Zaxby'sRestaurant Assistant Manager Zaxby'sRestaurant Assistant ManagerLagrange, GATo our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.
The Phoenix at OpelikaNewDishwasher The Phoenix at OpelikaDishwasherOpelika, ALThe Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware.
The Phoenix at OpelikaNewServer The Phoenix at OpelikaServerOpelika, ALAbility to work weekends, evenings and flexible hours, available for our customers at peak service delivery days and times. Responsible for proper dining set-up, providing meal and dining services and cleaning of the dining rooms.
AramarkCatering Chef - Auburn University - Alabama AramarkCatering Chef - Auburn University - AlabamaAuburn, ALSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
RAM HOTEL MANAGEMENT LLCTask Force General Manager RAM HOTEL MANAGEMENT LLCTask Force General ManagerColumbus, GAAnalyze current/potential market sales and trends; coordinate all activity to maintain and increase revenue and market share through added business volume and increase rate; ensure brand initiatives are implemented and communicate follow-up actions to team members as necessary; identify key drivers of business success and keep leadership focused on those considered most critical. Direct the day-to-day activities of the hotel establishment; supervise direct reports and indirect reports; perform supervisory responsibilities in accordance with the company policies, training programs, and applicable laws; plan, organize, and assign work as needed; develop and communicate strategies and goals; train and advise team of policies and procedures; responsible for recruiting, interviewing, hiring, and performance appraisals .
Hampton Inn - LanettGeneral Manager-LivSmart Hampton Inn - LanettGeneral Manager-LivSmartOpelika, ALAnalyze current/potential market sales and trends; coordinate all activity to maintain and increase revenue and market share through added business volume and increase rate; ensure brand initiatives are implemented and communicate follow-up actions to team members as necessary; identify key drivers of business success and keep leadership focused on those considered most critical. Direct the day-to-day activities of the hotel establishment; supervise direct reports and indirect reports; perform supervisory responsibilities in accordance with the company policies, training programs, and applicable laws; plan, organize, and assign work as needed; develop and communicate strategies and goals; train and advise team of policies and procedures; responsible for recruiting, interviewing, hiring, and performance appraisals .
RAM HOTEL MANAGEMENT LLCGeneral Manager RAM HOTEL MANAGEMENT LLCGeneral ManagerColumbus, GAAnalyze current/potential market sales and trends; coordinate all activity to maintain and increase revenue and market share through added business volume and increase rate; ensure brand initiatives are implemented and communicate follow-up actions to team members as necessary; identify key drivers of business success and keep leadership focused on those considered most critical. Direct the day-to-day activities of the hotel establishment; supervise direct reports and indirect reports; perform supervisory responsibilities in accordance with the company policies, training programs, and applicable laws; plan, organize, and assign work as needed; develop and communicate strategies and goals; train and advise team of policies and procedures; responsible for recruiting, interviewing, hiring, and performance appraisals .
True Find StaffingProduction Supervisor True Find StaffingProduction SupervisorTallassee, ALAnalyze workflow and production metrics to identify opportunities for improved efficiency, productivity, and quality. Partner with the Engineering team to implement engineering changes, production updates, and new product introductions.
AC Hotel ColumbusBreakfast Server AC Hotel ColumbusBreakfast ServerColumbus, GAConsistently offer professional, friendly, and attentive service to guests; anticipate guests needs and answer questions that the guests may have pertaining to their visit with us; respond promptly; be familiar with property location, property amenities, as well as local attractions and activities to answer guests’ inquiries; resolve guests’ complaints to ensure guests satisfaction . Over the last few years, we have quietly and steadfastly taken our place as a leader in the hospitality industry of corporate America; while serving some of the most well-known midscale hotel brands in key markets throughout the Alabama and Georgia region.
Hampton Inn and Suites - Phenix City, RAM HotelsGeneral Manager Hampton Inn and Suites - Phenix City, RAM HotelsGeneral ManagerPhenix City, ALWe are seeking an experienced and customer-focused Hotel General Manager to oversee all aspects of hotel operations. Oversee daily hotel operations including front office, housekeeping, food & beverage, maintenance, and guest services .
