40 Results for

Kitchen Jobs in Greenfield, IN

Jobs

New!

Indianapolis, IN1 day ago

So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Carmel, IN9 days ago

When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.

Carmel, IN19 days ago

$13–$18 Per Hour

At World Famous Hotboys, we do one thing exceptionally well — serve amazing fried chicken in a fast-paced, high-energy, community-driven environment. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.

Indianapolis, IN20 days ago

$13–$18 Per Hour

McCordsville, IN20 days ago

$12–$18

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Fishers, IN30+ days ago

$13–$20 Per Hour

City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

Indianapolis, IN20 days ago

$13–$18 Per Hour

Qualifications:Minimum 1 years of kitchen experience (cook/food prep)Ability to work in a fast-paced kitchen environmentStrong teamwork and communication skillsReliable, punctual, and hardworkingAbility to multitask and stay organized. Job Requirements:Must be able to stand and walk for extended periodsAbility to lift up to 50–75 poundsComfortable performing repetitive kitchen prep tasks using knives, kitchen tools, and equipmentAbility to maintain a clean and organized workspace throughout shifts.

Indianapolis, IN30+ days ago

$17–$20

As a kitchen manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly while serving high quality fresh food. Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.

Indianapolis, IN8 days ago

White Lodging operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. Basic cooking skills including sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery.

New!

Carmel, IN4 days ago

$18–$18

Our mission statement is to: feed the community, provide the highest quality product to our guests and to create a positive working environment for our staff. Our mission statement is to feed the community, provide the highest quality product to our guests, and create a positive working environment for our staff.

New!

Greenwood, IN6 days ago

RequirementsThe ideal candidate for a R+R Kitchen Food Service role is a friendly, hard-working, and reliable person who enjoys working with food and engaging with new people. DescriptionOur R+R Kitchen Food Service Staff are dedicated to serving up fresh-made, delicious food offerings for our hungry customers.

Greenfield, IN19 days ago

$48,000–$52,000

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. The Kitchen Manager oversees all aspects of kitchen operations, including food preparation, inventory management, staffing, scheduling, food safety, and cost control.

Indianapolis, Indiana30+ days ago

$35–$35 Per Hour

That's why we offer: Company Vehicle - Equipped and ready, with a gas card includedDispatched from Home - No shop check-ins; start and end your day where you livePaid Port-to-Port - We value your time - including your travelTool Allowance - Keep your tools sharp and job-readyTraining & Development - Initial paid training plus continuous learning opportunitiesTuition Assistance - We'll help you keep growing professionally. As a CKE Technician at Nextech, you'll be on the front lines of service excellence - diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Indianapolis, IN30+ days ago

$25–$25 Per Hour

The Kitchen Service Supervisor plays an essential role in delivering exceptional culinary experiences to guests by leading a motivated team, managing inventory, maintaining cleanliness, and coordinating with front-of-house staff to ensure timely and accurate service. We are excited to announce that Alamo Drafthouse is opening its Indianapolis location in late October 2024!

New!

Noblesville, INToday

$15–$18

To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. Outlaws is a casual theme Steakhouse that has great food and great atmosphere where all are welcome.

New!

Indianapolis, IN6 days ago

Team Spirits: Bring your best smile, connect with guests and teammates (sometimes solo!), and jump into any task with a can-do, flexible attitude-because every day brings something new and awesome! After they've treated your taste buds, visitors can head to their guest room and enjoy a comfortable bed and a high-tech flat-screen TV with premium channels and pay-per-view movies.

Noblesville, Indiana30+ days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Indianapolis, IN6 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities to live.

Greenwood, IN30+ days ago

Ok, maybe not everything, but definitely knows everything related to all operations on an opening, mid- or closing shift. – At Aspen Creek Grill, our Assistant Kitchen Manager needs to know EVERYTHING about the back of house operations.

Muncie, IN8 days ago

$16.50–$16.50

Chick-fil-A has been recognized on Forbes and national employer rankings, including America's Dream Employers (2025), Best Customer Service (2025), Best Brands For Value (2025), and America's Best Employers By State (2025). His leadership focuses on helping team members build confidence, gain valuable life and leadership skills, and make a positive impact on others.

Westfield, IN28 days ago

$15–$15

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Indianapolis, IN8 days ago

Summary: Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry! White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live.

New!

Indianapolis, IN4 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. As a Dishwasher, you will help ensure smooth kitchen operations by maintaining cleanliness, supporting the culinary team, and creating a safe and efficient work environment.

Indianapolis, IN8 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

New!

Westfield, IN6 days ago

$24–$28 Per Hour

Line Cook/Kitchen Manager at Grand Stand Sports Pub instead the Event Center at Grand Park. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills.

Greenwood, IN30+ days ago

Westfield, IN14 days ago

$16–$16

Indianapolis, IN12 days ago

Located in the heart of Indianapolis, Avenues offers an evidence-based clinical program, comprehensive medical care, and custom MAT options - consistently yielding highly effective results. We offer highly individualized treatment in a clean, modern, comfortable setting, spanning every level of care, including detox, residential, PHP, IOP, and outpatient services.

Carmel, IN8 days ago

$14–$17.50

As a highly skilled Kitchen Team Member, you'll gain valuable cooking and kitchen management experience while working in a fast-paced, enthusiastic setting that values your growth and contributions. This Chick-fil-A restaurant is locally owned and operated by Evan Williamson, who is passionate about investing in the future of his Team Members and giving back to his community.

New!

Carmel, IN5 days ago

$14–$17.50

Noblesville, IN30+ days ago

$17–$25

A kitchen manager is responsible for the day-to-day operations of a restaurant's kitchen, including: Food safety and quality: Ensuring that food storage and preparation comply with health and safety regulations . Kitchen managers should have strong leadership skills, culinary knowledge, and the ability to multitask in a fast-paced environment.

Indianapolis, IN14 days ago

$9–$15

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Contribute to a high-performing kitchen team focused on delivering consistent, high-quality food with urgency and attention to detail.

Indianapolis, IN8 days ago

Indianapolis, IN30+ days ago

$12–$14 Per Hour

Prepare workstation with required ingredients and equipment while keeping station sanitary and organized throughout shifts. Ensure ingredients are labeled, date-stamped, sealed, stored, and rotated regularly.

Indianapolis, IN30+ days ago

Company Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp — we’ve got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: As a CKE Technician at Nextech, you’ll be on the front lines of service excellence — diagnosing, repairing, and maintaining commercial food service equipment for a wide range of clients.

Noblesville, IN30+ days ago

If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

Noblesville, IN30+ days ago

Carmel, IN30+ days ago

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

New!

Indianapolis, IN6 days ago

This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements. With a career at HMSHost, you really benefit!

Indianapolis, IN30+ days ago

Full-time

Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement. Leadership: The ability to lead and motivate others to follow proper safety, health, sanitation and food preparation with a focus on cooking, plating and service for our residents.

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Kitchen Jobs in Greenfield, IN

Chef Manager Aramark

Carmel - Kitchen Lead Sweetgreen

Kitchen: Cook (Evening Shift) HOTBOYS CARMEL, INC.

Kitchen: Cook (Evening Shift) HOTBOYS INDY, INC.

Weekend Kitchen Staff Culver's

Kitchen Staff City BBQ

Kitchen: Prep HOTBOYS INDY, INC.

Kitchen Manager Culver's

Senior Line Cook - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Team Member Sauce On The Side

R+R Kitchen - Food Service - Part Time Road Ranger - Greenwood, IN Road Ranger

Kitchen Manager Buffalo Wild Wings

Commercial Kitchen Equipment Technician Nextech

Kitchen Service Supervisor Alamo Indianapolis LLC

Kitchen Line Cook Outlaws Steak and Spirits

Marriott Indianapolis East - Kitchen Steward Aimbridge Hospitality

Kitchen Manager BJ's Restaurants

Server - Conner's Kitchen + Bar White Lodging

Assistant Kitchen Manager - Aspen Creek Grill - 2024-3052 - N. Emerson Ave - Greenwood, IN (Greenwood, IN) Ultra Steak, Inc.

Kitchen Team Member Chick-fil-A

Part-time Nights Kitchen Team Member Chick-fil-A

Entry Level Cook - Conner's Kitchen + Bar White Lodging Services Corporation

Dishwasher/Kitchen Steward White Lodging Services Corporation

Restaurant Manager - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Manager/Line Cook AEG Presents

Kitchen Team Culver's

Weekend Kitchen Team Member Culver's

Kitchen Assistant Avenues Recovery

Afternoon/Evening Kitchen Team - Chick-fil-A West Carmel Chick-fil-A

Kitchen Team Member - Chick-fil-A West Carmel Chick-fil-A

Manager - Kitchen castleton Outlaws Steak and Spirits

Kitchen Operations Professional Chick-fil-A

Server - Conner's Kitchen + Bar White Lodging Services Corporation

Kitchen Assistant - Part Time Café Baby

Commercial Kitchen Equipment Technician CMS Nexttech

Restaurant & Bakery Cook/dishwasher Perkins Restaurant & Bakery - Gail Von Holten

Restaurant & Bakery Cook Perkins Restaurant & Bakery - Gail Von Holten

Cook Sunrise Senior Living

Cook CD - Standard HMSHost

Culinary Manager EagleCare LLC

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