7 Leaves Cafe - Shift Lead - [Fullerton, CA] 7 Leaves Cafe7 Leaves Cafe - Shift Lead - [Fullerton, CA]Fullerton, CA$20–$20.50 / hourThey are responsible for delegating tasks, maintaining a safe and clean environment for our team members, and ensuring all operations run smoothly when the manager is not present. About the Role:In this role, the Shift Lead will contribute to our company's success by assisting the manager in executing and maintaining operations at our cafe establishment.
7 Leaves Cafe Store Manager [Orange County, CA] 7 Leaves Cafe7 Leaves Cafe Store Manager [Orange County, CA]Orange, CA$25.50–$26 / hourFull timeLocation: Onsite, [Orange County, CA]Salary Range: $25.50-$26.00 hourly (Non-Exempt)What We Offer:Team Member Discounts - Enjoy your favorite handcrafted drinks on and off the clockComprehensive Benefits - Medical, dental, and vision plans available for eligible team membersLeadership Development - Hands-on training, mentorship, and professional growth pathwaysA Supportive, Creative Culture - Join a team that values authenticity, collaboration, and funWhat You'll DoCreate an enjoyable and welcoming experience for every customer that walks through our door through their management of store's operations, staffing, customer satisfaction, product quality, financial performance and team development and increase profitability through staffing, operations, etc. We're entering one of the most exciting chapters in our journey; expanding into new regions, elevating our guest experience, and continuing to serve an ever-growing community of loyal customers.
Line Cook / Prep Cook Palos Verdes Golf ClubLine Cook / Prep CookPalos Verdes Estates, CAFull timeBackground check and pre-employment drug screening required. Please: No phone calls or walk-ins.
Restaurant Manager Ruby's DinerRestaurant ManagerSan Clemente, CAFull timeWhat once was an old bait shop had been transformed into a sparkling diner with authentic antique decor, jiving tunes from a past time, and friendly service -- Ruby's Diner was seemingly straight from the 1940's. The tiny 45-seat restaurant, which was named after its founder's mother, Ruby, opened with just three employees and a simple menu of hamburgers, hot dogs, and malts.
Lead Host Red O Fashion IslandLead HostNewport Beach, CA$21–$22 / hourOur Lead will be in charge of directing other Hosts for seating, greeting, plotting tables, maintaining seating rotation, communicating between servers, and all other Host duties. We are looking for a candidate that can Lead, take direction, and most importantly of all, greet guests with the utmost enthusiasm!
Vice President, Manufacturing Operations SoloPoint Solutions, Inc.Vice President, Manufacturing OperationsTustin, CADrive Lean Manufacturing, Six Sigma, root cause analysis, KPI management, productivity improvement, yield improvement, and waste reduction initiatives. 12+ years of manufacturing and operations experience in a defense related organization with focuses on operational scalability, cost control, quality, and on-time delivery .
Line Cook Simra American Born LLCLine CookAnaheim, CA$17–$19 / hourSet up and maintain assigned station (prep, cooking, plating). Assist with prep work, stocking, and inventory as needed.
Front End Supervisor/Department Area Supervisor Ross Stores, Inc.Front End Supervisor/Department Area SupervisorWestminster, California$17–$18Demonstrated ability to lead, manage motivate, and communicate positively with store associates at all levels. QUALIFICATIONS AND SPECIAL SKILLS REQUIRED: At least 2 years of management experience in a retail environment.
Host Red O Fashion IslandHostNewport Beach, CA$18–$22 / hourSeat guest by finding a clean, available table; pulling out chairs; placing clean/current. Using Open Table, manage seating arrangements for all bookings and walk-ins.
