206 Results for

Restaurant Manager Jobs in Presidio, CA

Jobs

SF, CA11 days ago

$72,000–$95,000 Per Year

As the Restaurant Assistant Manager, you will play a key role in supporting the overall management of the restaurant, ensuring excellent customer service, and contributing to the achievement of business goals. Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations.

Berkeley, CA11 days ago

$115,000–$125,000 Per Year

As a General Manager your duties will include: Manage the execution of service from 8am-9pm by working closely with the Leadership Team including scheduling all FOH teams and managing time off requests and stepping in for coverage as needed. The General Manager (GM) takes full charge of directing the operations of the restaurant and its success focusing on quality control, ordering supplies, creating efficiencies in processes, and developing team members through coaching and training .

New!

SF, CAToday

$95,000–$110,000 Per Year

The Service Manager works closely alongside our General Manager to assist with staff training and reservation monitoring. We are seeking motivated, professional, and hospitality-driven individuals who are eager to work, progress, learn in a highly focused service environment.

New!

San Francisco, CA1 day ago

$50–$55

Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. We are partnering with a real estate development company to identify an experienced Commercial Property Manager to support two commercial buildings (primarily office with some retail/restaurant).

New!

Greenbrae, CA3 days ago

$3,116.96–$3,306.94

Passionate and transparent team members have made Host Healthcare the agency of choice for new and experienced travelers looking for opportunities far away and close to home. Host Healthcare is an award-winning travel healthcare company with an immediate opening for this Registered Nurse - Case Management in Greenbrae, CA.

San Mateo, CA9 days ago

This role is ideal for someone who is organized, hands-on, and comfortable managing daily kitchen operations while also stepping in to cook when needed. We are looking for a reliable and experienced Kitchen Manager to lead and support our kitchen team.

New!

San Mateo, CA2 days ago

$115,000–$130,000 Per Year

Research investment and partnership models, real estate market and geographical trends, and prepare letters of intent, contracts, and other business administration paperwork as needed for the sale. Founded in 2008, Onigilly began with a single food cart and a mission to make "onigiri," Japan's soul food, a part of America's everyday diet.

SF, CA12 days ago

$115,000–$115,000 Per Year

Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while providing a safe environment; hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communication vehicles and discipline and terminate as appropriate. This location regularly executes high-volume and high-level banquet events, including both buffet and plated service, requiring strong organizational skills, attention to detail, and the ability to lead multiple service styles simultaneously.

SF, CA10 days ago

$20.67–$24.55 Per Hour

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

New!

SF, CA5 days ago

$24–$24 Per Hour

When you're not on the road, you'll work alongside our Fulfillment Manager packing orders, building boxes, printing labels through ShipStation, keeping the shipping area dialed in. We're hiring a Fine Foods Delivery Specialist to be our face in the field across the East Bay and San Francisco the person our chef partners actually look forward to seeing.

New!

San Mateo, CAToday

$19–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

New!

Hayward, CA6 days ago

$85,000–$130,000 Per Year
Full-time
Employee

Pay: Harbor provides competitive salary, bonus, commissions; corporate credit card program, mileage and automotive base pay, travel and all expenses paid. Call on existing chain / key customers, meeting objectives in retention and further account development by working closely with Territory Sales Managers.

New!

Dublin, California6 days ago

$73,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Sunnyvale, CAToday

Ideal candidates: 3+ years in food service with management experience, strong financial skills, tech-savvy, and committed to operational excellence. Seeking a Restaurant General Manager (Head Coach) to lead, mentor, and strategize for a fast-paced, health-focused restaurant.

Walnut Creek, CA30+ days ago

$58,000–$75,000 Per Year

The successful Ruth’s Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.

New!

Sunnyvale, CAToday

$75,000–$85,000 Per Year

Key responsibilities involve prioritizing safety, maintaining high return customer rates, resolving guest issues, coaching staff, and delivering memorable service. Candidates should have at least 2 years of management experience, a proven track record, physical fitness, leadership skills, and a stable work history.

Sunnyvale, CA30+ days ago

$63,000–$75,000 Per Year

You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.

Berkeley, CA30+ days ago

$65,000–$75,000 Per Year

ALAMEDA, California19 days ago

$26–$30 Per Hour

San Francisco, CA30+ days ago

Full-time

The Manager ensures that the store operates in a way that delivers excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees. Works closely with store personnel, general manager, store and division management teams, and Ghirardelli corporate liaisons, such as human resources, finance, and payroll.

Oakland, CALIFORNIA30+ days ago

Lead all or some Guest components of a restaurant including excellent food quality, guest service, associate friendliness, and restaurant cleanliness through your team using proven systems and routines. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

Alameda, CA30+ days ago

$22–$28 Per Hour

You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.

