responsibilities: Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.
The Brass Tap - Gilbert (Verde)Kitchen Manager The Brass Tap - Gilbert (Verde)Kitchen ManagerGilbert, AZYou will play a key role in maintaining the reputation of The Brass Tap for great food and excellent service while fostering a positive and productive kitchen environment. • Work closely with the General Manager and front-of-house staff to coordinate food service.
BJ's RestaurantsSenior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerBuckeye, Arizona$63,000–$71,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Spinato’s PizzeriaKitchen Manager Location TBD Spinato’s PizzeriaKitchen Manager Location TBDTempe, AZ$55,000–$65,000The Kitchen Manager is responsible for the management of the kitchen, mentoring staff, staff schedules, hands on involvement with inventory controls, food/labor cost, and kitchen sanitation. - Pleasant personality to effectively deal with guests; questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees.
Texas Roadhouse IncKitchen Manager (South Wilmot) Texas Roadhouse IncKitchen Manager (South Wilmot)tucson, AZThey make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people.
Vinolicious LlcKitchen Manager Vinolicious LlcKitchen ManagerTempe, AZCreate menus while taking into account budget, customer demands, and availability of ingredients. In this role, you will be responsible for overseeing all food operations and ensuring an excellent dining experience.
SFIZIO Modern Italian KitchenServer Assistant/Host SFIZIO Modern Italian KitchenServer Assistant/HostPhoenix, Arizona$15.15–$26About SFIZIO Modern Italian Kitchen:SFIZIO is a modern, family-owned Italian kitchen in North Phoenix dedicated to scratch cooking, quality ingredients, and authentic hospitality. Seating guests at tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
SFIZIO Modern Italian KitchenHost/Hostess SFIZIO Modern Italian KitchenHost/HostessPhoenix, ArizonaAbout SFIZIO Modern Italian Kitchen:SFIZIO is a modern, family-owned Italian kitchen in North Phoenix dedicated to scratch cooking, quality ingredients, and authentic hospitality. Seating guests at tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
Golden Corral, Zeal GroupKitchen Manager Restaurant Golden Corral, Zeal GroupKitchen Manager RestaurantGilbert, AZ, AZWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Golden Corral, Zeal GroupRestaurant Kitchen Manager Golden Corral, Zeal GroupRestaurant Kitchen ManagerGilbert, AZ, AZWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Golden Corral RestaurantsNewRestaurant Kitchen Manager Golden Corral RestaurantsRestaurant Kitchen ManagerGlendale, AZ$55,000–$70,000 / yearWe serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar? As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
Uptown Alley_Uphoff Ventures LLCLine Cook Uptown Alley_Uphoff Ventures LLCLine CookSurprise, AZSupporting Cooks and Chefs: Line cooks provide essential support to sous chefs, and chefs by ensuring that they have all necessary ingredients and mise en place (prepped ingredients) available during service. Technological ProficiencyTemperature Monitoring Devices: Line cooks use temperature monitoring devices such as digital thermometers and probe thermometers to ensure that food items are cooked to the appropriate internal temperature for safety and quality .
Salvation Army USANewKitchen Manager (On-Call) Salvation Army USAKitchen Manager (On-Call)Mesa, AZThis would include but not be limited to:* Floors* Counters* Reach in refrigerators and freezers* Walk in refrigerator* Food carts* Serving Table* Storage areas* Stoves* Ovens* Warming racks* Plan (with Corps Officer) and execute any public fund-raising meals as directed by the corps officer. This would include but not be limited to:* Christmas Kettle Kickoff Dinner* Volunteer Recognition Luncheon* Women's Auxiliary Fashion Show* Other seasonal events* Other duties as assigned to assist in the function of the organization concerning food preparation.
Breeze UnlimitedLine Cook Breeze UnlimitedLine CookScottsdale, AZ$17–$22Maintains the highest degree of sanitation, cleanliness and food safety for work area to include counter tops, refrigeration units, floors, walls and shelving. Checks, prior to the start of the shift, the par and stock levels of items on the line to ensure sufficient quantity for the demands of the business.
Chick-fil-AKitchen Manager Chick-fil-AKitchen ManagerTucson, AZ$17.75–$18.75Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
Culver'sKitchen Manager Culver'sKitchen ManagerChandler, AZ$15–$20Build and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally.
Culver'sClosing Kitchen Manager Culver'sClosing Kitchen ManagerPeoria, AZ$17–$18Build and lead great shifts, empower team members, and help maintain a positive attitude throughout the restaurant. When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally.
Troon Golf LLCFood and Beverage Manager Troon Golf LLCFood and Beverage ManagerPeoria, AZ$55,000–$58,000 / yearGeneral Purpose: Manages daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Troon Golf LLCLine Cook Troon Golf LLCLine CookTucson, AZLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.