RAM Auburn Hospitality Four LLC - OlivineLINE COOK - OLIVINE * UPSCALE ITALIAN ROOFTOP RESTAURANT* RAM Auburn Hospitality Four LLC - OlivineLINE COOK - OLIVINE * UPSCALE ITALIAN ROOFTOP RESTAURANT*Auburn, ALIf you’re passionate about cooking and ready to bring your skills to a fast-paced kitchen, we’d love to meet you. We are hiring an experienced Line Cook to join our team in a busy, high-volume restaurant.
RAM Auburn Hospitality Four LLC - OlivineSous Chef w/ Pastry Experience OLIVINE *Upscale Italian Rooftop Restaurant* RAM Auburn Hospitality Four LLC - OlivineSous Chef w/ Pastry Experience OLIVINE *Upscale Italian Rooftop Restaurant*Auburn, ALThis is a hands-on leadership role for a motivated professional who thrives in a fast-paced, high-quality kitchen environment. If you’re passionate about both pastry and savory cooking, and want to be part of a professional team dedicated to excellence, we’d love to hear from you.
RAM Auburn Hospitality Four LLC - OlivineSTEWARDS! now hiring Kitchen utility/dishwashers RAM Auburn Hospitality Four LLC - OlivineSTEWARDS! now hiring Kitchen utility/dishwashersAuburn, ALJoin our team and be part of something exceptional at Olivine Rooftop Restaurant, where hard work and great attitudes are always valued! We’re looking for team players with a great attitude, strong work ethic, and a willingness to help wherever needed in the kitchen.
RAM Auburn Hospitality Four LLC - OlivineFOOD RUNNER (SERVER IN TRAINING) *OLIVINE* ROOFTOP ITALIAN RESTAURANT RAM Auburn Hospitality Four LLC - OlivineFOOD RUNNER (SERVER IN TRAINING) *OLIVINE* ROOFTOP ITALIAN RESTAURANTAuburn, ALThis is a key front-of-house position that ensures our guests receive their meals promptly, accurately, and with the level of service we are proud to deliver. If you thrive in a team setting and are passionate about creating exceptional guest experiences, we’d love to meet you.
RAM Auburn Hospitality Four LLC - OlivineDISHWASHER- OLIVINE *UPSCALE ITALIAN ROOFTOP RESTAURANT* RAM Auburn Hospitality Four LLC - OlivineDISHWASHER- OLIVINE *UPSCALE ITALIAN ROOFTOP RESTAURANT*Auburn, ALBy keeping dishes, cookware, and utensils clean and ready, you allow our chefs and servers to focus on providing an exceptional guest experience. This position is one of the most important in our kitchen, and we value the hard work and dedication it takes to keep our restaurant running smoothly.
RAM Auburn Hospitality Four LLC - OlivineChef De Saute - Saute Chef IN Search of... RAM Auburn Hospitality Four LLC - OlivineChef De Saute - Saute Chef IN Search of...Auburn, ALWe are seeking an individual skilled in building and creating dishes directly in the pan—someone who appreciates the artistry of balancing flavors, timing, and presentation using only high-quality, fresh ingredients. If you’re a skilled cook who thrives in a creative and professional kitchen environment, we invite you to join our team at Olivine Rooftop Restaurant, where quality, craft, and passion meet.
RAM Auburn Hospitality Four LLC - OlivineHost/Hostess - *Olivine Rooftop Restaurant* RAM Auburn Hospitality Four LLC - OlivineHost/Hostess - *Olivine Rooftop Restaurant*Auburn, AL
RAM Auburn Hospitality Four LLC - OlivineBartender - MIXOLOGIST/Bar Lead - *Olivine Rooftop Restaurant* - Upscale Italian/Southeastern Fare RAM Auburn Hospitality Four LLC - OlivineBartender - MIXOLOGIST/Bar Lead - *Olivine Rooftop Restaurant* - Upscale Italian/Southeastern FareAuburn, AL
RAM Auburn Hospitality Four LLC - OlivineServer - *Olivine Rooftop Restaurant* - Upscale Italian/Southeastern Fare RAM Auburn Hospitality Four LLC - OlivineServer - *Olivine Rooftop Restaurant* - Upscale Italian/Southeastern FareAuburn, AL
Courtyard Columbus Phenix City/ RiverfrontBartender Courtyard Columbus Phenix City/ RiverfrontBartenderPhenix City, AL$10.50–$12.50 / hourThe Bartender will be responsible for preparing and serving drinks, including cocktails, beer, and wine, as well as maintaining a clean and organized work area. The successful candidate will have excellent communication and customer service skills and be able to work efficiently in a fast-paced environment.
