Chick-fil-A Prep Team Member (Kitchen) Chick-fil-AChick-fil-A Prep Team Member (Kitchen)Keizer, OR$15.75–$17.25Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. In addition to working directly for an independent Local Franchise Owner, you gain life experience that goes far beyond just serving a great product in a friendly environment.
Cook WORLD HEADQUARTERS 101 LLCCookBrookings, ORPart timeWorld Headquarters 101 LLC is a proud part of the Brookings, OR community, committed to delivering quality food and a welcoming experience to every guest. Our team is the heart of everything we do, and we foster a supportive, energetic workplace where culinary talent is valued and growth is encouraged.
Cook Good Shepherd Health CareCookHermiston, Oregon$18.44–$28.25 / hourFull timeEquipment, tools, and work aids: Dish machine, coffee maker, point of sale, food chopper, salamander, turbo chef, flame and flat top grill, steam jacketed kettle, tilt skillet, microwave oven, mixer, meat slicer, various choppers, steamer oven, combi-oven, convection oven, grill, knives, can opener, toaster, walk-in, reach-in, carts, trays, proofer, steam tables, blender, and other equipment necessary to successfully fulfill job requirements. This role involves exposure to infectious and contagious diseases, hazardous materials, cooking and medical equipment, with the expectation that all staff will follow appropriate safety protocols and utilize personal protective equipment (PPE) as required.
NewCook Sapphire at Liberty PointeCookGresham, OregonFollowing our Sapphire developed Radiance program, we bring purpose, joy and mission back into the lives of our residents, while also engaging our staff to promote the highest quality of care. While fostering a home-like environment, Liberty Pointe provides 24 hour nursing care along with elevated staffing ratio's, higher than what's found at nursing homes.
Cook Cannery Pier Hotel & SpaCookAstoria, OregonBuilt 600 feet into the mighty Columbia River, our hotel blends comfort, charm, and luxury to offer every guest a front-row seat to the stunning Astoria-Megler Bridge and the captivating life on a working river. We’re on the hunt for a creative, reliable, and hardworking Cook to join our growing culinary team at Bar 600 .
Cook Compass Senior LivingCookBaker City, OregonYou will have good verbal communication and the ability to read, write, and speak English with residents and coworkers who only speak English. Our individual differences, life experiences, knowledge, unique capabilities, and talent are significant to our culture, resident experience, and achievements!
On-Call Cook Compass Senior LivingOn-Call CookEugene, OregonYou will have good verbal communication and the ability to read, write, and speak English with residents and coworkers who only speak English. Our individual differences, life experiences, knowledge, unique capabilities, and talent are significant to our culture, resident experience, and achievements!
Cook Sapphire at Valley ViewCookJohn Day, OregonWHO WE ARE: Located in John Day, Oregon Valley View is licensed for 42 residents in their assisted living and 10 total residents in their memory care. As a Cook it is important to provide the highest quality food preparation, plate presentation, and prompt service to all residents.
Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part TimeBend, OR$19–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Line Cook (Seasonal) RiverPlace HotelLine Cook (Seasonal)Portalnd, OregonTemporaryAn employee's pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Part- Time Cook - Hospital Setting Thomas Management LLCPart- Time Cook - Hospital SettingCorvallis, ORPart timeEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Weigh and measure ingredients for the following day's production, keeping food refrigerated as needed and using proper thawing procedures.
Cook - Hospital Setting Thomas Management LLCCook - Hospital SettingCorvallis, ORPart timeEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Weigh and measure ingredients for the following day's production, keeping food refrigerated as needed and using proper thawing procedures.
VHE - General Plant Labor - Prep Swing Shift Reser's Fine Foods, Inc.VHE - General Plant Labor - Prep Swing ShiftHillsboro, ORFull timeReser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. We offer a competitive compensation and benefits package designed to help employees live a healthier life, build rewarding careers and save for the future.
Cook Red LobsterCookTigard, OregonPart timePrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices.
School Nutrition Assistant Cook / Dishwasher, .50 FTE, OMS Wisconsin Association of School Personnel AdministratorsSchool Nutrition Assistant Cook / Dishwasher, .50 FTE, OMSOregon, ORRequired Knowledge & Skills: The candidate must actively support the mission, vision and values of the Oregon School District and positively work with staff, students and the community to share and promote the accomplishment of those goals and objectives. Performing daily tasks as needed including operating the dishwasher, cleaning and maintaining equipment as well as the kitchen and serving area, and preparing food for future use.
Line Cook Fogo De ChaoLine CookTigard, ORWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Cook - Hospital Setting Thomas CuisineCook - Hospital SettingCorvallis, OregonEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Weigh and measure ingredients for the following day's production, keeping food refrigerated as needed and using proper thawing procedures.
Part- Time Cook - Hospital Setting Thomas CuisinePart- Time Cook - Hospital SettingCorvallis, OregonEnsure the safety of food prepared by following safe sanitary food handling practices—hot food hot and cold food cold. Weigh and measure ingredients for the following day's production, keeping food refrigerated as needed and using proper thawing procedures.
NewLine Cook / Cook - Join One of Oregon City's Premier Event Venues Historical House CorpLine Cook / Cook - Join One of Oregon City's Premier Event VenuesOregon City, ORWe pride ourselves on creating a positive, team-oriented workplace where employees are valued, management is supportive, and everyone works together to deliver spectacular hospitality. Our large kitchen operation offers the opportunity to prepare breakfast, lunch, dinner, banquet, and event menus in a fast-paced, rewarding environment.
Cook Red Lobster Hospitality LLCCookTigard, ORCookShare by Email Share on LinkedIn Share on X Share on Facebook Careers Search Jobs Cook Apply Apply Existing Employee. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems.