NewBreakfast Cook Hy-VeeBreakfast CookEagan, MN$14–$17.50 / hourAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. You will have frequent exposure to cool and warm temperatures, dampness, equipment noise and vibrations, possible equipment movement hazards from slicers and choppers, and daily exposure to cleaning chemicals or solvents.
Culinary Services Cook Faribault Monarch Healthcare ManagementCulinary Services Cook FaribaultFaribault, MNWith direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. We value their contributions and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, nice perks, and great benefits.
Chef/Cook - Bel Rae Senior Living Lifespark CareersChef/Cook - Bel Rae Senior LivingSaint Paul, MinnesotaOur Cook/Chef becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.⯠In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. We help seniors Age Magnificently in our gorgeous, apartment style community providing Assisted Living, Independent Living, and Memory Care services.
Market Grille Cook Hy-VeeMarket Grille CookOakdale, MN$14–$17.50 / hourAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. You'll regularly work in both warm and cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards, and daily exposure to cleaning chemicals and solvents.
Experienced Cook Vail Resorts IncExperienced CookHastings, MN$21.25–$26.57 / hourCooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork among staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
NewHy-Chi Cook Hy-VeeHy-Chi CookRobbinsdale, Minnesota$14–$17.50 / hourAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers. In this role, you'll prepare a variety of hot and cold foods using authentic cooking techniques, keeping the hot and cold cases stocked with delicious, freshly made product throughout the day.
Dairy Queen Grill Team Member (Cook) Dairy QueenDairy Queen Grill Team Member (Cook)Edina, MN$17–$19 / hourWe strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. We believe in and commit to fostering a community where employees bring their authentic selves to work, and where we recruit, engage, and retain employees, franchise owners, and suppliers based on qualifications and merit.
6am Breakfast Cook Hy-Vee6am Breakfast CookOakdale, MinnesotaAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. You'll regularly work in both warm and cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards, and daily exposure to cleaning chemicals and solvents.
Chef-Cook - Boulder Ponds Lifespark CareersChef-Cook - Boulder PondsLake Elmo, MinnesotaOur Cook/Chef becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.⯠In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. We help seniors Age Magnificently in our gorgeous 95-unit, apartment style community providing Assisted Living, Independent Living and Memory Care services.
Chef/Cook (Part Time) - Round Lake Senior Living Lifespark CareersChef/Cook (Part Time) - Round Lake Senior LivingSaint Paul, MinnesotaOur Cook/Chef becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.⯠In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. We help seniors Age Magnificently in our gorgeous 120-unit, apartment style community providing Assisted Living, Independent Living and Memory Care services.
6Am Breakfast Cook Hy-Vee6Am Breakfast CookOakdale, MN$14–$17.50 / hourAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager. You'll regularly work in both warm and cool conditions with exposure to dampness, equipment noise and vibrations, possible equipment movement hazards, and daily exposure to cleaning chemicals and solvents.
Boden Apple Valley - Chef/Cook Lifespark CareersBoden Apple Valley - Chef/CookApple Valley, MinnesotaOur Chef/Cook becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.⯠In this position, you will be responsible for preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. We help seniors Age Magnificently in our gorgeous 64-unit, apartment style community providing Assisted Living, Independent Living, and Memory Care services.
Marquette Minneapolis Curio Collection - Cook Aimbridge Hospitality LLCMarquette Minneapolis Curio Collection - CookMinneapolis, MNAbout Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. With spacious, classically styled guest rooms and suites and an incredible downtown location, a stay at Marquette is all about understated elegance and quiet comfort.
Part-Time Cook/Chef Roseville VFW Post 7555 IIPart-Time Cook/ChefSaint Paul, MNPart timeWe are seeking a Cook/Chef to join our team every Saturday with the potential to pick up additional shifts as needed. This is a busy shift and while there is support staff, it is a 1 person solo cooking space.
Cook CCH HudsonCookHudson, WisconsinAssuring that all dining services protocols and procedures are followed in accordance with established policies Prepares all starches, veggies, fruit garnishes, indicated on menus provided. Must have knowledge of modified diets such as clear liquid, full liquid, low fat, calorie control, diabetic low sodium, dental, and dysphasia 1,2, & 3.
Cook Taco Bell CorpCookCarver, MN$10–$20 / hourWhat began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work, guests desire to dine.
Cook Manager - Normandale Hills Elementary (7 hrs/day) Bloomington Public SchoolsCook Manager - Normandale Hills Elementary (7 hrs/day)Bloomington, MN$27.60–$28.45 / hourPlease see our complete benefit offerings here: https://www.bloomington.k12.mn.us/human-resources/benefits-and-insurance APPLICATION DEADLINE: Applications will be reviewed after five business days and remain open until filled. These benefits include:Health & Dental Insurance: Employees can choose from health and dental plans to help cover medical and dental needs for themselves and their families.
Cook | BLVD Kitchen & Bar CSM CorporationCook | BLVD Kitchen & BarWayzata, MN$20–$25 / hourPart timeCompletes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. • Ensures proper specifications are followed for cooking per the menu, recipes, and proper production/plate set-up.
Culinary Services Cook Villas St. Louis Park Monarch Healthcare ManagementCulinary Services Cook Villas St. Louis ParkSaint Louis Park, MNWith direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. We value their contributions and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, nice perks, and great benefits.
Culinary Services Cook Linden Monarch Healthcare ManagementCulinary Services Cook LindenStillwater, MNWith direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. We value their contributions and work hard to attract and retain the best talent by offering a positive and supportive work environment along with competitive pay, nice perks, and great benefits.