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We’re always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes’ guests have come to know and love at Flanigan’s. Overview: Flanigan’s prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes.

Flanigan's Enterprises

Stuart #75 Line Cook

[AW]-iCims

FULL_TIME

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.

Fresh Meal Plan

Kitchen Prep and Line Cooks

Nestled along the iconic Robbie’s Marina, Hungry Tarpon offers more than just award-winning seafood — we deliver an unforgettable waterfront dining experience that keeps guests coming back for more. We're not just any restaurant; we're a beloved Keys landmark, serving up delicious dishes with stunning ocean views and that unforgettable "slice of Keys life."

HOUR

Hungry Tarpon Restaurant

Line Cook

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The successful candidate will engage with residents and "empower every person to celebrate life at its best" while daily demonstrating our values of attitude, integrity and teamwork. Required Experience: Experience in a commercial kitchen environment/ on-the-job training by a Sous Chef / 1-2 years in an approved Culinary Arts School preferred.

Freedom Senior Management

Cook (Full Time, Benefits, Pto)

PART_TIME

With a focus on exceptional guest experiences, Isla Bella offers world-class dining, a full-service spa, and a marina for thrilling water adventures, all designed to capture the laid-back yet sophisticated spirit of the Keys. Nestled on 24 acres in Marathon, this 199-room resort blends modern elegance with the natural beauty of a mile-long private beach and vibrant marine surroundings.

EOS Hospitality Knights Key Employee LLC

Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer.

West Melbourne

Cook

We're always looking for talented and passionate cooks to join our BOH family, and accurately prepare the many dishes' guests have come to know and love at Flanigan's. Flanigan's prides itself in made from scratch recipes, superior ingredients, generous portion sizes, and positive, high-energy Kitchen vibes.

Flanigan's Enterprises, Inc.

Pinecrest #13 Line Cook

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Made from scratch and fresh to order, our menu features fresh greens, perfectly seasoned rices, hand cut roasted veggies, and hormone and antibiotic free grilled meats. Our intention is to foster an inclusive and open-minded culture, encourage diversity of perspective and thought, and create a space where joy, excellence and opportunity co-exisit, as we continue to grow.

Fresh Kitchen

IRecruitee

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Hotel Group

Cook II - FS Rest 5 (Pizza & Gelato)

Matthew’s Restaurant, Restaurant Medure, Rue Saint-Marc, Midtown Table, and M Shack make up the Medure brothers’ collection of award-winning restaurants, each offering an authentic dining experience inspired by years of collaboration and a passion for innovative, high-quality cuisine and warm, genuine hospitality. We are looking to grow our teams with positive, enthusiastic, and like-minded team members who share our energy and enthusiasm for creating the best experience for our guests.

Midtown Table

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Operate and maintain a deck oven — ensuring proper cooking times, temperatures, and crust quality. 1–2 years of experience as a pizza cook, line cook, or similar role in a high-volume kitchen.

Sally O'Neal's Pizza

Pizza Cook/Line Cook

Matthew’s Restaurant, Restaurant Medure, Rue Saint-Marc, Midtown Table, and M Shack make up the Medure brothers’ collection of award-winning restaurants, each offering an authentic dining experience inspired by years of collaboration and a passion for innovative, high-quality cuisine and warm, genuine hospitality. M Shack - a modern burger joint that serves delicious fresh-ground burgers, fries, hot dogs, hand-spun shakes, beer, wine, and cocktails is seeking an experienced Cook to join our BOH team.

M Shack

Experienced Line Cooks Nocatee

Ability to move, bend, lift, carry, push, and place objects weighing up to 40 pounds without assistance; Stand or Walk for an extended period of time or for an entire work shift; Complete tasks that require repetitive motion. Partnering with Greek Chef Athinagoras Kostakos, the menu features shareable dishes like grilled octopus, moussaka, and slow-roasted lamb—marine-fresh, bold, and wholesome.

DineAmic Hospitality

Line Cook - Violi Naples

Partner GoHire

We are looking for someone who is willing to learn, works well with others, takes pride in maintaining a clean and organized kitchen, and can be counted on to arrive on time and ready to work. Experience is a plus, but reliability, availability, attitude, and willingness to learn are extremely important to us.

World Famous Of Boynton Beach

Blue Ribbon Sushi Bar & Grill seeks to hire the following positions in our Miami Beach location. Preferred ability to communicate in both English and Spanish.

Think Hospitality

Blue Ribbon Sushi Bar - Cooks & Sushi Chefs Needed

Talent Acquisition

Westchester #90 Line Cook

We have an exciting opportunity for you to join HCA Florida JFK Hospital which is part of the nation's leading provider of healthcare services, HCA Healthcare. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.

At its founding in 1968, Nashville-based HCA was one of the nation's first hospital companies. Today, we are the nation's leading provider of healthcare services, a company comprised of locally managed facilities that includes about 165 hospitals and 115 freestanding surgery centers in 20 states and England and employing approximately 204,000 people. Approximately four to five percent of all inpatient care delivered in the country today is provided by HCA facilities. Richard M. Bracken serves as Chairman of HCA and R. Milton Johnson is the company's President and Chief Executive Officer. HCA is committed to the care and improvement of human life and strives to deliver high quality, cost effective healthcare in the communities we serve. Building on the foundation provided by our Mission & Values, HCA puts patients first and works to constantly improve the care we give them by implementing measures that support our caregivers, help ensure patient safety and provide the highest possible quality. Investing in our communities is important to us. HCA typically invests about $1.5 billion annually to keep our facilities modern and up-to-date technologically and to expand and add services where needed. Focusing primarily on communities where the company is a leading healthcare provider, HCA selectively adds new facilities in order to better serve our communities. And because two HCA founders were physicians, we value highly the strong relationships we've created with local physicians. We endeavor to provide them with a wide array of services and modern facilities in order to help them deliver the best possible care.

HCA Healthcare

Line Cook PRN

Jobvite Talemetry Organic Easy Apply

It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way - conveniently swap shifts using your team member app!

Longhorn Steakhouse

José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. You'll own your station-from mise en place to plating-while upholding food safety, cleanliness, and teamwork during high-volume service.

Grill Cook Jobs in Florida

Stuart #75 Line Cook Flanigan's Enterprises

Kitchen Prep and Line Cooks Fresh Meal Plan

Line Cook Hungry Tarpon Restaurant

Cook (Full Time, Benefits, Pto) Freedom Senior Management

Line Cook EOS Hospitality Knights Key Employee LLC

Cook West Melbourne

Pinecrest #13 Line Cook Flanigan's Enterprises, Inc.

Line Cook Fresh Kitchen

Cook II - FS Rest 5 (Pizza & Gelato) Pyramid Hotel Group

Line Cook Midtown Table

Pizza Cook/Line Cook Sally O'Neal's Pizza

Experienced Line Cooks Nocatee M Shack

Line Cook - Violi Naples DineAmic Hospitality

Line Cook World Famous Of Boynton Beach

Cook Pyramid Hotel Group

Blue Ribbon Sushi Bar - Cooks & Sushi Chefs Needed Think Hospitality

Westchester #90 Line Cook Flanigan's Enterprises

Line Cook PRN HCA Healthcare

Line Cook Longhorn Steakhouse

Line Cook Jose Andres Group

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