FULL_TIME

FEED

UNKNOWN

Benefits: Employee discounts Free food & snacks Health insurance Opportunity for advancement Training & development Line Cook – Cold Line (Raw Dishes, Salads & Fryer) · Korner 67, Miami Lakes Korner 67 is a busy, high-volume neighborhood restaurant in Miami Lakes. We are looking for a fast, clean and organized cook to own our...

HOUR

Korner 67

Line Cook Cold Line

What you'll do: As a Cook you will prepare and serve quick-service food items, maintain kitchen safety and sanitation, and deliver fast, friendly customer service in either of our golf courses and/or shooters club kitchens. To prepare short-order food and beverage items efficiently, keep the workspace clean, and provide great service to guests and residents in a fast-paced environment.

Equity LifeStyle Properties, Inc. and operates the highest quality portfolio of resort communities in the United States. We have a controlling interest in over 380 quality resorts in 32 states and British Columbia with over 141,000 sites. Our goal is to create value for residents and investors by providing consistently high levels of services and amenities in attractive surroundings. Our high standards have been recognized with several "Community of the Year" awards for the outstanding quality of our communities and the professionalism of our management. 

Equity Lifestyle Properties Inc

Silver Dollar Golf & Trap Resort - FT Seasonal Cook

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Perform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing). Utilize advanced and non-automated kitchen equipment, including open flame char grill, smokers, steam kettles, woks and large bakery machinery.

Sea World

Cook

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Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

Century Park Associates LLC

Cook/ Prep Cook/ Sous Chef

Cook/ Prep Cook/ Sous Chef open available

Availability to include up to 28 hours per week, 3-4 days a week to include weekends, holidays, early mornings, late evenings, and night shifts. Must be able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.

Cook, Senior

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. You'll regularly work in both warm and cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards, and daily exposure to cleaning chemicals and solvents.

Hy-Vee

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Apply Description The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute menu items according to specifications and standards Cook men...

Barcelona Wine Bar

Line Cook-Delray Beach

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. About BJ's Restaurants: BJ's has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978.

BJ's Restaurants

Line Cook

IRecruitee

PART_TIME

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

SIXTY VINES LAS OLAS LLC

SV-Line Cook

Cava Group, Inc.

Team Member

ADAPTED_NOW

LOCAL APPLICANTS: You must currently live in Miami-Dade or be able to commute reliably to 5140 Biscayne Blvd. Expo duties include order accuracy, bagging, sauces, beverages, and light cashier responsibilities.

Pluma

Prep Cooks / Line Cooks / Order Fulfillment

Poached

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.

Eggs Up Grill

There is also frequent contact with sanitary latex gloves, sanitation solutions, all food products to include, but not limited to: meats, poultry, seafood, shellfish, dairy and produce items. While not a requirement, an ideal candidate would have a minimum of 2 years of experience in varied kitchen positions including food preparation, line cook, fry cook.

WOB Bar & Kitchen

Line Cook - Royal Palm Beach

OTHER

We are seeking an individual who has experience in the foodservice industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals, and keeping a sanitized work area.

The Preserve at Ironhorse

Line/Prep Cook

Betterteam

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's.

Beef 'O' Brady's - Lehigh Acres

The ideal candidate works well under pressure, takes pride in their work, and understands that consistency, teamwork, and reliability are essential to a successful restaurant. A great Line Cook understands that every position on the line matters and that working as a team is critical to getting through a busy service.

Tampa Joe's Restaurant and Sports Bar

Do you love working in a state of the art facility where you are working with amazing tools!?. We are searching for a few great Line Cooks for the busy season!

J. Morrissey

HaleyMarketing

Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty. Ensures rotation of all products and stocks products to par level, to ensure kitchen is not disrupted.

Flanigan's Enterprises

Whale's Rib Line Cook

[AW]-iCims

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

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