Chef/Cook/Pastry Chef - Virtual Cooking Event Host YaymakerChef/Cook/Pastry Chef - Virtual Cooking Event HostSan Francisco, CaliforniaTools, Support and Expertise: The subscription covers the Premium Zoom access and tools to connect you with interested venues (when and if you're ready to bring your experience in-venue), Customer Support, Training and expertise from our most highly rated Hosts as well as Marketing tools and expertise. Discounted subscription fee and 60 day FREE trial: There is a $35/month subscription fee, however we're offering a summer promotion and lowering the subscription fee to $25/month for life on the platform with a special discount code: megh25 We are also offering a 60 day free trial.
Pastry Chef/Ice cream maker/Team Member-- Restaurant Philmore CreameryPastry Chef/Ice cream maker/Team Member-- RestaurantSan Francisco, CA$26–$30 / hourWhile serving gelato to customers, team members are expected to have a friendly and welcoming disposition, educate customers about our products, and maintain a clean, organized, and inviting environment. Philmore Creamery servers and team members provide excellent customer service with a smile in the Front of House (FOH), on the phone, and at catering events .
PASTRY CHEF (FULL TIME) Compass Group North AmericaPASTRY CHEF (FULL TIME)South San Francisco, CA$24–$27 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Pastry Chef (Full Time) Compass Group USA IncPastry Chef (Full Time)South San Francisco, CA$24–$27 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Gelato Maker/Pastry Chef SF GelateriaGelato Maker/Pastry ChefRedwood City, California$25–$45Previous experience baking, preparing food in a commercial kitchen, or culinary school graduate. We are hiring people who love food, especially frozen treats, and love bringing happiness to people.
Executive Pastry Sous Chef Crenn Dining GroupExecutive Pastry Sous ChefSan Francisco, CaliforniaAtelier Crenn is seeking a Pastry Executive Sous Chef to support the culinary team in overseeing daily pastry operations at our three-Michelin-star restaurant. This role is hands-on and leadership-driven, focused on execution, consistency, and collaboration across culinary and service teams.
Pastry Production Chef (Part-Time) Izzys Steak And Chops House IncPastry Production Chef (Part-Time)San Francisco, CAFull timeCommunicate production progress and any ingredient/equipment needs to the Executive Chef, including plating training for PM line cooks and managers. The Pastry Production Chef is responsible for producing high-quality, elevated desserts in close collaboration with the Executive Chef.
Pastry Sous Chef Compass Group North AmericaPastry Sous ChefSan Jose, CA$76,240–$80,000 / yearBeyond these responsibilities, the Pastry Sous Chef collaborates closely with the Chef de Cuisine to cultivate robust relationships with key stakeholders, collectively driving operational excellence and enhancing the overall user experience. This position requires an understanding of diverse culinary techniques, an unyielding passion for crafting exceptional dishes, and a strong ability to mentor and inspire a high-performing kitchen team.
Chef Instructor, Pastry (Sur La Table) CSC Generation Enterprise IncChef Instructor, Pastry (Sur La Table)Walnut Creek, CA$20–$21.28 / hourThe Chef Instructor, Pastry plays a key role in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on pastry classes and engaging culinary instruction. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.
Chef Instructor, Pastry (Sur La Table) CSC GenerationChef Instructor, Pastry (Sur La Table)Walnut Creek, CAPart timeThe Chef Instructor, Pastry plays a key role in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on pastry classes and engaging culinary instruction. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it.
Lead Pastry Cook Eataly Net USA LLCLead Pastry CookSanta Clara, CA$23–$25 / hourIt is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes.
Pastry Cook Eataly Net USA LLCPastry CookSanta Clara, CA$19–$20 / hourIt is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes.
Pastry Cook EatalyPastry CookSanta Clara, CAA Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Prepares pastries, tiramisu, cannoli, cookies, croissants, gelato and other Italian desserts.
Lead Pastry Cook EatalyLead Pastry CookSanta Clara, CAA Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Washes and cleans all utensils, preparation equipment and counters required for production.
Pastry Cook WaterbarPastry CookSan Francisco, CARequirements/Responsibilities Pastry Cook - strong ability to communicate - exceptional teamwork skills - eagerness to learn - ability to stay calm under pressure - professionalism - Be able to reach, bend, stoop and frequently lift up to 40 pounds Pastry Cook positions offer an opportunity to engage in a constantly evolving menu. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers and artisans.
Pastry Cook 3 Four Seasons Hotels and ResortsPastry Cook 3CAFour Seasons Hotel Silicon Valley brings an inventive approach to creative events, seasonal pop-up experiences, lifestyle facilities and culinary craftsmanship that culminate in the ultimate urban getaway. At the heart of Silicon Valley, experience a first-hand connection to the region's tech legacy, sports and music venues and discover local adventures blended with artful sophistication.
Baker/Pastry cook The Bungalow KitchenBaker/Pastry cookTiburon, CA$25–$28 / hourFull timeThe baker/pastry operates as part of a disciplined and collaborative kitchen team, ensuring that every dish leaving the line meets expectations for quality, presentation, and timing. A baker/pasrty cook is responsible for executing all menu items with precision, consistency, and efficiency across all service periods, including breakfast, brunch, and dinner.
Pastry Lead SH Group Operations LLCPastry LeadCARole Overview: A Treehouse Pastry Lead is the creative and technical expert behind our pastry and baking program, responsible for crafting exceptional desserts, baked goods, ice creams, and other pastry needs. You'll collaborate with the culinary team to execute menus that delight our guests across a variety of dining experiences, including banquets, casual dining, and our signature restaurant Valley Goat.
Pastry Lead SH HotelsPastry LeadSunnyvale, CARole Overview: A Treehouse Pastry Lead is the creative and technical expert behind our pastry and baking program, responsible for crafting exceptional desserts, baked goods, ice creams, and other pastry needs. You'll collaborate with the culinary team to execute menus that delight our guests across a variety of dining experiences, including banquets, casual dining, and our signature restaurant Valley Goat.
Pastry Production Holbrook HousePastry ProductionSan Francisco, CAWe feature a Chef-driven food program that blends seasonal California ingredients with globally inspired flavors, paired with a thoughtful beverage list showcasing craft cocktails, local wines, and select spirits. Available to work a flexible schedule that will include days, evenings and weekends as dictated by the restaurant+events schedules and seasonal changes.