UNKNOWN

ADAPTED_NOW

This role requires someone who can independently lead night-shift operations while maintaining a strong focus on safety, quality, efficiency, accountability, and continuous improvement . The ideal candidate is a hands-on leader who can effectively manage people, troubleshoot operational issues, and use performance data to improve safety, quality, efficiency, and productivity.

King Plastic Corporation

Production Supervisor- Night Shift

jobtargetdirectftpin

The ideal candidate brings building-materials distribution experience and a passion for leadership, accountability, and continuous improvement. Minimum of five years of management experience and five years in building materials, lumber distribution, wholesale distribution, or a related industry.

K44 Consulting LLC

Regional Manager - West Coast

Leoforce-Top Echelon

FEED

OTHER

We genuinely care so every guest who chooses Culver's leaves happy and that goes for our team members to, we want you to have the best experience while working with us. Front of House Team: Order Takers, Runners, Dessert Specialist and Drive Thru members are expected to clean to help maintain the cleanliness of restaurant.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Crew Member- Front of House

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In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Assistant Manager

Shift Manager

General Manager

CHEF RESPONSIBILITIES: Develop recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a focus on nutrient-dense foods to optimize health and performance. SKILLS & ABILITIES: Comprehensive understanding of menu item specifics including, but not limited to, dietary restrictions, food allergies and intolerances, ingredients, preparation processes, holding and serving temperatures, and HACCP guidelines.

Compass Group

Performance Sous Chef

Betterteam

Job Summary: The General Manager is responsible for all aspects of operations and facilities management of the condominium property, including all forms of communications, human resources/personnel management, financial management, facilities/maintenance management and project management to facilitate the fulfillment of financial goals and client initiatives. Assist the board of directors' decision making process by means of providing information gathering and fact finding support; implementing the boards decisions; and administering the services, programs and operations of the community within the policies and guidelines set by the board.

Guest Services

General Manager for Luxury Condominium in Fort Myers

Broadbean

Front of House Crew Member

The Restaurant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store. Create a positive working environment by fostering teamwork among Team Members through effective training, communication and relationship building.

Wendy's

Restaurant Manager

Shift Leads work with restaurant management to provide the direction and training required on every shift to exceed our customer's expectations. QFRM, Inc. is a quickly growing franchise owning 47 Wendy’s locations in Southwest Florida (Parrish to Naples).

Hourly Shift Lead

Shift Leaders primary responsibility is to run shifts and are expected to master all aspects of floor control in order to achieve a consistently high level of floor operations. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Dunkin'

Shift Leader

Generally responsible for providing strong, positive leadership to his/her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable topline sales of a single restaurant. Join the Brewing Brand team as an Assistant Manager and help drive daily operations, mentor team members, and ensure guest satisfaction—while enjoying great perks and professional growth.

General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. Proven experience as a dishwasher or in a similar role is a plus.

Skillets

Dish Washer (Fort Myers)

clearcompany

Dish Washer (Venice)

General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. QFRM, Inc. is a quickly growing franchise owning 47 Wendy’s locations in Southwest Florida (Parrish to Naples).

Wendys General Manager

YEAR

As the Area Manager for the South Area, you will oversee the operations of two retail locations in Clearwater & Sarasota and the outside technicians in these areas, managing a team of 7-10 field and retail staff. If so, Affordable Lock and Security Solutions is seeking a dedicated Area Manager to lead our team in our Southern Tampa Bay Area.

Security Services of Tampa Inc

Area Manager

Gethired

For restaurateurs Hugh Miller and Greg Campbell, that means a genuine, personal approach to Contemporary American cuisine — an extensive menu of gourmet dishes handcrafted from thoughtfully sourced, seasonal ingredients. By using traditional cooking methods to execute imaginative new recipes, we've created an elevated yet approachable menu and a memorable dining experience for the discerning palate.

Grove

Banquet Servers and Bartenders

Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

Restaurant Jobs in Port Charlotte, FL

Production Supervisor- Night Shift King Plastic Corporation

Regional Manager - West Coast K44 Consulting LLC

Crew Member- Front of House Culver's

Assistant Manager Culver's

Shift Manager Culver's

General Manager Culver's

Performance Sous Chef Compass Group

General Manager for Luxury Condominium in Fort Myers Guest Services

Front of House Crew Member Culver's

Restaurant Manager Wendy's

Hourly Shift Lead Wendy's

Shift Leader Dunkin'

Assistant Manager Dunkin'

General Manager Wendy's

Dish Washer (Fort Myers) Skillets

Dish Washer (Venice) Skillets

Wendys General Manager Wendy's

Area Manager Security Services of Tampa Inc

Banquet Servers and Bartenders Grove

Server First Watch

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