San Mateo, CA30+ days ago

$22–$28 Per Hour

Hayward, CA30+ days ago

$22–$28 Per Hour

San Mateo, CA30+ days ago

$22–$28 Per Hour

Concord, CA30+ days ago

$22–$28 Per Hour

Vallejo, CA30+ days ago

$22–$28 Per Hour

San Francisco, CA22 days ago

$69,700–$79,700

China Live is an interactive culinary and cultural destination in the heart of San Francisco’s Chinatown, offering an in-depth exploration of Greater Chinese gastronomy. Our ground floor features the Oolong Café, Market Restaurant & Bar, and Retail Marketplace, and is a must-visit San Francisco Bay Area culinary destination.

Sunnyvale, CA30+ days ago

$63,000–$75,000 Per Year

Dublin, CA10 days ago

The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay. The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights.

San Leandro, California20 days ago

$75,000–$80,000 Per Year

Housed within the romance and brilliance of a 200-year-old Royal Navy setting, Horatio’s offers an unforgettable experience with handcrafted beams, authentic nautical artifacts, and breathtaking views of the bay. This is an exciting opportunity for a hospitality professional who thrives on excellence, values team leadership, and is excited to be part of a restaurant with rich history, loyal guests, and a vibrant future.

New!

San Francisco, CAToday

Seeking a Restaurant Manager to lead a high-energy, fast-paced restaurant environment with a focus on guest satisfaction and Southern hospitality. Benefits include extensive training, career growth opportunities, employee discounts, health plans, paid leave, and bonus potential.

New!

San Francisco, CAToday

We're hiring an Assistant Manager for a lively hotpot and BBQ restaurant in San Francisco's Inner Sunset. Physically able to stand and lift for extended periods.

New!

Pleasant Hill, CAToday

$78,000–$96,000 Per Year

Ideal candidates have experience with scratch cooking, inventory control, and team leadership in advanced kitchen environments. Join a mission-driven company dedicated to serving high-quality, sustainable food, fostering professional development, and promoting a positive workplace culture.

San Francisco, California13 days ago

$720,000.01–$820,000.05 Per Year

If you thrive in a fast-paced, guest-focused environment and love delivering memorable experiences, this is your chance to lead in a restaurant where every visit feels like a celebration. We’re seeking a Restaurant Manager who can oversee daily operations, motivate a high-energy team, and ensure every guest leaves smiling.

San Francisco, CA30+ days ago

Full-time

RUN THE SHOW: Hire, train, motivate, and provide on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.

San Francisco, CA30+ days ago

Full-time

San Mateo, CA13 days ago

ENTHUSIASTIC: Excited about our brand and product * EXPERIENCED: Knows the restaurant business, just a matter of transferring experience to our system * ENERGY: A high energy person that expresses a sense of urgency * ENGAGED: Likes being "on the floor," likes being around people * ENLIGHTENED: Understands that being a great teacher is what defines a leader and measures personal success through employee's achievement! Ushering in a fresh era of industrial dacor, today's music, cold beer, unique wines and an astonishing 312,120 "Build Your Own Burger" combinations, it serves up the entire customer experience.

Santa Clara, CA22 days ago

$26–$32

As a Restaurant General Manager with Jamba Juice, you will manage Profit and Loss statements, store-level sales, staffing, recruiting, hiring, labor costs, inventory/COGS management, and maintaining in store operations. Reviewing business practices, determining the needs of customers and team members and identifying performance opportunities to create strategies that improve overall business performance.

San Pablo, CA18 days ago

$27–$27

A successful General Manager is a thoughtful leader, strategic decision maker, aids the team in their development and productivity while ensuring the business remains healthy and profitable. We are in an exponential growth mode and set to have at least 35 El Pollo Loco restaurants by the end of 2030 and eventually looking to a multi-brand expansion throughout the USA.

San Mateo, CA30+ days ago

Full-time

We are seeking a Restaurant General Manager to join our team for all Dough Zone restaurants located inCalifornia State (San Mateo, Cupertino, North San Jose, South San Jose, and Walnut Creek, Berkeley). Operational Leadership: Lead daily restaurant operations, overseeing both FOH and BOH teams to ensure smooth, efficient service.

Berkeley, CA30+ days ago

Full-time

Alameda, CA30+ days ago

Maintain and sell incremental displays while ensuring proper pricing and accomplishing timely execution of sales plans, securing trade support, and coordinating use of point-of-sale materials . Required Education and Experience: + Bachelor’s Degree with 0 to 2 years of related experience or High School Diploma with 3 to 4 plus years of specific experience .

San Francisco, CA30+ days ago

Full-time

Inspired by the newspaper businesses of the 50s and 60s, you will find a sophisticated décor juxtaposed with vintage paper presses and clippings from the archives of San Francisco’s past. You should be able to work independently, effectively communicate managerial objectives, effectively complete detail-oriented administrative tasks, and manage a team in a fair manner.

New!

Sausalito, CA3 days ago

In addition to being a member of Historic Hotels of America, Cavallo Point Lodge was named one of the "Top 10 New American Landmarks" by Travel+Leisure and also received LEED Gold Certification for its environmentally sustainable design and construction. As the Restaurant Host/Hostess at the Cavallo Point Lodge team, you will enjoy a beautiful work environment overlooking the Golden Gate Bridge and the San Francisco skyline while earning competitive living wages and benefits.

Millbrae, California16 days ago

$260,000–$260,000

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The Westin San Francisco Airport is a renowned hotel located in the heart of the San Francisco Bay Area, offering exciting career opportunities for job applicants who are passionate about providing exceptional guest service in a dynamic hospitality environment.

San Francisco, CA30+ days ago

Full-time

Butler Hospitality takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels. If you have a love of hospitality, a love of great hotels, and want to work with a company that is changing the face of foodservice in hotels every day then we want to hear from you.

Sausalito, CA23 days ago

Set up bus stations with all items needed for shift including but not limited to: water, silver, napkins, salt and pepper shakers, wiping towels, coffee, iced tea, lemonade, and any other item that may be needed throughout the shift. In addition to being a member of Historic Hotels of America, Cavallo Point Lodge was named one of the "Top 10 New American Landmarks" by Travel+Leisure and also received LEED Gold Certification for its environmentally sustainable design and construction.

Daly City, CA19 days ago

$20–$24

Our Team Managers ensure that every shift is a great one—by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. • You meet these requirements: • Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant management experience preferred).

San Francisco, California30+ days ago

Overview: The General manager leads the restaurant to ensure a customer centric high performance and agile operation that promotes customer loyalty. Models Passion for Service, establishing an engaging dynamic with customers and employees at the restaurant.

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Restaurant Manager Jobs in Presidio, CA

Assistant Restaurant Manager The Italian Homemade Company

General Manager Saul's Restaurant & Delicatessen

Service Manager Benu

Commercial Property Manager Vaco LLC

Travel Nurse RN - Case Manager - $3,117 to $3,307 per week in Greenbrae, CA TravelNurseSource

Experienced Bartender - Kitchen Manager & Cook The Barrel Bistro and Wine Bar

Real Estate Acquisition Manager Onigilly Inc

Executive Chef - Dirty Habit Hotel Zelos San Francisco

Line Cook/Steward- PLS on Post PLS on Post

Fine Foods Delivery Driver The Caviar Collective

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Seasonal Whole Foods Market

Regional Sales Manager - Hayward/Bay Area South Harbor Wholesale Foods

Senior Restaurant Manager BJ's Restaurants

Restaurant General Manager Sweetgreen

Restaurant Manager Ruth's Chris Steak House

Restaurant General Manager - Upscale Casual - Sunnyvale, CA HHB Restaurant Recruiting

Restaurant Manager Sweetgreen

Assistant Restaurant Manager sweetgreen

Restaurant & Operations Manager Lucky Strike Entertainment

Restaurant & Retail Manager Ghirardelli Chocolate Company

Restaurant Manager - Oakland, CA - Bay Area Regal Executive Search

Restaurant Manager - Alameda 1250 (Alameda, CA) Round Table Pizza

Restaurant Manager - San Mateo 1000 (San Mateo, CA) Round Table Pizza

Restaurant Manager - Hayward 1098 (Hayward, CA) Round Table Pizza

Restaurant Manager - San Mateo 35 (San Mateo, CA) Round Table Pizza

Restaurant Manager - Concord 78 (Concord, CA) Round Table Pizza

Restaurant Manager - Vallejo 1028 (Vallejo, CA) Round Table Pizza

Restaurant Manager China Live San Francisco

Assistant General Manager Restaurant sweetgreen

Restaurant Manager Outback Steakhouse

Restaurant Manager Horatio's

Restaurant Manager Landry's

Restaurant - Assistant Manager IPOT

Restaurant Chef / Executive Kitchen Manager SALONCENTRIC

Restaurant Manager Bubba Gump

Restaurant General Manager-San Francisco, CA B Hospitality Corp

Restaurant Manager-San Francisco, CA B Hospitality Corp

Restaurant Manager The Counter Burger - Nor Cal

FT General Manager Jamba

General Manager El Pollo Loco

General Manager (CA - San Mateo) Dough Zone USA

General Manager (CA - Berkeley) Dough Zone USA

Sales Account Manager- Bars and Restaurants Reyes Holdings

General Manager - Local Edition Future Bars Group

Restaurant Host/Hostess Cavallo Point

Complex General Manager Davidson Hospitality Group

Restaurant Management Positions-San Francisco B Hospitality Corp

Restaurant Busser Cavallo Point

Panera Team Manager Panera Bread

General Manager Pollo Campero

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