Line Cook and Kitchen Prep and Utility Manna MiamiLine Cook and Kitchen Prep and UtilityMiami, FL$21–$25 / hourThis role is ideal for culinary professionals, including recent graduates or students from South Florida culinary programs, who take pride in food quality, strict portion control, and keeping a high-volume commissary kitchen spotless, efficient, and running smoothly. In this dual-impact role, you will work hand-in-hand with our culinary leadership to execute raw prep, manage line cooking and portioning, while maintaining an impeccably clean, sanitized, and organized kitchen and dish station.
NewKitchen Team Member Piesanos Stone Fired PizzaKitchen Team MemberMiddleton, FL$16.50–$20 / hourFull timeFor team members who want more than just a job, Piesanos provides opportunities to develop into Lead Trainer, Key, Restaurant Manager, General Manager, and other leadership positions as we continue to expand. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.
NewCook II Marriott International, IncCook IIST PETERSBURG, FLEach hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest.
NewCook Marriott International, IncCookMIAMI, FLThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
Main Kitchen Cook I Marriott International, IncMain Kitchen Cook IMIAMI, FLAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Cook I Marriott International, IncCook INaples, FL$21–$22 / hourAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
NewCook I-VCG Marriott International, IncCook I-VCGST PETERSBURG, FLEach hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
NewCook II - Seasonal Position Marriott International, IncCook II - Seasonal PositionCAPE CORAL, FLThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The The Westin Cape Coral Resort at Marina Village is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.
NewCook II-Elliott Aster Marriott International, IncCook II-Elliott AsterST PETERSBURG, FLEach hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
NewCook II - Casual Dining (Mobile Dining) Marriott International, IncCook II - Casual Dining (Mobile Dining)Lake Buena Vista, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewCook - Casual Dining (The Fountain) Marriott International, IncCook - Casual Dining (The Fountain)Lake Buena Vista, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewBanquets Cook II Marriott International, IncBanquets Cook IITAMPA, FLEDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
NewCook II - Bourbon Steak Marriott International, IncCook II - Bourbon SteakLake Buena Vista, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewCook - Bourbon Steak Marriott International, IncCook - Bourbon SteakLake Buena Vista, FLDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
NewCook III Marriott International, IncCook IIIMarco Island, FLJW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
Grill Cook TEL StaffingGrill CookPensacola, FLThis position plays a critical role in ensuring guests receive safe, high-quality meals prepared accurately, consistently, and in a timely manner while maintaining a clean, organized, and food-safe work environment. TEL Staffing and HR provides reasonable accommodation to qualified individuals with disabilities and to applicants and employees with sincerely held religious beliefs, unless doing so would impose an undue hardship or direct threat as defined by law.
Line Cook (Grill) Glory Days GrillLine Cook (Grill)Tallahassee, FL$20Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our.
Line/Grill Cook Cotton Patch CaféLine/Grill CookLake Worth, FloridaLine/Grill Cook Full-Time and Part-Time | Flexible Scheduling Available At Cotton Patch Cafe, we cook scratch-made Texas favorites and serve them with real hospitality. Proven grill/fryer station experience; confidence cooking proteins to temp.
Line Cook (Fry, Grill & Sauté) Pine & Oak TavernLine Cook (Fry, Grill & Sauté)Orlando, FLEmployees are expected to maintain a professional attitude, follow all safety procedures, and consistently deliver quality food while supporting a positive workplace culture. Properly operate grills, fryers, ovens, sauté burners, knives, and other kitchen equipment.
NewGrill Cook - Bird Road Restaurant Grazianos GroupGrill Cook - Bird Road RestaurantCoral Gables, FLSample resumes for this job describe duties like taking orders from waiters, regulating grill temperature, portioning food, labeling items, maintaining the cooking area clean, discarding wastes and expired food, and managing inventories. Essential qualifications for Grill Cooks are basic cooking skills, safety regulations knowledge, customer service orientation, time management, and the ability to stand for long hours.