sous chef

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1988 jobs found for sous chef

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SOUS CHEF

Reserve Cut

New York, NY
19 days ago
New York, NY
19 days ago
Currently we are looking for a polished individual who is committed to customer service, team-oriented and dependable. The Sous Chef we are looking for has a minimum 2 years of Back of House management experience in high-volume, fine-dining restaurant. 
Requirements:
Must be able to work alongside Executive Chef
Polite and pro...
F
F

Sous Chef

FIG & OLIVE

New York, NY
25 days ago
New York, NY
25 days ago
COMPANY INFO
As we reopen our doors and position our company for future growth, we are looking for team members who will be excited to join a group of high- energy hospitality pros that truly embrace the Joie de Vivre (joy of living). We foster a work environment of mutual respect while providing an extensive training and develop...
T
T

CHEF NEEDED

TIPSY NOMAD

New York City, NY
1 day ago
New York City, NY
1 day ago
TIPSY NOMAD POSITION OVERVIEW
The chef is responsible for all food production in the restaurant and catering. He or she develops menus, creates food purchase specifications and recipes, supervises production staff, develops and monitors departmental food and labor budgets, and maintains the highest professional food quality and s...
E
E

Sous Chef

Edith’s Brooklyn

Brooklyn, NY
11 days ago
Brooklyn, NY
11 days ago
Work Applicants should:
-1+ years of experience as a Sous Chef
-Have experience in a high volume kitchen
-Adept at performing tasks well in a fast-paced environment
-Patient with an ability to stay positive under pressure
-Work efficiently and independently
-Be a team player
-Be able to take direction well
-Work with Integrity, Pride, O...
S
S

Sous Chef

Silver Apricot

New York, NY
19 days ago
New York, NY
19 days ago
Silver Apricot in the West Village is seeking an experienced sous chef to lead a small but ambitious team of cooks.
Silver Apricot is a New-American-Chinese restaurant led by Simone Tong and Emmeline Zhao featuring Chinese-inspired dishes using local ingredients and a domestic wine and beer list led. It has been critically acclai...
T
T

Cook

The Longshoreman

Brooklyn, NY
11 days ago
Brooklyn, NY
11 days ago
Line CookWe are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chefs with their daily tasks. A successful candidate will play a key role in contributing to our customer satisfaction and acqu...
N
N

Sous Chef

Neighborhood Goods

New York, NY
15 days ago
New York, NY
15 days ago

Neighborhood Goods is a contemporary evolution of — and alternative to — the department store.
Featuring an ever-changing landscape of the world's best brands and products, Neighborhood Goods is working to craft a cohesive and immersive retail and social environment for customers to explore and for brands to grow.
Our in-house res...
T
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Sous Chef

The Capital Grille

New York, NY
5 days ago
New York, NY
5 days ago
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively sup...
Y
Y

Chef, Assistant Chef Wanted, Japanese Restaurant Featured by Michelin (Midtown West)

Yakitori Torishin

New York, NY
27 days ago
New York, NY
27 days ago
[Part time]
Starting from $18/hour (Higher rate for experienced)
Required at least 3 days per week
2 weeks Training Period
Benefits for Part time : One family meal per day
Torishin is seeking an experienced Chef or Assistant Chef.
We are specialized in Yakitori (Chicken Skewers). It is one of the unique Japanese cuisines.
We are the on...
F
F

Pastry Cook

FIG & OLIVE

New York, NY
19 days ago
New York, NY
19 days ago
PURPOSE
The Pastry Cooks responsibilities include preparing quality pastry items such as breakfast items, desserts, breads, creams, simple syrups, amenities, displays/centerpieces and special request items.

RESPONSIBILITIES & DUTIES
Sets up pastry station according to production guidelines.
Prepares all pastry items as directed ...

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R
R

SOUS CHEF

Reserve Cut

New York, NY
19 days ago
New York, NY
19 days ago
Currently we are looking for a polished individual who is committed to customer service, team-oriented and dependable. The Sous Chef we are looking for has a minimum 2 years of Back of House management experience in high-volume, fine-dining restaurant. 
Requirements:
Must be able to work alongside Executive Chef
Polite and pro...
F
F

Sous Chef

FIG & OLIVE

New York, NY
25 days ago
New York, NY
25 days ago
COMPANY INFO
As we reopen our doors and position our company for future growth, we are looking for team members who will be excited to join a group of high- energy hospitality pros that truly embrace the Joie de Vivre (joy of living). We foster a work environment of mutual respect while providing an extensive training and develop...
T
T

CHEF NEEDED

TIPSY NOMAD

New York City, NY
1 day ago
New York City, NY
1 day ago
TIPSY NOMAD POSITION OVERVIEW
The chef is responsible for all food production in the restaurant and catering. He or she develops menus, creates food purchase specifications and recipes, supervises production staff, develops and monitors departmental food and labor budgets, and maintains the highest professional food quality and s...
E
E

Sous Chef

Edith’s Brooklyn

Brooklyn, NY
11 days ago
Brooklyn, NY
11 days ago
Work Applicants should:
-1+ years of experience as a Sous Chef
-Have experience in a high volume kitchen
-Adept at performing tasks well in a fast-paced environment
-Patient with an ability to stay positive under pressure
-Work efficiently and independently
-Be a team player
-Be able to take direction well
-Work with Integrity, Pride, O...
S
S

Sous Chef

Silver Apricot

New York, NY
19 days ago
New York, NY
19 days ago
Silver Apricot in the West Village is seeking an experienced sous chef to lead a small but ambitious team of cooks.
Silver Apricot is a New-American-Chinese restaurant led by Simone Tong and Emmeline Zhao featuring Chinese-inspired dishes using local ingredients and a domestic wine and beer list led. It has been critically acclai...
T
T

Cook

The Longshoreman

Brooklyn, NY
11 days ago
Brooklyn, NY
11 days ago
Line CookWe are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chefs with their daily tasks. A successful candidate will play a key role in contributing to our customer satisfaction and acqu...
N
N

Sous Chef

Neighborhood Goods

New York, NY
15 days ago
New York, NY
15 days ago

Neighborhood Goods is a contemporary evolution of — and alternative to — the department store.
Featuring an ever-changing landscape of the world's best brands and products, Neighborhood Goods is working to craft a cohesive and immersive retail and social environment for customers to explore and for brands to grow.
Our in-house res...
T
T

Sous Chef

The Capital Grille

New York, NY
5 days ago
New York, NY
5 days ago
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively sup...
Y
Y

Chef, Assistant Chef Wanted, Japanese Restaurant Featured by Michelin (Midtown West)

Yakitori Torishin

New York, NY
27 days ago
New York, NY
27 days ago
[Part time]
Starting from $18/hour (Higher rate for experienced)
Required at least 3 days per week
2 weeks Training Period
Benefits for Part time : One family meal per day
Torishin is seeking an experienced Chef or Assistant Chef.
We are specialized in Yakitori (Chicken Skewers). It is one of the unique Japanese cuisines.
We are the on...
F
F

Pastry Cook

FIG & OLIVE

New York, NY
19 days ago
New York, NY
19 days ago
PURPOSE
The Pastry Cooks responsibilities include preparing quality pastry items such as breakfast items, desserts, breads, creams, simple syrups, amenities, displays/centerpieces and special request items.

RESPONSIBILITIES & DUTIES
Sets up pastry station according to production guidelines.
Prepares all pastry items as directed ...