Restaurant Kitchen Manager Kopper Corral dba Golden CorralRestaurant Kitchen ManagerFayetteville, North CarolinaAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Requirements:Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant Kitchen Manager GC of Fayetteville, Inc. dba Golden CorralRestaurant Kitchen ManagerFAYETTEVILLE, NCAs a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, GC of Fayetteville, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Kitchen Team Member Deli Management IncKitchen Team MemberFayetteville, NC$10–$15 / hourOur Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers.
Restaurant Kitchen Manager Applebee'sRestaurant Kitchen ManagerSanford, NC$45,000–$55,000 / hourApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookSanford, NCBuffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.
Kitchen Team QdobaKitchen TeamFayetteville, NC$14 / hourQDOBA Mexican Eats is on the hunt for awesome Team Members who are ready to roll—literally—and bring bold energy to every shift. From the grill to the register, you’ll help create the kind of experience that keeps guests coming back (and dreaming about queso ).
Assistant Manager - Kitchen - #685 Sheetz IncAssistant Manager - Kitchen - #685FAYETTEVILLE, NCYou'll get it, with the chance to manage the entire food service program, including: inventory, preparation, promotion, production, service AND sales, while also stepping up as a leader of day-to-day operations in the Store Manager's absence. In this role, you'll work behind- the-scenes to ensure proper staffing, products, customer service, food prep and kitchen execution is in place to make every order PERFECTION!
Kitchen Assistant (5168) The Salvation Army USAKitchen Assistant (5168)Fayetteville, NCWORKING CONDITIONS: Works is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezer. Key Responsibilities: Assists in preparing meals, beverages and snacks; washes and chops fruits and vegetables; mixes beverages and arranges snacks.
25/26 Child Nutrition Kitchen Maintenance Technician 209030 North Carolina Department of Public Instruction25/26 Child Nutrition Kitchen Maintenance Technician 209030Fayetteville, NCPerforms a variety of preventive maintenance activities on kitchen equipment, including checking equipment components__switches, cords, doors, pilot lights, closures, thermostats, etc. in a manner to ensure equipment is safe to operate. Serves as team player and role model for other employees in the organization; demonstrates a commitment to continuous quality improvement; supports and exhibits organizational core values of caring, respect, integrity, responsibility, high expectations, being customer driven, and valuing fairness.
NewExecutive Chef for Scratch Kitchen with Great Culture | #ZLD 3604642 Superior Talent SourceExecutive Chef for Scratch Kitchen with Great Culture | #ZLD 3604642Holly Springs, NCSTSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States. Were looking for a passionate and driven Executive Chef who takes pride in scratch cooking, developing teams, and delivering an exceptional food experience every single day.
Back of House (Kitchen) Crew Member Culver'sBack of House (Kitchen) Crew MemberHope Mills, NCIn 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
K's Kitchen Representative, Full or Part Time Circle K Stores IncK's Kitchen Representative, Full or Part TimeSanford, NCRESTAURANT TEAM MEMBER RESTAURANT OPERATIONSThis Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties responsibilities functions and qualifications required of the position. occasionally including lifting from ground to overheadCircle K will make reasonable accommodations to known physical or mental limitations of an employee with a disability unless the accommodation is unreasonable or would pose an undue hardship.
K'S Kitchen Store Assistant Circle K Stores IncK'S Kitchen Store AssistantSanford, NCPlease visit this Url https://workwithus.circlek.com/global/en/job/R585097 For More Information.
Sioux Chef/Kitchen Co-Manager Drum & QuillSioux Chef/Kitchen Co-ManagerPinehurst, NC$20–$20Locals and visitors love our authentic pub experience, and we are the undisputed leader in the "Authentic Pub Experience" and have been voted "Most Authentic Pub" 3 years in 2021, 2022, and 2023 by the local paper and two years in a row in Sandhills Magazine. Authentic pubs were the bedrock of a young nation because they were traditional establishments that provided travelers with the comforts of food, drink, local music, a room, and maybe feeding their horses.
Kitchen Manager Ron's BarnKitchen ManagerSanford, NC$13–$13As a member of the restaurant operations management team, the Kitchen Manager is also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Achieves excellent food quality by ensuring Back-of-the-House and production Co-Workers properly prepare recipes to Golden Corral specifications and follow build-to’s for excellent execution.
Kitchen Manager - New Restaurant Opening! Jim 'N Nick's CareersKitchen Manager - New Restaurant Opening!Fayetteville, North CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Chef / Kitchen Manager - New Restaurant Opening! Jim 'N Nick's CareersChef / Kitchen Manager - New Restaurant Opening!Holly Springs, North CarolinaAbility to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Kitchen Manager Texas RoadhouseKitchen ManagerFayetteville, North CarolinaBubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.
Chicken Kitchen Clerk PT Lowes Foods, LLCChicken Kitchen Clerk PTHolly Springs, NCTo grow community by providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.