NewSenior Compliance Manager, Food & Safety gategroupSenior Compliance Manager, Food & SafetyDenver, CO$110,000–$120,000 / yearEvaluates and continuously improves unit risk prevention process effectiveness (Business Management System (BMS), Critical Control Points (CCPs), Personal Responsibility in your Daily Efforts (PRIDE) and Ramp Safety, Quality and Delivery (SQUAD). Provides operating unit technical support in the areas of quality, food safety, occupational safety and health, chemical safety, waste management, waste water and storm water pollution prevention, air quality and environmental annual reporting.
NewPatient Dining Manager AramarkPatient Dining ManagerAlamosa, CO$58,000–$65,000 / yearThe Patient Dining Manager is responsible for overseeing patient dining and retail food service operations, ensuring a high-quality experience for patients, visitors, and staff. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Chef Manager - Mesa Verde National Park AramarkChef Manager - Mesa Verde National ParkDolores, CO$57,784–$58,240 / yearSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Office Manager YMCA OF THE ROCKIESFood Service Office ManagerCOPOSITION SUMMARY: This position supports the work of the YMCA of the Rockies, Snow Mountain Ranch, which operates a mission-driven family and group conference and retreat center serving more than 150,000 guests annually. The Food Service Office Manager reports directly to the Food Service Director and provides comprehensive administrative support to the Food Service Department.
Food Service Manager destinationone ConsultingFood Service ManagerDenver, Coloradodestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
Food Service Manager Aramark Corp.Food Service ManagerCascade, CO$50,000–$65,000 / yearAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Retail Food Service Manager - Adams State University AramarkRetail Food Service Manager - Adams State UniversityAlamosa, CO$50,000–$63,000 / yearAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Retail Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewAssistant Deli/Food Service Manager Buc-ee's LtdAssistant Deli/Food Service ManagerJohnstown, COManage the product offerings which includes but is not limited to: Jerky, Smoked Meats, Sausage, BBQ, Bakery, Sandwiches, Grab and Go, Tacos, Burritos, Hot Dogs. The Assistant Deli/Food Service Manager is responsible for assisting with every aspect of operating the department with an awareness and commitment to the company's three pillars of Clean, Friendly, and In Stock.
Manager of Food and Nutrition Services HCA Healthcare IncManager of Food and Nutrition ServicesLone Tree, CO$74,942.40–$104,915.20 / yearManages the purchase of supplies, food, equipment and other supplies to meet the needs of assigned hospital and hospital/department campus Manages department productivity to assigned goals and objectives to maximize operational efficiency, optimum use of resources and cost minimization What qualifications you will need: College Degree preferred High School Diploma required Minimum of three years' experience in managing food services or hospitality required Knowledge of hospital and health care operations preferred Knowledge of hospital and health care financial metrics preferred Registered Dietician (RD) or Licensed Dietician (LD) preferred, or Certified Dietary Manager (CDM) preferred ANAB Approved Food Management Course or as required by state. Assists and supports the preparation of department records as well as recurring and special reports and analyses indicating number and types of regular and therapeutic diets prepared, nutritional and caloric analyses of meals, food and labor costs, sanitation irregularities, menus, food production rates and so forth as required/requested.
NewFood Service Assistant Manager CrossAmerica Partners LPFood Service Assistant ManagerBuena Vista, COPosition Description: The Food Service Assistant Manager will assist in overseeing food preparation, team management, inventory control, and customer service to ensure the smooth and efficient operation of the food service area. Wildcat LLC also provides reasonable accommodation to qualified job applicants (and employees) to accommodate the individual''s known limitations related to pregnancy, childbirth, or related medical conditions, unless doing so would create undue hardship.
District Service Manager - Food & Beverage ImageFIRST Healthcare Laundry SpecialistsDistrict Service Manager - Food & BeverageDenver, ColoradoFull timeAcquired by private equity firm Calera Capital in 2018, ImageFIRST serves medical facilities nationwide providing linen, patient gowns, scrubs, and more while managing their clients’ linen inventory for cost management. This role occasionally requires covering delivery routes in the absence of regular drivers; therefore, candidates must meet DOT eligibility requirements and be comfortable operating company vehicles as needed.
DIRECTOR, DINING SERVICES - Food Service Management - Brighton, CO Compass Group North AmericaDIRECTOR, DINING SERVICES - Food Service Management - Brighton, COBrighton, CO$76,000–$83,000 / yearWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. We're looking for a visionary Director of Dining Services to inspire and lead our team in creating exceptional service and unforgettable culinary experiences for a premier food services account.
Winter 26/27: F&B Manager - Aerie Food Court Powdr CorpWinter 26/27: F&B Manager - Aerie Food CourtCopper Mountain, CO$2,222.46–$2,330.77 / weekAll Leadership team members are expected to participate in the company's Front Line Assist program to assist in operations as needed, as well as to participate in Leadership events such as meetings, required trainings, and participating in employee dinners/events. Tips must be shared with each staff member at the end of each week (non-payroll approval week = Saturdays by end of day; payroll approval week = Saturdays by noon).
Food & Beverage Outlet Manager Vail Resorts IncFood & Beverage Outlet ManagerKeystone, CO$57,784–$81,225 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Kindred Food & Beverage Banquet Manager - Employee Housing May Be Available Vail Resorts IncKindred Food & Beverage Banquet Manager - Employee Housing May Be AvailableKeystone, CO$57,784–$70,000 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. The position ensures the food and beverage/culinary operation meets the brand's target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department.
Food and Beverage Assistant Manager Sky Dine, Inc.Food and Beverage Assistant ManagerGypsum, CO$60,000–$75,000 / yearIf you are looking for a rewarding opportunity to grow your career with a top choice employer, Sky Dine is currently seeking a high energy, motivated, and dedicated Assistant Manager. You can find Sky Dine in Eagle County Regional Airport where we offer a variety of food and beverage services.
Food Service Director - Campus Dining SAGE Dining Services IncFood Service Director - Campus DiningVail, COJoin SAGE as our Food Service Director at a prestigious private day school in Vail, CO, where you'll oversee a vibrant culinary operation that blends exceptional food, outstanding hospitality, and unforgettable experiences. You'll create inspired, from-scratch menus with fresh, locally sourced ingredients while showcasing your creativity through elegant catering events and elevated dining experiences that rival top restaurants.
Assistant to the Director and Food Pantry Manager The Salvation Army USAAssistant to the Director and Food Pantry ManagerAvon, COComputer-related skills: Windows: Microsoft Word and Excel required, working knowledge of integrated database applications, ability to learn new software programs, social media. 0385 hours for each hour worked, excluding overtime (accrual begins at hire but may not be used until the completion of six months of employment).
Food and Beverage Manager Round One EntertainmentFood and Beverage ManagerLakewood, Colorado$24–$26.25Food & Alcohol Safety: Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
NewFast-Food Restaurant Assistant Manager Popeyes - Legacy ChickenFast-Food Restaurant Assistant ManagerCortez, COFull timeQUALIFICATIONS FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGERExperience in a managerial position at a restaurantStrong leadership skillsExcellent communication and interpersonal skillsAre you a proactive problem solver? A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGERAs a Fast-Food Restaurant Assistant Manager, you provide vital assistance to your team and keep our establishment running smoothly.