Eaglewood - Prep Cook City of North Salt LakeEaglewood - Prep CookNorth Salt Lake, UTTemporaryMaintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking outtrash etc.• Ensure all food and other items are stored properly• Comply with nutrition and sanitation guidelines• Perform other kitchen duties as assignedRequirements• Knowledge of health and safety rules in a kitchen• Manual dexterity able to operate cutting tools and kitchen utensils• A team player with good communication skills• Patient with an ability to stay positive under pressure• Very good physical condition and endurance• High school diploma or equivalent is desirable; Training from a culinary school will be anasset. Responsibilities• Follow the prep list created by chefs to plan duties• Label and stock all ingredients on shelves so they can be organized and easily accessible• Measure ingredients and seasonings to be used in cooking• Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.• Undertake basic cooking duties such as reducing sauces, parboiling food etc.• Prepare simple dishes such as salads, entrees etc., and assist the Line Cook whenneeded.•
Line Cook 26'-27' Winter Season Rustler Lodge IncLine Cook 26'-27' Winter SeasonAlta, UT$18–$24 / hourWhile not working we encourage our employees to take advantage of the world-class skiing outside our door and the great Alta community. Both employees and guests return to the Rustler year after year, a testament to our friendly and supportive working environment.
NewCook Part Time Evenings South Ogden Post AcuteCook Part Time EveningsOgden, UTPart timeJob Description:Responsible for ongoing meal production and timely meal serviceTest new recipesClean the kitchen; put away/organize food deliveriesAssist with kitchen inspections as needed, to ensure the foodservice production area is safe and sanitary. Hello, South Ogden Post Acute in South Ogden, UT is actively looking to hire a part-time Line/Prep Cook.
Kitchen Team Member - St George Viva ChickenKitchen Team Member - St GeorgeSt George, UT$14–$18 / hourWhether you’re cooking on the line, prepping ingredients, or keeping the kitchen running clean and organized, your work directly shapes the Viva Chicken experience. We’re more than a restaurant, we’re a team that believes great kitchens are built on trust, teamwork, and pride in the work.
NewPrep Cook Sundance Mountain ResortPrep CookSundance, UTProperly label and date food preparation (FIFO – First in, First out)Store prepared foods in the correct location and manner. Basic knowledge of kitchen equipment such as: Stove, oven, fryer, pans, pots, blenders, mixers and whatever other equipment is needed.
Cook Full Time Red Cliffs Health and RehabCook Full TimeSt. George, UTFull timeJob Description:Responsible for ongoing meal production and timely meal serviceTest new recipesClean the kitchen; put away/organize food deliveriesAssist with kitchen inspections as needed, to ensure the foodservice production area is safe and sanitary. At Red Cliffs Health and Rehab, our goal in a skilled nursing facility (SNF) is to provide each patient with top-quality care.
Prep Cook Cottonwood Country ClubPrep CookHolladay, Utah$18–$20 / hourThe ideal candidate can follow recipes accurately, prepare ingredients based on business volume, and work efficiently while minimizing waste. Schedule: Full-time About Us At The Cottonwood Country Club, we care deeply about food, technique, and the people who make it happen.
Line Cook Lodging DynamicsLine CookPark City, UTWhat we're looking for:High School Diploma or Equivalent, 1-2 years of kitchen experienceFluency in Spanish, previous relations training, artistic and creative talent preferredFood service permit as required by local or state government agency/ food service and/or certification required by franchiseLeadership and customer service skillsCulinary ability; food and event orientedPlanning and organizational ability What to expect in your first few months:First, you will be familiarized with the menu offerings. As a Marriott Bonvoy® hotel, we create signature experiences designed for Modern MaverickHelp write the next chapter at Hotel Thaynes-a fully renovated, reimagined Marriott Tribute Portfolio property in Park City.
Cook IHOP 1735 West Valley CityCookWest Valley City, UT$18–$20 / hourTHE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.
Cook IHOP 3031 West Valley CityCookWest Valley City, UT$18–$20 / hourTHE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.
Cook IHOP 1775 American ForkCookAmerican Fork, UT$18–$20 / hourTHE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.
Cook IHOP 1729 West JordanCookWest Jordan, UT$20–$21 / hourTHE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.
Sports Arena Culinary HOT Prep Cook Compass Group USA IncSports Arena Culinary HOT Prep CookSalt Lake City, UTFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Eaglewood Grill - LEAD COOK City of North Salt LakeEaglewood Grill - LEAD COOKNorth Salt Lake, UTTemporaryTitle: LINE/PREP COOKReports to: Kitchen ManagerSummary of Position:Accurately and efficiently cook meats, fish, vegetables, soups and other hot foodproducts as well as prepare and portion food products prior to cooking. Alsoperform other duties in the areas of food and final plate preparation includingplating and garnishing of cooked items and preparing appropriate garnishes for allhot menu item plates.
NewCook IHOP 1774 Salt Lake CityCookSalt Lake City, UT$18–$20 / hourTHE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! You will have the opportunity to showcase your skills in prepping ingredients, utilizing proper cooking techniques, and presenting dishes that are both visually appealing and delicious.
Eaglewood - Prep Cook NORTH SALT LAKE CITY CORPEaglewood - Prep CookNorth Salt Lake, UTPrepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out.
NewPrep Cook Part-Time Utah JazzPrep Cook Part-TimeSalt Lake City, UTThe Part-Time Prep Cook works collaboratively with the Performance Nutrition team to help deliver consistent, high-quality meals while maintaining a clean, safe, and organized workspace. Prevent cross-contamination and allergen exposure by properly separating, handling, storing, and preparing raw, ready-to-eat, and allergen-containing food items.
Prep Cook | Seasonal Part Time | University of Utah (Ken Garff University Club) Oak View GroupPrep Cook | Seasonal Part Time | University of Utah (Ken Garff University Club)Salt Lake City, UT$19–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Benihana Inc.Line CookRiverton, UTIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Line/Prep Cook- No Nights, Weekends, Major Holidays Erboc IncLine/Prep Cook- No Nights, Weekends, Major HolidaysSalt Lake City, UT$13–$17.50 / hourFull timeWe need a good person that will interact with our guests and coworkers; daily grill prep, meat slicer, assist in daily restaraunt prep, cook on the flattop, assist in catering and also recognize how they can help out the rest of the team to ensure an awesome experience for our customers. Prepping grill items for the day, prepping oven items for the day, cooking to order breakfast, lunch and catering, operate the meat slicer.