Bakery Supervisor Colony Brands, Inc.Bakery SupervisorMonroe, WisconsinThis role will be responsible for a variety of tasks including but not limited to coordinating materials, equipment, tools, procedures, and directing and supervising production employees to ensure productions schedules are met. You’ll also be responsible for: • Supervising the training, operations, working techniques, and safety conditions for all employees.
Bakery Lineworker Colony Brands, Inc.Bakery LineworkerMonroe, WisconsinWith dedication and hard work, you can earn a promotion to Utility Worker, where you’ll have the chance to decorate products, operate machinery, earn $1 more per hour, and further your career. Temporary Bakery Lineworkers typically work 40 hours per week, year-round, and may.
NewTech 3, Bakery- Maintenance- 3rd Shift Aspire BakeriesTech 3, Bakery- Maintenance- 3rd ShiftHazleton, PAAs a Maintenance Technician 3, you will be accountable for performing complex maintenance and repair activities on production equipment, ensuring optimal performance and minimizing downtime through advanced troubleshooting and preventative maintenance practices. Core Accountabilities (What You’ll be Doing) Perform complex repairs and preventative maintenance on bakery equipment across mechanical, electrical, pneumatic, hydraulic, and computerized systems.
NewDeli/Bakery Manager SpartanNash Associates, LLCDeli/Bakery ManagerGrand Rapids, MIOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
NewBakery Production SpartanNash Associates, LLCBakery ProductionZeeland, MIOur braggingly happy team members — ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists — create braggingly happy customers spanning national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and the Company’s own brick-and-mortar grocery stores, pharmacies and fuel centers. A distributor, wholesaler and retailer with a global supply chain network, SpartanNash distributes grocery and household goods, including fresh produce and the Our Family® portfolio of products, to locations in all 50 states.
Bakery Team Member Sheetz, IncBakery Team MemberFINDLAY, OHYour day-to-day will be busy (in the best way!) as you rotate through different stations: mixing, icing, dipping, decorating, stacking, packaging – you name it. Responsibilities: Keep the product flowing by running production equipment like mixers, ovens, cutters, depositors, and more to keep products flowing.
NewStore & Bakery Production Manager Castle Rock Asset Hospitality Management LLCStore & Bakery Production ManagerFranklin, TN$50,000–$65,000 / yearUltimately, the Store and Bakery Production Manager ensures the store and the bakery operate smoothly, delivering high-quality products that satisfy customer expectations while maintaining cost-effectiveness. This role involves managing a retail bagel shop as well as production schedules, coordinating with suppliers, and leading a team of bakers and production staff to meet daily and weekly production targets.
NewBakery Manager Nox Cookie Bar - Downtown CampbellBakery ManagerCampbell, CA$25–$30 / hourWe're looking for an experienced dessert baker who thrives in a fast-paced environment and loves creating exceptional products while building a strong team. Engage with customers across multiple channels in-store interactions, email, and phone support to understand their needs and build lasting relationships.
Overnight Bakery Shift Supervisor (Bilingual) Easton Baking CompanyOvernight Bakery Shift Supervisor (Bilingual)Easton, PA$22–$26 / hourThe ideal candidate works independently, ensures strict adherence to recipes, keeps the team on schedule, and ensures a seamless transition when the morning retail or distribution staff arrives. This role requires a strong technical baker who can actively produce high-quality baked goods while simultaneously managing a small production team.
Bakery Production Angry Donkey BakeryBakery ProductionWalker, MN$20–$22 / hourAngry Donkey is a Walker, MN production bakery specializing in desserts, cheesecakes, cakes, cupcakes, delicate tarts, chocolate cups, dessert shooters, and other bite-size confections that steal the show at weddings, events, dessert tables, and corporate gatherings. We're looking for a baker/pastry chef who loves precision work and takes pride in turning out flawless little desserts, batch after batch.
NewMaintenance Mechanic III (Bakery/Food Manufacturing) Western Bagel Baking CorpMaintenance Mechanic III (Bakery/Food Manufacturing)Los Angeles, CA$28–$34 / hourThe Maintenance Mechanic must have at least 3+ years of maintenance experience in a bakery and/or food & beverage manufacturing environment performing mechanical, pneumatic, hydraulic, minor electrical, plumbing, and carpentry-related tasks. Mechanically inclined with great problem-solving skills and a strong knowledge of a variety of hand and power tools, meters, and material handling equipment.
Bakery Shift Leader - Dimond Center (Auntie Anne's/Cinnabon) Auntie Anne's/Cinnabon, Dimond CenterBakery Shift Leader - Dimond Center (Auntie Anne's/Cinnabon)Anchorage, AK$19–$25 / hourYou will be hired at the Team Member pay rate while we train you, with the clear expectation that you will be fully trained and earning Shift Leader pay within 60 days . (Moves to Shift Leader pay upon successful completion of training, typically within 60 days) .
Cake Decorator Buttercream Wedding CakesCake DecoratorSt Paul, MN$22–$24.50 / hourThis is a craft-forward role for someone with a strong decorating hand who takes pride in flawless finishes and loves the creative variety of a custom shop where no two cakes are alike. Buttercream Cakes is a St. Paul bakery creating custom cakes and desserts for weddings, birthdays, showers, corporate events, and celebrations of every kind.
Bakery Shift Leader - 5th Ave Mall - Auntie Anne's/Cinnabon Cinnabon & Auntie Anne'sBakery Shift Leader - 5th Ave Mall - Auntie Anne's/CinnabonAnchorage, AK$19–$25 / hourYou will be hired at the Team Member pay rate while we train you, with the clear expectation that you will be fully trained and earning Shift Leader pay within 60 days . (Moves to Shift Leader pay upon successful completion of training, typically within 60 days) .
Cake Decorator Queen Of CakesCake DecoratorEdina, MN$22–$24.50 / hourThis is a craft-forward role for someone with a strong decorating hand who takes pride in flawless finishes and loves the creative variety of a custom shop where no two cakes are alike. Decorating is the heart of what we do, and we're looking for a talented cake decorator who can bring our customers' designs to life beautifully and consistently.
NewDANISH PRODUCTION - COMMERCIAL WHOLESALE BAKERY Marsee Foods IncDANISH PRODUCTION - COMMERCIAL WHOLESALE BAKERYPortland, ORThe ideal candidate has hands-on experience with dough lamination and making high-quality breakfast pastries, including croissants, danishes, and other laminated pastries. • 7:00am - 3:30pm, Sun-Fri (Saturday and one week day off).
NewBAKERY SANITATION Braum'sBAKERY SANITATIONTuttle, OKPosition: Bakery Sanitation - Evenings Hourly Compensation: $17.50/hr overtime (Evening Shift). Sanitation Role: We are looking for an individual to join our evening sanitation team.
NewBarista – Specialty Coffee & Bakery Dunkin' - Franchisee Of Dunkin DonutsBarista – Specialty Coffee & BakeryHarwich, MAMaintain a clean workplace; keep Front of House cleaned and stocked at all times; keep tables, chairs, doors, windows and dining room cleaned and organized; maintain front and exterior trash cans empty as needed; maintain restrooms cleaned and stocked during operating hours. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
NewBarista – Specialty Coffee & Bakery Domino's PizzaBarista – Specialty Coffee & BakeryGettysburg, PAWe're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Being the best pizza delivery company in the world requires exceptional team members working together.
NewRestaurant Manager – Coffee & Bakery Dunkin' - Franchisee Of Dunkin DonutsRestaurant Manager – Coffee & BakeryBarnegat, NJDunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day.