NewRestaurant General Manager Church's Texas ChickenRestaurant General ManagerOakland, CAGlobal Restaurant Hospitality Group is a Church's Chicken franchisee operating restaurants throughout Southern California. § Work various shifts, including weekends and holidays, as required to maintain adequate staffing levels.
NewOperations Manager - Restaurant Group Silver Fern Management LLCOperations Manager - Restaurant GroupAlbany, CAThe ideal candidate possesses a mix of restaurant and office work experience, is highly organized, with excellent verbal and written communication skills, and the ability to implement systems and procedures. Your responsibilities will include back office operations management, payroll, HR, vendor management, and set up/implementation/updates of restaurant technology.
NewGeneral Manager - Restaurant Taco BellGeneral Manager - RestaurantSanta Rosa, CAThe Restaurant General Manager performs hand-on operational tasks (as necessary) to provide exceptional service to customers and to role model appropriate skills and behaviors to the restaurant team. The Restaurant General Manager provides overall leadership and direct supervision of operations in an individual Taco Bell unit to ensure that the restaurant meets or exceeds its Annual Operating Plan.
NewGeneral Manager Napa Valley Restaurant Group, Inc.General ManagerNapa, CA$100,000–$125,000 / yearThe ideal candidate is a visible and engaged leader who leads by example, exercises sound judgment, and understands how to balance guest satisfaction, employee development, operational needs, and business objectives in a fast-paced hospitality environment. As one of Napa Valley's longest-standing independent restaurants, Bistro Don Giovanni offers the opportunity to lead an established operation with a strong reputation, experienced team, and commitment to long-term success.
Kitchen Manager Fieldwork Brewing Company | Santa RosaKitchen ManagerSanta Rosa, CA$71,000–$80,000 / yearOur Santa Rosa location is a vibrant neighborhood gathering spot, serving handcrafted Neapolitan and Detroit-style pizzas, fresh salads, and shareable small plates , paired with our award-winning craft beers and curated non-alcoholic offerings. We re looking for a Kitchen Manager who brings structure, accountability, and positive leadership to the kitchen while collaborating closely with front-of-house and brewery leadership.
NewGeneral Manager- Russian River Brewing Company Santa Rosa Pub Russian River Brewing CompanyGeneral Manager- Russian River Brewing Company Santa Rosa PubSanta Rosa, CAOversee facility maintenance, cleanliness, and appearance, including the gift shop, public areas, and outdoor spaces in a timely manner. This position will oversee daily operations, develop an outstanding team, and ensure every guest enjoys the high level of hospitality and quality RRBC is known for.
NewOffice Manager Silver Fern Management LLCOffice ManagerAlbany, CARemoteThe ideal candidate is highly organized with excellent verbal and written communication skills and the ability to implement systems and procedures. Your responsibilities will include scheduling, payroll, HR, vendor management, and set up/implementation/updates of restaurant technology.
NewStore Manager Grocery OutletStore ManagerRohnert Park, CAWe offer our store leaders on the job training with experienced store operators to help you learn the unique Grocery Outlet systems and develop the tools to run your store. We're seeking hard-working candidates with retail leadership or multi-unit restaurant management experience to lead Grocery Outlet locations and grow their career with us.
NewSales Consultant - San Francisco/Berkeley FreshpointSales Consultant - San Francisco/BerkeleyBerkeley, CAPerform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Be informed of market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided.
NewSales Representative - Oakland CA SyscoSales Representative - Oakland CAOakland, CAPerform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience.
NewRoute Manager/ Sales First Select Pest ControlRoute Manager/ SalesPinole, CAnCompany Description We are a small family owned Eco Friendly Pest Management Company with personnel who have a combined of over 20 years of commercial and residential pest management experience for a variety of industries including hotels, restaurants, schools, day care facilities, and apartment complexes. We are a small family owned Eco Friendly Pest Management Company with personnel who have a combined of over 20 years of commercial and residential pest management experience for a variety of industries including hotels, restaurants, schools, day care facilities, and apartment complexes.
NewAdministrative Assistant Boardwalk IG Management LLCAdministrative AssistantYountville, CAWe invite our guests to immerse themselves in a redesigned Wine Country experience in a delightfully vino-cultured manner: two luxury hotels with decidedly different personalities – the vibrant Hotel Villagio and its sophisticated counterpart, Vintage House, a chic and tranquil sanctuary. The Engineering Administrative Assistant supports the Engineering department with daily administrative coordination, work order tracking, vendor communication, purchasing follow-up, preventive maintenance documentation, project organization, and cross-department communication.
