Sushi Chef Antai Asian DiningSushi ChefLexington, SC$20–$30 / hourThe sushi chef s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
Sushi Chefs Bamboo Sushi - BendSushi ChefsBend, OR$19–$24 / hourFront case: focus on fish breakdown, developing expertise of fish cuts, mastering the production of nigiri and sashimi, creating omakase experiences for guests, interacting with guests sitting at sushi bar. Sushi Chefs will progress through three stations, dependent on skill level: Roll case: focus on vegetable prep, making sushi rice, and mastering the production of our sushi rolls.
NewSushi Chef Wegmans Food MarketsSushi ChefCanandaigua, NY$17.50–$18 / hourYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests.
NewSushi Chef Tokyo Sushi & BarSushi ChefSouth San Francisco, CA$32–$35 / hourWe are looking for an experienced and reliable Sushi Chef to join our team. Minimum 2 years sushi experience preferred.
Part time Sushi Chef Zen Kitchen and BarPart time Sushi ChefNEW PT RICHEY, FL$20–$30 / hourWe believe that diversity leads to innovation and better decision-making, and we strive to create a culture that celebrates individual differences. Do you have experience working with Japanese cuisine and are looking to showcase your skills in a dynamic culinary environment?
Sushi Chef de Partie Marriott International, IncSushi Chef de PartieSarasota, FLAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
NewSushi Kitchen Line Cook/Hand Roll Chef RAW - Japanese Hand Roll BarSushi Kitchen Line Cook/Hand Roll ChefCalgary, ABWe serve contemporary Japanese cuisine in a fast-paced, open-kitchen setting and value consistency, accountability, and teamwork. We are hiring a part-time Sushi Line Cook / Hand Roll Chef to support our front of house sushi chef service and back-of-house kitchen operations.
NewSushi Cook Wegmans Food MarketsSushi CookCanandaigua, NY$17.50–$18 / hourYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests.
NewSushi Specialist Wegmans Food MarketsSushi SpecialistRochester, NY$17.50–$18 / hourYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests.
NewSushi Culinary Wegmans Food MarketsSushi CulinaryRochester, NY$17.50–$18 / hourYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests.
NewWE'RE HIRING – JOIN THE MIZUMI SUSHI TEAM Mizumi SushiWE'RE HIRING – JOIN THE MIZUMI SUSHI TEAMLos Angeles, CA$25–$30 / hourMizumi Sushi in Encino, CA is preparing for our grand opening and is looking for experienced, passionate professionals to join our team! Experience working in an Asian cuisine restaurant is required .
NewSushi Cook Marriott International, IncSushi CookClayton, MO$24.06 / hourAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Head Chef — Hashiri San Francisco | Reopening | $70,304/yr Hashiri+MHead Chef — Hashiri San Francisco | Reopening | $70,304/yrSF, CA$70,304 / yearWe're part of a small, respected family of Hashiri restaurants spanning San Francisco, Tokyo, and New York, and we're now reopening our San Francisco location and we're building the kitchen team that will lead it into its next chapter. We're looking for a Head Chef to run day-to-day kitchen operations, lead a small team, and help carry the seasonal, ingredient-driven philosophy that Hashiri is known for.
Restaurant Manager NADC Burger: CharlotteRestaurant ManagerCharlotte, NC$67,500–$72,000 / yearNot a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin-starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar . Management functions include purchasing, inventory control, beverage, and labor control.
Kitchen Staff Sweet Basil Thai & SushiKitchen StaffCrescent Springs, KYAbility to stand for extended periods and perform physically demanding tasks including working near high temperature area. This paid position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting.
Line Cook Neighborhood Sushi - DallasLine CookDallas, TXAssisting in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats. The employee is frequently required to stand; walk; sit; reach with hands and arms; climb or balance, and stoop, kneel, crouch, or crawl.
Sushi Chef - OMAKAI sushi Aventura OMAKAI Sushi Aventura LLCSushi Chef - OMAKAI sushi AventuraMiami, FL$18–$23 / hourPart timeMostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products. Successful Sushi Chefs at OMAKAI sushi are not only talented sushi makers but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same.
Sushi Chef - OMAKAI Sushi Wynwood OMAKAI Sushi Wynwood LLCSushi Chef - OMAKAI Sushi WynwoodMiami, FLPart timeMostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products. Successful Sushi Chefs at OMAKAI sushi are not only talented sushi makers but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same.
Sushi Chef - OMAKAI sushi Coconut Grove OMAKAI Sushi Coconut Grove LLCSushi Chef - OMAKAI sushi Coconut GroveMiami, FLPart timeMostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products. Successful Sushi Chefs at OMAKAI sushi are not only talented sushi makers but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same.
Sushi Chef - OMAKAI Sushi Doral OMAKAI Sushi Doral LLCSushi Chef - OMAKAI Sushi DoralMiami, FLPart timeMostly indoor dining working environment in a restaurant that handles a variety of fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products. Successful Sushi Chefs at OMAKAI sushi are not only talented sushi makers but are also brand advocates willing to serve a consistent product by following specific recipes, and preparation instructions and ensuring that chefs and cooks are doing the same.