Courtyard by Marriott - Auburn, RAM HotelsBartender Courtyard by Marriott - Auburn, RAM HotelsBartenderAuburn, ALConsistently offer professional, friendly, and attentive service to guests; anticipate guests needs and answer questions that the guests may have pertaining to their visit with us; respond promptly; be familiar with property location, property amenities, as well as local attractions and activities to answer guests’ inquiries; resolve guests’ complaints to ensure guests satisfaction . Over the last few years, we have quietly and steadfastly taken our place as a leader in the hospitality industry of corporate America; while serving some of the most well-known midscale hotel brands in key markets throughout the Alabama and Georgia region.
TICE Chicken Holdings, LLC - ALGeneral Manager for Popeyes - Tuskegee TICE Chicken Holdings, LLC - ALGeneral Manager for Popeyes - TuskegeeTuskegee, ALWorks with restaurant management team to define potential issues/problems and assist the restaurant management team in building solutions. High school diploma or equivalent (additional education or certifications in hospitality or business management is a plus).Benefits:
AC Hotels by Marriott, AuburnAssistant General Manager AC Hotels by Marriott, AuburnAssistant General ManagerAuburn, AL
Valley Hospitality ServicesSous Chef Valley Hospitality ServicesSous ChefColumbus, GAAble to listen, understand clarify, and resolve concerns/issues raised by co-works and guests. · Follow recipes, portion controls, and presentation specifications set forth by the Executive Chef.
Valley Hospitality ServicesDishwasher Valley Hospitality ServicesDishwasherColumbus, GAResponsibilities and requirements: · Operate and maintain cleaning equipment to include dish washing machine, hand washing stations, pot scrubbing station, and trash compactor. · Must use detergent, rinsing, and sanitizing chemicals to clean and disinfect kitchen area, tables, utensils, and equipment before storing in their appropriate areas.
Valley Hospitality ServicesPrep/Line Cook Valley Hospitality ServicesPrep/Line CookColumbus, GAResponsibilities and requirements: · Prep and set up the ingredients for and assemble dishes according to recipes/specifications laid out by the restaurant on time. · Assist with cleaning, sanitation, and organizing kitchen, walk-in coolers, and storage areas.
Valley Hospitality ServicesRestaurant Bartender-Hilton Valley Hospitality ServicesRestaurant Bartender-HiltonColumbus, GAComplete beverage requisitions to maintain par levels as needed, clean/stock glassware, and check soda tanks to ensure they are full and secured properly. Overview: Responsible for setting up/maintaining bar, mixing cocktails for guests/servers, and ensuring quality service along with guest satisfaction.
Valley Hospitality ServicesRestaurant Server Valley Hospitality ServicesRestaurant ServerColumbus, GAResponsibilities and requirements: · Take orders, make menu suggestions, and answer any questions regarding the food and beverage menu. · Build and maintain relationships with guests to ensure guest satisfaction and repeat business.
Valley Hospitality ServicesFood and Beverage Director Valley Hospitality ServicesFood and Beverage DirectorColumbus, GAOverview: Oversee and direct the activities of the food and beverage establishment located at the National Infantry Museum to ensure it is operating to meet and exceed goals and objectives to include Fife & Drum Restaurant and Catering events. · Must be able to listen to, understand, clarify and resolve the concerns and issues raised by co-workers and guests.
Valley Hospitality ServicesRestaurant Dishwasher Valley Hospitality ServicesRestaurant DishwasherColumbus, GAResponsibilities and requirements: · Operate and maintain cleaning equipment to include dish washing machine, hand washing stations, pot scrubbing station, and trash compactor. · Must use detergent, rinsing, and sanitizing chemicals to clean and disinfect kitchen area, tables, utensils, and equipment before storing in their appropriate areas.
