14,463 Results for

Chef Jobs in Utah

Jobs

Assistant Sous Chef Marriott International Inc

Park City, UT

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and beverage, or related professional area.

10 days ago

Line Cook Cottonwood Country Club

Holladay, Utah

As a Line Cook, you will work closely with the Executive Chef, Sous Chefs, and culinary team to prepare and execute menu items while supporting the Club's commitment to outstanding hospitality and memorable dining experiences. Unlike many kitchens where the menu rarely changes, our team enjoys working with a seasonally driven menu that evolves four to five times each year, complemented by two to three new chef specials every week.

30+ days ago

Banquet Cook FTYR Sundance Mountain Resort

Sundance, UT

Quick Apply

Chef coat, chef pants, apron - clothing must be unwrinkled and clean, and in good condition (no rips, tears, or frays regardless of whether accidental or fashionably placed).Men's shirts must be tucked in. While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.

30+ days ago

Hotel General Manager American Cruise Lines, Inc.

Sandy, UT

The Hotel General Manager supervises and evaluates the shipboard hotel management team and is the primary representative of American Cruise Lines to the guests. American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Hotel General Managers to our shipboard team for our 2026 season.

28 days ago

Faculty - Assistant Professor, Culinary Arts-Pastry and Baking Utah Valley University

Orem, UT

Are you currently certified, or able to obtain certification within one year, as a Certified Executive Pastry Chef (CEPC), Certified Executive Chef (CEC), Certified Chef de Cuisine (CCC), or Certified Culinary Educator (CCE) through the American Culinary Federation?. Instructs, manages, and supervises individuals and groups in classrooms, online, and laboratories, through demonstration, discussion, visual aids, individualized instruction, lectures, and other appropriate methods for educational delivery.

12 days ago

Prep Cook | Part-Time | Utah Valley Convention Center Oak View Group

Provo, Utah

$15–$16 / hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

30+ days ago

Prep Cook | Part Time | Utah Valley Convention Center Oak View Group

Provo, UT

$15–$16 / hour

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

30+ days ago

Cook - Winter 26/27 REH Services, LLC

Huntsville, UT

Part time

Position requires handling of food and beverage products potentially containing but not limited to: dairy, gluten, wheat, soy, eggs, peanuts, tree nuts, sesame, garlic, onions, shellfish, or fin fish. As a Cook you will work directly with the Chef de Cuisine on safe operating of kitchen equipment, executing recipes, following station pars, sanitation procedures, and cleanliness in accordance with state and federal health code requirements.

11 days ago

Dishwasher - Winter 26/27 REH Services, LLC

Huntsville, UT

Part time

Position requires handling of food and beverage products potentially containing but not limited to: dairy, gluten, wheat, soy, eggs, peanuts, tree nuts, sesame, garlic, onions, shellfish, or fin fish. As a Dishwasher you will work directly with the Chef de Cuisine on safe operating of kitchen equipment, sanitation procedures, and cleanliness in accordance with state and federal health code requirements.

11 days ago

Cook MBK Senior Living

Salt Lake, Utah

Other Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members’ professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an “Excluded Party” as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.

12 days ago

Cook Lodge at Blue Sky LLC

Wanship, UT

$18 / hour
Part time

Experiential opportunities exclusive to Blue Sky include learning about the artisanal whiskey-making at the on-site High West Whiskey distillery, hands-on horsemanship at the 30,000-square-foot indoor equestrian center and up-close animal encounters at Saving Gracie horse rescue sanctuary. Set on 4,000 private acres surrounded by dramatic soaring peaks, high alpine fields, lush hillsides and a spring-fed creek, the 46-room resort invites guests to reconnect with the natural environment in understated elegance, with organic architecture that showcases the majesty of the land.

8 days ago

Cook The Lodge at Blue Sky

Wanship, Utah

30+ days ago

Get noticed by top employers!

Upload your resume to let employers know you're open to Chef job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Chef Jobs in Utah

Assistant Sous Chef Marriott International Inc

Line Cook Cottonwood Country Club

Banquet Cook FTYR Sundance Mountain Resort

Hotel General Manager American Cruise Lines, Inc.

Faculty - Assistant Professor, Culinary Arts-Pastry and Baking Utah Valley University

Prep Cook | Part-Time | Utah Valley Convention Center Oak View Group

Prep Cook | Part Time | Utah Valley Convention Center Oak View Group

Cook - Winter 26/27 REH Services, LLC

Dishwasher - Winter 26/27 REH Services, LLC

Cook MBK Senior Living

Cook Lodge at Blue Sky LLC

Cook The Lodge at Blue Sky

Similar Job Searches