NewFood Service Worker - Southwestern Illinois College AramarkFood Service Worker - Southwestern Illinois CollegeBelleville, IL$17.25 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewProperty Operations & Maintenance Lead Avant Supported LivingProperty Operations & Maintenance LeadWentzville, MOLight Demolition: Assist in the reconfiguration of newly acquired spaces, including the safe removal of non-load-bearing walls, flooring, and old fixtures. Operational Flexibility : The expectation to work additional hours beyond your primary schedule, availability between 7:00 am to 7:00 pm, to meet the needs of our clients, address emergencies, or ensure operational excellence.
NewDirector of Food Service and Catering -Concordia Seminary - CLAYTON, MO Fresh IdeasDirector of Food Service and Catering -Concordia Seminary - CLAYTON, MOSaint Louis, MO$65,000–$75,000 / yearLiving in Clayton, Missouri, offers a sophisticated "urban-suburban" blend, serving as both a major regional business hub and a premier residential community. Job Summary FRESH IDEAS is hiring an energetic and growth-minded Director of Food Service and Catering on the campus of CONCORDIA SEMINARY in the beautiful suburb of CLAYTON, MO.
NewGeneral Manager Panera BreadGeneral ManagerMaryland Heights, MOBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewGeneral Manager Steak 'n Shake Chippewa St. LouisGeneral ManagerSaint Louis, MOWe’re modernizing operations, raising the bar on hospitality, and expanding our footprint at a pace no one else in the industry is matching. We are seeking to provide the best to our customers and therefore we seek the best managers in the country.
NewLine Lead Westside Personnel ServicesLine LeadSaint Louis, MOJob Description Overview We are seeking a dedicated and dynamic Line Lead to join our team in Saint Louis, MO, 63104. Qualifications High school diploma or equivalent; additional technical training is a plus.
NewGeneral Manager Papa JohnsGeneral ManagerChesterfield, MOEffectively coach and develop direct reports and build an atmosphere of teamwork, energy and fun, including the implementation of team member recognition programs to reward and retain high performing team members. Manage sales goals against budget & prior year by ensuring prompt and friendly customer service; monitor and execute plans to enhance/address deficiencies in sales trends such as ticket average and order frequency.
NewLine Lead - Edwardsville IL Staffing SynergiesLine Lead - Edwardsville ILEdwardsville, ILStaffing Synergies is hiring Line Leads to oversee production teams and ensure top-quality results on every shift. This is your chance to step into a leadership role with a company that values safety, teamwork, and employee success.
NewAssistant General Manager KidStrong Creve CoeurAssistant General ManagerSaint Louis, MOIt’s the responsibility of the Assistant General Manager to work closely with the General Manager on fostering a culture of learning and development for both their coaches and families that attend the center and delivering key business results such as sales performance and lowering member attrition. COACHING Coach students by delivering an evolving curriculum that focuses on Brain, Physical, and Character development for ages ranging from walking to 11 years old approximately as required by business demands.
NewLine Leader (2nd Shift) CrescentLine Leader (2nd Shift)Edwardsville, ILThe Line Lead is responsible for the line assembly of products by using hand and tools / equipment, fixtures, work instructions and specifications to perform a series of operations to correctly assemble Finished Good Production in a Regulated cGMP Environment. Work Environment / Physical Demands Fast paced environment, requiring Line Leaders to follow specific guidelines and instructions, inspiring a group to operate as a team to meet a set production goal.
NewLine Leader (1st Shift) CrescentLine Leader (1st Shift)Edwardsville, ILThe Line Lead is responsible for the line assembly of products by using hand and tools / equipment, fixtures, work instructions and specifications to perform a series of operations to correctly assemble Finished Good Production in a Regulated cGMP Environment. Work Environment / Physical Demands Fast paced environment, requiring Line Leaders to follow specific guidelines and instructions, inspiring a group to operate as a team to meet a set production goal.
NewOperations Manager Crossroads CourierOperations ManagerSaint Louis, MOThe company is a customer-service driven organization that focuses on quality service for its clients and provides a positive workplace that encourages individual growth and professional development for employees and contractors.\r\n\r\nCrossroads The company is a customer-service driven organization that focuses on quality service for its clients and provides a positive workplace that encourages individual growth and professional development for employees and contractors.
NewFamily Dining Restaurant - Kitchen Manager The Restaurant ZoneFamily Dining Restaurant - Kitchen ManagerWentzville, MO$16–$17 / hourThis role is responsible for overseeing kitchen execution, inventory management, food quality, team leadership, and operational consistency while also supporting front-of-house operations and overall guest experience when needed. The ideal candidate is an organized and proactive leader who thrives in high-volume environments, can lead by example during busy shifts, and understands the importance of balancing food quality, labor, and operational efficiency.
NewGREAT part time job - Banquet bartender/server SEASONAL -$30-$35 an hour average Edison's Entertainment ComplexGREAT part time job - Banquet bartender/server SEASONAL -$30-$35 an hour averageEdwardsville, IL$25–$40 / hourThe Outlet Event Center (located adjacent to Edison's Entertainment Center) is a fun and inviting event space that caters to weddings, wedding receptions, rehearsal dinners, corporate events, personal and private parties and celebrations, fundraisers, and much more. With indoor and outdoor event space along with activities for all ages this is a great place to gather and to work.
NewOperations Project Coordinator Joyce Meyer MinistriesOperations Project CoordinatorFenton, MOPrepares and communicates status reports to project team, coordinates stakeholder meetings, and ensures alignment across teams by sharing sprint details including any changes/pivots from scrum team. Supported browsers include; Google® Chrome® (Latest version), Mozilla® Firefox® (Latest version), Microsoft® Internet Explorer® Version 11 and Microsoft® Edge, as well as Apple® Safari® Version 9.0 and later.* .
NewRestaurant Manager Firebirds Wood Fired GrillRestaurant ManagerSaint Louis, MOnCompany Description Firebirds Wood Fired Grill is a collection of 72 polished-casual restaurants specializing in boldly flavored, classic American cuisine, including fresh steaks and seafood prepared from scratch and seared over local hickory, oak or pecan wood on an authentic wood-fired grill. Firebirds Wood Fired Grill is a collection of 72 polished-casual restaurants specializing in boldly flavored, classic American cuisine, including fresh steaks and seafood prepared from scratch and seared over local hickory, oak or pecan wood on an authentic wood-fired grill.
NewCafe General Manager APEX Restaurant and Market SolutionsCafe General ManagerSaint Louis, MOPossesses and maintains through understanding of industry and stays abreast of industry trends; communicates/incorporates information to assure kitchen remains current. The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned.
NewRestaurant Manager Steak 'n Shake Wood RiverRestaurant ManagerWood River, ILAt Steak 'n Shake , we’re blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L : manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.
NewRestaurant General Manager - Top-of-Market Pay + Path to Ownership The Restaurant ZoneRestaurant General Manager - Top-of-Market Pay + Path to OwnershipWood River, IL$70,000–$75,000 / yearnCompany Description The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams.
NewPart Time Bartender/Hampton Inn Clayton StepStone Hospitality Inc.Part Time Bartender/Hampton Inn ClaytonSaint Louis, MOJob Description Description: · Mix ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks for guests and the service bar. · Replenish supply of clean linens, silverware, glassware, and dishes in bar area.