Large and small kitchen equipment to include large mixer, Braising Pan/Large tilting skillet, blenders and food processors, sharp cutting and chopping tools and equipment, Convection oven, dishwasher, garbage disposal, mop sink, triple sink. Working Conditions: Equipment Used: Tablet, Portable Handheld Electronic Devices, Laptop, PC, District phones, calculator, large and small printer/copier/scanner, Menu and Inventory software and integrated Web-based programs.