Line Cook for Radical Sandwich Shop Sessions West Coast DeliLine Cook for Radical Sandwich ShopHuntington Beach, CAFull timeCOOK SKILLS AND QUALIFICATIONS Cooks must exercise the following qualities and skills: • Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness. • Ability to stand in one place for hours at a time, handle extreme heat and work shifts • Current Food Handlers Card or ServSafe Certificate.
NewLine Cooks Needed NO LATE NIGHTS Sessions West Coast DeliLine Cooks Needed NO LATE NIGHTSIrvine, California$18–$22 / hourWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.
Lead Line Cook Great Wolf Resorts IncLead Line CookGarden Grove, CAHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Keeps supplies and food ready by inventorying stock; supports in stocking food & supply inventory; requisitioning supplies and foodstuffs; verifying receipt; storing; informs chef of any shortages in a timely manner.
Line Cook/Prep OXACA LIVELine Cook/PrepNewport Beach, CAFull timeWe’re hiring an experienced Cook/Prep team member who can execute a high-quality breakfast menu. • Prepare and cook brunch-style egg dishes: omelets, scrambles, benedicts, chilaquiles, huevos.
NewCafe Line Cook | Part Time | Lucas Museum of Narrative Art Oak View GroupCafe Line Cook | Part Time | Lucas Museum of Narrative ArtLos Angeles, CA$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Café Line Cook works across multiple stations and supports efficient service for guests purchasing made-to-order meals, grab-and-go offerings, and specialty menu items.
NewCafe Line Cook | Full Time | Lucas Museum of Narrative Art Oak View GroupCafe Line Cook | Full Time | Lucas Museum of Narrative ArtLos Angeles, CA$21–$24 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Café Line Cook works across multiple stations and supports efficient service for guests purchasing made-to-order meals, grab-and-go offerings, and specialty menu items.
Line Cook CloudEats Inc.Line CookLos Angeles, CAInventory Management: Assist with inventory control, including receiving and storing supplies, and monitoring recording of kitchen production. Kitchen Equipment Handling: Operate various kitchen appliances such as grills, ovens, fryers, and mixers, ensuring proper usage and safety.
Line Cook (Culinary Specialist) University of Southern CaliforniaLine Cook (Culinary Specialist)Los Angeles, CAWhen determining an offer, the University of Southern California considers factors such as the scope and responsibilities of the role, the candidate's experience, education, training, key skills, internal peer alignment, applicable laws, contractual requirements, grant funding, and market conditions. If you are a current USC employee, please apply to this USC job posting in Workday by copying and pasting this link into your browser: https://wd5.myworkday.com/usc/d/inst/1$9925/9925$146172.htmld .
Line Cook Roe Fusion LlcLine CookSierra Madre, CAPart timeAbility to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. The ideal candidate is experienced and committed to creating an excellent experience for patrons.
Restaurant Line Cook | Full-Time | Lucas Museum of Narrative Art Oak View GroupRestaurant Line Cook | Full-Time | Lucas Museum of Narrative ArtLos Angeles, California$22–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Restaurant Line Cook | Part-Time | Lucas Museum of Narrative Art Oak View GroupRestaurant Line Cook | Part-Time | Lucas Museum of Narrative ArtLos Angeles, California$22–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Lucilles BBQ - Line Cook Hof's Hut Restaurant and BakeryLucilles BBQ - Line CookCulver City, CAPrepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.
Line Cook OC Sports & EntertainmentLine CookAnaheim, CaliforniaWorking across multiple stations in a high-volume, event-driven environment, this role follows recipes, executes prep and service, and partners closely with culinary leadership to ensure consistent quality and timely service. Identify and handle common food allergens appropriately (e.g., milk, eggs, fish, shellfish, wheat, peanuts, tree nuts, soy) and follow house procedures to prevent cross-contact.
Hofs Hut - Line Cook Hof's Hut Restaurant and BakeryHofs Hut - Line CookLong Beach, CAPrepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.
Line Cook Dave & Buster's Entertainment IncLine CookTorrance, CAMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Saint - Line Cook Hof's Hut Restaurant and BakerySaint - Line CookLong Beach, CAPrepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.
Line Cook (Upscale / Fine Dining) Chart HouseLine Cook (Upscale / Fine Dining)Redondo Beach, California$18–$25 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
El Pollo Loco Entry Line Cook 3930 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3930Los Angeles, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3963 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3963Rancho Palos Verdes, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.
El Pollo Loco Entry Line Cook 3932 Waldorf Restaurant GroupEl Pollo Loco Entry Line Cook 3932Burbank, CACompetencies: Customer service skills, and experience entering orders into a Point-Of-Sales (POS) system is preferred Food Handler Card: A food handler card required where applicable . We take pride of our product and are confident that our famous grilled chicken is the best in the world; therefore, we strive to always deliver excellent product quality.