The Hotel at Auburn UniversityRestaurant - Cocktail Server The Hotel at Auburn UniversityRestaurant - Cocktail ServerAuburn, AL2 years of server experience in a full-service dinner house/ working knowledge of a full service restaurant is preferred. Record guest preferences and deliver drinks within 3 minutes, offering to pour bottle beers for guests.
The Hotel at Auburn UniversityRestaurant - Restaurant Server The Hotel at Auburn UniversityRestaurant - Restaurant ServerAuburn, ALProperly use, keep room master keys and phones secure and return the master key or section master to the Housekeeping Supervisor at the end of every shift. Visually inspect the room for cleanliness and appearance and signify completion of room.
The Hotel at Auburn UniversityRestaurant - Server Assistant- Full Time/Part Time, AM and PM Shifts The Hotel at Auburn UniversityRestaurant - Server Assistant- Full Time/Part Time, AM and PM ShiftsAuburn, ALThe Server Assistant will not only take coffee and food orders but perform a combination of duties in an efficient, quiet, and effective manner which facilitates food service and thereby provides a positive impression for the guest. Stocking cream, milk, sugar, napkins, stirrers, and supplies to par level at the start of the day, replenish as needed throughout the shift and prior to the end of the shift.
The Hotel at Auburn UniversityExecutive Sous Chef The Hotel at Auburn UniversityExecutive Sous ChefAuburn, ALPrepare weekly work schedules for all kitchen personnel in accordance with staffing guidelines and forecasted labor costs. Meet with the Steward Team to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, health/safety, and sanitation follow-up.
AkimaGFEBS Manager - Base Operations AkimaGFEBS Manager - Base OperationsFort Benning, GAThe General Fund Enterprise Business System (GFEBS)Program Manager Will have oversight of work identification, work reception, planning and prioritization, work estimation, work approval and funding services for maintenance and repair requests at the installation. + The GFEBS Manager oversees the GFEBS, to include providing reports; initiating, processing, and tracking dig permits; initiating PWOs into GFEBS, tracking progress, and outputting progress reports; and updating and maintaining the O&M Manual Digital Library.
AkimaProgram Manager - Base Operations AkimaProgram Manager - Base OperationsFort Benning, GABrief Investigation reports to the U.S. Government after major losses (Including fatalities; multiple (over 3) injuries (beyond first aid cases); lost time injuries over 5 days long; material losses; major breakdowns incurring or threatening over 24 hours shutdown of base operations; and environmental incidents affecting local or regional flora and fauna; or losses with the potential for extended and sustained (over 24 hours) negative media attention; Legal violations, etc.). The Program Manager serves as single point of contact (POC) for the Base Operations and Maintenance Support (BASOPS) contract supporting customers and community with full responsibility of its engineering, maintenance, operations, and quality management programs.
The Hotel at Auburn UniversityNewCulinary - Kitchen Steward (Dishwasher)- Full Time/Part Time, AM AND PM The Hotel at Auburn UniversityCulinary - Kitchen Steward (Dishwasher)- Full Time/Part Time, AM AND PMAuburn, ALScrapes food from dirty dishes and washes them by hand or places them in racks or on a conveyor to the dishwashing machine. The Steward will maintain the kitchen work areas and restaurant equipment and utensils in clean and orderly condition.
The Hotel at Auburn UniversityNewChef de Partie The Hotel at Auburn UniversityChef de PartieAuburn, ALThe Chef de Partie will plan, prep, set up, and provide quality service in all areas of food production, including all food produced for Ariccia Breakfast and Lunch. Responsible for ensuring the success of the team by helping the Banquet Chef with all plate ups or whatever is needed when asked.
The Hotel at Auburn UniversityNewBar Supervisor The Hotel at Auburn UniversityBar SupervisorAuburn, ALThe Bar Supervisor will assist the restaurant manager in overseeing and organizing the day-to-day operations of the Bar, to ensure world-class service, food & beverage offerings and to maximize profits and guest satisfaction through the following: Supervisory Responsibilities: Work closely with restaurant leaders on proper ordering of all beverages, non-beverage, and operational supplies.
The Hotel at Auburn UniversityNewRestaurant - Bartender The Hotel at Auburn UniversityRestaurant - BartenderAuburn, ALClean, set up, and stock the bar and all related areas as determined by my manager, opening duties, service manuals and job description. Mixes ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.
