The Accounting Manager will own core accounting processes including month-end close, general ledger, account reconciliations, accounts payable, cash and credit card reconciliations, inventory accounting, sales and tax-related reporting, and financial statement preparation. The Bookkeeper / Accounting Manager is responsible for the day-to-day accounting and financial reporting for a growing portfolio of restaurant brands, including Nuri Steakhouse, JOA Korean BBQ, and Flock & Fresh.