Bartender- Re Opening Team The ReefBartender- Re Opening TeamLong Beach, CAPart timeweighing up to 30 pounds across the restaurantRegular and prolonged standing and walking inside and outside the restaurant during a 6-8 hour shift with appropriate breaksRegular ascending/descending stairsRepeating motions that may include the wrists, hands and/or fingersFrequent use of hand to finger motions, handle or feel objects, reach with hands and armsQualificationsRequired Skills:Customer Service - AdvancedCommunication Skills - AdvancedBussing - AdvancedRequired Behaviors: Team Player: Works well as a member of a groupEnthusiastic: Shows intense and eager enjoyment and interestPreferred Education: High School or better. Experience Required:1 year: Bartending Licenses & Certifications Preferred:Food Handler CertificateRBS Certificate (Responsible Beverage Service) Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Chef in Newport Coast Rose's AgencyChef in Newport CoastNewport Coast, CAIdeal Qualities: Prior experience as a chef or short order/line cook, preferably in a high-volume environment. Cook in a fast-paced, order-style format while maintaining food quality and presentation.
Dishwasher PuestoDishwasherIrvine, California$18–$19.50Why us: At Puesto we are uncommonly positive, we work hard to consistently exceed expectations and provide you with the opportunity to grow and learn. We start with whole ingredients like tenderloins you can throw over your shoulder and fresh local catch from our fisherman neighbors.
Order Entry Coordinator - Operations Marquee StaffingOrder Entry Coordinator - OperationsIrvine, CA13 years of experience in order entry, customer service, sales support, or office support (preferred). Work with other teams Talk with Sales and Customer Service to understand what the customer needs.
Business Operations Lead Leadstack IncBusiness Operations LeadCulver City, CAThis role sits within Client's Consumer Platforms and Services group, which builds and operates B2B and DTC business models including VOD, EST, FAST, and AVOD across major CTV OEM partners in the Media, and services in Automotive industries. Strong cross-functional leadership experience, with the ability to work effectively across Commercial, Product, Finance, Legal, and Operations teams to drive scalable processes and operational improvements.
Culinary Chef Gratitude LodgeCulinary ChefNewport Beach, CAFull timeBe part of a supportive team focused on high-quality careWork in a low-volume, client-centered residential settingMaintain a consistent work schedule with partial weekends offContribute to a mission-driven environment that values dignity, comfort, and healing. Your role will directly support our clients' physical wellness and emotional healing by providing healthy, balanced meals in a peaceful, structured setting.
Restaurant Manager - Orange Hill Restaurant, Orange CA Orange Hill RestaurantRestaurant Manager - Orange Hill Restaurant, Orange CAOrange, CA$75,000–$85,000 / yearFull timeTop-Notch Benefits:Competitive salaryQuarterly bonusBenefits including vacation pay, medical, dental and vision insuranceLifestyle Spending Account, this benefit supports you and your family in numerous ways such as through gym memberships, child care, groceries, student loans & more! Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.
Host/Hostess Orange Hill RestaurantHost/HostessOrange, CAPart timePay: $ 17.50+/ hour Top-notch Benefits: Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well: Paid sick time renewed yearly Management Referral Program with up to a $4,000 payout for qualifying management positions Employee Meals - Free meal for every eight-hour shift Employee Assistance Program (EAP) to assist with work life balance Paid vacation starting at 1 weeks per year Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Job Summary: The Host/Hostess makes guests feel welcome and provides exceptional guest service by greeting guests upon arrival, escorting them to their table, ensuring their dining experience has been excellent, and bidding guests farewell as they leave.
Line Cook Orange Hill RestaurantLine CookOrange, CA$25–$28 / hourFull timeQualifications:2 years previous experience as a line cook in a full-service, upscale/polished restaurantKnowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
General Manager TMS AmericaGeneral ManagerCarson, CaliforniaBusiness-level verbal and written Japanese communication skills to report metrics to international headquarters. • Deliver regional market share updates and branch financial performance reviews to global executive boards.
General Manager Riser Fitness, LLCGeneral ManagerAnaheim Hills, CANow Hiring: General Manager Club Pilates/Riser Fitness : Anaheim Hills, CA The General Manager will oversee all studio functions from membership & retail sales to instructor performance & evaluation. Club Pilates was one of the first studios to create a 500-hour Teacher Training Program designed to thoroughly and safely teach group Pilates apparatus classes.