div>Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks.
New York State’s Pay Transparency Law requires employers to include a range of pay for.
In 1988, the company opened its first restaurant in Syracuse and has continued to grow to five locations serving delicious Bar-B-Que throughout New York State. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Fayetteville, NY2 days ago
Our goal is to create unique lodging experiences in the center of great outdoor recreation hubs that give our guests a place to connect with others, try out new gear, and explore unfamiliar territory. POSITION OVERVIEWLOGE is seeking a Line Cook for our LOGE Camps site inJOB DUTIES & RESPONSIBILITIES* With the kitchen team, we prepare menu items from scratch ingredients.
Moro's Table, Auburn's premier fine dining restaurant, is looking to hire a Line Cook to join our team. A line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service.
div class="col col-xs-7 description" id="job-description">Butler Hospitality is operating the Food and Beverage Departments with our partner hotel The Sheraton-Tribeca in NY, New York.
Abide by all the local sanitation laws and take personal care of how food is handled and properly produced.
Syracuse, New York30+ days ago
p style="text-align:inherit"/>Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
Double Cheese is all about doing simple food right-quality burgers, fast service, and a team that works hard and stays consistent. Double Cheese is built on simple things done right-great food, solid service, and a team that shows up and works hard.
Skaneateles, NY30+ days ago
Communication & CollaborationMaintain open and effective communication with the Chef de Cuisine regarding menu changes, updates or shortages, prep needs, or service issues. Food Preparation & ProductionSet up and stock the production line for The Bistro, ensuring all menu items are properly prepared and available.
Clay, New York30+ days ago
p style="text-align:inherit"/>Pay: $16.00 - $19.00 per hour
Do you feel that you have the potential to be a grill master for Texas Roadhouse?
At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
POSITION PURPOSE: • The Village Market Line Cook is responsible for preparing made-to-order sandwiches, bagels, and other menu items while providing excellent customer service in a fast-paced, guest-facing environment. Full-time employees, those working 30 hours per week or more on average, are offered competitive medical, dental benefits, vision, life insurance, disability as well as generous paid time off packages.
Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!
line Cook Schulte Hospitality Group Inc
line CookNY26 days ago
Our goal is to create unique lodging experiences in the center of great outdoor recreation hubs that give our guests a place to connect with others, try out new gear, and explore unfamiliar territory. With a range of ways to stay -- rooms, van hookups, tent spots, as well as group meeting spaces - LOGE inspires the best of the outdoors and community.
Fayetteville, NY1 day ago
Our goal is to create unique lodging experiences in the center of great outdoor recreation hubs that give our guests a place to connect with others, try out new gear, and explore unfamiliar territory. We believe community plays a huge role in people's lives and their adventures, and we created LOGE Camps to be muchmore than just a place to stay the night.
A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Marcus Theatres: Where Talented People Find Limitless Opportunities!.
Bronx,New York,United States, NY30+ days ago
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
div class="col col-xs-7 description" id="job-description"> .
WHAT WE OFFER:
Syracuse, New York30+ days ago
div>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.
Fayetteville, NY30+ days ago
This role works closely with the Executive Chef and kitchen team to prepare dishes efficiently and maintain a clean and organized workstation. Maintain a clean and organized workstation during and after service.
E. Greenbush, NY30+ days ago
The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
The Hamptons, New York30+ days ago
Please click here to apply internally.. The Hills offers its members a world-class Tom Fazio golf course, a comprehensive wellness center, outstanding culinary experiences, and Discovery’s signature Outdoor Pursuits program.
Employees will report to the Food and Beverage Manager and Chef, and must be able to follow instructions, be punctual, and enjoy working in a fast paced environment. We will be considering applications from team oriented candidates with varying skill sets looking to grow into existing and futureopportunities with our club.
p>• Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
p>• Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
p>• Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.
A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!
We're looking for a motivated Line Cook who takes pride in quality, consistency, and teamwork. This is an excellent opportunity to work with fresh ingredients while developing your skills in a restaurant committed to great food and hospitality.
li>Maintain cleanliness and organization of the kitchen, including proper storage of food items, cleaning surfaces, and disposing of waste.
Set up and stock workstations with necessary ingredients and cooking equipment, following food safety and sanitation guidelines.
Click here to learn more about what makes Crowne Plaza Suffern a one-of-a-kind in the northeast. If you think you bring the ideal blend of skills, attitude and teamwork, sprinkled with a love for all that New York has to offer, this could be the perfect home for you!
Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; and signature, handcrafted cocktails. FREE Employee Life Assistance Program services to ALL Smokey Bones employees including a crisis helpline and 3 free counseling sessions.
271-12 Union Turnpike, NY30+ days ago
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
At the counter, our cheese experts and mongers serve thousands of neighborhood regulars, commuters, and tourists every year at our two locations-the Bleecker Street flagship retail experience, which also includes our mac & cheese counter, and our shop in Grand Central Market. So, we made Murray's products available online at murrayscheese.com and in-store with a curated selection of specialty cheese in more than a thousand Kroger and Kroger-owned stores nationwide (and, growing every day!).
At the counter, our cheese experts and mongers serve thousands of neighborhood regulars, commuters, and tourists every year at our two locations-the Bleecker Street flagship retail experience, which also includes our mac & cheese counter, and our shop in Grand Central Market. So, we made Murray's products available online at murrayscheese.com and in-store with a curated selection of specialty cheese in more than a thousand Kroger and Kroger-owned stores nationwide (and, growing every day!).
Line Cook Settles Hill Banquets & Events
Line CookNY, NY30+ days ago
The ideal candidate has positive & professional attitude and is experienced, creative, and committed to creating an excellent experience for patrons. Assist with cleaning and organization of kitchen and equipment/Participate in daily kitchen opening and closing procedures.
Sylvan Beach, NY4 days ago
Candidates may apply in person at Captain Johns restaurant 1424 Main St. Sylvan Beach, New York or by appointment 315-762-9949. NY1664742 Saute Line Cooks Full time for Captain John's Restaurant in Sylvan Beach, NY.
N96JrnIq8IfO5w!kQVEYB2MC-PWJcnOVKMs_NqIGzn4Rz71HIHIgCg_qgPCaIT-8uKNKXop-yOyZIa1uy54WEv8DeFe6UlxZnFTsoo$" rel="nofollow noopener noreferrer" target="_blank">Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes. N96JrnIq8IfO5w!kQVEYB2MC-PWJcnOVKMs_NqIGzn4Rz71HIHIgCg_qgPCaIT-8uKNKXop-yOyZIa1uy54WEv8DeFe6UlxwevJle0$" rel="nofollow noopener noreferrer" target="_blank">www.hardrock.com or shop.hardrock.com.
div class="col col-xs-7 description" id="job-description">- Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles).
- Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached).
Fun, eclectic taco bar serving progressive variations of tacos, margaritas and other Tex-Mex inspired dishes! From sauces to proteins to produce, you make sure everything is prepped, stocked, and ready so the line can move fast and stay sharp.
div class="p-rich_text_section">Responsibilities:
- Set up and stocking stations with all necessary supplies.
CityPickle Times Square and CityPickle Long Island City are seeking reliable, hardworking Line Cooks to join our Am and PM kitchen team.
Cook Bishop’s Common at St Luke
CookOswego, New York30+ days ago
div class="careers-description__container">Line Cook: prepares ingredients, cooks menu items, and plates dishes in a fast-paced kitchen, ensuring food quality and consistency.
Cooking & Plating: Cooking food using techniques like grilling, frying, or sautéing, and plating dishes according to restaurant specifications.