NewOutside Sales & Territory Development Representative 24 Cks LLCOutside Sales & Territory Development RepresentativeBerkeley, CA$70,000–$110,000 / yearSuccess is measured by consistently creating new business through field prospecting, cold outreach, networking, referrals, and face-to-face conversations with restaurant owners, chefs, kitchen managers, facility managers, and other decision-makers. · Outside Sales, Territory Sales, Commercial Sales, B2B Business Development, Field Sales, Hospitality Sales, Restaurant Sales, Food Service, Commercial Equipment, Facility Services, or Industrial Sales experience.
NewCashier At Nick The Greek, Bon Air Center, Greenbrae, Ca Nick The Greek, Bon Air Center, Greenbrae, CACashier At Nick The Greek, Bon Air Center, Greenbrae, CaGreenbrae, CA$22–$24 / hourWhile performing the duties of this job, the employee is regularly required to stand; walk; use hands; reach with hands and arms; climb or balance and stoop, kneel, crouch, or crawl. While performing the duties of this job, the employee is regularly exposed to outdoor weather conditions; extreme cold (non-weather) and extreme heat (non-weather).
NewFood Runner/Expo Don GS LLCFood Runner/ExpoNapa, CAJob Description Food Runner / ExpoScala Osteria Scala Osteria is a dynamic, high-energy restaurant in downtown Napa focused on Southern Italian cuisine, seafood, and exceptional hospitality. Successful candidates take pride in teamwork, hospitality, and helping create a smooth and efficient guest experience from the kitchen pass to the dining room table.
NewRestaurant Manager Il Fornaio Cucina ItalianaRestaurant ManagerCorte Madera, CA$80,000–$85,000 / yearFull timeYour day to day as a Restaurant ManagerAs the Restaurant Manager at Il Fornaio Cucina Italiana, your day-to-day expectations will revolve around creating an exceptional dining experience. This allows for a dynamic workweek, where each day presents new challenges and opportunities to drive performance excellence in a fun atmosphere.
Restaurant Manager Jack in the Box, Inc.Restaurant ManagerEl Cerrito, CARestaurant managers are responsible for managing the overall operations of the restaurant and in building strong teams that provide excellent customer service to our guests. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Restaurant Manager - Franchise Denny's IncRestaurant Manager - FranchiseOakland, CADenny's, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee, and not Denny's, Inc. is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
Restaurant Managers Albano Dito Family Restaurant GroupRestaurant ManagersSonoma, California$48,000–$72,000 / yearPerks: · Competitive Pay · Flexible schedule – our goal is to ensure every manager has two days off in a row · Paid Sick Time · Medical benefits · Discounted Meals Off Duty · On the job training while working together to help grow your career Compensation: $48,000.00 - $72,000.00 per year We take great pride in cultivating a supportive and fun culture that encourages growth through on-the-job training, a commitment to promote from within whenever possible, and doing everything we can to help our employees excel in their careers. Apply online at www.marypsizzashack.com Mary’s Pizza Shack takes great pride in cultivating a supportive and fun culture that encourages growth through on-the-job training, a commitment to promote from within whenever possible, and doing everything we can to help our Shack Crew excel in their careers.
Restaurant Manager Piatti Mill ValleyRestaurant ManagerMill Valley, CAFull timeWHO WE'RE LOOKING FORA proven leader who can run a shift independently and make sound, timely decisions without needing constant oversightSomeone who finds satisfaction in consistency and structure - you'd rather build a system that works than reinvent the wheel every nightA "seek to understand" mindset - curious, fair, and clear-headed under pressureComfortable and proficient with restaurant management platforms (POS, inventory, reservations, invoicing)Strong communicator with a high level of integrity and sound judgment, even when things get busyA track record of building and maintaining a positive, safe, and productive team culturePrior restaurant management experience required; full-service, high-volume experience preferred BENEFITSPalisades Hospitality offers the following benefits for eligible full-time employees:Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Voluntary Benefit Center for Ancillary Coverages like Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more! WHO WE AREPiatti is a division of Palisades Hospitality, a Northern California–based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants, and provides industry-tailored financial, design, and development consulting services.