NewKitchen Install Helper RenuityKitchen Install HelperFort Wayne, IN$20–$32.50As part of a powerful network of seven of the most trusted home renovation companies in America, we are on a mission to revolutionize home improvement—making it faster, easier, and stress-free. Renuity currently operates across 36 states and has created hundreds of thousands of happier homeowners across the United States who have chosen Renuity for their home improvement needs.
Youth Services Center- Part Time Kitchen Help Allen County IndianaYouth Services Center- Part Time Kitchen HelpFort Wayne, INPERSONAL WORK RELATIONSHIPS: The Part-Time Cook maintains frequent contact with other county employees and residents of Youth Services Center when cooking and serving food to residents and staff members. Under the direction of the Cook I/Kitchen Manager, the Part-Time Cook is responsible for supplying food for residents and staff, restocking shelves, cleaning and completing related paperwork.
Commercial Kitchen Service Technician EEC Acquisition LLCCommercial Kitchen Service TechnicianFort Wayne, INOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. Ability to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions.
Kitchen Install Lead RenuityKitchen Install LeadFort Wayne, IndianaAs part of a powerful network of seven of the most trusted home renovation companies in America, we are on a mission to revolutionize home improvement—making it faster, easier, and stress-free. Renuity currently operates across 36 states and has created hundreds of thousands of happier homeowners across the United States who have chosen Renuity for their home improvement needs.
Kitchen Support Dish Pizza Stocking Must be 21 years or older Jido IncKitchen Support Dish Pizza Stocking Must be 21 years or olderNew Haven, INEast Haven Tavern is hiring a reliable team player for a fast-paced kitchen support role. You’ll run your station independently while working alongside the cook and kitchen team.
Kitchen Team (P1-1351600-2) Panda Restaurant Group IncKitchen Team (P1-1351600-2)Fort Wayne, INEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Line Cook - Conner's Kitchen + Bar Courtyard Fort Wayne, INLine Cook - Conner's Kitchen + BarFort Wayne, INBasic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc. We are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways.
NewRestaurant Manager Kitchen Manager W and V Ventures LLCRestaurant Manager Kitchen ManagerFort Wayne, INJob DescriptionJob DescriptionWe are seeking a Restaurant Manager Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.
Commercial Kitchen Service Technician Unlimited Service GroupCommercial Kitchen Service TechnicianFort Wayne, INGeneral Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a Master Certification designation, the highest level of achievement. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.
Commercial Kitchen Service Technician General Parts GroupCommercial Kitchen Service TechnicianFort Wayne, IndianaHourly rates start at $25.00 per hour and up to $40.00 per hour based on experienceWhat We NeedTechnicians with experience in:• Commercial cooking equipment (fryers, ovens, grills)• Commercial refrigeration (walk-ins, ice machines, reach-ins)• OR both (combo technicians)What You’ll DoService and repair restaurant equipment at customer locations including:• Restaurants• Hospitals• Schools• Commercial kitchensRequirements• Experience working on commercial kitchen equipment• Valid driver’s license• EPA certification required for refrigeration techs• Ability to work independently in the fieldWhy Techs Join Us• Strong hourly pay• Company vehicle• Steady commercial service work• Career growth for skilled techniciansApply today if you have commercial kitchen equipment experience. Our award-winning service department currently supports a field service force of over 200 technicians, providing service in 26 states throughout the USA.General Parts Service Technicians are encouraged to pursue CFESA training certifications, and many hold a ‘Master Certification’ designation, the highest level of achievement.
Senior Sous Chef / Kitchen Manager PF ChangsSenior Sous Chef / Kitchen ManagerFt Wayne, IN$61,261.20–$81,252.60 / yearMust possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Restaurant Kitchen Manager O'Charley's Inc.Restaurant Kitchen ManagerFort Wayne, INOcharley Restaurant Kitchen Managers (KM) will manage restaurant back of house / kitchen teams along with assistant manager roles and duties while working as a member of the restaurant management team. If you have 2+ years of full service kitchen experience along with a passion for creating high quality food, a proven track record of achieving results and building a winning team, then we want to hear from you!
Kitchen Team Member Chick-fil-AKitchen Team MemberFort Wayne, IN$13–$15At Chick-fil-A® the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food-safety procedures. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member - Morning/Daytime Availability Chick-fil-AKitchen Team Member - Morning/Daytime AvailabilityFort Wayne, INIn addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. As a Kitchen Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile.
Kitchen Manager Indiana Dept Of EducationKitchen ManagerWarren, INMaintains production records • Responsible for overseeing that kitchen cleanliness and sanitation is maintained • Responsible for accurate employee time records • Responsible for ordering and inventory levels • Trains and develops other food service staff • Follows all USDA breakfast lunch snack guidelines • Responsible for conducting all staff evaluations, including annual evaluation and 90-day evaluations for new employees • Completes assigned SafeSchools training as required • Meets targets for food cost per meal, paper cost per meal, inventory levels, sales per labor per hour, and increased participation percentage for breakfast and lunch • Meets all aspects of the Classified Employee Handbook • Assures proper safety procedures are followed • Assists in menu development with Director of Food Service • Maintains all equipment in kitchen and assures working order of equipment • Attends managers meetings • Possesses a customer-focused attitude • Performs all duties as assigned by Director of Food Service and Building Principal • Trains the second in command for all aspects of the job • Provides positive leadership for staff in attitude and action • Identify safety hazards and correct to eliminate accidents. Essential Job Duties • Secure kitchen by unlocking in the morning and relocking in the evening • Volume 175-450 students each day • Maintains main menu with 1 hot entrée choice at lunch and breakfast • Fruit and vegetable bar - 4 times a year with education about the food items.
Kitchen Inventory Associate (Part-Time) Sweetwater Sound IncKitchen Inventory Associate (Part-Time)Fort Wayne, INSweetwater, the nation''s #1 online retailer of musical instruments & pro audio gear is looking for a talented and driven full-time individual for our Inventory Associate! In this role, you will work in our best in class diners, where we serve made from scratch food and pastries to over 800 customers, employees, and guests daily.
Executive Chef / Kitchen Manager P.F. Chang's China Bistro IncExecutive Chef / Kitchen ManagerFort Wayne, IN$75,500–$95,500 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).