The Hotel at Auburn UniversityNewRestaurant Supervisor The Hotel at Auburn UniversityRestaurant SupervisorAuburn, ALAssist the restaurant manager with working closely with Marketing and Social Media Manager to ensure that all promotions and collateral updates (including social media and website information and menu updates) are done in a timely matter. (Ariccia Trattoria), Piccolo Bar and Lounge, HC Valentine, In-Room Dining, and our Executive Floor Lounge to ensure first-class service, food & beverage offerings, and marketing to maximize profits and guest satisfaction.
The Hotel at Auburn UniversityNewAssistant Restaurant General Manager The Hotel at Auburn UniversityAssistant Restaurant General ManagerAuburn, ALAssist the Executive Assistant Manager, Food & Beverage with Auburn University classroom teaching opportunities to include; Guest lecturing at Auburn University and overseeing the restaurant and bar practicum rotations each semester at The Hotel at Auburn University. In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the hotel.
The Hotel at Auburn UniversityNewRestaurant - Host/Hostess - Part Time and Full Time Available The Hotel at Auburn UniversityRestaurant - Host/Hostess - Part Time and Full Time AvailableAuburn, ALCommunicate with guests and employees using a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions, and provide accurate information. The Host/Hostess will ensure guests receive a memorable experience by providing a warm welcome and fond farewell to guests dining in A.T./Caffe
Red Robin Gourmet Burgers IncShift Supervisor Red Robin Gourmet Burgers IncShift SupervisorColumbus, GAOur Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. The role is also eligible to enjoy: • Flexible work schedules • 50% discount on Red Robin food and 25% for your family • Referral bonuses for bringing new members to our team • Additional compensation and benefits that are listed below • Excellent opportunities to grow with us!
Red Robin Gourmet Burgers IncServers Red Robin Gourmet Burgers IncServersColumbus, GAThe role is also eligible to enjoy: Flexible work schedules 50% discount on Red Robin food and 25% for your family Referral bonuses for bringing new members to our team Additional compensation and benefits that are listed below Excellent opportunities to grow with us! Server You will be responsible for taking orders using handheld technology, serving food and drinks in a timely accurate manner, as well as delivering a fun and satisfying dining experience to Guests.
Tractor Supply CoAssistant Manager Tractor Supply CoAssistant ManagerLanett, ALSupport Store Manager in Team Member counseling, hiring/staffing decisions, scheduling, Team Member training including product knowledge development, appropriate application of policies and procedures and encouragement of continuous learning, and maintaining a productive work environment. Our benefits extend beyond medical, dental, and vision coverage, including company-paid life and disability insurance, paid parental leave, tuition reimbursement, and family planning resources such as adoption and surrogacy assistance, for all full-time Team Members and all part-time Team Members.
Red Robin Gourmet Burgers IncDishwashers Red Robin Gourmet Burgers IncDishwashersColumbus, GAThe role is also eligible to enjoy: Flexible work schedules 50% discount on Red Robin food and 25% for your family Referral bonuses for bringing new members to our team Additional compensation and benefits that are listed below Excellent opportunities to grow with us! We love inspiring our guests with burgers beyond yumagination, and were driven by serving up connection, fun and generosity thats as bottomless as our world-famous steak fries!
Zaxby'sNewGeneral Manager Zaxby'sGeneral ManagerColumbus, GA$45,000–$55,000Our goals are to serve up the freshest, best tasting chicken in town and to get to know and enjoy our fellow employees, our customers, and the community. Zaxby's is an American chain of fast casual restaurants offering delicious chicken wings, chicken fingers, sandwiches, and salads.
TerraBella RiverplaceNewSous Chef TerraBella RiverplaceSous ChefColumbus, GA$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
MINISO USAPart-Time Shift Leader MINISO USAPart-Time Shift LeaderAuburn, Alabama$13–$22 / hourBy fostering a positive and energetic environment, the Shift Leader helps ensure that Life is for Fun for both the team and customers, creating a dynamic and enjoyable atmosphere that drives success and delivers memorable experiences. Job Summary: The Shift Leader plays a key role in assisting the Store Manager with daily store operations, training associates, and ensuring exceptional customer service.